recipes with blackcurrant jam preserve and currant
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Black Currant Pork Chops Recipe by Cool.Cook | ifood.tv pork chop, oil, pepper, currant (zante), blackcurrant jam/preserve, mustard, apple cider vinegar, water In a small saucepan, bring water to a boil. Add currants, cover, and remove from heat. Let sit to plump currants. Mix the preserves and mustard together. Set aside. Brush a non-stick skillet with ve...
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