Blueberry Cupcakes Recipe butter,    blueberry jam/preserve,    bicarbonate of soda,    cake flour,    vanilla extract,    cinnamon,    blueberry,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    icing,    sour cream These cupcakes are full of delicious surprises, from the sour cream and fresh blueberries that keep the cake moist, to the hidden cinnamon-sugar layer just underneath the frosting. Make the topping: M...

New York-Style Crumb Cake | Martha Stewart butter,    egg yolks,    blueberry jam/preserve,    bicarbonate of soda,    cake flour,    vanilla extract,    cinnamon,    eggs,    salt,    brown sugar,    sugar,    buttermilk European immigrants made this confection -- which has large, crisp crumbs on top -- a New York City coffee-shop favorite. An optional layer of jam between the batter and topping adds a fruity componen...

Blueberry Cupcakes Recipe | Martha Stewart butter,    blueberry jam/preserve,    bicarbonate of soda,    cake flour,    vanilla extract,    cinnamon,    blueberry,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    sour cream These blueberry cupcakes are breakfast for dessert. Fresh blueberries are mixed into vanilla cake -- rather than muffin -- batter, which is then topped with cinnamon streusel and swirls of blueberry-c...

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