Weeknight Coq au Vin Recipe | MyRecipes chicken thigh, chicken drumstick, tomato paste, chicken stock, thyme, pepper, parsley, crimini mushroom, carrot, shallot, garlic, bacon, salt, red wine, brandy Learn how to make Weeknight Coq au Vin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook bacon in a large Dutch oven over medium-high ...
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| Herbed Beef Tenderloin with Two-Onion Jus Recipe | MyRecipes beef tenderloin, sweet onion, beef stock, thyme, pepper, oregano, shallot, salt, red wine, brandy Learn how to make Herbed Beef Tenderloin with Two-Onion Jus. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Let tenderloin stand at room ...
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| Pork Chops Au Poivre Recipe | SparkRecipes pork chop, heavy cream, olive oil, pepper, shallot, salt, brandy, flour Easy, delicious and healthy Pork Chops Au Poivre recipe from SparkRecipes. See our top-rated recipes for Pork Chops Au Poivre. Combine pepper and 1/4 teaspoon salt in a small bowl. Pat the mixture ont...
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| Roquefort Sauce Recipe - Food.com butter, roquefort cheese, shallot, brandy, double cream A lovely sauce to go with steak, or even just to dip chips (French Fries) into! Serving Size: 1 (148) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 520.5 Calories from Fat 444 ...
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| Chicken with Mustard and Tarragon Cream Sauce Recipe | Bon Appetit butter, chicken stock, olive oil, tarragon, shallot, whole chicken, mustard, brandy, whipped cream Chicken with Mustard and Tarragon Cream Sauce Recipe Step 1 Melt butter with oil in heavy large skillet over high heat. Sprinkle chicken with salt and pepper. Cook, skin side down, until brown, about...
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| Brussels Sprouts Recipe with Shallots | olivemagazine pancetta, shallot, brussels sprout, apple cider vinegar, honey, apple brandy, brandy Try our brussels sprouts recipe with shallots. This sauteed brussels sprouts recipe is a super quick and easy way to cooking brussels sprouts at Christmas STEP 1 Bring a large pan of salted water to ...
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| Lobster With Brandy Butter Recipe - Food.com butter, shallot, lobster, salt, brandy, cognac Probably one of my all-time favorite foods is lobster, and there is nothing like a whole lobster. There is savory meat throughout - the trick is to get it out! Since the most effective tools are your ...
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| Filet Mignon With Cognac Sauce Recipe - Food.com butter, beef tenderloin, beef stock, pepper, mushrooms, shallot, mustard, brandy, cognac, half and half, flour Filet Mignon is one of my favorite foods! This is just heavenly! Serving Size: 1 (271) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 330.3 Calories from Fat 214 g 65 % Total F...
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| Peppercorn sauce recipe | BBC Good Food butter, beef stock, green peppercorn, shallot, red wine, brandy, double cream This simple peppercorn sauce is packed with flavour and is a must-have when serving up steak. Red wine, double cream and stock make a rich, flavoursome condiment STEP 1 Put the butter in a large, hig...
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| Pf's Eternal Flame Spinach Salad Recipe - Food.com pecan, mustard powder, mushrooms, shallot, spinach, eggs, bacon, mustard, apple cider vinegar, malt vinegar, sugar, brandy An exciting Culinary Moment at the Hotel Arizona, USA, where we left good ol' Pat holding the match. Serving Size: 1 (194) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 279....
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| filet mignon with tarragon Recipe - Food.com butter, beef tenderloin, heavy cream, beef stock, oil, tarragon, shallot, garlic, spinach, mustard, white wine, brandy what a wonderful meal that is so easy to prepare. i love this served with new potatoes and a salad. Serving Size: 1 (443) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 311.4 Ca...
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| Garlic Soup With Shiitake Mushrooms Recipe butter, heavy cream, shiitake mushroom, thyme, mushrooms, shallot, onion, garlic, brandy, water This is a warm vegetarian soup, with brandy and mushrooms and garlic. Melt butter in a heavy saucepan. Add the onions, shallots, garlic, Shiitake stems, white mushrooms, and saut for about one hour. ...
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| Steak Diane for Two Recipe - Food.com butter, beef filet mignon, pepper, parsley, chives, shallot, mustard, worcestershire sauce, salt, brandy, lemon juice This recipe is courtesy of Omaha Steaks. Makes an easy and elegant dinner for two. Serving Size: 1 (224) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 585.8 Calories from Fat 4...
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| Ultimate Cream of Tomato Soup Recipe - Food.com butter, heavy cream, tomato paste, chicken stock, dry sherry, cayenne pepper, allspice, shallot, tomato, salt, brown sugar, brandy, flour Hard to believe this delicious soup is made with canned tomatoes! Besure to use whole tomatoes packed in juice, not puree; you'll need some of the juice for the soup. DO NOT SKIP the roasting of t...
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| Steak Au Poivre Recipe by Holidaycooking | ifood.tv butter, beef steak, beef stock, pepper, shallot, spring onion, beef, vegetable fat spread, brandy, water Coarsely crack the peppercorns with mortar and pestle or with spoon in metal mixing bowl. Slash fat edge of steaks at 1-inch intervals; place 1 steak on waxed paper. Sprinkle with 1/4 to 1/2 teaspoo...
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| Steak Diane for 2 Recipe - Food.com butter, beef tenderloin, beef consomme, oil, pepper, parsley, shallot, worcestershire sauce, salt, brandy This is the classic Steak Diane my husband makes when he wants to prepare something special for us; This is a perfect meal; Serve with french fries and sauteed mushrooms. Serving Size: 1 (275) g Serv...
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| Steak Au Poivre Vert Recipe - Food.com butter, beef tenderloin, beef stock, olive oil, green peppercorn, pepper, shallot, salt, brandy, cognac, whipped cream Every time I've ever made this I've been told that it was the best steak anyone has ever had! I found the recipe years ago on The Food Network's website, but sadly, it's no longer ther...
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| Beef Medallions with Cognac Sauce Recipe - Food.com butter, beef tenderloin, chicken stock, beef stock, chives, shallot, brown sugar, brandy, cognac, whipped cream This is another yummy and easy steak recipe. It can be easily doubled or tripled making it perfect for company. Serving Size: 1 (590) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calorie...
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| Steak Au Poivre With Brandied Cream Sauce Recipe butter, heavy cream, champagne vinegar, beef steak, chicken stock, beef stock, pepper, shallot, salt, brandy, lemon juice Https://www.cooksillustrated.com Note: To save time, crush the peppercorns and trim the steaks while the broth mixture simmers. Many pepper mills do not have a sufficiently coarse setting. In that cas...
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| Brandy and Mustard-Glazed Tenderloin Steaks Recipe | MyRecipes butter, beef tenderloin, beef stock, pepper, shallot, mustard, salt, brandy Serve these Brandy and Mustard-Glazed Tenderloin Steaks with mashed potatoes drizzled with olive oil and steamed broccoli. Instructions Checklist Step 1 Heat a large nonstick skillet over medium hea...
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| Low-Fat Roasted Onion-Garlic Soup Recipe - Food.com chicken stock, olive oil, thyme, shallot, onion, garlic, parmesan cheese, brandy Try Low-Fat Roasted Onion-Garlic Soup from Food.com. - 4409 Serving Size: 1 (379) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 193.6 Calories from Fat 50 g 26 % Total Fat 5.6...
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| W W Peppered Steak With Brandy-Mustard Sauce - 5 Pts. Recipe - Food.com beef filet mignon, beef steak, beef stock, pepper, shallot, zucchini/courgette, mustard, salt, brandy Recipe courtesy Weight Watchers in 20 Minutes. (5 pts.) Quite nice! Serving Size: 1 (335) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 386.4 Calories from Fat 229 g 59 % Tota...
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| Steak Frites with Shallot Pan Reduction Recipe | MyRecipes butter, beef sirloin steak, beef stock, cooking spray, thyme, pepper, potato, shallot, mustard, salt, brandy Many CookingLight.com users crave hearty meals, and our take on the classic French bistro dish satisfies. You can add a side of sautéed spinach to round out the plate for a company-worthy supper....
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| Tofu Au Poivre Recipe - Food.com butter, heavy cream, vegetable stock, beef stock, oil, peppercorn, shallot, salt, firm tofu, brandy, cognac Strange cravings lead to delicious dinners, lol. In an endless effort to make tofu YUMMY, I devised this recipe. DH is still skeptical but eats it. I personally think it's brilliant. ;) Serving Si...
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| Ostrich Fillet Steaks With Cafe De Paris Butter Recipe - Food.com butter, curry powder, tarragon, rosemary, white peppercorn, parsley, paprika, marjoram, dill, chives, cayenne pepper, caper, orange, lemon, shallot, garlic, anchovy, ostrich, mustard, worcestershire sauce, salt, tomato ketchup/catsup, madeira, brandy This sounds like a lot of work but it is very easy and tastes great over grilled meats. I put this on beef, bison, lamb it is delicious without overpowering the natural flavour of the meat. Cafe De Pa...
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| Filet of Beef Au Poivre Recipe - Food.com butter, beef filet mignon, beef stock, olive oil, pepper, parsley, shallot, salt, vegetable fat spread, brandy, cognac There are many different recipes on this site but none as delicious as this one in Barefoot in Paris cookbook by Ina Garten, 2004. Inactive prep time 15 minutes. Serving Size: 1 (140) g Servings Per ...
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| Thyme & Spice-Rubbed Roast Beef Tenderloin au Jus Recipe | MyRecipes beef tenderloin, beef stock, cooking spray, thyme, pepper, allspice, shallot, salt, brandy Arrange the roast on a platter and garnish with fresh rosemary and thyme sprigs, presenting the sauce in a gravy boat to the side. Serve with mashed potatoes and sautéed haricots verts for a clas...
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| Seafood Au Gratin Recipe by Diet.Guru | ifood.tv butter, heavy cream, pepper, paprika, mushrooms, shallot, shrimp, lobster, crab, salt, parmesan cheese, brandy Set oven to 450 F 1. In a medium skillet, saute mushrooms and shallots in butter for five minutes. 2. Beat egg yolk into cream and add to skillet slowly, stirring constantly. Remove from heat when t...
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| Pork Chops Au Poivre Recipe - Food.com pork chop, olive oil, pepper, shallot, salt, brandy, sour cream, flour From EatingWell January/February 2009. Dress up pepper-crusted pork chops with a rich, creamy brandy sauce. Serve with roasted sweet potato slices, or potatoes or rice of your choice, and something gr...
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| Brown-Butter Risotto with Lobster Recipe butter, risotto rice, chicken stock, pepper, chives, shallot, lobster, salt, parmesan cheese, brandy Make this luxurious rice and shellfish dish that Giada De Laurentiis created for a blissfully reunited military couple. Heat a medium saucepan of salted water to boiling over medium-high heat. Add lob...
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| Steak with Green Peppercorn Sauce Recipe by Fatfree.n.Guiltless | ifood.tv butter, heavy cream, chicken stock, beef stock, tarragon, green peppercorn, pepper, shallot, mustard, salt, brandy, meat This Steak with Green Peppercorn Sauce is an irresistible mouth-watering recipe. Enjoy this Steak with Green Peppercorn Sauce dish with your loved ones in the coming weekend party! Using a large fryin...
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| Country-Style Chicken Liver Mousse Recipe | EatingWell chicken liver, olive oil, thyme, sage, pepper, nutmeg, apple, shallot, onion, garlic, salt, brandy What makes this chicken liver mousse so special is its coarse texture and use of very little fat. Most recipes for liver mousse made from cooked chicken livers contain copious amounts of butter or oth...
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| Martha's Sauteed Chicken With Creamy Gorgonzola Sauce Recipe | CDKitchen.com chicken breast, heavy cream, gorgonzola cheese, olive oil, white peppercorn, shallot, tomato, salt, brandy, flour, ghee A 5-star recipe for Martha's Sauteed Chicken With Creamy Gorgonzola Sauce made with olive oil, shallot, salt and white pepper, brandy, heavy cream, tomato, gorgonzola To make the sauce: Heat the o...
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| Eggplant au Poivre Recipe | Bon Appetit butter, vegetable stock, olive oil, pepper, caper, lemon, shallot, garlic, aubergine/eggplant, spinach, salt, brandy Eggplant au Poivre Recipe Step 1 Preheat oven to 400 . Place eggplant on a baking sheet. Season cut side with salt; let sit for 10 minutes to release its slightly bitter juices. Rinse and pat dry. Se...
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| Steak Diane Recipe Video by TheFoodChannel | ifood.tv butter, beef tenderloin, beef stock, pepper, mushrooms, shallot, onion, mustard, worcestershire sauce, salt, brandy, flour This elegant dish has been a four-star restaurant classic for decades, but its easy enough to prepare at home. The flaming step is dramatic and fun. Pound steaks between 2 pieces of waxed paper until ...
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| Strip Steak Diane Recipe | SparkRecipes beef steak, beef stock, cornstarch, olive oil, pepper, parsley, mushrooms, shallot, garlic, salt, brandy Easy, delicious and healthy Strip Steak Diane recipe from SparkRecipes. See our top-rated recipes for Strip Steak Diane. 1. Heat 1 tablespoon of oil in a large skillet (not nonstick) over medium-high ...
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| Sauteed Shrimp with Shrimp Hummus Recipe - Pierre Gagnaire | Food & Wine tomato paste, chickpea flour, olive oil, oil, pepper, chickpea, shallot, shrimp, salt, brandy, cognac, water For this appetizer, Pierre Gagnaire cleverly weaves together two major ingredients, shrimp and chickpeas: He quickly sears shrimp and uses the shells ... Instructions Checklist Step 1 In a bowl, whi...
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| Pan-Roasted Beef Shoulder Tenders Au Poivre butter, heavy cream, oil, pepper, shallot, beef, salt, brandy, cognac The cream sauce makes these pork chops deliciously rich. For an extra-flavorful spin, try the rosemary and wine variation. Preheat oven to 400 F. Sprinkle meat with pepper and salt, pressing gently to...
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| Potted Beef And Mushrooms Recipe by French.Recipes | ifood.tv egg yolks, parsley, mushrooms, shallot, onion, bacon, beef, fat, brandy Chop the beef, which may well be stewing steak, the kidney fat, and streaky bacon together, very finely; and, also very finely, chop the shallots, mushrooms, parsley and spring onions. Mix all thorou...
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