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Vegetarian Christmas Main For Savoury Baklava | olivemagazine butter, chestnut, feta cheese, chili dried/powder, hot sauce, phyllo pastry, vegetable stock, olive oil, black onion seed, coriander, cumin, chickpea, sultana, butternut squash, onion, leek, garlic, salt, bread crumbs, black sesame seeds This can be easily doubled in size if you have a crowd to feed. To make it vegan, simply swap the butter for olive oil, and use a vegan feta-style cheese STEP 1 Heat the oven to 200C/fan 180C/gas 6. ...
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| Leek and potato strudel recipe - BBC Food butter, red chicory, hot sauce, olive oil, oil, pistachio, turmeric, pepper, paprika, black onion seed, coriander leaf, chili pepper, potato, onion, leek, tomato, garden rocket, eggs, salt, cheese, bread crumbs, bread, double cream, flour A showstopper savoury strudel laced with Moroccan spices. Serve with a fresh coriander salad. For the filo pastry, lightly oil a large bowl. Sift the flour, paprika and salt into a clean bowl and make...
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Indian-spiced potato croquettes with poached eggs recipe - BBC Food mashed potato, quinoa, chickpea flour, olive oil, oil, curry powder, turmeric, black onion seed, coriander seed, cumin, lime, leek, bok choy, broccoli, eggs Use leftover mashed potato, add some spices and make delicious flavoursome croquettes, served with fried veg. To make the croquettes, warm up the mashed potato in a saucepan or microwave then place th...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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