Semolina Vegetable Porridge - My Taste Of Yellow! Recipe by green.vanilla | ifood.tv butter,    black mustard seeds,    semolina,    cashew,    peanut,    curry leaf,    onion,    capsicum pepper,    cauliflower,    lemon juice,    yogurt (plain),    water Drool-worthy, mess-free and comforting breakfast that can be served on any occasion for anyone in your family. Kids will not find it bland and adults will love its rich, creamy and nutty presence. Com...

Wonderful Veggie Curry Recipe - Food.com black mustard seeds,    green pepper,    oil,    cashew,    almond,    turmeric,    ginger root,    fennel seeds,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    cardamom,    peas,    banana,    raisin,    sweet potato,    carrot,    onion,    garlic,    tomato,    cauliflower,    salt,    soya yogurt,    yogurt (plain),    water The key to this curry is to let the vegetables retain their bright color. The sweet potatoes soften to make the sauce thick and luscious. And the spices are delish. Adjust them to suit your taste buds...

Tomato and potato curry - Recipes - delicious.com.au black mustard seeds,    naan bread,    oil,    cashew,    turmeric,    ginger root,    curry leaf,    green chili,    coconut milk,    potato,    onion,    garlic,    tomato,    spinach Try this comforting potato and tomato Indian curry for an easy midweek meal, 1.   Preheat oven to 150 C. Parboil potatoes in a saucepan of boiling water. Drain.   2.   Heat vegetable oil in a large frypa...

Coconut Chicken Curry - Kerala Style Recipe black mustard seeds,    oil,    cashew,    curry powder,    pepper,    ginger root,    coriander seed,    coriander,    cumin,    coconut milk,    shallot,    garlic,    whole chicken,    salt Have you ever tasted this coconut chicken curry? This special dish is typically from Kerala - God’s Own country. So you can feel the variety while having this Curry chicken Preheat the oven to 3...

Soy Glazed Salmon With Crunchy Hot and Sour Salad Recipe - Food.com black mustard seeds,    snap/snow peas,    sunflower oil,    sesame seed oil,    oil,    cashew,    coriander,    red chili,    lime,    water chestnut,    bean sprouts,    salmon,    soy sauce,    salt,    rice vinegar,    honey,    sugar This makes a superb meal when you have friends coming over. Most of the prep work can be done the day before, it only takes minutes to throw together, it's colourful and healthy. Serve with fried ...

Zaffrani raan with coconut rice recipe | House & Garden butter,    lamb leg,    black mustard seeds,    chili dried/powder,    oil,    cashew,    saffron,    cloves,    green chili,    cassia bark,    cardamom,    bay leaf,    coconut milk,    onion,    garlic,    rice,    yogurt (plain),    water A sure crowdpleaser, this saffron-infused leg of lamb recipe from Asma Khan is as delicious as it is impressive. Step 1   Make a couple of incisions on both sides of the lamb. Mix the garlic, chilli po...

Gobi 65 recipe - BBC Food black mustard seeds,    chickpea flour,    chili paste,    cornstarch,    olive oil,    oil,    cashew,    garam masala,    curry leaf,    green chili,    cumin,    cucumber,    cauliflower,    salt,    yogurt (plain),    flour This deep-fried cauliflower is a classic Goan street food, totally moreish served with cucumber, cashew and yoghurt dip and flatbreads. For the deep-fried cauliflower, fill a deep-fat fryer or a large...

Mango and tomato curry - Recipes - delicious.com.au black mustard seeds,    sunflower oil,    cashew,    curry powder,    turmeric,    ginger root,    curry leaf,    coriander leaf,    green chili,    cardamom,    mango,    coconut milk,    onion,    garlic,    tomato,    rice Mango adds a delicious sweetness to this vegetarian curry. Enjoy this dish in winter by using preserved mangoes in juice or syrup. 1.   Heat the oil in a wok over medium-high heat. Add mustard seeds an...

Lemon Rice (Chitrannam) Recipe | EatingWell black mustard seeds,    dry cured ham,    grape seed oil,    canola oil,    cashew,    peanut,    turmeric,    curry leaf,    chili pepper,    cumin,    urad dal,    garlic,    salt,    rice,    lemon juice,    lime juice Use up leftover rice and make it into something delicious with this healthy Indian recipe. Because cooked rice refrigerated overnight dries out a little, it's better suited to absorb all the flavo...

Aromatic Red Pepper, Bean and Egg Curry Recipe | Australia's Best Recipes black mustard seeds,    red capsicum pepper,    chili dried/powder,    brown rice,    coconut oil,    cashew,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    coconut milk,    onion,    garlic,    green beans,    tomato,    eggs,    water It's time to take your vegetarian curry up a notch! Bring a saucepan of water to the boil, add eggs and cook for 6-8 minutes for a medium to hard boil. Remove from water and set aside.   Heat a lar...

Cashew and green bean curry | The Cook Up | Shanaka Fernando | SBS Food black mustard seeds,    oil,    cashew,    turmeric,    pandan leaf,    curry leaf,    green chili,    cumin,    cardamom,    coconut cream,    onion,    garlic,    green beans,    salt,    rice This curry is unique for its balance of bright, fresh green beans and creamy, nutty cashews. Heat the oil in a heavy–based pan over medium heat. Add the mustard seeds and cook for 30 seconds or ...

Curd Rice (Dahiwale Chawal) Recipe | MyRecipes black mustard seeds,    canola oil,    cashew,    ginger root,    curry leaf,    coriander leaf,    red chili,    mango,    salt,    rice,    buttermilk,    yogurt (plain),    water,    ghee Ghee is butter that has been slowly melted so the milk solids sink to the bottom and are discarded. You can purchase it at Middle Eastern and Indian grocery stores. To make ghee at home, simmer four t...

Chewda Recipe - Food.com black mustard seeds,    rice cereal,    oil,    cashew,    peanut,    turmeric,    curry leaf,    cayenne pepper,    chili pepper,    cumin,    asafoetida,    raisin,    salt,    sugar A crunchy hot-sweet snack food I fell in love with when I lived in Calgary. Serving Size: 1 (1262) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 537.2   Calories from Fat 330 g 6...

Fresh Broccoli Curry Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    cashew,    cumin,    urad dal,    broccoli,    salt I like this curry best with fresh broccoli, but frozen can also be used. Serving Size: 1 (275) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 271.9   Calories from Fat 168 g 62 % ...

Potatoes with cashew nuts (kaju aloo) recipe - BBC Food black mustard seeds,    oil,    cashew,    turmeric,    ginger root,    curry leaf,    green chili,    potato,    onion,    salt,    sugar “Kaju aloo” is a delicious, rich, creamy, spicy vegetarian curry. Serve with parathas. Place the unpeeled potatoes in a large saucepan that has a lid and fill with water. Bring the water ...

Kofta Curry Recipe - Food.com black mustard seeds,    tomato paste,    oil,    cashew,    curry powder,    turmeric,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander seed,    green chili,    cumin,    lentil,    coconut,    carrot,    onion,    garlic,    celery,    eggs,    bread crumbs,    tomato juice,    buttermilk,    yogurt (plain),    water This is a delicious vegetarian recipe for vegetarian kofta! Serving Size: 1 (317) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 461.7   Calories from Fat 217 g 47 %   Total Fat 24...

Sauteed Arugula and Spinach With Paneer and Roasted Cashews Recipe - Food.com black mustard seeds,    paneer,    tomato paste,    canola oil,    cashew,    turmeric,    cayenne pepper,    cumin,    coconut milk,    spinach,    garden rocket,    salt,    water I have adapted this recipe the reduce the amount of fat. Original recipe calls for 1/2 cup of oil. This is on my to try list. Serving Size: 1 (482) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY ...

Takkali Payam Opma Recipe - Food.com black mustard seeds,    split peas,    semolina,    oil,    cashew,    ginger root,    coriander leaf,    green chili,    chili pepper,    onion,    garlic,    tomato,    salt,    lemon juice,    yogurt (plain),    water Semolina Pilaf. Take care when toasting seeds. Oil must be fairly hot for the mustard seeds to pop, but not too hot, scorching them. Heat must be lowered quite a bit to prevent burning the yellow spli...

Makai Kari (Corn Curry) black mustard seeds,    oil,    cashew,    peanut,    turmeric,    sesame seed,    poppy seed,    pepper,    ginger root,    curry leaf,    coriander seed,    green chili,    cumin,    coconut,    onion,    garlic,    tomato,    sweetcorn,    sugar,    yogurt (plain),    water Makai Kari (Corn Curry) recipe: Try this Makai Kari (Corn Curry) recipe, or contribute your own. Traditionally made with corn, this dish can also be made with mixed vegetables." Annes note: this...

Mosuranna (Curd/Yogurt Rice) Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    cashew,    curry leaf,    coriander,    green chili,    raisin,    salt,    rice,    milk,    yogurt (plain),    water,    ghee Another traditional South Indian dish. Great for summer picnics (keep in cooler). Serving Size: 1 (225) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 249.1   Calories from Fat 70...

Sooji Upma Recipe | SparkRecipes black mustard seeds,    cream of wheat,    vegetables,    canola oil,    oil,    cashew,    peanut,    coriander leaf,    jalapeno,    chili pepper,    cumin,    peas,    onion,    salt,    lemon juice,    water This is an Indian version of a savory Cream of Wheat meal that is good for breakfast, lunch or anytime. It is also a very good vegan dish it is quick and easy to prepare. This is especially good when ...

Tomato Chutney | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds,    cashew,    ginger root,    green chili,    cumin,    raisin,    garlic,    tomato,    salt,    sugar Tomato Chutney is a community recipe submitted by SugarBitz and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Lightly fry the cashew nuts in some oi...

Quinoa with Coconut and Roasted Cashews Recipe | SparkRecipes black mustard seeds,    quinoa,    oil,    cashew,    parsley,    curry leaf,    coriander leaf,    green chili,    asafoetida,    urad dal,    coconut,    salt From lisa`s kitchen bloghttp://foodandspice.blogspot.jp/2009/07/quinoa-with-coconut-and-roasted-cashews.html Rinse the quinoa well in a fine mesh strainer and soak overnight in two cups of water. Brin...

Poha Chivda (Indian Flattened Rice Snack) Recipe black mustard seeds,    oil,    cashew,    peanut,    turmeric,    fennel seeds,    curry leaf,    chili pepper,    cumin,    asafoetida,    raisin,    salt,    rice,    sugar Easy to make and easier to eat, this flattened rice snack is an Indian pantry staple. It's light and packed with flavor, making it a great, wholesome substitute for chips and dips. Heat oil in a c...

Vegetable Korma | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds,    desiccated coconut,    vegetable stock,    sunflower oil,    oil,    cashew,    turmeric,    ginger root,    coriander seed,    cumin,    peas,    coconut,    potato,    carrot,    onion,    garlic,    cauliflower,    creme freche,    yogurt (plain) Vegetable Korma is a community recipe submitted by Meanmothercooker and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Have the oil ready in your pan...

Pepper and Cumin Rice | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds,    oil,    cashew,    pepper,    curry leaf,    coriander,    cloves,    green chili,    cumin,    urad dal,    shallot,    garlic,    salt,    rice Pepper and Cumin Rice is a community recipe submitted by malasweet and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   HEAT UP A PAN WITH OIL. ADD THE...

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