Burgundian Beef and Beans Recipe - Food.com beef chuck steak,    white bean,    tomato paste,    oil,    bouquet garni,    pepper,    carrot,    onion,    garlic,    celery,    bacon,    salt,    red wine This is an absolutely fabulous winter warmer! It is so simple to make and just wonderful on those cold nights. Serving Size: 1 (156) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Ballotine of Chicken Recipe - Food.com butter,    ground pork,    tomato paste,    chicken stock,    dry sherry,    oil,    pistachio,    bouquet garni,    sage,    pepper,    parsley,    button mushroom/champignon,    mushrooms,    carrot,    onion,    celery,    whole chicken,    eggs,    ham,    salt,    bread crumbs,    flour This makes a wonderful centre piece for a party/dinner with friends. You could use a duck or small turkey instead of the chicken. Serving Size: 1 (626) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...

Brown Oxtail Casserole Recipe | CDKitchen.com bouquet garni,    pepper,    carrot,    onion,    leek,    celery,    salt,    stock or broth,    fat,    flour A 5-star recipe for Brown Oxtail Casserole made with bacon drippings, oxtail, onion, baby carrots, celery, leeks, flour, stock, bouquet garni Melt the drippings in a heavy frying pan. Brown the oxtail...

Green Soup | Recipes Wiki | Fandom vegetable stock,    sunflower oil,    bouquet garni,    parsley,    potato,    onion,    leek,    celery A tasty vegetarian soup that's very easy to prepare. 1 lb leeks, chopped 2 pint vegetable stock 6 oz potatoes, diced 2 tablespoons sunflower oil 1 Onion, chopped 1 celery head, chopped 1 bouquet g...

Pat's Smoked Salmon Soup Recipe - Food.com butter,    smoked salmon,    heavy cream,    seafood stock,    bouquet garni,    chives,    carrot,    shallot,    onion,    leek,    fennel,    celery,    white wine This recipe comes from a book that was created for charity between all the churches in our town and surrounding towns. The lady that this recipe belongs to is a member at the Baptist church but all no...

Irish Stew Recipe chicken stock,    oil,    bouquet garni,    pepper,    parsley,    peas,    potato,    carrot,    onion,    leek,    celery,    cabbage,    lamb,    salt Lamb, combined with a bouquet garni, stewed in a rich broth with veggies, make this a perfect comfort food meal on a cold evening... Season chops with salt and pepper.   Heat oil in saucepan wide enoug...

Cream Of Tomato Soup Using Chicken Stock Recipe by Microwaverina | ifood.tv butter,    chicken stock,    bouquet garni,    pepper,    parsley,    carrot,    onion,    celery,    tomato,    bacon,    salt,    cream,    flour Adapted from Sharp Microwave and Convection Cookbook. Cook onion and bacon in the butter for 3 minutes on HIGH.   Add carrot and celery.   Cover and cook a further 3 minutes on HIGH.   Sprinkle in flour ...

Herb-roasted Squab Recipe butter,    oil,    bouquet garni,    thyme,    tarragon,    pepper,    parsley,    cloves,    chervil,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    salt,    white wine,    water Squab, a wild game treat........ gently herbed and roasted to perfection, make this dish so appealing. Mix the chopped herbs into the soft butter and season with salt and pepper.   Trim the squab by re...

Healthy minestrone soup recipe - BBC Food tomato paste,    vegetable stock,    olive oil,    bouquet garni,    parsley,    potato,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    bacon,    parmesan cheese,    pasta Tom Kerridge's minestrone is perfect for filling your family up with healthy vegetables and helping them get their five-a-day. It freezes well for later. Heat the oil in a large saucepan over a me...

Winter Veggie Stew with Wholesome Lumpy Dumplings Recipe butter,    orzo pasta,    marmite,    chestnut,    tomato paste,    vegetable stock,    olive oil,    bouquet garni,    thyme,    rosemary,    pepper,    sweet potato,    parsnip,    carrot,    onion,    celery,    salt,    cheddar cheese,    self raising flour,    flour This warming stew is the perfect vegetarian dish to enjoy over the winter. Topped with hearty dumplings, it's brilliant for warding off the winter chill. Start by making the dumplings. Rub the but...

Country vegetable soup with basil pistou recipe - BBC Food olive oil,    bouquet garni,    thyme,    sage,    rosemary,    pepper,    parsley,    basil,    haricot bean,    potato,    carrot,    onion,    garlic,    celery,    salt,    parmesan cheese,    water When served without bread, this simple vegetable soup recipe is gluten and nut-free. Chop the celery and carrots into small dice.   While you're chopping the vegetables, heat the olive oil in a he...

Pea and Ham Risotto Recipe | olivemagazine butter,    risotto rice,    olive oil,    bouquet garni,    pepper,    parsley,    peas,    carrot,    onion,    garlic,    celery,    ham,    parmesan cheese,    white wine Frozen peas are the heroes of this fresh, summery risotto. Their sweetness pairs perfectly with the tender flakes of subtly salty ham hock STEP 1   Wash the hock and put it into a large pan with the re...

Italian Sausage Stew | Australia's Best Recipes cannellini bean,    red capsicum pepper,    olive oil,    bouquet garni,    pepper,    paprika,    nutmeg,    chili pepper,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    broccoli,    sausage A meal that is rich in flavour. Has a good balance between the fresh vegetables and the hearty sausages. Fry sausages in a pan, until browned all over, however not necessarily cooked through.   While s...

Poulet a La Biere - Chicken in Beer Recipe - Food.com butter,    chicken,    heavy cream,    olive oil,    bouquet garni,    pepper,    carrot,    onion,    garlic,    celery,    salt,    ale,    cream,    flour This is a traditional recipe from Belgium, it's comfort food at it's best. Serving Size: 1 (274) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 270.5   Calories from Fat 1...

Tafelspitz (Boiled Beef Austrian Style) Recipe - Food.com beef chuck steak,    egg yolks,    olive oil,    bouquet garni,    pepper,    peppercorn,    chives,    carrot,    onion,    leek,    celery,    beef,    vinegar,    salt,    bread crumbs,    sugar On the recipe that I found in my grandmothers recipe box, it says every restaurant in Vienna serves Tafelspitz. Serving Size: 1 (261) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calorie...

Minestrone Soup Recipe - Food.com tomato paste,    beef stock,    olive oil,    bouquet garni,    kidney bean,    carrot,    shallot,    garlic,    celery,    tomato,    sherry,    water Serving Size: 1 (1967) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 942.8   Calories from Fat 85 g 9 %   Total Fat 9.4 g 14 %   Saturated Fat 1.7 g 8 %   Cholesterol 0 mg 0 %   Sodi...

Simple Beef Stock With Bouquet Garni Recipe by admin | ifood.tv bouquet garni,    pepper,    parsley,    carrot,    onion,    celery,    marrow,    salt,    water 1. Put the bones into a large saucepan. Cover them with the measured water and add the salt. Bring the liquid to the boil, skimming off any scum that rises to the surface with a slotted spoon. Lower t...

Kumara Soup Recipe - Food.com butter,    vegetable stock,    bouquet garni,    pepper,    onion,    celery,    salt,    flour Here's another recipe borrowed from the hub-uk website, where it was originally posted by 'Tallyrand' (who is a chef in NZ). Kumara is the Moari name for Sweet Potato. You could serve this...

Stewed Fowl Recipe by admin | ifood.tv bouquet garni,    pepper,    onion,    celery,    salt,    rice,    stock or broth Slice the vegetables and place a few pieces inside the body of the fowl.   Truss the bird for boiling, place in a large saucepan or casserole, add the stock and bring to boiling-point.   Add remainder o...

Basic Chicken Stock Recipe - Food.com chicken,    bouquet garni,    carrot,    onion,    celery,    whole chicken,    water Basic kitchen stuff. Or How to avoid canned sodium 101. If you like salt, put it in on your own. Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 490.9   Calories from Fat 245 g 50 %   ...

Bubbe's Chicken Soup Recipe - Food.com chicken,    bouquet garni,    pepper,    parsnip,    carrot,    onion,    celery,    salt Serving Size: 1 (178) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 318.5   Calories from Fat 192 g 60 %   Total Fat 21.4 g 32 %   Saturated Fat 6.1 g 30 %   Cholesterol 106.3 mg 3...

White Meat Stock Recipe - Cookitsimply.com bouquet garni,    carrot,    leek,    celery,    veal,    water This is the best white meat stock recipe out there. It's easy to make and it doesn't require any ingredients that are difficult to find. Place all the ingredients in a heavy-based saucepan.   B...

Vegetable Stock Recipe - Food.com canola oil,    bouquet garni,    pepper,    bay leaf,    parsnip,    carrot,    onion,    celery,    water From The Essential Vegetarian Cookbook Serving Size: 1 (4036) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 407.2   Calories from Fat 178 g 44 %   Total Fat 19.8 g 30 %   Saturated...

Veal Stock Recipe - Food.com tomato paste,    bouquet garni,    pepper,    cloves,    carrot,    onion,    garlic,    celery,    veal,    water Stocks have a superior flavor when they are prepered in large quantities rather than in small amounts. Since you will probably not use all of this stock at once, however, you can freeze leftover stock...

Borscht Using Beef Stock Recipe by admin | ifood.tv croutons,    lemon peel,    beef stock,    bouquet garni,    pepper,    carrot,    beetroot,    onion,    celery,    salt,    lemon juice,    sour cream Grate the beetroot and put in a large pan with the stock, onions, carrots and celery.   Bring to the boil, add the lemon peel, peppercorns, bouquet garni, and salt to taste.   Cover and simmer for 35 to...

Liza's Little Chestnut and Cabbage Stuff Recipe - Food.com butter,    chestnut,    bouquet garni,    sesame seed,    pepper,    parsley,    carrot,    onion,    celery,    cabbage,    bacon,    salt,    stock or broth Originally came from The Tarragon Theatre Cookbook in 1982. Makes an excellent side dish for holiday dinners, and makes a dramatic appearance on the table. I've slightly altered the original direc...

Vegetable Broth Recipe - Food.com red capsicum pepper,    vegetable stock,    bouquet garni,    star anise,    pepper,    carrot,    onion,    leek,    celery,    salt A flavourful vegetable soup - the old fashioned kind. Serving Size: 1 (398) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 247.2   Calories from Fat 11 g 5 %   Total Fat 1.3 g 2 % ...

Osso Bucco of Carrots Recipe - Food.com butter,    passata,    bouquet garni,    pepper,    parsley,    orange,    carrot,    onion,    garlic,    celery,    salt A fancy carrot dish for special occasions. Serving Size: 1 (340) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 288.7   Calories from Fat 153 g 53 %   Total Fat 17 g 26 %   Saturate...

White Chicken Stock (Fonds Blanc de Volatile) Recipe - Cookitsimply.com chicken,    bouquet garni,    thyme,    peppercorn,    parsley,    mushrooms,    carrot,    onion,    leek,    celery,    water This is a recipe for white chicken stock, which is the basis of many soups, sauces, and other dishes including French onion soup. Place the bones in a stockpot, cover with cold water and bring slowly ...

Pulled Beef Short Ribs Recipe | MyRecipes beef stock,    canola oil,    bouquet garni,    pepper,    carrot,    onion,    garlic,    celery,    beef ribs,    salt,    red wine Prep: 10 minutes; Cook: 3 hours, 30 minutes; Cool: 2 hours. Instructions Checklist   Step 1   Heat 2 teaspoons oil in a large, ovenproof Dutch oven. Sprinkle ribs with salt and pepper. Brown ribs on all...

Bouillon a la Nage Recipe - Cookitsimply.com bouquet garni,    peppercorn,    cloves,    carrot,    onion,    celery,    fish,    salt,    water Bouillon a la Nage is a fish stock used to moisten small lobsters, crayfish and prawns. Wash and dry the fish trimmings and place in a large saucepan.   Add the vegetables, water, peppercorns, cloves, ...

Boiled Beef and Carrots Recipe - Cookitsimply.com beef silverside,    beef brisket,    bouquet garni,    pepper,    cloves,    turnip,    carrot,    onion,    leek,    celery Immortalised by the old music hall song, this is a truly traditional Cockney dish. The length of time the meat is soaked depends on how salty it is; check with the butcher. The greyish colour turns an... recipes with the same ingredients... Boiled Beef and Carrots | Recipes Wiki | Fandom

Chicken and Vegetable Casserole Recipe - Cookitsimply.com chicken,    chicken stock,    bouquet garni,    pepper,    bay leaf,    turnip,    carrot,    onion,    celery,    salt This chicken and vegetable casserole is a delicious recipe for a weeknight dinner that the whole family will love. Put half of the vegetables in a casserole. Put the chicken portions on top and cover ...

Lamb or Mutton Stock (Fonds de Mouton) Recipe - Cookitsimply.com bouquet garni,    thyme,    peppercorn,    parsley,    mushrooms,    carrot,    onion,    leek,    celery,    lamb,    mutton,    water With this recipe for Lamb or Mutton stock, you'll have the basis for a wide range of soups, sauces, and stews. Related Recipes: Brown Beef Stock (Fonds Brun or Estouffade)... Read More Place the b...

Ham And Pea Casserole Recipe by admin | ifood.tv pork steak,    chicken stock,    bicarbonate of soda,    oil,    bouquet garni,    pepper,    peas,    carrot,    onion,    celery,    salt,    sugar Cover peas with 550ml (1 pt) cold water.   Add bicarbonate of soda and soak overnight.   Drain the peas and put into a pan.   Add the stock Bring to boil and continue to boil for 10 minutes.   Heat oil in...

English Beef Stew Recipe - Food.com butter,    beef chuck steak,    english mustard,    mixed spice,    bouquet garni,    mushrooms,    carrot,    onion,    celery,    fat,    stout,    beer/lager,    bitters,    flour Try English Beef Stew from Food.com. - 18284 Serving Size: 1 (130) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 148.9   Calories from Fat 83 g 56 %   Total Fat 9.3 g 14 %   Satura...

Original Vegetable Stock Recipe by admin | ifood.tv oil,    bouquet garni,    pepper,    turnip,    carrot,    onion,    celery,    salt,    water Heat the oil in a saucepan.   Add the vegetables and cook for about 10 minutes, or until the onion is brown.   Pour in the water and add the bouquet garni, peppercorns and salt.   Bring to the boil and s...

White Onion Soup Recipe - Food.com butter,    croutons,    chicken stock,    olive oil,    bouquet garni,    parsley,    bay leaf,    onion,    garlic,    celery,    salt,    cheese,    white wine On a cold winter's day, try this recipe for a rich, tasty onion soup, garnished with croutons and cheese. Serving Size: 1 (385) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...

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