Curried Cabbage With Whole Mung Beans Recipe - Food.com black mustard seeds,    oil,    turmeric,    ginger root,    coriander seed,    green chili,    cumin,    bay leaf,    asafoetida,    mung bean,    onion,    garlic,    cabbage,    salt,    honey,    lemon juice,    ghee from a borrowed cookbook of Indian Vegetarian food, here for safekeeping--untried, slightly modified. Prep time does not include cooking the beans. The original recipe omits the onion and garlic. Serv...

Lamb Saag Recipe - Food.com black mustard seeds,    chili dried/powder,    beef stock,    oil,    turmeric,    ginger root,    fenugreek/methi seed,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    spinach,    lamb,    salt,    yogurt (plain) Found this in a curry and chili cookbook. We actually didn't have any yoghurt the first time we made it. It was still great, just a little spicy. Edited the ingredients to change the amount of spi...

Zaffrani raan with coconut rice recipe | House & Garden butter,    lamb leg,    black mustard seeds,    chili dried/powder,    oil,    cashew,    saffron,    cloves,    green chili,    cassia bark,    cardamom,    bay leaf,    coconut milk,    onion,    garlic,    rice,    yogurt (plain),    water A sure crowdpleaser, this saffron-infused leg of lamb recipe from Asma Khan is as delicious as it is impressive. Step 1   Make a couple of incisions on both sides of the lamb. Mix the garlic, chilli po...

Kadhi Recipe | Bon Appetit black mustard seeds,    chili dried/powder,    chickpea flour,    olive oil,    turmeric,    pepper,    fenugreek/methi seed,    cloves,    cumin,    bay leaf,    asafoetida,    salt,    rice,    lime juice,    yogurt (plain),    ghee Kadhi is similar in texture to cream of [fill in the blank] soup, but with no cream, and...well...better. All you need to make it are yogurt, chickpea flour, and spices. But don’t let the simpli...

Bhuna Gosht Recipe - Food.com black mustard seeds,    ginger garlic paste,    anaheim pepper,    chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    coriander seed,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    onion,    tomato,    beef,    salt,    yogurt (plain),    ghee A relatively dry beef curry from Pakistan. Serving Size: 1 (390) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 495.8   Calories from Fat 372 g 75 %   Total Fat 41.4 g 63 %   Satura...

Grilled mackerel with pickled gooseberry ketchup recipe | BBC Good Food black mustard seeds,    olive oil,    pepper,    juniper,    fennel seeds,    dill,    green chili,    bay leaf,    gooseberry,    apple,    onion,    garlic,    cucumber,    mackerel,    white wine vinegar,    salt,    brown sugar,    sugar,    yogurt (plain) For your next dinner party try this classic combination of rich, oily mackerel with sour gooseberries. You can also use white grapes in place of the berries STEP 1   First, pickle the gooseberries. Put...

Tomato chutney recipe | delicious. magazine black mustard seeds,    pepper,    ginger root,    red chili,    cardamom,    bay leaf,    allspice,    apple,    onion,    garlic,    tomato,    apple cider vinegar,    white wine vinegar,    brown sugar Peel the tomatoes, chop and put into a preserving pan with the onions, apples, chillies, garlic and ginger. Wrap the peppercorns, allspice and cardamom in a square of muslin, tie securely with kitchen...

Indian Zucchini And Rice Recipe butter,    black mustard seeds,    red pepper,    oil,    cinnamon,    cumin,    bay leaf,    zucchini/courgette,    salt,    rice,    lemon juice,    water Heat the oil and butter in a heavy saucepan over medium high heat.   Test the heat by adding one cumin seed to oil; if the cumin cracks right away oil is ready.   Add cumin seeds and mustard seeds to th...

Cabbage with Mustard Seeds and Coconut Recipe - Food.com black mustard seeds,    desiccated coconut,    mustard oil,    green chili,    chili pepper,    bay leaf,    cabbage,    salt,    sugar This is an adaptation of the classic south indian dish Muttakos Poriyal. It's quick and easy to make and has an excellent lightly sweet taste from coconut and mustard oil Serving Size: 1 (286) g   ...

Yellow Lentil Dal Recipe - Food.com black mustard seeds,    chicken stock,    oil,    turmeric,    ginger root,    chili pepper,    cumin,    bay leaf,    lentil,    onion,    garlic,    tomato,    salt,    rice,    lemon juice I made this for lunch today--delicious! From Food and Wine. Serving Size: 1 (288) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 271.4   Calories from Fat 40 g 15 %   Total Fat 4.5...

Chickpea and Spinach With Fresh Figs and Black Olives Tajine. Recipe - Food.com black mustard seeds,    black olive,    vegetable stock,    olive oil,    pepper,    coriander seed,    coriander leaf,    coriander,    green chili,    cinnamon,    cumin,    bay leaf,    chickpea,    orange,    fig,    onion,    garlic,    spinach,    salt I thought I might do a little variation on a traditional morrocan dish (because I bought myself a new Tajine). This Dish has the unusual combination of orange zest and fresh green chillies and whole s...

Bombay Sweet Potatoes Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    turmeric,    ginger root,    coriander,    bay leaf,    sweet potato,    onion,    garlic,    tomato,    salt,    lemon juice Recipe source: local newspaper Serving Size: 1 (141) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 107.3   Calories from Fat 23 g 22 %   Total Fat 2.6 g 4 %   Saturated Fat 0.4 g 1...

Red Lentil, Cumin and Turmeric Mash Recipe - Food.com black mustard seeds,    vegetable stock,    chili paste,    olive oil,    curry powder,    turmeric,    pepper,    coriander,    cumin,    bay leaf,    lentil,    onion,    garlic Makes a great filling for chapatis, dosa or jacket potatoes. Serving Size: 1 (280) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 806.9   Calories from Fat 114 g 14 %   Total Fat 1...

Roast goose breast mappas recipe - BBC Food black mustard seeds,    red onion,    chili dried/powder,    chicken stock,    oil,    garam masala,    turmeric,    peppercorn,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    coriander,    cloves,    green chili,    cinnamon,    bay leaf,    asafoetida,    coconut milk,    lemon,    potato,    goose,    duck,    red wine vinegar,    salt An Indian-inspired festive feast. If you don't fancy goose, substitute with duck breasts or even large chicken breasts with the skin on. Finely grind all the marinade ingredients together and rub ...

Roasted spiced lamb with coconut rice recipe - BBC Food butter,    lamb leg,    black mustard seeds,    oil,    pepper,    fenugreek/methi seed,    coriander seed,    coriander leaf,    coriander,    cloves,    green chili,    cinnamon,    cumin,    dried ginger,    bay leaf,    coconut milk,    spring onion,    onion,    tomato,    salt,    rice,    lime juice,    milk,    yogurt (plain),    water For the masala spice mixture, place all of the spice mixture ingredients into a food processor and blend until coarsely ground.   For the lamb, place the lamb into a deep roasting tray and spread the m...

Cow crumble recipe - BBC Food butter,    black mustard seeds,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    potato,    parsnip,    carrot,    onion,    celery,    beef,    salt,    flour Savoury crumbles are a great way of using up leftover stew. In this version the ‘crumble’ crust is made from grated potatoes and parsnips and is cooked with a bone standing upright in the ...

Bengali fish curry recipe - BBC Food black mustard seeds,    english mustard,    sunflower oil,    garam masala,    turmeric,    pepper,    mustard seed,    green chili,    cayenne pepper,    cumin,    bay leaf,    onion,    tomato,    bass,    salt,    rice This recipe is traditionally made with mustard oil but we’ve found that a combination of mustard seeds and English mustard powder brings just the right level of heat and flavour to this simple d...

Jamaican curried snapper with coconut and lime served with clap-hand roti recipe - BBC Food butter,    black mustard seeds,    red snapper,    sunflower oil,    oil,    turmeric,    pepper,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    coconut milk,    lime,    onion,    garlic,    tomato,    salt,    rice,    baking powder,    sugar,    water,    flour,    ghee Don't be alarmed at the long list of spice ingredients - the mix can be made in advance to smooth preparations. The taste is incomparable to a ready-made paste! For the curried snapper, grind the...

Indian Poha (Rice Flakes) Recipe | SparkRecipes black mustard seeds,    olive oil,    turmeric,    bay leaf,    poha/cape gooseberry,    onion,    salt,    rice Easy, delicious and healthy Indian Poha (Rice Flakes) recipe from SparkRecipes. See our top-rated recipes for Indian Poha (Rice Flakes). In a large skillet, add chopped onion, olive oil, salt, bay lea...

Dhansak Masala | Australia's Best Recipes black mustard seeds,    turmeric,    pepper,    paprika,    fenugreek/methi seed,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    bay leaf Authentic Indian spice mix. To be used with Sambhar Masala in lamb mince kebabs or included in Dhal curry. Dry roast all the ingredients, except the turmeric, for 1 minute until fragrant.   Allow to co...

Pickled Ramps Recipe black mustard seeds,    ramp onion,    chili dried/powder,    bay leaf,    allspice,    white wine vinegar,    salt,    rice vinegar,    sugar,    water Ramp season forever. Carefully pack ramps into a sterilized quart-sized jar with a screw-top lid. Combine remaining ingredients in a medium saucepan over medium high heat and bring to a boil, whisking...

Palak Aloo Bhartha Recipe | SparkRecipes red potato,    black mustard seeds,    red onion,    vegetable stock,    garam masala,    turmeric,    pepper,    parsley,    ginger root,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    chili pepper,    cinnamon,    bay leaf,    asafoetida,    mango powder,    lemon,    onion,    garlic,    tomato,    aubergine/eggplant,    spinach,    salt Spinach and cubed potatoes sauteed in roasted, mashed eggplant. 1. wash and dry eggplant. place on baking sheet. pierce skin several times with sharp knife. rub with olive oil and season with salt. 2....

Chana Masala (chick pea curry in spicy tomato gravy) Recipe | SparkRecipes butter,    black mustard seeds,    chili dried/powder,    oil,    garam masala,    turmeric,    parsley,    ginger root,    coriander,    green chili,    cumin,    bay leaf,    chickpea,    onion,    garlic,    tomato,    salt,    ghee Classic hot, tart and tangy North Indian chickpea curry Rinse the chickpeas and soak for 8 hours or overnight in several inches of water with a little yogurt whey or lemon juice added. Drain and rinse...

Chickpeas in a Tomato and Tamarind Gravy with Spices Recipe | SparkRecipes black mustard seeds,    bicarbonate of soda,    sesame seed oil,    garam masala,    turmeric,    thyme,    tamarind,    parsley,    mint,    ginger root,    coriander seed,    coriander leaf,    green chili,    cayenne pepper,    cinnamon,    cumin,    bay leaf,    asafoetida,    carom seeds,    chickpea,    onion,    garlic,    tomato,    salt,    water,    ghee Chickpeas simmered in a thick and earthy but tangy and spicy tomato and tamarind gravy Rinse the chickpeas and soak for 8 hours or overnight in several inches of water with a little yogurt whey or lem...

Mustard Crusted Pork Tenderloin – Recipes Network pork loin,    black mustard seeds,    chili dried/powder,    olive oil,    pepper,    mustard seed,    chili pepper,    bay leaf,    lemon,    raisin,    cherry,    pear,    apple,    shallot,    mustard,    salt,    panko bread crumbs,    sugar,    white wine,    water Step 1   1. Preheat oven to 400 degrees F.   Step 2   2. In a large saute pan over medium-high heat, toast the mustard seeds until fragrant. Using a mortar and pestle lightly crush the mustard seeds. In ...

Mulligatawny Stew | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds,    cannellini bean,    red bell pepper,    red pepper,    desiccated coconut,    vegetable stock,    oil,    garam masala,    turmeric,    star anise,    pepper,    fennel seeds,    coriander seed,    cayenne pepper,    cinnamon,    black cumin,    cumin,    bay leaf,    carom seeds,    lentil,    coconut,    potato,    onion,    garlic,    celery,    green beans,    tomato,    cauliflower,    salt,    water Mulligatawny Stew is a community recipe submitted by Anonymous and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Heat the vegetable oil in a large p...

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