Asian Pork Roast Recipe - Food.com pork loin,    redcurrant jelly,    dry sherry,    thyme,    mustard powder,    ginger root,    garlic,    soy sauce,    blackcurrant jelly This makes for a delicious Sunday dinner. I serve it with rice (sometimes mashed potatoes, though) and broccoli. Serving Size: 1 (56) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calori...

Quick Chicken Breasts in Currant Wine Sauce Recipe - Food.com butter,    chicken breast,    redcurrant jelly,    pepper,    shallot,    salt,    blackcurrant jelly,    dry vermouth,    white wine,    sour cream A special and surprisingly easy recipe - just don't tell your guests how easy it was. ;) Serving Size: 1 (280) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 571.6   Calories ...

Plum Tart With Currant Jelly Recipe - Food.com butter,    egg yolks,    redcurrant jelly,    lemon peel,    plum,    blackcurrant jelly,    sugar,    flour This is a delicate tart, with a lemony crust. Time needed for tart to cool not included. Servings are approximate. Serving Size: 1 (190) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Cal...

Apple and Plum Stuffed Pork Loin Recipe - Food.com butter,    pork loin,    redcurrant jelly,    olive oil,    pepper,    prune,    plum,    chokeberry/cooking apple,    salt,    blackcurrant jelly,    white wine,    wine,    water,    half and half One by me, adapted from a Scandinavian cookbook. (Actually, I think this method was described to me by a friend and I used that description in combination with glancing at a recipe.) From Friday, Dece...

Swedish Red Cabbage Recipe - Food.com butter,    red cabbage,    redcurrant jelly,    cake,    cloves,    allspice,    apple,    onion,    apple cider vinegar,    salt,    blackcurrant jelly,    brown sugar,    red wine From Epicurious. Serving Size: 1 (254) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 170.3   Calories from Fat 54 g 32 %   Total Fat 6.1 g 9 %   Saturated Fat 3.7 g 18 %   Cholester...

Baked Apples Monique Recipe by I.am.Vegetarian | ifood.tv butter,    redcurrant jelly,    lemon peel,    chokeberry/cooking apple,    blackcurrant jelly,    vegetable fat spread,    sugar,    double cream GETTING READY   1) Preheat oven to 350 F before baking.   2) With a sharp knife, slit round the center of apple to avoid splitting.   MAKING   3) Stuff the apples with small pieces of butter, sugar, lemon...

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