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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 blueberry jam/preserve
 lemon peel

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBlueberry Fruit Dip Recipe - Food.com
blueberry jam/preserve,    lemon peel,    cream cheese,    lemon juice,    whipped cream,    milk
Scoop out a cantelope, place this dip inside and surround with your favorite fruits. Voila!!
Serving Size: 1 (33) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 127   Calories fro...


picture of recipeBlueberry Crumb Bars Recipe - Food.com
butter,    blueberry jam/preserve,    lemon peel,    oats,    almond,    cinnamon,    blueberry,    salt,    brown sugar,    flour
From Bon Appetit. You can substitute a 12 ounce package of frozen blueberries for the fresh--don't thaw.
Serving Size: 1 (66) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: ...

recipes with the same ingredients...
Blueberry Crumb Bars Recipe | Bon Appetit


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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picture of recipeLemon-Berry Shortcakes Recipe | Bon Appetit
blueberry jam/preserve,    lemon peel,    nutmeg,    strawberry,    blueberry,    salt,    baking powder,    sugar,    lemon juice,    whipped cream,    flour
Lemon-Berry Shortcakes Recipe
Step 1   Position rack in top third of oven; preheat to 400 F. Mix sugar and peel in small bowl. Melt jam in large skillet with 2 tablespoons water. Mix in 3 tablespoons l...

recipes with the same ingredients...
Lemon Berry Shortcakes Recipe - Food.com


picture of recipeLemon Blueberry Marble Cake
butter,    egg whites,    lemon flavoring,    blueberry jam/preserve,    lemon peel,    cake flour,    eggs,    salt,    sugar,    lemon juice,    milk,    water
For Cake: Preheat oven to 350 degrees. Grease and flour 3 eight inch cake pans and line bottom with wax paper. Cream together butter, sugar, lemon zest and lemon extract until fluffy. Add in the egg w...


picture of recipeIrish Jam Muffins Recipe by muffinmaster | ifood.tv
butter,    lemon flavoring,    blueberry jam/preserve,    soft drink,    lemon peel,    eggs,    raspberry jam/preserve,    baking powder,    sugar,    buttermilk,    flour
Yummy Irish Jam muffins are so tasty! I have a sweet tooth and these muffins please me plenty! Try this Irish Jam muffins recipe and you will understand why.
Mix together flour, baking powder, soda, s...


picture of recipeCitrus-Topped Double Blueberry Muffins
butter,    blueberry jam/preserve,    lemon peel,    orange peel,    blueberry,    eggs,    salt,    baking powder,    sugar,    buttermilk,    milk,    flour
A hint of orange and lemon peel perk up this easy blueberry muffin recipe. After removing them from the oven, brush with butter, sprinkle with the citrus-sugar topping, and serve warm.
Preheat oven to...


picture of recipeChristmas Nutty Linzer Cookies Recipe
butter,    blueberry jam/preserve,    apricot jam/preserve,    lemon peel,    cake flour,    hazelnut,    almond,    vanilla extract,    cinnamon,    eggs,    raspberry jam/preserve,    baking powder,    sugar
Christmas Nutty Linzer Cookies recipe
Preheat oven to 350℉ (180℃) degrees.   Cream butter with an electric mixer.   Add sugar and keep creaming.   Add the egg, lemon, and vanilla and continue...


picture of recipeLavender Rice Pudding Tarts Recipe | MyRecipes
butter,    egg yolks,    risotto rice,    blueberry jam/preserve,    lemon peel,    canola oil,    pine nut,    lavender,    salt,    sugar,    lemon juice,    milk powder,    milk,    water,    half and half,    flour
In a stroke of pure genius, Darcy transforms homey, comforting rice pudding into pie. And why not? Rice pudding is a starchy, creamy delight, so it makes a perfect pie filling--especially when it...


picture of recipeAlfajore Jam Cookies Recipe, Dulce De Leche, Whats Cooking America
butter,    blueberry jam/preserve,    lemon peel,    orange peel,    coconut oil,    vanilla extract,    eggs,    raspberry jam/preserve,    salt,    baking powder,    fat,    honey,    sugar,    white chocolate,    flour
Alfajores Jam Cookies are a specialty of Spain and Latin America with each region or even country having their own loved version.
Preheat oven to 350 degrees F. Line baking sheets with parchment paper...


picture of recipeSuper Easy Semi Homemade Blueberry Breakfast Rolls Recipe - Food.com
cinnamon pastry/roll,    blueberry jam/preserve,    lemon peel,    pecan,    blueberry,    icing
These are a simple yet delicious morning treat. These are easy to make since your refrigerated cinnamon rolls and just adding ingredients.
Serving Size: 1 (721) g   Servings Per Recipe: 1   AMT. PER SER...


picture of recipeBlueberry Bars Recipe - Food.com
butter,    blueberry jam/preserve,    lemon peel,    vanilla extract,    allspice,    eggs,    salt,    baking powder,    sugar,    milk,    flour
A blueberry filled dessert bar with the consistency of Fig Newtons.
Serving Size: 1 (1193) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 423.5   Calories from Fat 96 g 23 %   Tota...


picture of recipeBlueberry Peach Crostata - Recipe #19040 - Foodgeeks
butter,    blueberry jam/preserve,    apricot jam/preserve,    lemon peel,    cinnamon,    blueberry,    peach,    fruit,    eggs,    salt,    brown sugar,    sugar,    orange juice,    flour
Try this recipe for Blueberry Peach Crostata on Foodgeeks.com
Set a rack in the center of the oven. Preheat the oven to 350 F. For the crust, place the flour, lemon zest and salt in a mixing bowl, mak...

recipes with the same ingredients...
Blueberry Peach Crostata from 1001Recipes2Send.com Recipes Database


picture of recipeLemon Blueberry Fans Recipe - Food.com
butter,    lemon flavoring,    blueberry jam/preserve,    lemon peel,    cornstarch,    vanilla,    salt,    cream cheese,    sugar,    flour
Serving Size: 1 (1069) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 83.5   Calories from Fat 36 g 43 %   Total Fat 4 g 6 %   Saturated Fat 2.5 g 12 %   Cholesterol 10.8 mg 3 %   Sod...


picture of recipeBlueberry Turnovers Recipe - Food.com
blueberry jam/preserve,    puff pastry,    lemon peel,    cornstarch,    vanilla extract,    blueberry,    eggs,    brown sugar,    sugar,    water
Made easy by using puff pastry.
Serving Size: 1 (116) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 446.6   Calories from Fat 216 g 48 %   Total Fat 24.1 g 37 %   Saturated Fat 6.1...


picture of recipeFlaxseed Oatmeal with Blueberries Recipe | MyRecipes
butter,    raw sugar,    blueberry jam/preserve,    lemon peel,    oats,    pecan,    flax seed/linseed,    blueberry,    salt,    lemon juice,    milk,    water
My wife and I make this easy whole-grain breakfast for our family many mornings a week.
Instructions Checklist   Step 1   Bring 3 cups water to a boil. Stir in oats, flaxseed, and salt. Reduce heat to m...


picture of recipeBlueberry Melon Salad Recipe by Love.Food | ifood.tv
blueberry jam/preserve,    lemon peel,    cottage cheese,    honeydew melon,    blueberry,    lettuce,    cream cheese,    lemon juice,    whipped cream,    milk
Gradually blend preserves into cream cheese.   Stir in the milk, lemon peel, and lemon juice.   Whip the cream just till soft peaks form; fold into cream cheese mixture.   Chill.   Cut melons in half and ...


picture of recipeBlueberry-Cheesecake Ice Cream Recipe | MyRecipes
blueberry jam/preserve,    lemon peel,    vanilla pod,    blueberry,    salt,    cream cheese,    sugar,    almond essence,    buttermilk,    half and half
No custard is needed to make this easy Blueberry-Cheesecake Ice Cream. Try Blueberry-Cheesecake Ice Cream in cookie sandwiches or irresistible pies.
Instructions Checklist   Step 1   Process first 7 ing...


picture of recipeFrozen Blueberry Cheesecake - Recipe #3542 - Foodgeeks
butter,    egg whites,    blueberry jam/preserve,    lemon peel,    vanilla,    berries,    cream of tartar,    cream cheese,    crackers,    sugar,    whipped cream,    sour cream,    water
Try this recipe for Frozen Blueberry Cheesecake on Foodgeeks.com
Combine crumbs, sugar and butter in a small bowl and blend well. Press firmly over the bottom of an 8-inch springform pan. Chill. Combi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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