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Plum Tart With Currant Jelly Recipe - Food.com butter, egg yolks, redcurrant jelly, lemon peel, plum, blackcurrant jelly, sugar, flour This is a delicate tart, with a lemony crust. Time needed for tart to cool not included. Servings are approximate. Serving Size: 1 (190) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Cal...
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| Almond-Currant Linzer Cookies Recipe | Cooking Light | MyRecipes butter, almond flour, lemon peel, canola oil, wholewheat flour, eggs, salt, baking powder, blackcurrant jelly, sugar We like the more updated look of off-center cutouts, but you can go more traditional by keeping the cutouts centered. Instructions Checklist Step 1 Whisk together both flours, baking powder, and sal...
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Baked Apples Monique Recipe by I.am.Vegetarian | ifood.tv butter, redcurrant jelly, lemon peel, chokeberry/cooking apple, blackcurrant jelly, vegetable fat spread, sugar, double cream GETTING READY 1) Preheat oven to 350 F before baking. 2) With a sharp knife, slit round the center of apple to avoid splitting. MAKING 3) Stuff the apples with small pieces of butter, sugar, lemon...
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| Exeter Pudding Recipe by admin | ifood.tv sago, suet, lemon peel, eggs, jam/preserve, bread crumbs, blackcurrant jelly, sugar, sponge cake, cream, milk, water Coat a well-buttered mould or pie-dish with some of the breadcrumbs. Cover the bottom with some of the ratafias. Mix together the rest of the breadcrumbs, suet, sago, sugar and grated lemon rind. S...
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