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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 brie cheese
 black olive

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMummy Brie Recipe—Delish.com
brie cheese,    black olive,    pepperoni sausage,    puff pastry,    eggs,    milk
Thanks to puff pastry, your basic baked brie becomes a totally spooky Halloween appetiser.
Preheat oven to 200 C. On a floured work surface, unroll puff pastry and cut into 1” strips. Wrap strip...


picture of recipeBrie En Croute Stuffed With Olives & Roasted Peppers Recipe - Food.com
egg yolks,    brie cheese,    black olive,    red pepper,    puff pastry,    water
My personal favourite appetizer...easy to vary fillings ...for a sweet or savoury treat from Enchanted Evenings by John Hadamuscin...
Serving Size: 1 (68) g   Servings Per Recipe: 4   AMT. PER SERVING %...


Cocktail Shaker Set
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 12596 ratings
Absolutely amazing set...
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picture of recipeStuffed Peppers With Brie Recipe - Food.com
brie cheese,    black olive,    red pepper,    basil,    tomato
This colourful, flavor-packed dish is perfect for lunch served hot or cold with some crusty bread and salad.
Serving Size: 1 (228) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeBaked Mediterranean Brie Recipe - Food.com
brie cheese,    black olive,    parsley,    garlic
I just love Brie and this very easy recipe is a big hit at parties, served with crackers or crudites. Please note that the standing time is included in the cooking time.
Serving Size: 1 (31) g   Servin...


picture of recipeAlmond Coated Warm Brie Recipe by Canadian.Recipes | ifood.tv
brie cheese,    black olive,    olive oil,    almond,    basil,    tomato,    crackers
GETTING READY   1. In shallow dish, combine cracker crumbs and almonds.   2. Using a sharp knife, slice wedge of Brie lengthwise into 1/2-inch (1 cm) thick slices, then into 2-inch (5 cm) lengths.   MAKI...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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