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Baby Bok Choy Saute With Mushrooms Recipe - Food.com vegetable stock, chicken stock, olive oil, pepper, mushrooms, garlic, bok choy This recipe is very easy to put together, takes very little time and is healthy dish even children will enjoy. I like the chicken broth but for vegan the vegetarian broth will work Serving Size: 1 (28...
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| Vegetarian Five Spice Tofu Stir-Fry Recipe - Food.com oyster sauce, chili dried/powder, shiitake mushroom, vegetable stock, cornstarch, oil, five-spice powder, garlic, bok choy, soy sauce, tofu, brown sugar This is my all time favorite stir-fry. It has such a yummy flavor and it tastes just as good as some Chinese foods I've had at restaurants. You'll love this one, i guarantee it. Serving Size: ...
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Chicken and Bok Choy Soup Recipe - Food.com chicken breast, vegetable stock, oil, pepper, onion, garlic, bok choy, soy sauce, salt I make this with Shanghai Bok Choy, a smaller Bok Choy than the regular one with light green ribs rather than the white ribs. If you have Bok Choy in a Chinese restaurant, they tend to slice it length...
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| Mushroom & Bok Choy Soup Recipe | SparkRecipes snap/snow peas, vegetable stock, sesame seed oil, mushrooms, onion, spinach, bok choy, soy sauce A simple and easy soup, great for a sick day! Simmer the vegetable broth in a large saucepan. Add all the ingredients and simmer on medium-low heat for about 10 minutes, until the vegetable are tender...
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| Black Bean, Bok Choy, Miso Soup Recipe | SparkRecipes miso, black beans, vegetable stock, carrot, onion, leek, celery, bok choy, cabbage, water I threw this all together in my slow cooker based on a few different recipes I had seen and what I had on hand in the kitchen. Very healthy, low calorie and definitely vegan! Cut and chop up all of yo...
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| Wild-mushroom and Potato Stew Recipe - Food.com shiitake mushroom, vegetable stock, olive oil, thyme, crimini mushroom, mushrooms, potato, carrot, onion, bok choy, soy sauce, white wine A nice vegetarian stew for a change? Serving Size: 1 (667) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 338.9 Calories from Fat 71 g 21 % Total Fat 7.9 g 12 % Saturated Fat ...
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| Glazed Tofu with Bok Choy Recipe | MyRecipes vegetable stock, cornstarch, sesame seed oil, canola oil, ginger root, garlic, bok choy, soy sauce, fish sauce, firm tofu, brown sugar Learn how to make Glazed Tofu with Bok Choy. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Drain the tofu on paper towels. Heat half the...
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| Sauteed Bok Choy With Mushrooms Recipe - Food.com chili dried/powder, vegetable stock, oil, pepper, coconut milk, mushrooms, spring onion, garlic, bok choy, salt Serve over rice or noodles. Serving Size: 1 (276) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 122.1 Calories from Fat 87 g 72 % Total Fat 9.8 g 15 % Saturated Fat 3.1 g 15 ...
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| Saucy Asian Bok Choy Recipe - Food.com tomato paste, vegetable stock, oil, ginger root, dried ginger, garlic, bok choy, soy sauce I don't know much at all about cooking with Asian flavors, so I really got lucky with this creation. Try out different greens or a mixture with other vegetables (I bet broccoli and cauliflower wou...
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| Chinese-Style Vegetable Soup Recipe | SparkRecipes vegetable stock, canola oil, ginger root, chili pepper, mushrooms, carrot, garlic, bok choy, stock or broth, water A nice simple, clear soup with a little spice. Saute garlic, ginger and chillies in oil. Add a bit of the broth and water to prevent burning. When they are browning and aromatic, add another 6-8 cups ...
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| Braised Grouper & Ginger, Shiitake Mushrooms, & Chiles Recipe | MyRecipes shiitake mushroom, vegetable stock, sesame seed oil, oil, pepper, ginger root, jalapeno, spring onion, bok choy, grouper, soy sauce, salt This delicate, simple dish can also be made with another firm, white-fleshed fish such as bluenose bass. Prep and Cook Time: 30 minutes. Instructions Checklist Step 1 Season fillets with salt and pe...
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| Marinated Ginger Tofu with Pak Choi - Vegetarian Society chili dried/powder, vegetable stock, peanut oil, ginger root, bok choy, rice vinegar, firm tofu, rice, brown sugar, apple juice Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Bring a large saucepan of water to the boil and add the rice. Cook the...
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| Chilli beef noodles recipe | BBC Good Food beef sirloin steak, vegetable stock, sunflower oil, ginger root, red chili, spring onion, bok choy, noodles A great way to spice up your weekday menu, from BBC Good Food STEP 1 Place the stock, ginger, chilli and spring onions in a large saucepan and bring to the boil. Meanwhile, heat a griddle pan until v...
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| Halibut Stew with Fresh Herbs Recipe | SparkRecipes vegetable stock, olive oil, almond, white peppercorn, parsley, basil, onion, tomato, spinach, bok choy, halibut, white wine This fresh fish stew is chock full of herbs and veggies. It's slightly unusual and completely delicious. Place a large saute pan over moderate heat; add oil. Add chopped onions and saute, stirrin...
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| Mushroom Wonton Soup Recipe | Real Simple won ton, shiitake mushroom, vegetable stock, oil, ginger root, spring onion, garlic, bok choy, eggs, soy sauce, mirin This homemade, vegetarian wonton soup is a quick and flavorful way to mix up weeknight meals. Get the recipe for Mushroom Wonton Soup. Instructions Checklist Step 1 Finely chop half of ginger. Cut r...
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| Bok Choy With Apples Recipe | CDKitchen.com cake, vegetable stock, peanut oil, ginger root, apple, onion, bok choy, salt, water A recipe for Bok Choy With Apples made with bok choy, peanut oil, onions, fresh ginger root, tart green apple, vegetable broth or Cut leaves off the bok choy stems. Slice stems on the diagonal. Cut gr...
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| Green Energy Soup Recipe | SparkRecipes vegetable stock, olive oil, curry powder, turmeric, fennel seeds, cumin, leek, spinach, bok choy, kale, broccoli Green healthy goodness in a delicious soup! Saute chopped leeks in extra virgin olive oil until tender. Add in the chopped spinach, kale, broccoli and bok choy. Saute for a few minutes then add 8 cups...
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| Linguine With Bok Choy Recipe oyster sauce, red pepper, hot sauce, snap/snow peas, vegetable stock, cornstarch, sesame seed oil, oil, ginger root, carrot, garlic, bok choy, rice vinegar, pasta, brown sugar I love this veggie pasta dish!! In a bowl combine vegetable stock, oyster sauce, rice wine vinegar, cornstarch, sesame oil, brown sugar and chili sauce. Set aside Cook linguine as directed on packag...
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| Black Pepper Shrimp Recipe - Food.com shiitake mushroom, vegetable stock, chili paste, cornstarch, canola oil, pepper, ginger root, spring onion, garlic, bok choy, shrimp, soy sauce, salt, rice, brown sugar, sherry Cooking Light. May 2007. Vietnamese. Serving Size: 1 (439) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 435.3 Calories from Fat 51 g 12 % Total Fat 5.7 g 8 % Saturated Fat 0...
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| Asian Vegetable Stir-Fry With Sugar Snap Peas and Baby Bok Choy Recipe - Food.com dried shiitake, pork loin, sweet onion, red bell pepper, green bell pepper, hoisin sauce, snap/snow peas, vegetable stock, sesame seed oil, oil, ginger root, spring onion, garlic, bok choy, soy sauce, honey This is a recipe I found at Canadian Family and have adapted to my taste The addition of the cooked pork tenderloin is optional. Without the pork it makes an excellent vegetarian meal. It is quick and...
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| Noodle Bowl With Stir-fried Vegetables Tofu And Peanuts Recipe chili flavored oil, red bell pepper, shiitake mushroom, hoisin sauce, snap/snow peas, vegetable stock, sesame seed oil, oil, wheat, peanut, ginger root, mung bean, carrot, spring onion, garlic, bok choy, soy sauce, firm tofu, noodles, water Noodles and veggies stir fried together make this a soothing, comfort-food meal. Procedure: Heat the oil in a large saute pan or wok over high heat. Add the scallions, garlic, and ginger. Stir-fry ...
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| Vegetarian Hot and Sour Noodle Soup Recipe | SparkRecipes light soy sauce, shiitake mushroom, vegetable stock, pepper, coriander, cumin, spring onion, garlic, bok choy, red wine vinegar, soft tofu, noodles, water I make this a day in advance to allow the flavors to really meld and sink into the tofu. Saute your garlic and scallions in 1/4 cup vegetable broth for about 10 minutes on medium heat. Then add the re...
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| Burmese Veggies With Hot Peppers Recipe - Food.com red bell pepper, green bell pepper, snap/snow peas, vegetable stock, sunflower oil, sesame seed oil, pepper, red chili, carrot, leek, garlic, bok choy, soy sauce, salt A simple Burmese recipe kicked up with hot peppers! Adapted from RecipeSource. Serving Size: 1 (773) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 304.8 Calories from Fat 191 g...
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| Vegan Ramen - Loving It Vegan dried shiitake, dark soy sauce, shiitake mushroom, miso, vegetable stock, sesame seed oil, ginger root, coriander leaf, nori, radish, spring onion, onion, garlic, bok choy, rice vinegar, firm tofu, noodles, black sesame seeds This vegan ramen is so easy and packed with delicious flavor. You will fall totally in love with this dish! Perfect for an easy dinner. Add the sesame oil to a pot along with the peeled and quartered ...
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| Crock Pot Asian Stir-Fry Stew Recipe | CDKitchen.com vegetable stock, chicken stock, sesame seed oil, ginger root, water chestnut, carrot, spring onion, garlic, bean sprouts, sweetcorn, bok choy, scallop, mustard, soy sauce, noodles A recipe for Asian Stir-Fry Stew made in the crock pot made with broth, carrots, fresh ginger root, garlic, baby corn, scallions, water chestnuts, bean Mix the broth, carrots, ginger root, garlic, cor...
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| Prawn red Thai curry with coconut rice recipe | delicious. magazine curry paste, vegetable stock, peanut oil, ginger root, coriander leaf, red chili, coconut milk, lime, garlic, bok choy, prawn, fish sauce, rice You can't beat a red Thai curry and this one, made with prawns and served with coconut rice, is ready in 20 minutes – so much quicker than a takeaway. Put the rice in a pan and rinse well in...
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| Vegetarian Udon Noodle Soup Recipe | EatingWell miso, vegetable stock, sesame seed oil, canola oil, ginger root, chili pepper, crimini mushroom, carrot, spring onion, garlic, bok choy, soy sauce, mirin, firm tofu, noodles, water This Japanese-style udon soup recipe uses several Asian ingredients that are available at most grocery stores, including udon noodles, mirin (cooking wine), miso, and sesame oil. All will keep for mon...
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| Make It Yourself: Ramen Recipe | Real Simple chili dried/powder, shiitake mushroom, miso, vegetable stock, sesame seed oil, oil, sesame seed, ginger root, nori, spring onion, garlic, bok choy, eggs, soy sauce, noodles Get the recipe for Make It Yourself: Ramen. Instructions Checklist Step 1 Heat 2 teaspoons vegetable oil in a large saucepan over medium-high. Add mushrooms and cook until beginning to brown, about ...
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| Teriyaki salmon with sesame pak choi recipe | BBC Good Food sweet chili sauce, brown rice, vegetable stock, seafood stock, dry sherry, sesame seed oil, oil, sesame seed, ginger root, garlic, bok choy, salmon, soy sauce, mirin, noodles, honey Sweet chilli, honey, sesame oil, mirin and soy combine to make a punchy sauce for fish. Elaine Paige’s dish is a simple and quick midweek meal STEP 1 Heat oven to 200C/180C fan/gas 6 and put 2 ...
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| Chinese Noodle Soup Recipe - Food.com chili dried/powder, vegetable stock, ginger root, spring onion, sweetcorn, bok choy, broccoli, soy sauce, noodles, water Great quick meal for thoes cold nights. you could use 2 minute noodles/ramen noodles in this. Add chicken or tofu if you wish also. Serving Size: 1 (227) g Servings Per Recipe: 4 AMT. PER SERVING % ...
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| Weight Watchers Spicy Tofu Noodle Soup Recipe - Food.com yellow/orange bell pepper, vegetable stock, cooking spray, ginger root, red chili, lemon, leek, garlic, bok choy, soft tofu, noodles I am an idiot. Last year I GLUED all my weight watchers recipes out of weight watchers magazines into an exercise book. Come this year when I am given not one but two recipe folders to hold snippets o...
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| Black Pepper Shrimp Recipe | MyRecipes shiitake mushroom, hot sauce, vegetable stock, chili paste, cornstarch, canola oil, pepper, ginger root, spring onion, garlic, bok choy, shrimp, soy sauce, salt, rice, brown sugar, sherry This Vietnamese-inspired meal is at its best with freshly ground black pepper. Instructions Checklist Step 1 Combine broth and next 7 ingredients (through salt) in a medium bowl, and stir with a whi...
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| Saucy Bok Choy, Sprouts and Noodles Recipe - Food.com oyster sauce, snap/snow peas, vegetable stock, cornstarch, peanut oil, bean sprouts, bok choy, noodles I love Chinese vegetables, the flavours in this dish are really good. Serving Size: 1 (196) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 392.5 Calories from Fat 17 g 4 % Tota...
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| Weight Watchers Asian-Inspired Zero Points Soup Recipe - Food.com chinese cabbage, chili dried/powder, snap/snow peas, vegetable stock, ginger root, mushrooms, spring onion, garlic, bean sprouts, bok choy, soy sauce I was eager to find a new zero points recipe for Weight Watchers. Although I love the original zero points vegetable soup they can become repetitive when eaten all winter! I love the chop suey taste t...
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| Burmese Vegetarian with Hot Pepper | Recipes Wiki | Fandom red bell pepper, green bell pepper, snap/snow peas, vegetable stock, sunflower oil, red chili, carrot, leek, garlic, bok choy, soy sauce A great Burmese recipe for vegetarians. This recipe serves 2 people. 3 tablespoons sunflower oil (or vegetable broth) 11 cups red bell pepper, sliced 1 cup green bell pepper, sliced 11 cups snow peas ...
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| Noodle Soup for Needy People Recipe - Food.com dashi, shiitake mushroom, snap/snow peas, vegetable stock, star anise, ginger root, coriander leaf, bean sprouts, bok choy, soy sauce, noodles, brown sugar In ' Nigella Express' by Nigella Lawson Serving Size: 1 (577) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 412.9 Calories from Fat 27 g 7 % Total Fat 3 g 4 % Saturat...
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| Tofu Stir-fry With Bok Choy Recipe - Food.com oyster sauce, red bell pepper, snap/snow peas, vegetable stock, chicken stock, cornstarch, sesame seed oil, pepper, dried ginger, spring onion, garlic, sweetcorn, bok choy, soy sauce, mirin, firm tofu, water I created this recipe in my attempt to give tofu another chance. I basically took what I had on hand and added my favorite stir-fry veggies and seasonings...and VOILA!!! Tofu comes to life in this col...
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| Light Miso Soup Recipe - Food.com dried shiitake, miso, vegetable stock, oil, carrot, spring onion, onion, bean sprouts, bok choy, soy sauce, firm tofu, noodles, water The tofu can be substitued with roasted sliced pork and the vegetable broth can be substituted with chicken broth. Serving Size: 1 (524) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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| Ww Zero Point Asian Soup Recipe - Food.com chinese cabbage, red pepper, chili dried/powder, snap/snow peas, vegetable stock, ginger root, coriander, oyster mushroom, water chestnut, spring onion, garlic, bean sprouts, bok choy, soy sauce This recipe is from Weight Watchers and is amazing. So flavourful with lots of veggies. Serving Size: 1 (93) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 33.7 Calories from F...
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| Spicy Vegetable Lo Mein Recipe - Food.com chili flavored oil, red bell pepper, snap/snow peas, vegetable stock, sesame seed oil, cashew, peanut, ginger root, mushrooms, garlic, bok choy, soy sauce, rice vinegar, noodles I found this on recipe circus many years ago. Serving Size: 1 (144) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 265.7 Calories from Fat 37 g 14 % Total Fat 4.2 g 6 % Satura...
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