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 Scouse eggs recipe - BBC Food
red onion, polenta, black pudding, cornstarch, oil, tamarind, parsley, mint, red chili, cinnamon, lemon, garlic, cauliflower, eggs, white wine vinegar, tofu, bread crumbs, sugar, water
Try Simon Rimmer’s recipe for vegetarian Scotch eggs with a spicy homemade pickle.
Cook four of the eggs in boiling water for six minutes, then refresh in a bowl of iced water. Once cool, peel ...
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|  Pan-fried black pudding with scallops and ginger puree recipe - BBC Food
butter, fish roe, pancetta, black pudding, olive oil, tamarind, ginger root, curry leaf, lemon, apple, scallop, salt, palm sugar, sugar
James Martin gives the classic combination of scallops, apples and black pudding a spicy twist.
Bring the ginger, curry leaves, palm sugar, tamarind and 500ml/18fl oz water to the boil in a large sauc...
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