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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
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europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 borage
 mint

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBorage Jelly Recipe - Food.com
mint,    borage,    lemon,    gelling agent,    sugar
For growers of borage add flowers to herbal vinegar as a dye and for a slight cucumber flavour.This is wonderful on cucumber tea sandwiches.
Serving Size: 1 (1052) g   Servings Per Recipe: 1   AMT. PER ...


picture of recipePimm's Cup Water Recipe | CDKitchen.com
mint,    borage,    orange,    lemon,    apple,    cucumber,    water
A recipe for Pimm's Cup Water made with water, lemon, orange, tart apple, miniature English cucumber, borage flowers, mint
Mix all ingredients in a large pitcher and let steep at room temperature ...


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Absolutely amazing set...
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picture of recipePimm's extra recipe | delicious. magazine
mint,    borage,    nectarine,    cherry,    cucumber,    ginger ale,    pimm's,    gin,    lemonade,    ice
Nectarines, cherries, cucumber and mint join Pimm's, gin, lemonade and ginger ale for the ultimate sunshine gin Pimm's cocktail. Ahhh, summer.
To make a large jug, stone and slice the nectarin...


picture of recipeChilled Cucumber Soup Recipe
grape seed oil,    olive oil,    mint,    jalapeno,    borage,    celery,    cucumber,    salt,    lemon juice,    yogurt (plain),    water,    ice
Chef Eric Skokan of Boulder, Colorado's Black Cat grows hundreds of vegetables at his farm, analyzing each variety for its best use. He prefers the Zagross Persian cucumber for this tangy soup.
In...


picture of recipeMixed Herb Salad With Borage : La Salade De Plusieurs Herbes Recipe - Food.com
olive oil,    parsley,    oregano,    mint,    marjoram,    lemon balm,    chervil,    borage,    fennel,    lettuce,    white wine vinegar,    salt
Serving Size: 1 (135) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 124.9   Calories from Fat 109 g 88 %   Total Fat 12.2 g 18 %   Saturated Fat 1.7 g 8 %   Cholesterol 0 mg 0 %   So...


picture of recipeHerb Punch Recipe - Food.com
mint,    lavender,    borage,    sugar,    club soda,    orange juice,    lemon juice,    tea,    water
Love this recipe as it's not too sweet. This is a favorite for Spring and Summer gatherings. Prep time includes chilling.
Serving Size: 1 (308) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY ...


picture of recipePimm’s recipe - BBC Food
mint,    lemon balm,    borage,    orange,    lemon,    strawberry,    cucumber,    pimm's,    lemonade,    ice
Pimms is an easy and classic summer cocktail. Perfect for a balmy garden party.
Place all the ingredients, except the ice, in a large bowl and mix. Allow to stand for 1 hour before serving.   Pour int...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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