Red Wine and Goats Cheese Risotto With Caramelised Baby Onions Recipe - Food.com risotto rice,    vegetable stock,    goat's cheese,    olive oil,    thyme,    onion,    garlic,    brown sugar,    red wine,    bourbon whisky This is delicious and decadent! It never fails to impress... Serving Size: 1 (296) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 736.7   Calories from Fat 261 g 36 %   Total Fat 2...

Tony Randall's Grilled Veal Chop with Bourbon-Cracked Black Pepper Sauce Recipe | CDKitchen.com butter,    olive oil,    pepper,    veal,    salt,    white wine,    red wine,    bourbon whisky A recipe for Tony Randall's Grilled Veal Chop with Bourbon-Cracked Black Pepper Sauce made with veal chops, salt and freshly ground black pepper, olive oil, dry red wine, white wine Preheat grill ...

Molasses-Bourbon Beef Tenderloin Recipe | MyRecipes beef tenderloin,    chili dried/powder,    thyme,    pepper,    parsley,    ginger root,    shallot,    garlic,    balsamic vinegar,    salt,    molasses,    red wine,    bourbon whisky Learn how to make Molasses-Bourbon Beef Tenderloin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   In a large baking dish or roasting pan...

Bison Stew Recipe - Food.com butter,    buffalo,    red potato,    tomato sauce,    sweet onion,    beef stock,    olive oil,    thyme,    pepper,    potato,    garlic,    worcestershire sauce,    salt,    red wine,    bourbon whisky A simple stew with fresh ingredients! Adding Collagen Hydrolysate increases protein and provides many other benefits. Serving Size: 1 (707) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...

Copycat Mike Ditka's Training Table Pot Roast Recipe | CDKitchen.com butter,    beef chuck steak,    beef stock,    olive oil,    pepper,    peas,    carrot,    onion,    garlic,    celery,    sweetcorn,    salt,    maple syrup,    red wine,    bourbon whisky A 5-star recipe for Mike Ditka's Training Table Pot Roast made with beef chuck, red wine, olive oil, celery, carrots, onions, garlic, bourbon, beef stock Combine beef and red wine in a bowl; cover...

Beef Tenderloin Steaks with Smoky Bacon Bourbon Sauce Recipe | CDKitchen.com butter,    beef tenderloin,    tomato paste,    chicken stock,    beef stock,    thyme,    pepper,    bay leaf,    garlic,    bacon,    salt,    red wine,    bourbon whisky,    flour A recipe for Beef Tenderloin Steaks with Smoky Bacon Bourbon Sauce made with dry red wine, garlic, beef broth, chicken broth, tomato paste, bay leaf, fresh thyme Boil wine and garlic in heavy medium s...

Beef Tenderloin Steaks With Smoky Bacon Bourbon Sauce Recipe butter,    beef tenderloin,    tomato paste,    chicken stock,    beef stock,    thyme,    bay leaf,    garlic,    bacon,    red wine,    bourbon whisky,    flour Steak that taste so good Boil wine and garlic in heavy medium saucepan until reduced to 1/2 cup, about 15 minutes. Add next 5 ingredients; boil until reduced by half, about 20 minutes. Set sauce aside... recipes with the same ingredients... Beef Tenderloin Steaks With Smoky Bacon-Bourbon Sauce Recipe - Food.com

Snapper Cooked In Wine And Bourbon Recipe watercress,    carrot,    onion,    snapper,    mayonnaise,    red wine,    bourbon whisky,    lemon juice SNAPPER COOKED IN WINE AND BOURBON Place onion, carrot, wine and 2 cups water in medium saucepan and bring to a boil.   Boil 5 minutes to make court bouillon then rinse fish and place in court bouillo...

Pot Roast With Bourbon Maple Glaze Recipe - Food.com beef chuck steak,    beef stock,    olive oil,    pepper,    peas,    carrot,    onion,    garlic,    celery,    sweetcorn,    salt,    maple syrup,    red wine,    bourbon whisky This recipe came from an old cooking board on AOL and it's a winner! Mashed potatoes are a must to serve with this. Serving Size: 1 (734) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE ...

Chuck Wagon Baby Back Ribs chili dried/powder,    hot sauce,    pepper,    parsley,    oregano,    dried onion,    dried garlic,    pork ribs,    mustard,    barbecue sauce,    apple cider vinegar,    soy sauce,    salt,    honey,    sugar,    red wine,    bourbon whisky,    pineapple juice Wine and bourbon make up a flavor-packed sauce for these grilled pork ribs. Sprinkle Chuck Wagon Rub evenly over both sides of ribs; rub in with your fingers. If desired, cut ribs into 2- to 3-rib por...

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