Hot and Sour Mango Pickle Recipe - Food.com black mustard seeds,    chili dried/powder,    olive oil,    fenugreek/methi seed,    cumin,    mango,    salt Seasoned spiced sour mango chunks. Serving Size: 1 (330) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 206.6   Calories from Fat 46 g 23 %   Total Fat 5.2 g 7 %   Saturated Fat 0.7...

Kadhi Recipe - Food.com black mustard seeds,    chili dried/powder,    chickpea flour,    turmeric,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander leaf,    cumin,    asafoetida,    onion,    garlic,    salt,    buttermilk,    yogurt (plain),    water,    ghee This goes very well served with gramflour dumplings in them - the kadhi here imparts a tangy spiciness to the pakodas. You may opt to add about a teaspoon of sugar to reduce the tanginess if you prefe...

Delhi Potatoes Recipe - Food.com black mustard seeds,    chili dried/powder,    peanut oil,    turmeric,    potato,    onion,    salt,    ghee Lightly spiced, Delhi-style potatoes. Serve as part of an Indian meal, as an accompaniment to Indian breads, or lightly mashed to fill chapatis before cooking. Adapted from a recipe by Charmaine Solom...

Madrasi Masala Paste Recipe - Food.com black mustard seeds,    chili dried/powder,    sunflower oil,    turmeric,    pepper,    ginger root,    coriander seed,    cumin,    garlic,    apple cider vinegar,    salt This recipe comes from Chennai, Tamil Nadu, India, once called Madras during the days of the British Empire. Any surplus paste can be stored in the freezer. Serving Size: 1 (452) g   Servings Per Recip...

Gujarati Potatoes Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    turmeric,    cumin,    potato,    onion,    salt Easy to prepare--spicy but not too hot. It is a great accompaniment from anything from buffets to barbecues. Serving Size: 1 (232) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: ...

Turmeric fish with spicy potatoes - Recipes - delicious.com.au black mustard seeds,    chili dried/powder,    peanut oil,    turmeric,    cumin,    lemon,    potato,    garlic,    fish,    flour For a delicate yet spicy twist on fish and chips, try this recipe for tumeric fish with spicy potatoes. 1.   Preheat the oven to 180 C.   2.   Toss the potatoes in a bowl with the garlic and 1 teaspoon e...

Whiskey Mustard Recipe - Food.com black mustard seeds,    chili dried/powder,    nutmeg,    mustard seed,    cayenne pepper,    apple cider vinegar,    salt,    honey,    whisky,    water,    flour A spicy mustard, but if you want less heat leave out the cayenne pepper. Like the horseradish mustard I posted, this is another no-cook mustard. Good again as a gift for food loving friends. If you wa...

Mrs Mm's .potato and Bean Bhaji Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    turmeric,    fenugreek/methi seed,    coriander leaf,    cumin,    potato,    onion,    french beans,    salt The sliced beans and potatoes braised in a spice mix make a wonderful side dish to accompany a meat curry. Here is a simple to prepare recipe well worth 5 stars. Although the recipe calls for French b...

Dhal Recipe - Food.com black mustard seeds,    chili dried/powder,    turmeric,    pepper,    coriander,    cumin,    lentil,    onion,    garlic,    salt,    water A great lentil recipe, to accompany curries, a wonderful blend of spices that is a great addition as a side dish to any Indian Curry. Serving Size: 1 (77) g   Servings Per Recipe: 4   AMT. PER SERVING %...

Aubergine and red lentil curry recipe | delicious. magazine black mustard seeds,    green pepper,    chili dried/powder,    curry paste,    vegetable stock,    oil,    coriander leaf,    lentil,    onion,    aubergine/eggplant This aubergine and red lentil curry recipe makes a warming and spicy vegetarian dish. Preheat the oven to 190 C/fan170 C/gas 5. Place 1 large aubergine, cut into chunks, and 1 green pepper, deseeded a...

Potatoes with poppy seeds, coriander and yoghurt | Olive Magazine black mustard seeds,    chili dried/powder,    olive oil,    turmeric,    poppy seed,    black onion seed,    fennel seeds,    coriander leaf,    red chili,    cumin,    potato,    yogurt (plain) This recipe is from head chef Tim Yates at the East London restaurant 100 Hoxton. This is the ideal side dish for an exotic main; serve with a dollop of yogurt, some chilli and coriander. STEP 1   Heat...

Smashed curried marrow recipe | BBC Good Food black mustard seeds,    chili dried/powder,    sunflower oil,    turmeric,    coriander seed,    coriander,    cumin,    lemon,    onion,    garlic,    marrow A delicious vegetarian side dish to spice up a main course- it works well with roast lamb or chicken STEP 1   Bring a large pan of salted water to the boil. Simmer the marrow for 5-7 mins until softene...

Deviled Potatoes – Sri Lankan Potato Fry (Ala Thel Dala) | Wandercooks black mustard seeds,    chili dried/powder,    oil,    turmeric,    curry leaf,    red chili,    potato,    onion,    salt Sri Lankan deviled potatoes are an easy dry potato curry! Also known as Ala Thel Dala, fry these simple spicy potatoes in just 20 minutes. Pop your potato pieces in a large saucepan and bring to the b...

Curried Chicken Nuggets with Curry Leaf Mayo Recipe | olivemagazine chicken breast,    black mustard seeds,    chili dried/powder,    oil,    turmeric,    curry leaf,    coriander seed,    cumin,    mayonnaise,    chips,    bread crumbs,    lemon juice Mayonnaise is used to make these chicken nuggets quick and easy to whip up, and also makes for a great dip, given extra flavour with curry leaf and mustard seeds STEP 1   To make the curry leaf mayo, h...

Lemon rice recipe | delicious. magazine black mustard seeds,    chili dried/powder,    sunflower oil,    turmeric,    lentil,    chickpea,    salt,    rice,    lemon juice,    water This spicy lemon rice is light, fresh and it's quick to make. Enjoy it as part of a thali (a platter made up of various dishes) or alongside a curry. Heat the oil in a wide saucepan over a medium ...

George's dal recipe - BBC Food butter,    black mustard seeds,    red onion,    chili dried/powder,    oil,    turmeric,    curry leaf,    lentil,    coconut milk,    garlic,    salt This is a simple and authentic Sri Lankan dal from newsreader George Alagiah's family cookbook. Wash the lentils several times in clean water to remove the starch.   Place the lentils in a large sa...

Homemade beer mustard recipe - BBC Food black mustard seeds,    chili dried/powder,    nutmeg,    mustard seed,    mace,    apple cider vinegar,    white wine vinegar,    salt,    honey,    beer/lager,    ale Mustard is so very easy to make and the perfect addition to a ham sandwich. It makes a great homemade gift too. Mix the mustard seeds and beer together in bowl, cover and set aside overnight. (The mus...

Mango Pickle Making Made Easier Recipe Video by oldernwiser | ifood.tv black mustard seeds,    chili dried/powder,    peanut oil,    turmeric,    sesame seed,    fenugreek/methi seed,    mango,    salt Mango pickles come in a varieties of flavours and every one has their own proprietory flavour.. here is how i make my own type of pickle... GETTING READY   1. Dry roast black mustard seeds, methi seeds...

Chewda ( chuduva, a snack ) Making Made Easier Recipe Video by oldernwiser | ifood.tv black mustard seeds,    chili dried/powder,    oil,    peanut,    turmeric,    curry leaf,    asafoetida,    chickpea,    rice Chiwda recipes are very famous in India. Chiwda is traditionally prepared as snacks in Indian households. There are many recipes for chiwda snack. Watch this video to learn easy and quick method of ch...

Toasted Green Beans With Mustard Seeds and Garlic Recipe - Food.com butter,    black mustard seeds,    chili dried/powder,    olive oil,    pepper,    cloves,    garlic,    green beans,    salt wonderfully savory, slightly different way to liven up your greenbeans Serving Size: 1 (128) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 111.2   Calories from Fat 75 g 68 %   To...

Sweet and Spicy Strawberry Chutney Recipe Video by Kravings.Blog | ifood.tv black mustard seeds,    chili dried/powder,    orange peel,    oil,    ginger root,    red chili,    cumin,    lime,    strawberry,    salt,    sugar Turn a Strawberry harvest into a delicious sweet and spicy chutney. Spread it on some bread or crackers with some cheese. Perfect replacement for Cranberry sauce. GETTING READY   1. In a bowl, place th...

Potato and Onion Bhaji Recipe - Food.com black mustard seeds,    chili dried/powder,    turmeric,    coriander leaf,    red chili,    potato,    onion,    garlic,    salt,    ghee A potato and onion accompaniment to your curry. Serving Size: 1 (199) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 191.2   Calories from Fat 62 g 33 %   Total Fat 7 g 10 %   Satur...

Spiced Ground Beef. for Stuffing Vegetables Recipe - Food.com black mustard seeds,    chili dried/powder,    ground beef,    oil,    turmeric,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    cinnamon,    cumin,    cardamom,    onion,    garlic,    tomato A quick and easy spicey stuffing for vegetables. I use peppers, zucchini tomatoes etc. Also this can be baked in the oven with eggs as a good supper dish. Just break the eggs over the meat and cook ti...

Aloo Gobi - Potato and Cauliflower Curry. Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    turmeric,    fenugreek/methi seed,    coriander seed,    coriander leaf,    green chili,    cumin,    potato,    onion,    cauliflower,    salt My youngest sons most requested side dish when we eat curry. He loves the left-overs hot or cold too. Serving Size: 1 (264) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 337.1   ...

Balti Chicken Khara Masala Recipe - Food.com chicken,    black mustard seeds,    chili dried/powder,    oil,    pomegranate seed,    ginger root,    fennel seeds,    curry leaf,    coriander leaf,    green chili,    cumin,    onion,    garlic,    tomato,    salt The whole spices used in this dish give it a wonderful flavour. Cooked from start to finish in 30 minutes this is easy. Wok a way to curry chicken !!!!! Serving Size: 1 (533) g   Servings Per Recipe: 4...

Coconut Curry Shrimp with Basmati Rice Recipe - Food.com black mustard seeds,    bell pepper,    chili dried/powder,    lime peel,    oil,    almond,    turmeric,    paprika,    ginger root,    coriander seed,    coriander,    coconut milk,    onion,    garlic,    shrimp,    salt,    rice,    lime juice,    water This curry is a little bit of work but well worth it. Kick up the heat by adding more pepper flakes if you wish. Serving Size: 1 (519) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...

Prawns With Garlic in a Spiced Dhal Curry Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    paprika,    ginger root,    curry leaf,    cumin,    coconut milk,    onion,    garlic,    tomato,    prawn,    salt Indian spices flavour the dhal to which coconut milk is added makes this a super additional dish to serve with your curry. Very easy to prepare, the dhal can be split peas, lentils or even moong dhal....

Lamb Saag Recipe - Food.com black mustard seeds,    chili dried/powder,    beef stock,    oil,    turmeric,    ginger root,    fenugreek/methi seed,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    spinach,    lamb,    salt,    yogurt (plain) Found this in a curry and chili cookbook. We actually didn't have any yoghurt the first time we made it. It was still great, just a little spicy. Edited the ingredients to change the amount of spi...

Saagwalla Dhal Recipe - Food.com butter,    black mustard seeds,    chili dried/powder,    oil,    garam masala,    turmeric,    green chili,    cinnamon,    cumin,    mung bean,    onion,    garlic,    tomato,    spinach,    salt,    water This recipe is unusual as it calls for the use of Moong dhal(mung beans), it is full of nutrients, so healthy. Serving Size: 1 (376) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Stuffed Cauliflower Recipe - Food.com black mustard seeds,    chili dried/powder,    ground beef,    oil,    turmeric,    ginger root,    curry leaf,    coriander seed,    cinnamon,    cumin,    cardamom,    onion,    garlic,    tomato,    cauliflower,    eggs,    salt An imaginative way to prepare and cook this popular vegetable. First blanch the cauliflower and then stuff it with spiced ground beef. Always a winner, I have cooked this for todays dinner. Serving Si...

Black Chickpeas with Roasted Coconut and Fragrant Spices Recipe | SparkRecipes black mustard seeds,    chili dried/powder,    sesame seed oil,    turmeric,    star anise,    paprika,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    green chili,    cayenne pepper,    cinnamon,    cumin,    asafoetida,    chickpea,    coconut,    shallot,    onion,    tomato,    salt,    water Brown in colour, but commonly referred to as black chickpeas, they are smaller than the more popular yellow chickpea and denser and chewier. This unique dark curry is pungent and aromatic and served w...

Saagwalla Dhall Recipe - Food.com black mustard seeds,    split peas,    chili dried/powder,    oil,    garam masala,    turmeric,    green chili,    cinnamon,    cumin,    lentil,    onion,    garlic,    tomato,    spinach,    salt,    water,    ghee Spiced dhall with spinach, full of flavour and goodness and colour. For ease of cooking use canned cooked lentils and frozen spinach. Serve with chicken curry dishes. Serving Size: 1 (324) g   Servings...

Indian Dhal With Tomato and Aubergine Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    turmeric,    green chili,    cumin,    lentil,    lemon,    garlic,    tomato,    aubergine/eggplant,    salt,    water A wonderful side dish to go with your curry. Dhal (lentils) are an important food in India and are eaten at most meals. This recipe adds a new dimension to Dhal with the added tomato and Eggplant. One...

Indian Summer Stew: Butternut Squash, and Lentil Stew Recipe | SparkRecipes black mustard seeds,    chili dried/powder,    canola oil,    turmeric,    cumin,    pigeon pea,    lime,    butternut squash,    garlic,    tomato,    salt,    honey,    water Aarti uses shreded coconut flakes and minced fresh cilantro leaves I used fresh cilantro in the tube and only used 1/2 of what she used as a garnish. Rinse the pigeon peas in a couple changes of water...

Roasted Potatoes with North Indian Spices Recipe | MyRecipes red potato,    black mustard seeds,    chili dried/powder,    canola oil,    cooking spray,    garam masala,    turmeric,    mint,    ginger root,    coriander leaf,    jalapeno,    lime,    garlic,    salt,    lime juice Potatoes are a staple throughout India. While Northern Indian cuisine is not known for hot and spicy dishes (unlike the southern part of the country), you can finish these deliciously zesty potatoes w...

Prawn and Pumpkin Curry Recipe | olivemagazine black mustard seeds,    fenugreek/methi,    chili dried/powder,    oil,    garam masala,    turmeric,    tamarind,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander seed,    green chili,    cumin,    coconut milk,    lemon,    butternut squash,    shallot,    garlic,    tomato,    pumpkin,    spinach,    prawn,    salt,    rice This impressive prawn and pumpkin curry is full of flavour and quick to make once you have all the ingredients prepped. Serve with steamed basmati rice. STEP 1   Toss the prawns with the chilli, turmer...

Sri Lankan Jackfruit Curry Recipe | olivemagazine fried onions,    black mustard seeds,    chili dried/powder,    rapeseed oil,    curry powder,    turmeric,    pandan leaf,    fenugreek/methi seed,    curry leaf,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    jackfruit,    coconut milk,    onion,    garlic,    tomato,    salt,    rice,    sugar,    lime juice Make this vegan Sri Lankan jackfruit curry recipe from London's Kolamba restaurant. You'll need plenty of fresh spices and a tin of green jackfruit STEP 1   Heat the rapeseed oil over a medium ...

Hot And Sour Pork Vindaloo Recipe | CDKitchen.com black mustard seeds,    chili dried/powder,    oil,    turmeric,    pepper,    ginger root,    fenugreek/methi seed,    coriander seed,    cinnamon,    cumin,    cardamom,    onion,    garlic,    pork,    white wine vinegar,    salt,    brown sugar,    water The key to getting Indian dishes as flavorful as they can be is grinding up the spices fresh. Cumin, chiles, and cinnamon make this pork vindaloo pack a serious punch. Grind cumin seeds, red chilies, ...

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