Pasta & Black Kale, Caramelized Onions, & Parsnips Recipe | MyRecipes black kale, vegetable stock, olive oil, thyme, pepper, parsnip, onion, garlic, salt, parmesan cheese, pasta, white wine Black kale--sometimes called cavolo nero--is dark green and becomes very tender when cooked. If black kale is unavailable, use regular kale. Instructions Checklist Step 1 Heat 1 tablespoon oil in a ...
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