Potatoes with poppy seeds, coriander and yoghurt | Olive Magazine black mustard seeds,    chili dried/powder,    olive oil,    turmeric,    poppy seed,    black onion seed,    fennel seeds,    coriander leaf,    red chili,    cumin,    potato,    yogurt (plain) This recipe is from head chef Tim Yates at the East London restaurant 100 Hoxton. This is the ideal side dish for an exotic main; serve with a dollop of yogurt, some chilli and coriander. STEP 1   Heat...

Minted Banana Coconut Raita Recipe by world.food | ifood.tv butter,    black mustard seeds,    mint,    banana,    coconut,    salt,    lime juice,    yogurt (plain) GETTING READY   1. Preheat the oven to 350 F.   2. In a medium-size bowl, toss bananas in lime juice.   3. Add yogurt, 2 tablespoons of the mint, and salt; fold with a rubber spatula to mix.   MAKING   4. ...

Ottolenghi-inspired labneh with fried chickpeas in garlic butter - Recipes - delicious.com.au butter,    black mustard seeds,    olive oil,    curry leaf,    chickpea,    garlic,    bread,    yogurt (plain),    flour This creamy, garlicky mediterranean inspired dip is full of flavour and perfect as the starter to your next long lunch. 1.   Line a sieve with muslin or a clean Chux cloth. Combine yoghurt and a pinch ...

Roasted cauliflower dhal recipe | delicious. magazine black mustard seeds,    oil,    ginger root,    coriander leaf,    cumin,    lentil,    lemon,    onion,    garlic,    tomato,    cauliflower,    yogurt (plain) Make a double batch of this vegetarian cauliflower dhal recipe and freeze half for a quick dinner at a later date. Plus, make it suitable for vegans... Heat the oven to 220 C/ 200 C fan/gas 7. Toss th...

Semolina Vegetable Porridge - My Taste Of Yellow! Recipe by green.vanilla | ifood.tv butter,    black mustard seeds,    semolina,    cashew,    peanut,    curry leaf,    onion,    capsicum pepper,    cauliflower,    lemon juice,    yogurt (plain),    water Drool-worthy, mess-free and comforting breakfast that can be served on any occasion for anyone in your family. Kids will not find it bland and adults will love its rich, creamy and nutty presence. Com...

Paneer and roasted beet salad recipe | delicious. magazine black mustard seeds,    paneer,    oil,    hazelnut,    dill,    dried ginger,    lemon,    beetroot,    horseradish sauce,    honey,    yogurt (plain) Hearty beetroot and fried paneer give this vegetarian salad recipe the extra oomph to leave you completely satisfied. Heat the oven to 200 C/180 C fan/gas 6. Put the beetroot wedges in a roasting tray...

Aubergine Cooked with Crushed Mustard Seeds and Yoghurt black mustard seeds,    mustard oil,    oil,    pepper,    cayenne pepper,    cardamom,    aubergine/eggplant,    salt,    yogurt (plain) A Bengali-inspired dish from Madhur Jaffrey. This vegetarian recipe takes diced aubergine and blends it with crushed black mustard seeds and natural yoghurt. Discard the stem end of the aubergine and ...

Chicken Wing 65 Recipe - Food.com chicken wing,    black mustard seeds,    ginger garlic paste,    cornstarch,    oil,    curry leaf,    cayenne pepper,    chili pepper,    shallot,    soy sauce,    salt,    tomato ketchup/catsup,    lemon juice,    yogurt (plain) Crisp crusted, deliciously spiced chicken wings Serving Size: 1 (107) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 470.9   Calories from Fat 421 g 89 %   Total Fat 46.8 g 71 %   ...

Wonderful Veggie Curry Recipe - Food.com black mustard seeds,    green pepper,    oil,    cashew,    almond,    turmeric,    ginger root,    fennel seeds,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    cardamom,    peas,    banana,    raisin,    sweet potato,    carrot,    onion,    garlic,    tomato,    cauliflower,    salt,    soya yogurt,    yogurt (plain),    water The key to this curry is to let the vegetables retain their bright color. The sweet potatoes soften to make the sauce thick and luscious. And the spices are delish. Adjust them to suit your taste buds...

Lamb Saag Recipe - Food.com black mustard seeds,    chili dried/powder,    beef stock,    oil,    turmeric,    ginger root,    fenugreek/methi seed,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    spinach,    lamb,    salt,    yogurt (plain) Found this in a curry and chili cookbook. We actually didn't have any yoghurt the first time we made it. It was still great, just a little spicy. Edited the ingredients to change the amount of spi...

Spiced Indian Cauliflower Soup Recipe - Indian.Food.com black mustard seeds,    vegetable stock,    sunflower oil,    turmeric,    pepper,    ginger root,    coriander seed,    coriander,    cumin,    potato,    onion,    garlic,    cauliflower,    salt,    yogurt (plain) Taken from the Ultimate Vegetarian Cookbook, Roz Denny, 1994, Anness Publishing Ltd., page 18. This soup has a GREAT flavor and creamy texture, but doesn't have the fat that cream or half and half...

Aloo gobi | Jamie Oliver vegetarian recipes butter,    black mustard seeds,    desiccated coconut,    oil,    turmeric,    ginger root,    coriander leaf,    green chili,    cumin,    lemon,    potato,    onion,    cauliflower,    rice,    yogurt (plain) The gorgeous combination of cauliflower, potatoes and fragrant spices in this aloo gobi sits on top of fluffy rice and is finished with yoghurt to boost the flavours. Preheat the oven to 220 C/425 F/g...

Bombay potato frittata recipe | BBC Good Food black mustard seeds,    mango chutney,    rapeseed oil,    turmeric,    coriander seed,    coriander,    green chili,    cumin,    potato,    onion,    garlic,    tomato,    spinach,    eggs,    yogurt (plain) Pack in the flavour with this Indian-inspired frittata. Perfect for a healthy lunch, it's low in calories and fat and full of nutrients STEP 1   Cook the potatoes in a pan of boiling water for 6 mi...

Chorizo shakshuka with flatbreads recipe - BBC Food butter,    black mustard seeds,    red onion,    feta cheese,    red pepper,    chorizo sausage,    olive oil,    tarragon,    pomegranate seed,    pepper,    parsley,    coriander leaf,    red chili,    cayenne pepper,    caraway,    cumin,    lemon,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    sugar,    yogurt (plain),    flour This spicy shakshuka is packed full of flavours with spicy chorizo and pomegranate seeds. The garlic and herb flatbreads make it an extra special brunch. For the shakshuka, heat the oil in a large non...

Fried Upma with Poached Egg black mustard seeds,    semolina,    lime pickle,    sunflower oil,    peanut,    curry powder,    turmeric,    ginger root,    curry leaf,    green chili,    cumin,    onion,    eggs,    white wine vinegar,    salt,    yogurt (plain),    ghee Yotam Ottolenghi's recipe for fried upma with poached eggs will revolutionise your weekend brunch game. A twist on a classic South Indian breakfast staple, bursting with flavourful spices, this de...

Warm spiced rice salad with fried cauliflower and broccoli - Recipes - delicious.com.au black mustard seeds,    hot sauce,    brown rice,    olive oil,    parsley,    mint,    coriander,    lemon,    spring onion,    onion,    garlic,    cauliflower,    broccoli,    yogurt (plain) This warm rice and vegetable salad by Alex Herbert is transformed into a hearty meal with a dollop of harissa yoghurt. 1.   Cook rice according to packet instructions or until tender. Bring a saucepan ...

Zaffrani raan with coconut rice recipe | House & Garden butter,    lamb leg,    black mustard seeds,    chili dried/powder,    oil,    cashew,    saffron,    cloves,    green chili,    cassia bark,    cardamom,    bay leaf,    coconut milk,    onion,    garlic,    rice,    yogurt (plain),    water A sure crowdpleaser, this saffron-infused leg of lamb recipe from Asma Khan is as delicious as it is impressive. Step 1   Make a couple of incisions on both sides of the lamb. Mix the garlic, chilli po...

Indian spiced potatoes with fried egg - Recipes - delicious.com.au butter,    black mustard seeds,    mango chutney,    naan bread,    sunflower oil,    curry powder,    turmeric,    ginger root,    green chili,    potato,    spring onion,    garlic,    eggs,    yogurt (plain) This turmeric potato dish is a modern, fresh take on fried egg and chips. Heartwarming and filling, works well as a small plate to share with friends. 1.   Place the potato in a large saucepan and cove...

Gobi 65 recipe - BBC Food black mustard seeds,    chickpea flour,    chili paste,    cornstarch,    olive oil,    oil,    cashew,    garam masala,    curry leaf,    green chili,    cumin,    cucumber,    cauliflower,    salt,    yogurt (plain),    flour This deep-fried cauliflower is a classic Goan street food, totally moreish served with cucumber, cashew and yoghurt dip and flatbreads. For the deep-fried cauliflower, fill a deep-fat fryer or a large...

Kadhi Recipe | Bon Appetit black mustard seeds,    chili dried/powder,    chickpea flour,    olive oil,    turmeric,    pepper,    fenugreek/methi seed,    cloves,    cumin,    bay leaf,    asafoetida,    salt,    rice,    lime juice,    yogurt (plain),    ghee Kadhi is similar in texture to cream of [fill in the blank] soup, but with no cream, and...well...better. All you need to make it are yogurt, chickpea flour, and spices. But don’t let the simpli...

The best spicy burger with curry-leaf raita and mango chutney - Recipes - delicious.com.au ground lamb,    black mustard seeds,    red onion,    pancetta,    sunflower oil,    oil,    curry powder,    parsley,    ginger root,    curry leaf,    coriander leaf,    green chili,    red chili,    mango,    sweet potato,    onion,    garlic,    tomato,    lettuce,    apple cider vinegar,    bread,    sugar,    yogurt (plain) Throw a few of these sensational lamb patties on the barbecue and find out why we think that this spicy Indian-style burger is the best. 1.   For the mango chutney, place everything in a pan over mediu...

Bhuna Gosht Recipe - Food.com black mustard seeds,    ginger garlic paste,    anaheim pepper,    chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    coriander seed,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    onion,    tomato,    beef,    salt,    yogurt (plain),    ghee A relatively dry beef curry from Pakistan. Serving Size: 1 (390) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 495.8   Calories from Fat 372 g 75 %   Total Fat 41.4 g 63 %   Satura...

Baby Beet Greens with Spicy Mediterranean Vinaigrette Recipe | EatingWell beet greens,    black mustard seeds,    dried cranberry,    chard,    carrot juice,    red pepper,    olive oil,    wheat,    pepper,    coriander seed,    coriander leaf,    cumin,    raisin,    garlic,    spinach,    red wine vinegar,    salt,    cheddar cheese,    cheese,    bread,    honey,    yogurt (plain) This unusual salad ties together earthy greens, sweet-tart cranberries, smoky cheese and crunchy croutons with a spicy-sweet dressing. Baby chard and beet greens have bright-colored ribs and veins, wh...

Grilled mackerel with pickled gooseberry ketchup recipe | BBC Good Food black mustard seeds,    olive oil,    pepper,    juniper,    fennel seeds,    dill,    green chili,    bay leaf,    gooseberry,    apple,    onion,    garlic,    cucumber,    mackerel,    white wine vinegar,    salt,    brown sugar,    sugar,    yogurt (plain) For your next dinner party try this classic combination of rich, oily mackerel with sour gooseberries. You can also use white grapes in place of the berries STEP 1   First, pickle the gooseberries. Put...

Cauliflower Bhajis Recipe | olivemagazine black mustard seeds,    chili dried/powder,    chickpea flour,    oil,    turmeric,    coriander,    cumin,    lime,    onion,    cauliflower,    sparkling water,    yogurt (plain),    flour Try our crispy cauliflower bhajis for a twist on the curry house classic. Cauliflower pieces are deep-fried in spiced batter, then served with herby yogurt STEP 1   Bring a pan of lightly salted water ...

Dahi Shorba | Recipes Wiki | Fandom black mustard seeds,    chili dried/powder,    chickpea flour,    oil,    ginger root,    curry leaf,    coriander seed,    coriander,    cumin,    radish,    garlic,    salt,    sugar,    yogurt (plain),    water 450 ml yoghurt 3 tbsp besan 450 ml water 2 tsp sugar 1 tsp salt 3 – 4 radish 1 tbsp oil 1 pinch heeng 1 tsp black mustard seeds 1 tsp cumin seeds 1 tsp coriander seeds 2 – 4 curry leaves 4...

Indian Spiced Cauliflower Dip Recipe black mustard seeds,    canola oil,    curry powder,    pepper,    nutmeg,    coriander,    cayenne pepper,    onion,    cauliflower,    salt,    sugar,    sour cream,    yogurt (plain) This curried cauliflower spread satisfies the urge for creamy texture without the fat (the secret: low-fat yogurt and sour cream). Bring a large pot of water to a boil. Add cauliflower and 1/4 teaspoo...

South Indian Egg Curry Recipe | SparkRecipes black mustard seeds,    olive oil,    turmeric,    pepper,    parsley,    ginger root,    curry leaf,    green chili,    cayenne pepper,    cumin,    coconut,    onion,    garlic,    tomato,    eggs,    salt,    yogurt (plain),    ghee Hard-boiled eggs simmered in a rich, spicy and fragrant Indian tomato sauce Place the eggs in a medium saucepan, cover with water, bring to a boil, and simmer for 5 minutes. Remove the eggs from the p...

Spicy Mediterranean Vinaigrette Recipe | EatingWell black mustard seeds,    carrot juice,    red pepper,    olive oil,    pepper,    coriander seed,    coriander leaf,    cumin,    raisin,    red wine vinegar,    salt,    honey,    yogurt (plain) Sweet raisins, honey and carrot juice balance the heat of crushed red pepper in this brightly colored vinaigrette. Instructions Checklist   Step 1   Heat mustard seeds, coriander and cumin in a small dr...

Low Cal Indian Yogurt and Spinach Salad Recipe - Food.com black mustard seeds,    olive oil,    green chili,    garlic,    spinach,    salt,    yogurt (plain) This is a very quick and simple, yet tasty indian recipe, great for summer. It goes great with any veggies or even regular hot French bread, or simply as a side dish. Serving Size: 1 (153) g   Servings...

Cucumber Raita for Lamb Koftas Recipe | Martha Stewart black mustard seeds,    canola oil,    mint,    lime,    cucumber,    salt,    yogurt (plain) Make this Cucumber Raita for Lamb Koftas for a delicious meal. Instructions Checklist   Step 1   Cut cucumber into 1/4-inch dice. Transfer to a bowl; add yogurt, mint, lime juice, and salt. Stir to com...

Spicy Carrot-Slaw Recipe - Food.com black mustard seeds,    sunflower oil,    olive oil,    ginger root,    carrot,    garlic,    salt,    lemon juice,    yogurt (plain) A great alternative to the usual coleslaw and lower in fat but with a fiery kick. Serving Size: 1 (55) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 114.8   Calories from Fat 68 ...

Curd Rice (Dahiwale Chawal) Recipe | MyRecipes black mustard seeds,    canola oil,    cashew,    ginger root,    curry leaf,    coriander leaf,    red chili,    mango,    salt,    rice,    buttermilk,    yogurt (plain),    water,    ghee Ghee is butter that has been slowly melted so the milk solids sink to the bottom and are discarded. You can purchase it at Middle Eastern and Indian grocery stores. To make ghee at home, simmer four t...

Sooji Dhoklas Recipe - Food.com black mustard seeds,    semolina,    chickpea flour,    oil,    sesame seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    cumin,    coconut,    salt,    baking powder,    yogurt (plain),    water This is as close a recipe as I could find to one I had. I assume the yogurt they used in theirs was fresh made from their cows. From one of the wife's Mensa newsthingies whatever they are called.....

Masala Potatoes Recipe - Food.com black mustard seeds,    oil,    curry powder,    turmeric,    ginger root,    coriander seed,    coriander,    green chili,    potato,    salt,    lemon juice,    yogurt (plain) Wonderful recipe, not difficult to make and good either hot or cold. We love it and serve with all different cusines not just Indian. Serving Size: 1 (445) g   Servings Per Recipe: 6   AMT. PER SERVING ...

Fried Idli Raita Recipe - Food.com rice cake,    black mustard seeds,    chili dried/powder,    oil,    curry leaf,    coriander leaf,    salt,    yogurt (plain),    water A delicious snack! Serving Size: 1 (229) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 823.5   Calories from Fat 733 g 89 %   Total Fat 81.5 g 125 %   Saturated Fat 13.3 g 66 %   Ch...

Corn Raita Recipe - Food.com black mustard seeds,    oil,    curry leaf,    coriander leaf,    chili pepper,    cumin,    asafoetida,    sweetcorn,    salt,    sour cream,    yogurt (plain),    water This is a nice raita to have during the winter, when good tasting fresh vegetables are more difficult to obtain. Serving Size: 1 (115) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...

Shallot Raita Recipe - Food.com black mustard seeds,    oil,    coriander,    cayenne pepper,    shallot,    salt,    yogurt (plain),    water I often make this to serve with vegetable biriyani as the onion taste isn't as strong. Serving Size: 1 (104) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 78.4   Calories fro...

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