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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 black sesame seeds
 cashew

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeStir Fry Potato With Mushrooms Recipe
shiitake mushroom,    olive oil,    sunflower seeds,    cashew,    pepper,    paddy straw mushroom,    potato,    carrot,    salt,    black sesame seeds
If you like potato, you will love my stir-fry potato salad, is so simple and easy to make..and of course it healthy...
Wash potato and carrot well, peel off the skin and grate into fine strips. Bring ...


picture of recipeToasted Sesame Mayo Recipe by Raw.Potluck | ifood.tv
agave,    sesame seed oil,    cashew,    salt,    lemon juice,    water,    black sesame seeds
Combine all ingredients (except black sesame seeds) in a Vitamix high-speed blender until creamy smooth., Pour mayo mixture into a bowl and manually stir in the black sesame seeds with a spoon.   This ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeRoasted Cashew and Sesame Brittle Recipe
butter,    bicarbonate of soda,    cashew,    vanilla extract,    vanilla pod,    sesame seed,    nutmeg,    salt,    light corn syrup,    sugar,    water,    black sesame seeds
Preheat the oven to 300 degrees. Spread the cashews and sesame seeds on a rimmed baking sheet and bake for 12 to 15 minutes, until lightly golden. Let cool.   Line a large rimmed baking sheet with a si...


picture of recipeCrispy pork belly with cashew nut caramel and pickled watermelon - Recipes - delicious.com.au
pork belly,    sunflower oil,    cashew,    perilla,    kaffir lime leaves,    ginger root,    coriander,    red chili,    radish,    daikon,    spring onion,    garlic,    watermelon,    pumpkin,    rice vinegar,    fish sauce,    palm sugar,    brown sugar,    lime juice,    black sesame seeds
How do you improve on crispy, cracking pork belly? Add pickled watermelon and cashew nut caramel for the ultimate dinner party dish.
1.   Remove skin from pork belly. Sit a large bamboo steamer over a ...


picture of recipeTeriyaki Chicken Salad Recipe - Food.com
chicken breast,    teriyaki sauce,    dried cranberry,    blue cheese,    sesame seed oil,    oil,    cashew,    sesame seed,    ginger root,    mandarin,    garlic,    lettuce,    rice vinegar,    orange juice,    black sesame seeds
We have a Restaurant in town, Union Grill,
Serving Size: 1 (547) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 621.7   Calories from Fat 343 g 55 %   Total Fat 38.2 g 58 %   Satura...


picture of recipeHummus with fried halloumi and cashew relish recipe - BBC Food
yeast,    olive oil,    cashew,    ginger root,    dill,    coriander seed,    coriander leaf,    red chili,    cumin,    chickpea,    lemon,    garlic,    tahini,    salt,    beer/lager,    sparkling water,    flour,    black sesame seeds
Halloumi and hummus are a match made in heaven. Perfect for a summer lunch or light dinner.
To make the halloumi, place the lager, flour and yeast in a bowl and whisk to combine. Add enough sparkling...


picture of recipeCoconut Cashews Recipe - Cuisinart.com
cashew,    sesame seed,    nutmeg,    mace,    cayenne pepper,    dried ginger,    allspice,    coconut,    salt,    honey,    black sesame seeds
Learn how to make Coconut Cashews at home with this delicious recipe.
Preheat oven to 350 F. Toast cashews until light brown. Toast coconut. Place all ingredients except nuts in large bowl. Warm over ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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