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 bok choy
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picture of recipeGrilled Shrimp Satay with Peaches and Bok Choy Recipe | Bon Appetit
hot sauce,    chili paste,    nectarine,    peach,    bok choy,    shrimp,    peanut butter,    soy sauce,    rice vinegar,    brown sugar,    peach juice
Grilled Shrimp Satay with Peaches and Bok Choy Recipe
Step 1   Prepare barbecue (medium-high heat). Whisk first 5 ingredients and 5 tablespoons nectar until smooth; season sauce with pepper.   Step 2   A...


picture of recipeApple Bok Choy Salad Recipe - Food.com
red onion,    cashew nut butter,    hemp,    raisin,    apple,    carrot,    bok choy,    mustard,    peanut butter,    balsamic vinegar,    soy milk
This delicious salad is from drfuhrman.com. I have simplified the instructions so it is a little easier to make. To chop bok choy: Trim the rough edge off the root ends of the bok choy, then cut acros...


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picture of recipePeanut Chicken Saute Recipe - Food.com
chicken breast,    teriyaki sauce,    chili dried/powder,    apricot jam/preserve,    canola oil,    carrot,    spring onion,    garlic,    bok choy,    peanut butter,    salt,    rice,    water
Another great time-saving meal. If you can't find bok choy, savoy cabbage has a similar mild flavor and can be used instead.
Serving Size: 1 (455) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...


picture of recipeCoconut fish noodle soup - Recipes - delicious.com.au
red onion,    curry paste,    coconut oil,    kaffir lime leaves,    ginger root,    coriander,    red chili,    thai basil,    coconut milk,    coconut,    lime,    shallot,    garlic,    bok choy,    fish,    peanut butter,    fish sauce,    noodles,    brown sugar
“Invest in a good-quality curry paste” - Shannon Bennett.
1.   Heat oil in a large saucepan and fry garlic, ginger and shallot, stirring occasionally, for 2 minutes or until soft. Add paste...


picture of recipeChicken Satay Noodle Bowl recipe | Australia's Best Recipes
chicken breast,    sweet chili sauce,    sesame seed oil,    olive oil,    turmeric,    coriander seed,    coriander,    cumin,    coconut cream,    shallot,    garlic,    asparagus,    bok choy,    peanut butter,    soy sauce,    fish sauce,    noodles
These Asian-inspired noodle bowls will please the whole family, and they’re so easy to make. Prep the chicken and sauce ahead of time, then toss everything together at dinner time.
To make satay...


picture of recipeDan Dan Noodles with Chicken & Baby Bok Choy Recipe | EatingWell
chicken breast,    chili flavored oil,    red pepper,    chicken stock,    sesame seed oil,    peanut oil,    canola oil,    sesame seed,    ginger root,    spring onion,    garlic,    bok choy,    peanut butter,    vinegar,    soy sauce,    noodles,    pasta,    sugar
In this Asian dan dan peanut noodle recipe, Chinese black vinegar lends authentic flavor to the creamy sauce. If you can't find baby bok choy, use about 1 pound of mature bok choy sliced into 1- t...


picture of recipeTofu Stir-Fry with Spicy Peanut Sauce Recipe | EatingWell
red onion,    red pepper,    cornstarch,    olive oil,    ginger root,    garlic,    sweet pepper,    bok choy,    broccoli,    peanut butter,    soy sauce,    rice vinegar,    firm tofu,    tofu,    honey,    water
You can purchase ready-made peanut sauces at the grocery store, but nothing tastes better than one you make at home. This peanut sauce has honey for a little sweetness and ginger and crushed red peppe...


picture of recipeLow-FODMAP chicken and vegetable satay noodles recipe - BBC Food
chicken breast,    light soy sauce,    chili dried/powder,    sesame seed oil,    olive oil,    sesame seed,    ginger root,    lime,    carrot,    bamboo shoots,    bean sprouts,    green beans,    bok choy,    broccoli,    peanut butter,    noodles
This all-in-one stir-fry is super-simple and quick to make: supper’s ready in less than half an hour.
Heat the oil in a wok or large wide pan over a medium–high heat. Add the carrots, broc...


picture of recipeSpaghetti Squash Peanut "Noodles" with Chicken Recipe | EatingWell
chicken breast,    spaghetti squash,    sesame seed oil,    five-spice powder,    ginger root,    spring onion,    garlic,    bok choy,    peanut butter,    soy sauce,    salt,    brown sugar,    lime juice,    water
Chinese five-spice powder, a blend of cinnamon, cloves, fennel seed, star anise and Szechuan peppercorns, adds a hint of warmth and the suggestion of sweetness to this healthy chicken recipe. It...


picture of recipeOven-roasted chicken satay recipe | delicious. magazine
chicken thigh,    light soy sauce,    curry paste,    peanut,    lemongrass,    kaffir lime leaves,    ginger root,    coriander leaf,    red chili,    coconut milk,    bok choy,    peanut butter,    rice,    brown sugar,    lime juice
This easy midweek dinner has all the flavours of satay, minus the hassle of using skewers and chargrilling. Try this fabulous chicken dish by Valli Little.
Put the coriander stems, peanut butter, curr...


picture of recipeKung Pao Tofu Rice Salad Recipe - Food.com
brown rice,    hoisin sauce,    coriander leaf,    carrot,    spring onion,    bok choy,    peanut butter,    apple cider vinegar,    soy sauce,    salt,    firm tofu,    water
This is a surprisingly satisfying vegetarian salad. I got the recipe from Leanne Ely's Saving Dinner e-mail service. I have since stopped using the service, but this recipe remains a family favour...


picture of recipePeanut Beef With Bok Choy And Beans Recipe
beef sirloin steak,    oil,    coconut milk,    garlic,    green beans,    bok choy,    peanut butter,    soy sauce
Lean beef steaks with a delicious satay like peanut and coconut sauce. Super easy to make and absolutely delicious
Heat a large frying pan over high heat.   Brush the steaks with vegetable oil and cook...


picture of recipeChinese Joy Pot | Recipes Wiki | Fandom
red onion,    red bell pepper,    green bell pepper,    snap/snow peas,    sesame seed oil,    curry powder,    carrot,    spinach,    bok choy,    peanut butter,    soy sauce,    firm tofu
Preheat oven to 275 F.   In a small saucepan, heat soy sauce, peanut butter , sesame oil and curry over medium heat, stirring until well blended.   Add enough hot water to make a thin sauce, if necessar...


picture of recipeBalinese Lamb Chops Recipe - Australian.Food.com
sweet chili sauce,    ketjap manis,    olive oil,    coconut milk,    onion,    bok choy,    lamb,    peanut butter,    noodles
This is from Super Food Ideas. This is nice served with noodles and baby bok choy.
Serving Size: 1 (424) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 676.4   Calories from Fat 5...


picture of recipeBok Choy Salad Recipe
dressing,    pumpkin seeds,    dried cranberry,    olive oil,    sunflower seeds,    sesame seed,    spring onion,    onion,    garlic,    bok choy,    peanut butter,    vinegar,    soy sauce,    sugar
One of my favorite salads.
toss together bok choy, seeds, craisins and spring onion   blend dressing ingredients together   pour over salad and mix   People Who Like This Dish 1   zeeskiet Melbourne, AU   ...


picture of recipeStir-Fried Chicken and Vegetables Recipe | MyRecipes
chicken breast,    red bell pepper,    chili paste,    sesame seed oil,    peanut,    ginger root,    water chestnut,    spring onion,    garlic,    bok choy,    peanut butter,    white vinegar,    soy sauce,    salt,    rice,    brown sugar
Learn how to make Stir-Fried Chicken and Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 6 ingredients in a bowl...


picture of recipeChicken--Cellophane Noodle Salad With Peanut Dressing Recipe - Food.com
chicken breast,    bean threads,    red pepper,    chili dried/powder,    snap/snow peas,    canola oil,    peanut,    five-spice powder,    ginger root,    coriander,    carrot,    spring onion,    garlic,    bean sprouts,    lettuce,    bok choy,    peanut butter,    soy sauce,    rice vinegar,    brown sugar,    water
I love stuff like this in the summer. You can use leftover chicken of any kind in this salad. My favorite is grilled.
Serving Size: 1 (202) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeStir-Fried Vegetables and Tempeh With Spicy Peanut Sauce Recipe - Food.com
tempeh,    red bell pepper,    chili dried/powder,    sesame seed oil,    peanut oil,    canola oil,    ginger root,    cayenne pepper,    carrot,    garlic,    zucchini/courgette,    bok choy,    broccoli,    peanut butter,    vinegar,    soy sauce,    pasta,    honey,    orange juice
This is a wonderful pasta dish that my kids love, although I would never actually tell them what is in it! The peanut sauce can be made ahead and kept in the refrigerator. This recipe as provided make...


picture of recipeThai-Ish Beef and Pasta on Lettuce Recipe - Food.com
chili dried/powder,    ground beef,    ginger root,    carrot,    spring onion,    garlic,    lettuce,    bok choy,    peanut butter,    soy sauce,    rice vinegar,    pasta,    orange juice
Makes 4-5 servings. Sprinkle with peanuts if desired.
Serving Size: 1 (181) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 337.8   Calories from Fat 95 g 28 %   Total Fat 10.6 g 16...


picture of recipeUdon Noodles with Asian Vegetables & Peanut Sauce Recipe | MyRecipes
snap/snow peas,    chili paste,    cornstarch,    sesame seed oil,    ginger root,    carrot,    garlic,    bok choy,    peanut butter,    soy sauce,    rice vinegar,    noodles,    pasta,    brown sugar,    water
The combination of peanut butter (peanuts being a legume) and udon noodles provide complementary proteins in this quick-to-make entrée.
Instructions Checklist   Step 1   Combine first 10 ingredient...


picture of recipeUdon Noodles With Asian Vegetables and Peanut Sauce Recipe - Food.com
snap/snow peas,    chili paste,    cornstarch,    sesame seed oil,    ginger root,    carrot,    garlic,    bok choy,    peanut butter,    soy sauce,    rice vinegar,    noodles,    brown sugar,    water
This recipe is from Cooking Light - April 1997. It's fast to throw together and is really yummy. As with most Asian style dishes, I usually add more veggies and whatever I have left in the refer.
...


picture of recipeCrunchy Bok Choy Salad Recipe | MyRecipes
dressing,    red bell pepper,    red pepper,    salad,    peanut,    curry powder,    carrot,    spring onion,    bok choy,    peanut butter,    apple cider vinegar,    soy sauce,    noodles,    sugar
Crunchy Bok Choy Salad is the perfect accompaniment to any Asian dish.
Instructions Checklist   Step 1   To prepare dressing, combine first 6 ingredients in a large bowl; stir well with a whisk.   Advert...


picture of recipeSkirt Steak and Bok Choy Stir-Fry Recipe | Martha Stewart
beef skirt steak,    cornstarch,    oil,    peanut,    pepper,    carrot,    garlic,    bok choy,    peanut butter,    soy sauce,    salt,    rice vinegar,    rice,    honey
Thanks to the skirt steak's generous marbling, you don't need much extra oil for a stir-fry with bok choy.
Instructions Checklist   Step 1   In a small bowl, mix soy sauce, vinegar, peanut butte...


picture of recipeTofu and Bok Choy with Peanut Sauce Recipe | SparkRecipes
bok choy,    peanut butter,    soy sauce,    firm tofu,    lime juice
You'll only use about half the peanut sauce.
1. Heat large skillet over high heat. Add some oil and cook tofu until golden and crispy. Remove from pan. 2. Re-heat skillet and small amount of oil. ...


picture of recipeTofu with Baby Bok Choy and Rice Noodles Recipe | Martha Stewart
peanut,    ginger root,    chili pepper,    spring onion,    bok choy,    peanut butter,    soy sauce,    salt,    rice vinegar,    firm tofu,    noodles,    honey
The noodles can also be soaked in boiling water once, for 10 minutes.
Instructions Checklist   Step 1   Place noodles in a baking dish and cover with very hot tap water. Let stand 10 minutes. Drain; rep...


picture of recipeRainbow Peanut Slaw - Cuisinart.com
peanut,    ginger root,    coriander leaf,    basil,    radish,    carrot,    garlic,    bok choy,    cabbage,    peanut butter,    soy sauce,    lime juice
Learn how to make Rainbow Peanut Slaw at home with this delicious recipe.
1. Combine peanut butter, soy sauce, lime juice, garlic, ginger and 2 tablespoon of cilantro in a food processor. Puree.   2. I...


picture of recipeShrimp Satay Recipe | SparkRecipes
chili paste,    peach,    bok choy,    shrimp,    peanut butter,    soy sauce,    rice vinegar,    noodles,    peach juice
Easy, delicious and healthy Shrimp Satay recipe from SparkRecipes. See our top-rated recipes for Shrimp Satay.
For Noodles: Cook according to package directions. Drain; do not rinse. Preheat grill on ...


picture of recipePad Thai with Spaghetti Squash and Chicken Recipe | SparkRecipes
chicken breast,    spaghetti squash,    chicken stock,    peanut,    coriander,    red chili,    lime,    carrot,    spring onion,    garlic,    bok choy,    peanut butter,    soy sauce,    rice vinegar
Directions: Cut spaghetti squash in half lengthwise. If you are having difficulty cutting it, try microwaving for a minute or two, whole. Scrape away the seeds. Place on foil covered cookie sheet and ...


picture of recipeDigest Diet Spiced Winter Squash Soup with Asian Greens Recipe | SparkRecipes
tatsoi,    winter squash,    chili dried/powder,    vegetable stock,    chicken stock,    parsley,    ginger root,    coriander leaf,    lentil,    coconut milk,    spring onion,    garlic,    bok choy,    peanut butter,    lime juice
This soup is easy to do when do when you start with frozen winter squash and it freezes well.
In a 5-6 quart post, combine the squash, broth, coconut milk, lentils, peanut butter, garlic, ginger and p...


picture of recipeHome Made Thai Chicken Pizza Recipe | SparkRecipes
butter,    chicken breast,    yeast,    olive oil,    lemongrass,    cayenne pepper,    carrot,    garlic,    bok choy,    peanut butter,    soy sauce,    salt,    dough,    brown sugar,    lemon juice,    water,    flour
Satisfying the urge for pizza while keeping it healthy!
In your mixing bowl, measure out your flour for the crust, add the water and salt, then dissolve the yeast into the water. Finish with the drizz...


picture of recipeDan Dan-Style Linginue Recipe | SparkRecipes
chili flavored oil,    tempeh,    red pepper,    sesame seed oil,    canola oil,    onion,    garlic,    bok choy,    peanut butter,    tahini,    soy sauce,    rice vinegar,    pasta,    sugar,    water
From Vegan on the Cheap by Robin Robertson. A family favorite
Steam the tempeh for 10-20 minutes. Mince the tempeh into pea-sized bits and combine with 2 tablespoons soy sauce. Set aside. Combine the ...





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