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Black Spice Recipe - Food.com black mustard seeds, pepper, black onion seed, cardamom, black salt This was inspired by a dish we saw listed on the menu at Tabla, an haute Indian restaurant in Manhattan. The aroma is very intriguing and the flavor is lovely. Use on chicken, fish, whatever suits you...
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| Rice Pulao Recipe - Food.com black mustard seeds, oil, turmeric, coriander seed, cloves, cinnamon, cumin, cardamom, bay leaf, onion, salt, rice, water A delicious, fragrant rice dish to serve with your favourite curry. Serving Size: 1 (172) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 216.4 Calories from Fat 35 g 16 % Total...
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Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture Recipe - Food.com black mustard seeds, turmeric, pepper, fenugreek/methi seed, fennel seeds, curry leaf, coriander seed, cloves, red chili, cumin, cardamom, dried ginger My take on Cape Malay curry powder; I devised this when I finally finished my precious box of this type of curry powder, that had been sent to me in a Herbs and Spices swap by Zurie! I checked the ing...
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| Aubergine Cooked with Crushed Mustard Seeds and Yoghurt black mustard seeds, mustard oil, oil, pepper, cayenne pepper, cardamom, aubergine/eggplant, salt, yogurt (plain) A Bengali-inspired dish from Madhur Jaffrey. This vegetarian recipe takes diced aubergine and blends it with crushed black mustard seeds and natural yoghurt. Discard the stem end of the aubergine and ...
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| Red Lentil Salad Recipe - Food.com black mustard seeds, red bell pepper, grape seed oil, almond, garam masala, pepper, mint, ginger root, coriander seed, coriander leaf, cumin, cardamom, lentil, lime, radish, carrot, garlic, lettuce, salt A delicious recipe from Bal Arneson. I love red lentils because they are so tender -- they blend into all the other ingredients and add a wonderful texture to the dish! Serving Size: 1 (140) g Servin...
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| Wonderful Veggie Curry Recipe - Food.com black mustard seeds, green pepper, oil, cashew, almond, turmeric, ginger root, fennel seeds, coriander seed, cayenne pepper, cinnamon, cumin, cardamom, peas, banana, raisin, sweet potato, carrot, onion, garlic, tomato, cauliflower, salt, soya yogurt, yogurt (plain), water The key to this curry is to let the vegetables retain their bright color. The sweet potatoes soften to make the sauce thick and luscious. And the spices are delish. Adjust them to suit your taste buds...
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| Spiced Ground Beef. for Stuffing Vegetables Recipe - Food.com black mustard seeds, chili dried/powder, ground beef, oil, turmeric, ginger root, curry leaf, coriander seed, coriander leaf, cinnamon, cumin, cardamom, onion, garlic, tomato A quick and easy spicey stuffing for vegetables. I use peppers, zucchini tomatoes etc. Also this can be baked in the oven with eggs as a good supper dish. Just break the eggs over the meat and cook ti...
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| Roasted Curry Powder #2 Recipe - Food.com black mustard seeds, turmeric, pepper, paprika, nutmeg, mustard seed, fenugreek/methi seed, coriander seed, cloves, cinnamon, cumin, cardamom, dried ginger, anise Roasting the curry powder brings out Serving Size: 1 (72) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 527.7 Calories from Fat 201 g 38 % Total Fat 22.4 g 34 % Saturated Fat...
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| Spiced Roast Chicken With Fragrant Jasmine Rice Recipe - Food.com chicken, black mustard seeds, chicken stock, cornstarch, sesame seed oil, peanut oil, five-spice powder, ginger root, red chili, cardamom, lime, onion, garlic, soy sauce, salt, fish sauce, rice, brown sugar, lime juice, water I got this recipe out of a Dish Magazine. It is beautiful! Prep time included time to marinate. I sometimes marinate over night. Serving Size: 1 (378) g Servings Per Recipe: 4 AMT. PER SERVING % DAI...
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| Lamb Saag Recipe - Food.com black mustard seeds, chili dried/powder, beef stock, oil, turmeric, ginger root, fenugreek/methi seed, coriander seed, coriander leaf, green chili, cinnamon, cumin, cardamom, bay leaf, onion, garlic, spinach, lamb, salt, yogurt (plain) Found this in a curry and chili cookbook. We actually didn't have any yoghurt the first time we made it. It was still great, just a little spicy. Edited the ingredients to change the amount of spi...
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| Stuffed Cauliflower Recipe - Food.com black mustard seeds, chili dried/powder, ground beef, oil, turmeric, ginger root, curry leaf, coriander seed, cinnamon, cumin, cardamom, onion, garlic, tomato, cauliflower, eggs, salt An imaginative way to prepare and cook this popular vegetable. First blanch the cauliflower and then stuff it with spiced ground beef. Always a winner, I have cooked this for todays dinner. Serving Si...
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| Mulligatawny Soup with Lentils Recipe - Indian.Food.com black mustard seeds, mixed spice, vegetable stock, peanut oil, curry powder, garam masala, ginger root, coriander leaf, cayenne pepper, cardamom, lentil, coconut milk, onion, garlic, tomato, spinach, salt, sugar, lemon juice, ghee I love having this soup at my favorite Indian restaurant(s) on 6th Street in NYC! Serving Size: 1 (2195) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 228.6 Calories from Fat 6...
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| Hot And Sour Pork Vindaloo Recipe | CDKitchen.com black mustard seeds, chili dried/powder, oil, turmeric, pepper, ginger root, fenugreek/methi seed, coriander seed, cinnamon, cumin, cardamom, onion, garlic, pork, white wine vinegar, salt, brown sugar, water The key to getting Indian dishes as flavorful as they can be is grinding up the spices fresh. Cumin, chiles, and cinnamon make this pork vindaloo pack a serious punch. Grind cumin seeds, red chilies, ...
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| Zaffrani raan with coconut rice recipe | House & Garden butter, lamb leg, black mustard seeds, chili dried/powder, oil, cashew, saffron, cloves, green chili, cassia bark, cardamom, bay leaf, coconut milk, onion, garlic, rice, yogurt (plain), water A sure crowdpleaser, this saffron-infused leg of lamb recipe from Asma Khan is as delicious as it is impressive. Step 1 Make a couple of incisions on both sides of the lamb. Mix the garlic, chilli po...
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| Curry Powder Trio (Take Yer Pick!) Recipe - Food.com black mustard seeds, fenugreek/methi, chili dried/powder, chickpea flour, turmeric, pepper, mustard powder, fenugreek/methi seed, curry leaf, coriander seed, cloves, cinnamon, cumin, cardamom, dried ginger, asafoetida, mango powder, salt, rice Serving Size: 1 (233) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 778 Calories from Fat 268 g 34 % Total Fat 29.8 g 45 % Saturated Fat 2.9 g 14 % Cholesterol 0 mg 0 % Sod...
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| Masala Pechdar Marghi Recipe by Authenticparsicooking | ifood.tv chicken, black mustard seeds, saffron, pepper, mint, ginger root, coriander leaf, coriander, cloves, green chili, red chili, cinnamon, black cumin, cardamom, coconut milk, onion, garlic, salt, ghee 1. Wash the chicken pieces well. Discard the neck and fine bones near the breast. Marinate in salt and set aside. 2. Broil the saffron on an iron skillet and crumble it into a cup of hot water. 3. G...
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| Vindaloo (Goan-Style Hot and Sour Pork) Recipe - Food.com black mustard seeds, oil, turmeric, pepper, ginger root, fenugreek/methi seed, coriander seed, chili pepper, cinnamon, cumin, cardamom, onion, garlic, pork, white wine vinegar, salt, brown sugar, water This dish was brought to Goa by the Portuguese and soon became a popular Goan dish often served during special occasions. Historically this Pork dish is cooked with plenty of wine vinegar and garlic, ...
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| Mango and tomato curry - Recipes - delicious.com.au black mustard seeds, sunflower oil, cashew, curry powder, turmeric, ginger root, curry leaf, coriander leaf, green chili, cardamom, mango, coconut milk, onion, garlic, tomato, rice Mango adds a delicious sweetness to this vegetarian curry. Enjoy this dish in winter by using preserved mangoes in juice or syrup. 1. Heat the oil in a wok over medium-high heat. Add mustard seeds an...
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| Bhuna Gosht Recipe - Food.com black mustard seeds, ginger garlic paste, anaheim pepper, chili dried/powder, oil, garam masala, turmeric, pepper, coriander seed, cinnamon, cumin, black cardamom, cardamom, bay leaf, onion, tomato, beef, salt, yogurt (plain), ghee A relatively dry beef curry from Pakistan. Serving Size: 1 (390) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 495.8 Calories from Fat 372 g 75 % Total Fat 41.4 g 63 % Satura...
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| Authentic Goan Beef Curry Recipe - Food.com black mustard seeds, chili dried/powder, oil, turmeric, pepper, ginger root, fenugreek/methi seed, coriander seed, cumin, cardamom, onion, garlic, beef, white wine vinegar, salt, brown sugar, water A hot and spicy curry from the coast of India. The spices are blended with vinegar to give an authentic flavour. This is a dryish curry with not a lot of gravy, so it will blend well with other gravy ...
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| Beef Vindaloo ( the Real Thing) Recipe - Food.com beef stewing meat, black mustard seeds, chili dried/powder, oil, turmeric, peppercorn, ginger root, fenugreek/methi seed, coriander seed, cumin, cardamom, onion, garlic, white wine vinegar, salt, demerara, water Hot, Hot, and aromatic. This recipe uses white wine vinegar and some sugar, and is unusual in that. This is a low fat version and therefore healthier than some recipes. You will need a grinder/blender...
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| Cashew and green bean curry | The Cook Up | Shanaka Fernando | SBS Food black mustard seeds, oil, cashew, turmeric, pandan leaf, curry leaf, green chili, cumin, cardamom, coconut cream, onion, garlic, green beans, salt, rice This curry is unique for its balance of bright, fresh green beans and creamy, nutty cashews. Heat the oil in a heavy–based pan over medium heat. Add the mustard seeds and cook for 30 seconds or ...
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| Tomato chutney recipe | delicious. magazine black mustard seeds, pepper, ginger root, red chili, cardamom, bay leaf, allspice, apple, onion, garlic, tomato, apple cider vinegar, white wine vinegar, brown sugar Peel the tomatoes, chop and put into a preserving pan with the onions, apples, chillies, garlic and ginger. Wrap the peppercorns, allspice and cardamom in a square of muslin, tie securely with kitchen...
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| Chicken Mangalorean Recipe - Food.com chicken thigh, black mustard seeds, chili dried/powder, oil, turmeric, ginger root, curry leaf, coriander seed, cloves, cinnamon, cumin, cardamom, coconut milk, onion, garlic, tomato, salt, water Another fabulous recipe emailed to me from gourmet_recipes_from_around_the_world. Serving Size: 1 (317) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 302.8 Calories from Fat 1...
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| Chicken Vindaaloo Recipe - Food.com chicken, black mustard seeds, tomato paste, oil, turmeric, pepper, fenugreek/methi seed, coriander seed, cayenne pepper, cinnamon, cumin, cardamom, potato, onion, garlic, vinegar, salt, brown sugar, water Found this from some website long back. Serve over rice. Times are guesstimates Serving Size: 1 (262) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 711.4 Calories from Fat 489 ...
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| Balti Masala Spice Mix Recipe - Food.com black mustard seeds, lovage, fenugreek/methi powder, fenugreek/methi seed, fennel seeds, curry leaf, coriander seed, cloves, cassia bark, cumin, cardamom, onion This is a basic spice mix for making Balti masala paste. Serving Size: 1 (40) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 296.9 Calories from Fat 153 g 52 % Total Fat 17.1 g...
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| Minnesota Masala Recipe - Food.com black mustard seeds, chili dried/powder, wild rice, turmeric, pepper, fenugreek/methi seed, coriander seed, cloves, cumin, cardamom I'm very fond of Indian cooking and, above all, the key element is the spice blend or Masala used by the recipe. A standard curry powder is what most folk outside India associate with Indian cuisi...
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| Lamb With Cauliflower Recipe - Food.com black mustard seeds, chili dried/powder, beef stock, oil, garam masala, pepper, ginger root, fenugreek/methi seed, cinnamon, cumin, cardamom, lime, onion, garlic, cauliflower, lamb, salt, lime juice A very good Indian recipe based on one from Linda Fraser's, The Book of Curries & Indian Foods. I serve this with cooked basmati rice. NOTE: I included the recipe for HOT SPICE MIX because I d...
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| Moroccan Spiced Carrot Salad Recipe black mustard seeds, orange flower water, olive oil, pistachio, paprika, coriander seed, coriander, cumin, cardamom, dried ginger, raisin, carrot, orange juice, lemon juice, yogurt (plain) Definitely the kind of side salad that will add color, zing, and variety to any dish. Peel and coarsely grate the carrots and place in a large bowl. Crush the cardamom pods to extract the seeds. Toss...
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| Go Goan Pork Recipe black mustard seeds, chili dried/powder, oil, turmeric, pepper, ginger root, cloves, cinnamon, cumin, cardamom, onion, pork, vinegar, tomato ketchup/catsup Here's a great recipe I found for pork, Goan style. For those not in the loop, Goa is a coastal state in India. Several Portugese have made Goa their home, and influenced the music, art and food o...
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| Coriander fish curry with pilau rice and coriander flatbreads recipe - BBC Food butter, black mustard seeds, sunflower oil, oil, curry powder, turmeric, tamarind, star anise, ginger root, coriander seed, coriander leaf, red chili, cinnamon, cumin, cardamom, mango, coconut milk, coconut, onion, garlic, fish, salt, rice, flour, ghee Try a lighter curry that’s full of flavour. This fish curry has a delicious coconut and mango sauce flavoured with tamarind, ginger and spices. For the pilau rice, heat the oil in a large saucep...
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| South Indian dry masala fish curry with tomato and coconut chutney recipe - BBC Food black mustard seeds, monkfish, chili dried/powder, hake, desiccated coconut, oil, garam masala, ginger root, curry leaf, coriander seed, green chili, cumin, cardamom, onion, garlic, tomato, haddock, cod, fish, balsamic vinegar, salt, sugar, yogurt (plain) For the fish, wash the fish and blot dry with kitchen paper. In a mixing bowl combine the yoghurt, garam masala, mustard seeds, coriander, cumin, chilli, cardamom pods and salt. Add the fish and coat...
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| Spicy haddock with stir-fried broccoli recipe - BBC Food black mustard seeds, chili flavored oil, fenugreek/methi, chickpea flour, oil, turmeric, pepper, ginger root, coriander seed, coriander leaf, red chili, cumin, cardamom, lime, garlic, broccoli, haddock, salt, water Place the haddock pieces onto a plate and drizzle with the juice of one of the limes and toss to evenly coat. Place the remaining ingredients, except the oil, into a small food processor and blend to...
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| Aloo baingun (veggie potato and aubergine curry) recipe - BBC Food butter, black mustard seeds, fenugreek/methi, sunflower oil, garam masala, turmeric, ginger root, fenugreek/methi powder, fenugreek/methi leaf, coriander leaf, cloves, green chili, cinnamon, cumin, cardamom, potato, onion, salt, rice A simple vegetarian curry of fragrant aubergine and potato served with spiced rice. To make the rice, wash it in a bowl of cold water, drain and repeat until the water runs clear, then leave in water...
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| Chickpea and Potato Curry Recipe - Food.com black mustard seeds, chili dried/powder, oil, turmeric, ginger root, fennel seeds, coriander seed, cinnamon, cumin, cardamom, chickpea, potato, onion, garlic, tomato, salt, water Originally from the Vegetarian Resource Center in Boston, this is a dish we've been making for nearly 20 years and the family still likes it. Our only change to the original is to use crushed red ...
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| Potato Curry with Peas Recipe | EatingWell black mustard seeds, canola oil, turmeric, pepper, mustard seed, mint, ginger root, coriander seed, jalapeno, cinnamon, cumin, cardamom, peas, potato, onion, garlic, salt, lemon juice, water Serve with the Indian flatbreads known as chapatis for a vegetarian meal or use as an accompaniment for simple grilled fish or chicken. If you'd like a hotter taste, do not remove seeds from the j...
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| Jamaican curried snapper with coconut and lime served with clap-hand roti recipe - BBC Food butter, black mustard seeds, red snapper, sunflower oil, oil, turmeric, pepper, ginger root, coriander seed, cloves, cayenne pepper, cinnamon, cumin, cardamom, bay leaf, coconut milk, lime, onion, garlic, tomato, salt, rice, baking powder, sugar, water, flour, ghee Don't be alarmed at the long list of spice ingredients - the mix can be made in advance to smooth preparations. The taste is incomparable to a ready-made paste! For the curried snapper, grind the...
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| Runzas Recipe - Food.com butter, black mustard seeds, bell pepper, ground beef, pepper, cardamom, allspice, onion, garlic, cabbage, worcestershire sauce, salt, dough These are tasty little pasties perfect for hand-held eating. Great to take along for a cool-weather picnic if you have a way to keep them warm, or just good comfort food on a chilly evening. I...
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| Indian Carrot Pickle Recipe | SparkRecipes black mustard seeds, red pepper, mustard oil, mace, cloves, cayenne pepper, cardamom, carrot, salt, brown sugar Easy, delicious and healthy Indian Carrot Pickle recipe from SparkRecipes. See our top-rated recipes for Indian Carrot Pickle. Number of Servings: 10 Recipe submitted by SparkPeople user PEEKPOKE. S...
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| Dhansak Masala | Australia's Best Recipes black mustard seeds, turmeric, pepper, paprika, fenugreek/methi seed, coriander seed, cloves, red chili, cinnamon, cumin, cardamom, bay leaf Authentic Indian spice mix. To be used with Sambhar Masala in lamb mince kebabs or included in Dhal curry. Dry roast all the ingredients, except the turmeric, for 1 minute until fragrant. Allow to co...
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