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Brie Pancake Recipe - Food.com butter, brie cheese, chives, cayenne pepper, eggs, salt, milk, flour Rich-tasting yet light, this Brie pancake is a versatile dish. We have especially enjoyed it, in both its sweet and savory versions, as an unusual Sunday breakfast. From the book American Country Chee...
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| Cream Of Brie Soup Recipe butter, brie cheese, chicken stock, pepper, chives, leek, salt, half and half, flour My friend gave me this recipe and I was hesitant to try it because Brie is a mild cheese and I couldn't see it work in a soup....Boy, was I wrong. Melt 1/4 cup butter in skillet over medium heat. ...
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Classic French Green Salad Recipe - Food.com brie cheese, vegetables, olive oil, tarragon, pepper, chives, spinach, lettuce, mustard, worcestershire sauce, red wine vinegar, salt This is another recipe from The Vegetarian Passport Cookbook by Linda Woolven. Serving Size: 1 (110) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 101.8 Calories from Fat 93 g ...
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| Potatoes au Gratin with Brie and Chives Recipe - Food.com brie cheese, chicken stock, cooking spray, pepper, chives, potato, salt Serving Size: 1 (143) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 242.7 Calories from Fat 89 g 37 % Total Fat 10 g 15 % Saturated Fat 6.2 g 31 % Cholesterol 35.5 mg 11 % ...
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| Brie Stuffed Jacket Potatoes Recipe - Food.com butter, egg yolks, brie cheese, chives, potato, salt In an internet quest for the recipe for Brie-mashed potatoes, I came upon these little gems. I was only baking for two, so only used two potatoes, however, I forgot to scale down the remaining ingredi...
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| Brie Fresh Herb and Tomato Omelette Recipe - Food.com butter, brie cheese, pepper, parsley, dill, chives, onion, eggs, salt, water The Horn of the Moon by Ginny Callan Serving Size: 1 (146) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 206.2 Calories from Fat 137 g 67 % Total Fat 15.3 g 23 % Saturated Fa...
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| Mushroom rolled omelettes recipe | delicious. magazine butter, camembert cheese, brie cheese, olive oil, chives, mushrooms, potato, garlic, eggs Heat the oil and 2 tablespoons butter in a frying pan over a medium heat. Add the potato to the pan and cook for 6-8 minutes, turning, until tender and golden brown. Remove and set aside in a large bo...
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| Peach & Brie Quesadillas & Lime-Honey Dipping Sauce Recipe | MyRecipes brie cheese, lime peel, cooking spray, chives, peach, tortilla, honey, brown sugar, lime juice Peach and Brie Quesadillas are a delicious departure from the norm. Use ripe peaches and serve with Lime Honey Dipping Sauce for the best result. Instructions Checklist Step 1 To prepare sauce, comb...
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| Bacon & brie omelette wedges with summer salad recipe | BBC Good Food brie cheese, lardon, olive oil, chives, radish, cucumber, eggs, mustard, red wine vinegar Spanish-style fritattas, or 'tortilla', are traditionally served in thick slices complete with oozing cheese and a crunchy salad , from BBC Good Food. STEP 1 Turn on the grill and heat 1 tsp...
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| Tomato and brie tart recipe | delicious. magazine brie cheese, shortcrust pastry, olive oil, chives, tomato, garden rocket, eggs, double cream, milk, flour A classic pairing: this vegetarian tomato and brie tart recipe has serious universal appeal and is perfect for picnics or summer lunches! Preheat the oven to 200 C/fan180 C/gas 6. Open out the pastry,...
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| Elegant Sweet Potato Skins Recipe - Food.com butter, brie cheese, walnut, pecan, pepper, chives, sweet potato, salt Adapted from a recipe by Christie Williamson Serving Size: 1 (778) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 176.2 Calories from Fat 96 g 55 % Total Fat 10.8 g 16 % Satur...
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| Blue Cheese & Pear Filling for Mini-Tartlets (German) Recipe - Food.com brie cheese, blue cheese, poppy seed, pepper, chives, pear, celery, cream cheese, lemon juice I love this recipe from the *Food With Friends* section of *Modern German Food* by Roz Denny. Why do I love this recipe? - Because I like all easy, make-ahead, impressive & versatile food fare tha...
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| Obatzda (Bavarian Cheese Spread) Recipe - Food.com butter, camembert cheese, brie cheese, pepper, paprika, chives, caraway, onion, salt, cream cheese, beer/lager A rich and creamy cheese spread that someone was kind enough to share. This Bavarian delicacy is normally served in Beergardens together with fresh pretzels or rye bread and some nice German wheat bee...
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| Omelet Fillings Recipe | MyRecipes butter, camembert cheese, brie cheese, smoked salmon, pecorino romano cheese, red pepper, ricotta cheese, thyme, tarragon, pepper, parsley, chives, chervil, potato, spring onion, leek, swiss chard, cream cheese You can dress up a plain omelet in a mind-boggling number of ways. Every set of filling ingredients gives it a different personality. Some seem natural for breakfast or brunch, others for lunch. And t...
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| Brie, Fresh Herb, Tomato Omelet for 2 Recipe - Food.com butter, brie cheese, cottage cheese, pepper, parsley, dill, chives, tomato, eggs, salt, sour cream, milk, flour This is such an easy way to cook & serve an omelete. I like to start off with fresh fruit salad, then warm beer bread & the omelette. You may wish to have bacon etc but the brie makes for a ri...
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| Triple Mushroom Soup with Brie Recipe | CDKitchen.com butter, brie cheese, heavy cream, shiitake mushroom, chicken stock, pepper, chives, crimini mushroom, button mushroom/champignon, shallot, salt, sherry, flour A recipe for Triple Mushroom Soup with Brie made with butter, shallots, shiitake mushrooms, button mushrooms, crimini mushrooms, salt, black In a 3-quart saucepan, melt the butter and add the shallots...
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| Dog Dip Recipe - Food.com brie cheese, soft cheese, chives, mustard Any kind of soft cheese can be used. Serving Size: 1 (28) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 126.2 Calories from Fat 94 g 75 % Total Fat 10.5 g 16 % Saturated Fat ...
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| Roasted Garlic And Brie Soup Recipe brie cheese, chicken stock, olive oil, pepper, chives, garlic, water Delicious and creamy starter soup Heat the oven to 350F. Slice of the top of the head of garlic so all of the cloves are exposed. Drizzle with olive oil and bake until cloves are soft but not too bro...
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| Cream of Brie Soup Recipe - Food.com butter, brie cheese, chicken stock, pepper, chives, onion, celery, salt, milk, flour The Frugal Gourmet Cooks with Wine – Jeff Smith. Copyright 1986 Serving Size: 1 (256) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 348.3 Calories from Fat 242 g 70 %...
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| Walnuts and Blue Cheese Stuffed Brie Recipe - Food.com brie cheese, blue cheese, walnut, parsley, chives Lovely for the holidays, even better for get togethers with good friends. Serving Size: 1 (38) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 134.1 Calories from Fat 103 g 77 % ...
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| Eggs with Blue Cheese and Ricotta Recipe - Cookitsimply.com brie cheese, ricotta cheese, pepper, chives, eggs, salt, milk This is a classic dish with a twist. The blue cheese balances the eggs' richness, while the ricotta ensures their lightness. Remove the rind from the Brie. Chop the cheese, then mash it in a basin...
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| Smoked Salmon Phyllo Package Recipe - Food.com butter, brie cheese, smoked salmon, tarragon, pepper, parsley, paprika, chives, onion, salt, dough, cream cheese This is another one of my experiments from my Phyllo fanatic days. Serving Size: 1 (145) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 622.5 Calories from Fat 456 g 73 % Total...
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| Alaska Seafood Phyllo Triangles Recipe | MyRecipes butter, brie cheese, red bell pepper, tarragon, pepper, chives, shallot, garlic, crab, salt, dough This recipe makes great use of leftovers. Try it with any cooked seafood, chopped into small pieces, in place of the crabmeat. The triangles may be frozen for 1 month. Increase baking time 1 to 2 minu...
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| Sherried Brie and Porcini Mushroom Soup Recipe - Food.com butter, brie cheese, porcini mushroom, beef stock, dry sherry, pepper, chives, shallot, salt, lemon juice, half and half, flour William Glenn Cafe in Sacramento serves this wonderful creamy mushroom soup. Its taken me a while to perfect it. I love to serve this with warm french bread. Serving Size: 1 (285) g Servings Per Reci...
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| Brie and Chive Biscuits Recipe | Real Simple butter, brie cheese, bicarbonate of soda, chives, salt, baking powder, buttermilk, flour Brie and Chive Biscuits Instructions Checklist Step 1 Heat oven to 375 F. Line a baking sheet with parchment paper . Advertisement Step 2 In a large bowl, whisk together the flour, baking powder,...
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| Quiche With Brie Recipe - Food.com butter, camembert cheese, brie cheese, white peppercorn, chives, cayenne pepper, eggs, salt, cream cheese, pastry, cream One of the richest, best tasting quiches around. Use Camembert if you would prefer. Serving Size: 1 (626) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2255.7 Calories from Fat...
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| Pineapple and Macadamia Cheese Recipe - Food.com camembert cheese, brie cheese, macadamia nut, curry powder, mint, chives, pineapple, cream cheese Yet another quick party food that looks and tastes great. Serving Size: 1 (414) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1676.9 Calories from Fat 1413 g 84 % Total Fat 15...
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| Cassoulet of Baked Cheeses With a Leek Confit Topping Recipe - Food.com butter, camembert cheese, brie cheese, goat's cheese, olive oil, pepper, chives, leek, fennel, salt This recipe is from the San Jose Mercury News and Chef Matthew Silverman. The first time I made it I did not have the fontina cheese and subbed mozzarella. I know they taste a lot different but it was...
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| Lake Shasta Strata Recipe - Food.com butter, brie cheese, swiss cheese, tarragon, pepper, parsley, chives, eggs, salt, parmesan cheese, bread, milk Stratas are a great way to feed a hungry crowd. Plus, you can make them in advance and refrigerate them overnight, which is an option with this strata as well. I fixed this one on our recent fishing/h...
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| Warm Cranberry Glazed Brie Recipe - Food.com brie cheese, cranberry sauce, orange peel, cornstarch, pecan, hazelnut, ginger root, chives, allspice, sugar I got this from the Keebler website. I think it sounds delicious served as an appetizer for Thanksgiving Serving Size: 1 (51) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 193.4...
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| Warm Brie With Fruit Recipe - Food.com butter, brie cheese, pecan, chives, grape, pear, apple, sugar Can also be served with fresh veggies or crackers. Serving Size: 1 (100) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 290.6 Calories from Fat 223 g 77 % Total Fat 24.8 g 38 %...
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| Rosti potato with fried egg and Brie recipe - BBC Food brie cheese, olive oil, pepper, parsley, chives, basil, lemon, potato, eggs, salt For the potato rosti, place the grated potato into a clean tea towel and squeeze out the excess moisture. Heat the olive oil in a small frying pan and add the grated potato. Season with salt and fres...
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| Grilled Chicken Salad With Pear, Brie and Pecans Recipe - Food.com dressing, chicken breast, brie cheese, vegetables, oil, pecan, thyme, pepper, chives, pear, garlic, mustard, white wine vinegar, salt, sugar, apple juice This salad is also great using apples and cheddar instead of pear and brie. Serving Size: 1 (253) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 487.6 Calories from Fat 299 g 61...
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| Potatoes Stuffed And Baked-1 Recipe by admin | ifood.tv butter, egg yolks, brie cheese, chives, salt Potatoes Stuffed And Baked are extremely delicious and I am sure that you will just not have enough off it. This filling and unique Potatoes Stuffed And Baked is sure to please you plenty!! Try it at ...
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| Oyster and Brie Champagne soup - Oyster and Brie champagne soup butter, brie cheese, chili dried/powder, seafood stock, pepper, chives, shallot, oyster, salt, sparkling wine, double cream, flour Oyster and Brie champagne soup 1) Melt butter over low heat. Add shallots and dried red chilli flakes and saute until softened. Sprinkle in flour and cook until lightly coloured, roughly one minute....
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| Brie Soup Recipe by admin | ifood.tv brie cheese, chicken stock, white peppercorn, chives, spring onion, white wine, milk, water, flour MAKING 1) Spray the cooking spray in a Dutch oven and keep over medium heat. 2) Sauta the onions. 3) Mix water, bouillon granules and flour. Stir well and add to the sauta ed onions. 4) Add milk a...
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