|
|
|
 Tamarind Chutney Recipe by Seenia.George | ifood.tv
chili dried/powder, garam masala, tamarind, fennel seeds, coriander seed, cumin, dried ginger, salt, black salt, jaggery, water
This delicious sweet and sour chutney is an accompaniment with any Indian snack!
MAKING 1. In a pot boil tamarind with 1 cup of water for about 10 minutes. 2. Strain the boiled liquid and squeeze ou...
|
|  Zeerajal Recipe by Ritu | ifood.tv
chili dried/powder, garam masala, tamarind, mint, cumin, asafoetida, salt, black salt, sugar, lemon juice, water
GETTING READY 1)In a bowl, soak tamarind for 15-20 minutes and filter it. Add water and mix well. MAKING 2)Add all the remaining ingredients to the water and mix well. Chill it. SERVING 3)Serve t...
|
|
|
|
|
| |
| |
Papdi Chaat Recipe by Chef.Foodie | ifood.tv
chili dried/powder, tamarind, coriander leaf, cumin, potato, wholewheat flour, salt, black salt, fat, jaggery, flour
1. Mix the two types of flour. Make a dough with little water (not very hard, not very soft). Divide the dough into small balls, the size of grapes. Roll them thin. 2. Deep fry till golden brown in c...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
1290 ratings
