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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bread chips
 dill

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEasy Greek Dip Recipe - Food.com
bread chips,    feta cheese,    red pepper,    greek seasoning,    dill,    garlic,    yogurt (plain)
A greek recipe posted for ZWT - Greece Taken on Myrecipes.com The cooking time is the refrigeration time.
Serving Size: 1 (83) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 45....


picture of recipeEasy Greek Dip Recipe | MyRecipes
bread chips,    feta cheese,    red bell pepper,    greek seasoning,    dill,    garlic,    yogurt (plain)
This easy dip features classic Greek ingredients like yogurt, feta cheese, garlic, and fresh dill.
Instructions Checklist   Step 1   Line a fine wire-mesh strainer with a coffee filter. Place strainer o...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeCreamy Dill Dip with Pita Chips Recipe | MyRecipes
bread chips,    dip,    pitta bread,    lemon peel,    olive oil,    pepper,    dill,    garlic,    salt,    yogurt (plain)
Learn how to make Creamy Dill Dip with Pita Chips. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Make dip: Stir together all ingredients...


picture of recipe7-Layer Greek Dip Recipe - Delish.com
bread chips,    kalamata olive,    feta cheese,    parsley,    dill,    lemon,    tomato,    artichoke,    cucumber,    hummus,    yogurt (plain)
Your guests will flip for this 7-Layer Greek Dip recipe from Delish.com.
Spread hummus evenly on the bottom of your serving dish. Top with an even layer of chopped cucumber. Spread kalamata olives on ...


picture of recipeEgg Salad with Capers, Red Onion, Lemon, and Dill Recipe
bread chips,    red onion,    lemon peel,    pepper,    dill,    caper,    eggs,    salt,    mayonnaise,    bread,    lemon juice
Bestselling cookbook author Pam Anderson created a fresh take on traditional egg salad with a recipe that is perfect for Mother's Day lunch.
Place the eggs in a small heavy-bottomed saucepan, cove...


picture of recipeMediterranean Salad With Grilled Chicken Breasts Recipe - Food.com
bread chips,    chicken breast,    red onion,    olive oil,    pepper,    dill,    cumin,    lemon,    carrot,    tomato,    cucumber,    lettuce,    mustard,    salt,    honey,    lemon juice
From Pam Riesnberg, Home Appetit, from a cooking class that I took. It was wonderful-there is short marination for the chicken and it is grilled on a stove top in a grill pan and the salad and dressin...


picture of recipeOlive-Herb Cheese Spread Recipe - Food.com
bread chips,    garlic salt,    pepper,    parsley,    dill,    chives,    cayenne pepper,    dried onion,    basil,    olive,    cream cheese,    crackers,    milk
From Taste of Home Magazine
Serving Size: 1 (6) g   Servings Per Recipe: 50   AMT. PER SERVING % DAILY VALUE   Calories: 17.9   Calories from Fat 15 g 86 %   Total Fat 1.7 g 2 %   Saturated Fat 0.9 g 4 %   C...


picture of recipeBest Ultimate Chip 'n Dip Platter Recipe — How To Make Ultimate Chip 'n Dip Platter
bread chips,    red onion,    cherry pepper,    chili dried/powder,    hot sauce,    potato chip,    corn chips,    olive oil,    pepper,    dill,    chives,    cumin,    dried garlic,    basil,    avocado,    lemon,    onion,    garlic,    tomato,    sweetcorn,    cucumber,    hummus,    guacamole,    worcestershire sauce,    salt,    mayonnaise,    cheddar cheese,    cream cheese,    lime juice,    sour cream,    yogurt (plain)
Check out this Ultimate Chip 'n Dip Platter from Delish.com
Make yogurt dip: In a medium bowl stir together yogurt, cucumbers, garlic, lemon juice, dill and cumin. Season with salt and pepper and ...


picture of recipeBest Greek Fondue Recipe - How to Make Greek Fondue
bread chips,    kalamata olive,    feta cheese,    chili dried/powder,    lemon peel,    olive oil,    pepper,    parsley,    dill,    cloves,    tomato,    salt,    mozzarella cheese,    cream cheese,    lemon juice,    milk,    yogurt (plain)
A Greek Fondue from Delish.com is what your parties have been missing.
In a small skillet (or small saucepan) over medium heat, heat olive oil. Add garlic, stirring often, and cook until fragrant, ab...


picture of recipeBagel Chip Dip Recipe - Food.com
bread chips,    parsley,    dill,    spring onion,    mayonnaise,    seasoning,    sour cream
I got this recipe from Sandra Lee's Semi Homemade. Creamy and delicious and perfect with bagel chips!
Serving Size: 1 (99) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 291....


picture of recipeTEX-MEX Dip Recipe - Food.com
bread chips,    dip,    black olive,    hot sauce,    pitta bread,    oil,    thyme,    dill,    green chili,    dried garlic,    spring onion,    tomato,    salad dressing,    mayonnaise,    cheddar cheese
Try TEX-MEX Dip from Food.com. - 26609
Serving Size: 1 (69) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 268.5   Calories from Fat 187 g 70 %   Total Fat 20.8 g 32 %   Saturated F...


picture of recipeGyro Nachos with Tzatziki Sauce
bread chips,    chicken thigh,    red onion,    olive oil,    oregano,    dill,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    lemon juice,    yogurt (plain)
Even though they're made in a slow cooker, these Mediterranean nachos are full of fresh flavors.
In a 3 1/2- or 4-quart slow cooker combine the first eight ingredients (through salt). Cover and co...

recipes with the same ingredients...
Pressure Cooker Gyro Nachos with Tzatziki





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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