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 Beer Steamed Brats with Seasoned Kraut Recipe | CDKitchen.com
butter, bratwurst, fennel seeds, onion, sauerkraut, beer/lager
Instead of boiling bratwurst directly in the beer, try steaming them over the beer instead for a better texture. In this recipe, they are served with some dressed up sauerkraut on the side.
Bring beer...
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|  Beer Brats With Cabbage Kraut Recipe - Food.com
bratwurst, mustard seed, fennel seeds, bay leaf, potato, cabbage, apple cider vinegar, salt, beer/lager
This is a wonderful dish for those cold winter nights.
Serving Size: 1 (804) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 2539 Calories from Fat 1799 g 71 % Total Fat 199.9 ...
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 Bratwursts with Sweet-and-Sour Cabbage
bratwurst, red cabbage, oil, pepper, fennel seeds, acai, onion, garlic, apple cider vinegar, salt
Heat the oil in a large Dutch oven over medium-high heat. Add the bratwursts and brown on all sides, about 5 minutes total. Transfer to a plate. Lower the heat slightly (between medium-high and mediu...
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