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 Spicy Tangy Anapkaya Pulusu Recipe by shwetha | ifood.tv
chili dried/powder, oil, turmeric, tamarind, mustard seed, fenugreek/methi seed, curry leaf, cumin, bottle gourd, onion, garlic, tomato, salt, jaggery, water
MAKING: 1.Heat oil in a thick bottomed pan, and add mustard seeds, cumin seeds, fenugreek seeds. 2.Once it splutters, add onion,garlic slices, curry leaves and bottle gourd and saute for 1 minute. ...
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|  Dalcha Recipe by Chef.Foodie | ifood.tv
chili dried/powder, oil, turmeric, tamarind, ginger root, cumin, chickpea, bottle gourd, onion, garlic, salt
1. Soak gram overnight. Boil the gram with turmeric till cooked. 2. Extract tamarind juice. Slice onions and grind ginger and garlic. 3. Heat oil, add cumin and whole red chillies. Add ginger-garlic...
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