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Carrot kachumber recipe | delicious. magazine black mustard seeds, olive oil, green chili, carrot, cabbage, white wine vinegar Try this delicious carrot dish as a side to go with your curry, it's a fresh and bright Indian salad. Use a peeler to cut the carrots into ribbons and mix with the other ingredients in a large bow...
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| Steamed trout with pickled cucumber and rice noodles recipe | olivemagazine black mustard seeds, red chili, shallot, cucumber, trout, white wine vinegar, noodles, sugar Trout is a very versatile fish and a great alternative to salmon. This Asian-inspired dish with noodles is ready in 30 minutes – perfect for midweek. STEP 1 Toss the cucumber, shallots and chil...
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Salt And Pepper Cote De Boeuf Recipe | olivemagazine butter, egg yolks, black mustard seeds, ribs, olive oil, tarragon, pepper, mace, fennel seeds, shallot, white wine vinegar Make this salt and pepper cote de boeuf with easy bearnaise sauce. This cote de boeuf recipe is a showstopper for a dinner party. Try this beef recipe STEP 1 Put the peppercorns, mustard seeds, fenne...
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| Salt Roasted Chicken with Spiced Carrot Coleslaw | olivemagazine chicken thigh, black mustard seeds, red onion, olive oil, coriander, cumin, carrot, cabbage, white wine vinegar, salt Try our salt roasted chicken recipe with a spiced carrot coleslaw. This coleslaw has a warm dressing, which helps the carrot soak up the cumin and mustard STEP 1 Heat the oven to 200C/fan 180C/gas 6....
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| Homemade beer mustard recipe - BBC Food black mustard seeds, chili dried/powder, nutmeg, mustard seed, mace, apple cider vinegar, white wine vinegar, salt, honey, beer/lager, ale Mustard is so very easy to make and the perfect addition to a ham sandwich. It makes a great homemade gift too. Mix the mustard seeds and beer together in bowl, cover and set aside overnight. (The mus...
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| Hot And Sour Pork Vindaloo Recipe | CDKitchen.com black mustard seeds, chili dried/powder, oil, turmeric, pepper, ginger root, fenugreek/methi seed, coriander seed, cinnamon, cumin, cardamom, onion, garlic, pork, white wine vinegar, salt, brown sugar, water The key to getting Indian dishes as flavorful as they can be is grinding up the spices fresh. Cumin, chiles, and cinnamon make this pork vindaloo pack a serious punch. Grind cumin seeds, red chilies, ...
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| Fried Upma with Poached Egg black mustard seeds, semolina, lime pickle, sunflower oil, peanut, curry powder, turmeric, ginger root, curry leaf, green chili, cumin, onion, eggs, white wine vinegar, salt, yogurt (plain), ghee Yotam Ottolenghi's recipe for fried upma with poached eggs will revolutionise your weekend brunch game. A twist on a classic South Indian breakfast staple, bursting with flavourful spices, this de...
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| Vindaloo (Goan-Style Hot and Sour Pork) Recipe - Food.com black mustard seeds, oil, turmeric, pepper, ginger root, fenugreek/methi seed, coriander seed, chili pepper, cinnamon, cumin, cardamom, onion, garlic, pork, white wine vinegar, salt, brown sugar, water This dish was brought to Goa by the Portuguese and soon became a popular Goan dish often served during special occasions. Historically this Pork dish is cooked with plenty of wine vinegar and garlic, ...
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| Grilled mackerel with pickled gooseberry ketchup recipe | BBC Good Food black mustard seeds, olive oil, pepper, juniper, fennel seeds, dill, green chili, bay leaf, gooseberry, apple, onion, garlic, cucumber, mackerel, white wine vinegar, salt, brown sugar, sugar, yogurt (plain) For your next dinner party try this classic combination of rich, oily mackerel with sour gooseberries. You can also use white grapes in place of the berries STEP 1 First, pickle the gooseberries. Put...
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| Authentic Goan Beef Curry Recipe - Food.com black mustard seeds, chili dried/powder, oil, turmeric, pepper, ginger root, fenugreek/methi seed, coriander seed, cumin, cardamom, onion, garlic, beef, white wine vinegar, salt, brown sugar, water A hot and spicy curry from the coast of India. The spices are blended with vinegar to give an authentic flavour. This is a dryish curry with not a lot of gravy, so it will blend well with other gravy ...
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| Beef Vindaloo ( the Real Thing) Recipe - Food.com beef stewing meat, black mustard seeds, chili dried/powder, oil, turmeric, peppercorn, ginger root, fenugreek/methi seed, coriander seed, cumin, cardamom, onion, garlic, white wine vinegar, salt, demerara, water Hot, Hot, and aromatic. This recipe uses white wine vinegar and some sugar, and is unusual in that. This is a low fat version and therefore healthier than some recipes. You will need a grinder/blender...
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| Tomato chutney recipe | delicious. magazine black mustard seeds, pepper, ginger root, red chili, cardamom, bay leaf, allspice, apple, onion, garlic, tomato, apple cider vinegar, white wine vinegar, brown sugar Peel the tomatoes, chop and put into a preserving pan with the onions, apples, chillies, garlic and ginger. Wrap the peppercorns, allspice and cardamom in a square of muslin, tie securely with kitchen...
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| Lime Pickle Recipe black mustard seeds, oil, turmeric, pepper, coriander seed, red chili, cumin, lime, garlic, white wine vinegar, salt Nice with cooked meat,chilled shrimp and crusty bread Cut each lime into 6 wedges,then halve the wedges and place the pieces in a saucepan with other ingredients. Bring to a boil,then reduce the heat...
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| Keralan Chicken Curry With Mango Recipe - Food.com chicken breast, black mustard seeds, red onion, turmeric, pepper, ginger root, curry leaf, coriander seed, mango, coconut milk, garlic, white wine vinegar, salt From The Spice Route Serving Size: 1 (832) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1466.4 Calories from Fat 618 g 42 % Total Fat 68.7 g 105 % Saturated Fat 33.6 g 167 %...
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| Pickled Ramps Recipe black mustard seeds, ramp onion, chili dried/powder, bay leaf, allspice, white wine vinegar, salt, rice vinegar, sugar, water Ramp season forever. Carefully pack ramps into a sterilized quart-sized jar with a screw-top lid. Combine remaining ingredients in a medium saucepan over medium high heat and bring to a boil, whisking...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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