Green Soup | Recipes Wiki | Fandom vegetable stock,    sunflower oil,    bouquet garni,    parsley,    potato,    onion,    leek,    celery A tasty vegetarian soup that's very easy to prepare. 1 lb leeks, chopped 2 pint vegetable stock 6 oz potatoes, diced 2 tablespoons sunflower oil 1 Onion, chopped 1 celery head, chopped 1 bouquet g...

Pat's Smoked Salmon Soup Recipe - Food.com butter,    smoked salmon,    heavy cream,    seafood stock,    bouquet garni,    chives,    carrot,    shallot,    onion,    leek,    fennel,    celery,    white wine This recipe comes from a book that was created for charity between all the churches in our town and surrounding towns. The lady that this recipe belongs to is a member at the Baptist church but all no...

Irish Stew Recipe chicken stock,    oil,    bouquet garni,    pepper,    parsley,    peas,    potato,    carrot,    onion,    leek,    celery,    cabbage,    lamb,    salt Lamb, combined with a bouquet garni, stewed in a rich broth with veggies, make this a perfect comfort food meal on a cold evening... Season chops with salt and pepper.   Heat oil in saucepan wide enoug...

Herb-roasted Squab Recipe butter,    oil,    bouquet garni,    thyme,    tarragon,    pepper,    parsley,    cloves,    chervil,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    salt,    white wine,    water Squab, a wild game treat........ gently herbed and roasted to perfection, make this dish so appealing. Mix the chopped herbs into the soft butter and season with salt and pepper.   Trim the squab by re...

Tafelspitz (Boiled Beef Austrian Style) Recipe - Food.com beef chuck steak,    egg yolks,    olive oil,    bouquet garni,    pepper,    peppercorn,    chives,    carrot,    onion,    leek,    celery,    beef,    vinegar,    salt,    bread crumbs,    sugar On the recipe that I found in my grandmothers recipe box, it says every restaurant in Vienna serves Tafelspitz. Serving Size: 1 (261) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calorie...

Brown Windsor Beef Soup Recipe - Food.com butter,    beef stewing meat,    beef stock,    bouquet garni,    parsley,    carrot,    onion,    leek,    flour This is one of those soups that for years has had a terrible reputation as the dreadful 'Brown soup' served up routinely in boarding houses before and after World War II. However, properly mad...

White Meat Stock Recipe - Cookitsimply.com bouquet garni,    carrot,    leek,    celery,    veal,    water This is the best white meat stock recipe out there. It's easy to make and it doesn't require any ingredients that are difficult to find. Place all the ingredients in a heavy-based saucepan.   B...

Scotch Broth Recipe - Food.com barley,    bouquet garni,    pepper,    parsley,    turnip,    carrot,    onion,    leek,    cabbage,    lamb,    salt,    water This is from 1000 Great Recipes. Posting for ZWT3. “Sustaining and warming, this traditional Scottish soup makes a delicious winter soup anywhere in the world.” Serving Size: 1 (425) g   Se...

Vegetable Broth Recipe - Food.com red capsicum pepper,    vegetable stock,    bouquet garni,    star anise,    pepper,    carrot,    onion,    leek,    celery,    salt A flavourful vegetable soup - the old fashioned kind. Serving Size: 1 (398) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 247.2   Calories from Fat 11 g 5 %   Total Fat 1.3 g 2 % ...

Sauteed Leeks and Peppers Recipe - Food.com yellow/orange bell pepper,    red bell pepper,    green bell pepper,    cooking spray,    bouquet garni,    pepper,    leek,    salt From 1001 Low Fat Vegetarian. Serving Size: 1 (94) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 39.5   Calories from Fat 2 g 5 %   Total Fat 0.2 g 0 %   Saturated Fat 0 g 0 %   Cho...

White Chicken Stock (Fonds Blanc de Volatile) Recipe - Cookitsimply.com chicken,    bouquet garni,    thyme,    peppercorn,    parsley,    mushrooms,    carrot,    onion,    leek,    celery,    water This is a recipe for white chicken stock, which is the basis of many soups, sauces, and other dishes including French onion soup. Place the bones in a stockpot, cover with cold water and bring slowly ...

Brown Windsor Soup | Recipes Wiki | Fandom butter,    beef steak,    beef stock,    bouquet garni,    parsley,    carrot,    onion,    leek,    flour butter - 25g (1 oz), Onion - 1 small,finely chopped, leek - 1 green only,chopped, carrot - 1 small diced, Stewing Steak - 350g (12 oz), flour - 1 tbsp, beef stock - 1.4 litres (2* pints), bouquet garn...

Lobby (Traditional Beef Stew) Recipe - Food.com tomato paste,    beef steak,    gravy,    bouquet garni,    pepper,    peas,    parsnip,    carrot,    leek,    salt,    sugar Traditional British beef stew, done the low fat way, based on a recipe my mother in-law cooks, although I don't think she puts tomato puree in it, I just think it adds a depth of flavour. Serving ...

Boiled Beef and Carrots Recipe - Cookitsimply.com beef silverside,    beef brisket,    bouquet garni,    pepper,    cloves,    turnip,    carrot,    onion,    leek,    celery Immortalised by the old music hall song, this is a truly traditional Cockney dish. The length of time the meat is soaked depends on how salty it is; check with the butcher. The greyish colour turns an... recipes with the same ingredients... Boiled Beef and Carrots | Recipes Wiki | Fandom

Lamb or Mutton Stock (Fonds de Mouton) Recipe - Cookitsimply.com bouquet garni,    thyme,    peppercorn,    parsley,    mushrooms,    carrot,    onion,    leek,    celery,    lamb,    mutton,    water With this recipe for Lamb or Mutton stock, you'll have the basis for a wide range of soups, sauces, and stews. Related Recipes: Brown Beef Stock (Fonds Brun or Estouffade)... Read More Place the b...

Pigeons with Chicory Recipe - Cookitsimply.com redcurrant jelly,    chicken stock,    olive oil,    bouquet garni,    pepper,    leek,    chicory,    pigeon,    bacon,    salt Pigeons with Chicory is a delicious dish that's easy to make. It's an old-fashioned recipe that dates back to the time of the American Civil War. Gently heat the oil in a large flameproof cass...

Beef Scotch Broth Recipe by admin | ifood.tv beef stock,    dry sherry,    barley,    bouquet garni,    pepper,    turnip,    carrot,    onion,    leek,    celery,    lamb,    salt Chop the lamb if necessary and discard any fat.   Put in a large pan with the stock, bouquet garni, and salt and pepper to taste.   Bring to the boil and remove any scum.   Cover and simmer for 1 1/2 hou...

Farmhouse Chicken in a Pot Recipe - Food.com chicken stock,    canola oil,    bouquet garni,    pepper,    parsley,    potato,    carrot,    leek,    whole chicken,    salt,    white wine,    apple cider,    flour I haven't tried this yet, but I am planning to do so very soon. It makes my mouth water just by reading the recipe. This is from Jeni Wright's Creative Chicken. Serving Size: 1 (663) g   Servin...

Chicken and Vegetable Casserole Recipe #2 - Cookitsimply.com chicken,    bouquet garni,    peppercorn,    parsley,    carrot,    onion,    leek,    cauliflower,    brussels sprout,    soy sauce,    salt,    pasta,    water This is a healthy and hearty casserole that can be served as a main dish or as side dish. Bring the water and a generous sprinkling of salt to the boil in a large, heavy-based saucepan. Place the chic...

Creamed Prawn Soup | Recipes Wiki | Fandom butter,    egg yolks,    bouquet garni,    pepper,    onion,    leek,    celery,    tomato,    shrimp,    prawn,    white wine,    brandy,    cream,    water,    flour Ever thought that Prawn & cream might not taste so well in a soup ? Well, forget whatever you thought, when you taste this piece of kitchen-art, straight from the Belgian kitchen ! Instructions re...

Boiled Beef With Horseradish Sauce.. Austrian Recipe - Food.com butter,    beef brisket,    heavy cream,    beef stock,    bouquet garni,    pepper,    peppercorn,    horseradish,    cloves,    lemon,    turnip,    carrot,    onion,    leek,    celery,    salt,    sugar,    water,    flour boiled beef an Austrian dish with a nice tangy sauce, serve with boiled potato ans green beans... Serving Size: 1 (744) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 586.1   Calo...

Farmhouse Vegetable Soup(English) Recipe butter,    bouquet garni,    pepper,    potato,    carrot,    onion,    leek,    celery,    lamb,    salt,    stock or broth Peel and coarsely chop the carrots, onions, leek and celery.   Melt the butter in a large saucepan and add the chopped vegetables.   Saute for 10 minutes, stirring occasionally, until the vegetables are...

Everyday Beef Consomme Recipe by creative.chef | ifood.tv egg whites,    bouquet garni,    carrot,    onion,    leek,    beef,    stock or broth GETTING READY   1) Finely shred the meat.   2) Peel the vegetables and chop them.   MAKING   3) In a large pan, put all the ingredients. Add the egg white in the end.   4) Gently heat the mixture. Beat it ...

Poireaux Braised Recipe by chef.pierre | ifood.tv tomato paste,    icing sugar,    olive oil,    bouquet garni,    currant (zante),    leek,    white wine vinegar MAKING   1 Cut out the green from the leeks.   2 Lengthwise slash the leeks without cutting through and wash well.   3 In a pan add water and boil the leeks for 5 minutes.   4 In a heavy pan, add all the ...

Vegetable Stock - Recipe #18959 - Foodgeeks bouquet garni,    carrot,    shallot,    onion,    leek,    garlic,    fennel,    celery,    white wine Try this recipe for Vegetable Stock on Foodgeeks.com Place all ingredients in a large pot and cover with cold water and bring up to the boil slowly. Cook out for no longer than 30 minutes, then strain...

Cock-A-Leekie Soup Recipe by Western.Chefs | ifood.tv butter,    chicken,    chicken stock,    bouquet garni,    pepper,    prune,    leek,    salt Scotland's national soup, this is one of her oldest and most popular traditional dishes.   Melt the butter in a large saucepan and fry the chicken quickly until golden on all sides. Meanwhile, cut ...

Chilled Chicken Cream Soup Recipe by American.Kitchen | ifood.tv chicken breast,    chicken stock,    bouquet garni,    parsley,    chives,    potato,    onion,    leek,    seasoning,    cream Put the stock into a pan, add the onions or leeks, potatoes, bouquet garni and a little seasoning.   Simmer for about 20 minutes.   Add the chicken and continue cooking for a further 10 minutes.   Remove...

Beef Tenderloin with Carrots & Leeks Recipe by Microwave.Lady | ifood.tv beef tenderloin,    beef stock,    bouquet garni,    carrot,    leek,    bacon,    white wine,    water,    flour Place bacon in 2-quart casserole.   Microwave at High for 2 to 3 minutes, or until brown and crisp, stirring once.   Stir in flour, bouillon and bouquet garni seasoning.   Blend in water, wine and bouque...

Pressed Beef Salad Recipe by chef.jackson | ifood.tv beef silverside,    bouquet garni,    peppercorn,    horseradish,    watercress,    carrot,    spring onion,    onion,    leek,    chicory,    cream,    milk Place the meat, carrots, onions, leeks, bouquet garni and peppercorns in a large suacepan.   Bring to the boil, cover and simmer for 1 1/4 hours.   Remove meat and press between two boards; place weight...

Vichyssoise With Croutons Recipe by admin | ifood.tv butter,    croutons,    chicken stock,    bouquet garni,    white peppercorn,    chives,    potato,    onion,    leek,    cream Melt the butter in a pan, add the onions and cook, without browning, for 10 minutes.   Add the leeks and potatoes and toss well.   Stir in the stock and add the bouquet garni, and salt and pepper to tas...

Easy Leek And Potato Soup Recipe by admin | ifood.tv butter,    chicken stock,    bouquet garni,    pepper,    paprika,    mint,    peas,    potato,    leek,    salt,    cream Melt the butter in a saucepan.   Add the leeks and potatoes and fry for 5 minutes.   Pour in the stock and bring to the boil.   Simmer for 15 minutes.   Add the peas, bouquet garni, mint and salt and pepp...

Brewer's Beef Pot Roast Recipe by admin | ifood.tv butter,    beef rump steak,    beef stock,    oil,    bouquet garni,    pepper,    parsley,    parsnip,    leek,    salt,    beer/lager,    flour Rub the meat with salt and pepper.   Heat the oil in a flameproof casserole.   Put the beef in the pot and brown on all sides.   Add half the sliced leeks and parnsips and cook for 8 minutes.   Pour in th...

Cock A Leekie Recipe by creative.chef | ifood.tv butter,    chicken,    chicken stock,    bouquet garni,    pepper,    prune,    leek,    salt,    water Wash, trimand slice leeks.   Melt butter ina skillet, add leeks and fry quickly for 5 minutes.   Put into a saucepan with the chicken, giblets, broth (made with cubes if necessary) or water, bouquet gar...

Leek, spinach & mushroom quiche Recipe | SparkRecipes heavy cream,    bouquet garni,    pepper,    portobello mushroom,    leek,    spinach,    eggs,    pastry You can reduce calories by substituting cream for milk, or leave it out entirely, but you will end up with a less fluffy quiche. Saute veggies. Roll out crust into pie plate. Sprinkle cracked pepper, ...

Farmhouse Vegetable Soup butter,    lamb stock,    bouquet garni,    pepper,    potato,    carrot,    onion,    leek,    celery,    salt Peel and coarsely chop the carrots, onions, leek and celery. Melt the butter in a large saucepan and add the chopped vegetables. Saute for 10 minutes, stirring occasionally, until the vegetables are s...

Chicken and Leek Soup Recipe by Diet.Chef | ifood.tv butter,    chicken,    red pepper,    chicken stock,    bouquet garni,    white peppercorn,    prune,    leek,    salt,    rice 1. Using a sharp knife, cut the chicken and leeks into 2.5 cm/1-inch pieces.   2. Melt the butter in a large saucepan, add the chicken and leeks and fry for 8 minutes, stirring occasionally.   3. Add th...

Rosemary Conley Potato and Leek Soup Recipe | SparkRecipes butter,    vegetable stock,    bouquet garni,    pepper,    parsley,    potato,    onion,    leek,    garlic,    salt,    milk,    flour Easy, delicious and healthy Rosemary Conley Potato and Leek Soup recipe from SparkRecipes. See our top-rated recipes for Rosemary Conley Potato and Leek Soup. Serving Size: Serves 5   Share on Facebook...

Poule Au Pot Recipe by creative.chef | ifood.tv chicken,    bouquet garni,    pepper,    parsley,    turnip,    carrot,    onion,    leek,    celery,    eggs,    bacon,    sausage,    salt,    rice,    bread crumbs,    fat GETTING READY   1) Chop bacon finely.   2) Peel onions, turnips and carrots.   3) Trim leeks and celery.   MAKING   4) Mix sausage meat, bacon, bread crumbs, parsley and seasoning and bind with eggs.   5) S...

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