 Linzer Augen (Linzer Eyes Aka Linzer Tarts or Linzer Cookies) Recipe - Food.com
butter, egg yolks, lemon peel, almond, vanilla extract, cinnamon, blackcurrant jam/preserve, salt, sugar, almond essence, flour
This is the most traditional Austrian version of this cookie I could find, trying to match my grandmother's recipes that she didn't leave behind. She used Black Currant preserves; if you can...
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|  Blackcurrant bakewell recipe | BBC Good Food
butter, icing sugar, almond, vanilla, eggs, blackcurrant jam/preserve, baking powder, sugar, almond essence, self raising flour, yogurt (plain)
Baking doesn't have to be complicated - this simple fruity traybake is ready in 45 minutes, from BBC Good Food magazine.
STEP 1 Heat oven to 180C/160C fan/gas 4. Butter a 20 x 30cm baking or roas...
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