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Asian Vegetable Stir-Fry With Sugar Snap Peas and Baby Bok Choy Recipe - Food.com dried shiitake, pork loin, sweet onion, red bell pepper, green bell pepper, hoisin sauce, snap/snow peas, vegetable stock, sesame seed oil, oil, ginger root, spring onion, garlic, bok choy, soy sauce, honey This is a recipe I found at Canadian Family and have adapted to my taste The addition of the cooked pork tenderloin is optional. Without the pork it makes an excellent vegetarian meal. It is quick and...
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| Burmese Veggies With Hot Peppers Recipe - Food.com red bell pepper, green bell pepper, snap/snow peas, vegetable stock, sunflower oil, sesame seed oil, pepper, red chili, carrot, leek, garlic, bok choy, soy sauce, salt A simple Burmese recipe kicked up with hot peppers! Adapted from RecipeSource. Serving Size: 1 (773) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 304.8 Calories from Fat 191 g...
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Stir-Fried Chicken And Shrimp Recipe | CDKitchen.com chicken breast, chinese cabbage, green bell pepper, chicken stock, dry sherry, cornstarch, oil, mushrooms, carrot, bamboo shoots, onion, bok choy, shrimp, soy sauce, rice This tasty dish is made with chicken, bok choy, bamboo shoots, mushrooms, onion, green pepper, carrot, shrimp, and a flavorful soy sauce and sherry stir fry sauce. Heat the oil in a wok or large skill...
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| Slow Cooker Orange Beef Recipe - Food.com red bell pepper, green bell pepper, beef steak, dried ginger, spring onion, bok choy, beef, soy sauce, honey, orange juice A take out fake out, this is supposed to taste like Orange Beef from the Chinese restaurant. Adapted from a recipe by Stephanie O'Dea at http://bit.ly/aW5OiM Serving Size: 1 (357) g Servings Per ...
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| Szechuan Veggie Stir Fry Recipe - Food.com teriyaki sauce, red onion, yellow/orange bell pepper, red bell pepper, green bell pepper, snap/snow peas, sesame seed oil, canola oil, pepper, ginger root, cayenne pepper, paddy straw mushroom, yellow squash, bamboo shoots, garlic, bean sprouts, zucchini/courgette, sweetcorn, aubergine/eggplant, bok choy, salt This is from the Low Carb and Lovin' It show on the Food Network (George Stella) Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 163.7 Calories from Fat 84 g 51 % Total Fat 9.3...
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| Chinese Joy Pot | Recipes Wiki | Fandom red onion, red bell pepper, green bell pepper, snap/snow peas, sesame seed oil, curry powder, carrot, spinach, bok choy, peanut butter, soy sauce, firm tofu Preheat oven to 275 F. In a small saucepan, heat soy sauce, peanut butter , sesame oil and curry over medium heat, stirring until well blended. Add enough hot water to make a thin sauce, if necessar...
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| Burmese Vegetarian with Hot Pepper | Recipes Wiki | Fandom red bell pepper, green bell pepper, snap/snow peas, vegetable stock, sunflower oil, red chili, carrot, leek, garlic, bok choy, soy sauce A great Burmese recipe for vegetarians. This recipe serves 2 people. 3 tablespoons sunflower oil (or vegetable broth) 11 cups red bell pepper, sliced 1 cup green bell pepper, sliced 11 cups snow peas ...
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| Ginger Beef With Mixed Vegetables Recipe - Food.com beef flank steak, oyster sauce, rice wine, red bell pepper, green bell pepper, chicken stock, cornstarch, bicarbonate of soda, oil, white peppercorn, ginger root, onion, bok choy, salt, water Great dish for ginger lover Serving Size: 1 (451) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 573.7 Calories from Fat 324 g 57 % Total Fat 36 g 55 % Saturated Fat 8.9 g 44 ...
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| Eight Jewel Chicken Recipe | RecipeLand chicken breast, rice wine, green bell pepper, enokitake, peanut, water chestnut, onion, bok choy, soy sauce Heat wok/pan high. Add peanuts, stir for 30 seconds, remove. Add some oil, garlic and ginger, stir. Add chicken, stir momentarily. Add the 8 jewels. Add sauce, let it begin to bubble, thicken, se...
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| Eight Jewel Chicken Recipe | RecipeLand chicken breast, rice wine, green bell pepper, enokitake, cornstarch, peanut, water chestnut, onion, bok choy, soy sauce Heat peanuts, stir for 30 seconds, remove Add some oil, garlic and ginger, stir. Add chicken, stir momentarily. Add sauce, let it begin to bubble, thicken. Email Print Add Photo Cookbook Menu C...
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| Fried Egg Salad Recipe by Wylie.Dufresne | ifood.tv red lettuce, green bell pepper, egg substitute, sweetener, olive oil, white peppercorn, pepper, paprika, mustard powder, cayenne pepper, dried onion, dried garlic, sweet basil, spring onion, onion, celery, bok choy, cabbage, worcestershire sauce, balsamic vinegar, salt, mayonnaise, seasoning Combine seasoning mix ingredients in a small bowl and set aside. Preheat a heavy 10-inch skillet, preferably nonstick, over high heat to 350 , about 4 minutes. Add the oil, diced onions, bell pepper...
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| White Bean Salad With Sweet And Creamy Mustard Dressing Recipe by Wylie.Dufresne | ifood.tv red lettuce, collard greens, white bean, yellow/orange bell pepper, green bell pepper, chicken stock, sweetener, cottage cheese, thyme, white peppercorn, pepper, paprika, oregano, mustard powder, cayenne pepper, dried onion, dried garlic, basil, mushrooms, celery, tomato, lettuce, bok choy, mustard, balsamic vinegar, salt, mayonnaise, sour cream, milk Day 1: Add enough water to the beans to cover them by 3 or 4 inches, and soak overnight in the refrigerator. As the beans absorb the water, they will more than double in volume. Day 2: Combine the s...
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| Steam Stirred Turkey Recipe by fast.cook | ifood.tv turkey breast, yellow/orange bell pepper, red bell pepper, green bell pepper, chicken stock, sweetener, cornstarch, sesame seed, savory, sage, poppy seed, pepper, paprika, nutmeg, mustard powder, ginger root, cayenne pepper, dried onion, dried ginger, dried garlic, mushrooms, onion, celery, spinach, bok choy, soy sauce, salt Combine the seasoning mix ingredients in a small bowl. Sprinkle all surfaces of the turkey with 1 tablespoon of the seasoning mix, rub it in well, and set the seasoned turkey aside. Dissolve the cor...
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