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Chili Chicken With Asparagus Recipe - Food.com chicken breast, sweet chili sauce, oyster sauce, sesame seed oil, peanut oil, red chili, garlic, asparagus, bok choy, noodles Very tasty meal. Serving Size: 1 (570) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 855.9 Calories from Fat 208 g 24 % Total Fat 23.1 g 35 % Saturated Fat 5.6 g 28 % Choles...
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| Easy Teriyaki Chicken Recipe - Food.com chicken, snap/snow peas, peanut oil, ginger root, garlic, bok choy, soy sauce, rice, honey This is a simple, healthy version of Chicken Teryaki. My kids love it! It has far less sugar than bottled Teryaki sauce and no perservatives/additives. I always have Tamari and honey on hand, making f...
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Ch'ing Ts'ai Ma Ku T'ang Mushroom and Cabbage Soup Recipe - Food.com peanut oil, mushrooms, bok choy, salt, water From Florence Lin's Chinese Cookbook Serving Size: 1 (233) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 38.2 Calories from Fat 31 g 82 % Total Fat 3.5 g 5 % Saturated Fa...
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| Easy Chinese Vegetables Recipe - Food.com oyster sauce, sesame seed oil, peanut oil, garlic, bok choy, sugar, water This is out of a new cookbook I picked up at an Antique store...called The Essential Asian Cookbook... Serving Size: 1 (129) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 49.4 ...
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| Stir-fried Chinese greens recipe | delicious. magazine oyster sauce, snap/snow peas, peanut oil, ginger root, garlic, bok choy These Chinese greens couldn't be easier to make and are a fantastic side dish to any Asian-themed dinner. Serve alongside your choice of main. Heat a wok over a high heat, then add the oil, garlic...
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| Sesame pak choi recipe | BBC Good Food sesame seed oil, peanut oil, green chili, garlic, bok choy, fish sauce Add a taste of the Orient to a main meal with this tempting side-dish from BBC Good Food STEP 1 Cut a thick slice from the pak choi root to separate the leaves. Rinse and drain. STEP 2 Heat the gro...
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| Prawn chow mein with Sichuan pepper and hoisin - Recipes - delicious.com.au hoisin sauce, peanut oil, coriander, tomato, bok choy, prawn, noodles An easy mid-week meal, perfect for the whole family to enjoy. 1. Sprinkle prawns with sea salt. Heat 1 tablespoon of peanut oil in a wok over high heat. Stir-fry prawns for 1 minute, then remove and ...
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| Spicy Thai-Style Chicken Recipe - Food.com chicken, sweet chili sauce, peanut oil, basil, shallot, garlic, bok choy, soy sauce, fish sauce Recipe can be made ahead Serving Size: 1 (385) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 261.2 Calories from Fat 76 g 29 % Total Fat 8.5 g 13 % Saturated Fat 1.9 g 9 % C...
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| Mustard, Soy Salmon Recipe - Food.com peanut oil, spring onion, garlic, bok choy, salmon, mustard, soy sauce, rice, honey Again, my kids love this! Yet another sneaky way to get a serving of vegatables. Salmon is so so good for you! It is a great source of Omega-3, which is an essential, healthy fatty acid. Good for your...
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| Crunchy Stir Fried Sesame Greens Recipe - Food.com oyster sauce, light soy sauce, sesame seed oil, peanut oil, sesame seed, ginger root, leek, garlic, bok choy, brussels sprout This is a nice accompaniment to steamed rice & fish & a good way to use any greens in your fridge. Serving Size: 1 (175) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 22...
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| Zippy Stir-Fried Baby Bok Choy Recipe - Food.com chili dried/powder, sesame seed oil, peanut oil, corn oil, cashew, sesame seed, dried ginger, garlic, bok choy, soy sauce, rice vinegar, sugar Easy to make, this side dish adds a colorful green vegetable to a meal and is a bit spicy and tangy. My DH loves it. If you choose to substitute fresh garlic and/or gingerroot, cook them in the hot oi...
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| Shanghai Vegetable Rice Recipe | SparkRecipes light soy sauce, peanut oil, oil, garlic, bok choy, sausage, salt, rice, water Easy, delicious and healthy Shanghai Vegetable Rice recipe from SparkRecipes. See our top-rated recipes for Shanghai Vegetable Rice. Heat the oil a large saucepan over medium heat (about 6 on the stov...
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| Chow Chow Bok Choy Recipe - Food.com shiitake mushroom, sesame seed oil, peanut oil, garlic, bok choy, soy sauce, brown sugar, sherry Bok choy and shitake mushrooms with a sweet and sour glaze. Yum! Adapted from Great Good Food. Serving Size: 1 (142) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 113.3 Calorie...
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| Asian Noodle, Tofu, and Vegetable Stir-Fry Recipe | MyRecipes chili flavored oil, bean threads, cloud ear mushroom, cornstarch, sesame seed oil, peanut oil, oil, ginger root, jalapeno, carrot, onion, garlic, bok choy, soy sauce, salt, firm tofu, noodles, water Stir-fries feel so easy and undemanding. This one is even more so because it has cellophane noodles right in it, making it a one-dish meal. Soaked dried mushrooms add flavor to the stock. Instructions...
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| Chicken Sesame Recipe - Food.com chicken breast, teriyaki sauce, chicken stock, cornstarch, peanut oil, oil, sesame seed, spring onion, garlic, bok choy, honey I did not notice this one on Zaar. I know, how many more Sesame Chicken recipes. Found this one in old magazine. Haven't tried it yet, but I am planning on it. Hope it's good! Serving Size: 1...
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| Mongolian Tofu Recipe yellow/orange bell pepper, cornstarch, sesame seed oil, peanut oil, oil, sesame seed, spring onion, garlic, bok choy, soy sauce, firm tofu This dish is quick and easy to cook. This dish is one of my kid's favorite dish. Press tofu lightly between paper towels; cut into 3/4 inch squares Place in shallow dish Combine 2 tablespoon soy...
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| Sesame Soy Braised Bok Choy Recipe - Food.com chicken stock, sesame seed oil, peanut oil, sesame seed, pepper, ginger root, garlic, bok choy, soy sauce, salt, rice vinegar, sugar From Asparagus to Zucchini Serving Size: 1 (268) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 170.5 Calories from Fat 119 g 70 % Total Fat 13.2 g 20 % Saturated Fat 2.1 g 10...
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| Slow-Simmered Bok Choy Recipe - Food.com hoisin sauce, peanut oil, ginger root, spring onion, garlic, bok choy, soy sauce, mirin, water Simmering the bok choy slowly in a delicious sauce makes it tender and flavorful. From Fresh From the Vegetarian Slow Cooker. Serving Size: 1 (37) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY V...
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| Chinese BBQ Pork With Shiitake and Bok Choy Recipe | MyRecipes pork loin, shiitake mushroom, hoisin sauce, peanut oil, peanut, ginger root, chives, grapefruit, bok choy, rice Make this healthy Asian-style barbecue by stir-frying pork tenderloin in a mixture of hoisin sauce and ginger and serving over rice with shiitake mushrooms, bok choy, and grapefruit. Instructions Chec...
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| Ginger Beef With Bok Choy Recipe - Food.com beef flank steak, light soy sauce, red pepper, peanut oil, pepper, ginger root, garlic, bok choy, red wine vinegar, salt, rice Serving Size: 1 (232) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 311.4 Calories from Fat 168 g 54 % Total Fat 18.7 g 28 % Saturated Fat 6 g 30 % Cholesterol 58.1 mg 19 % ...
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| Stir-Fried Spiced Cabbage (La-Pai-Ts'ai) Recipe - Food.com peanut oil, oil, cayenne pepper, bok choy, cabbage, white vinegar, soy sauce, salt, sugar This is an easy stir-fried vegetable dish that can be prepared ahead. My DH and I love its flavor and the cayenne pepper gives it a nice kick! Originally from the Time-Life Foods of the World Series, ...
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| Quick Stir-Fry Duck Recipe with Greens | olivemagazine duck breast, oyster sauce, cornstarch, peanut oil, ginger root, red chili, spring onion, bok choy, soy sauce, honey Duck is easy to get right in this Asian stir fry with punchy ginger and pak choi. It's easy to make and healthy - under 300 cals and only takes 15 minutes STEP 1 Get a wok really hot and add 2 ts...
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| Bok Choy (Side Dish) Recipe - Food.com oyster sauce, peanut oil, ginger root, lemon, bok choy, soy sauce, brown sugar, water I found this on the food network, posting it for our Asian tour. Serving Size: 1 (81) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 92.4 Calories from Fat 61 g 67 % Total Fat ...
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| Baby Bok Choy with Sherry Vinaigrette Recipe | EatingWell dry sherry, sesame seed oil, peanut oil, pepper, garlic, bok choy, mustard, sherry vinegar, salt While sherry vinegar and Dijon may seem like unconventional ingredients, in this healthy Chinese-style stir-fry recipe, they combine to impart a mild Chinese-mustard-like flavor to the dish. It...
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| Asian-style chicken salad recipe | delicious. magazine chicken breast, sesame seed oil, peanut oil, sesame seed, coriander leaf, red chili, lime, carrot, cucumber, bok choy, soy sauce, honey Put the chicken breasts in a bowl with half the honey, half the soy sauce and the lime zest, then set aside to marinate for 10 minutes. Put the prepared veg and chilli in a big bowl and toss. Heat th...
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| Marinated Ginger Tofu with Pak Choi - Vegetarian Society chili dried/powder, vegetable stock, peanut oil, ginger root, bok choy, rice vinegar, firm tofu, rice, brown sugar, apple juice Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Bring a large saucepan of water to the boil and add the rice. Cook the...
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| Stir-Fried Bok Choy and Mizuna with Tofu Recipe | Bon Appetit mizuna, sesame seed oil, peanut oil, ginger root, spring onion, garlic, bok choy, soy sauce, rice vinegar, firm tofu Bitter mizuna leaves work excellently with this vegetarian stir-fry. Step 1 Whisk 2 tablespoons soy sauce, 2 teaspoons sesame oil, and 1/2 teaspoon vinegar in bowl. Step 2 Stack 2 paper towels on w...
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| Sticky chilli and thyme pork stir-fry recipe | delicious. magazine pork loin, sweet chili sauce, red pepper, peanut oil, thyme, ginger root, red chili, spring onion, garlic, bok choy Heat the oil in a wok or frying pan over a medium-high heat and fry the garlic, chilli and ginger for a few minutes until fragrant. Add the pork and stir-fry over a high heat for 4-5 minutes until ju...
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| Marinated Ginger Tofu with Pak Choi recipe - Vegetarian Society light soy sauce, chili dried/powder, peanut oil, ginger root, bok choy, rice vinegar, firm tofu, rice, brown sugar, apple juice Bring a large saucepan of water to the boil and add the rice. Cook the rice according to packet instructions. Drain, cover it to keep it warm, and set aside. While the rice is cooking combine the mar...
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| Honey Soy Chicken Wings W/ Bok Choy Recipe - Food.com chicken wing, light soy sauce, peanut oil, five-spice powder, ginger root, garlic, bok choy, rice, honey, water Crispy, oven baked chicken wings with a delicious asian inspired marinade. Serves 3. Serving Size: 1 (291) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 753.6 Calories from Fat...
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| Bok Choy With Apples Recipe | CDKitchen.com cake, vegetable stock, peanut oil, ginger root, apple, onion, bok choy, salt, water A recipe for Bok Choy With Apples made with bok choy, peanut oil, onions, fresh ginger root, tart green apple, vegetable broth or Cut leaves off the bok choy stems. Slice stems on the diagonal. Cut gr...
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| Cheat's lemon chicken recipe | delicious. magazine chicken breast, peanut oil, cashew, coriander leaf, lemon, bok choy, eggs, rice, honey, lemon juice Recreate a classic Chinese takeaway dish at home with this cheat's recipe for lemon chicken, ready in less than 30 minutes. Heat groundnut oil in a wok or large frying pan. Slice the chicken breas...
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| Chinese steamed fish with ginger - Recipes - delicious.com.au light soy sauce, rice wine, chicken stock, sesame seed oil, peanut oil, ginger root, coriander, spring onion, bok choy, rice, sugar This steamed fish recipe is great for anyone looking for a quick low-fat meal. 1. Place fish on a plate and sit in a bamboo steamer. Scatter over ginger, then pour in stock and rice wine. Cover and s...
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| Thai Style Chicken Stir Fry Recipe - Food.com chicken breast, sweet chili sauce, red pepper, hot sauce, peanut oil, mint, ginger root, coriander leaf, spring onion, garlic, bean sprouts, bok choy, soy sauce, fish sauce, sugar, lime juice This came out of having some vegetables I wanted to use up before they needed throwing out, so feel free to play around with veg. It is super simple and easy to make without having a huge prep time. A...
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| Stir-fried Bok Choy Recipe chili dried/powder, hoisin sauce, sesame seed oil, peanut oil, oil, cashew, peanut, ginger root, jalapeno, shallot, onion, garlic, bok choy, soy sauce Thi is a typical Chinese dish that is very easy to make. You can also use On-choy (Kang Kong), Choy-sum or even cabbage. Cut off the stems off the bok choy (white part only) Separate the bok choy bra...
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| Thai Fried Rice with Tofu Recipe | MyRecipes red pepper, peanut oil, cashew, jasmine, ginger root, coconut, lime, garlic, green beans, bok choy, eggs, soy sauce, tofu, rice, brown sugar This quick dish gets a smoky flavor boost from packaged pregrilled tofu. Like most fried rice dishes, leftovers are even better the next day. Instructions Checklist Step 1 Heat oil in a large nonsti...
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| Grilled Halibut With Tamarind Stir-Fried Vegetables Recipe - Food.com oyster sauce, red pepper, chicken stock, peanut oil, tamarind, ginger root, coriander leaf, red chili, spring onion, garlic, bean sprouts, bok choy, halibut, soy sauce, rice vinegar, brown sugar, water This is a quick and easy fish recipe that is low in carbs and healthy. I have been cooking lower carb meals lately as per hubby's request and this is one I came up with the other night as I had so...
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| Weight Watchers Vegetable-Peanut Stir-Fry - 5 Points Recipe - Food.com green pepper, brown rice, chicken stock, cornstarch, peanut oil, peanut, mushrooms, carrot, onion, asparagus, sweet pepper, bok choy, broccoli, soy sauce This dish will last in the refrigerator for up to 3 days. You may add additional protein by stir-frying skinless, boneless chicken, peeled shrimp and/or firm, cubed tofu with the vegetables (change th...
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| Stir Fried Pork With Bok Choy and Noodles Recipe - Food.com oyster sauce, light soy sauce, red pepper, hoisin sauce, snap/snow peas, sesame seed oil, peanut oil, five-spice powder, star anise, red chili, spring onion, garlic, bean sprouts, bok choy, pork, rice vinegar, noodles, brown sugar, sherry Here is another quick and easy stir-fry recipe that tastes great. I usually make this with bok choy you will see from the photo that I used Gai Lan as my local Asian grocery store was out of bok choy,...
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| Vietnamese Pho Recipe | MyRecipes vegetables, peanut oil, nutmeg, mint, ginger root, coriander, cloves, red chili, basil, anise, mung bean, lime, carrot, spring onion, garlic, green beans, bok choy, soy sauce, tofu, noodles, water Learn how to make Vietnamese Pho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Soak vermicelli in boiling salted water until tender (5-...
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