Maple-Cider Brined Turkey with Bourbon-Cider Gravy Recipe | MyRecipes butter,    brine,    gravy,    chicken stock,    orange peel,    cooking spray,    thyme,    sage,    rosemary,    pepper,    parsley,    cloves,    bay leaf,    allspice,    orange,    apple,    shallot,    onion,    garlic,    turkey,    apple cider vinegar,    salt,    maple syrup,    apple cider,    bourbon whisky,    water,    flour Use your largest stockpot for brining the bird, or a brining bag. Instructions Checklist   Step 1   To prepare brine, combine first 9 ingredients in a large stockpot over high heat; cook 6 minutes or un...

Liberace's Meatball Soup Recipe | CDKitchen.com ground pork,    brine,    ground beef,    pepper,    parsley,    bay leaf,    allspice,    potato,    onion,    eggs,    salt,    bread,    cream,    milk,    flour A recipe for Liberace's Meatball Soup made with ground beef, ground pork, parsley, onion, flour, eggs, salt, black pepper, water, bay Mix together beef, pork, parsley, half the onion, 1 tablespoon...

Roast Cornish Game Hens With Spicy Fruit Salsa Recipe - Food.com brine,    hot sauce,    olive oil,    thyme,    allspice,    hen,    salt,    salsa Mashed sweet potatoes and sautéed green beans make colorful companions. Key lime pie is a refreshing way to wrap up. Taken from Top 20 quick and easy from 2000. I added the brining step to suit m...

Stove Top Smoker Brined Salmon Recipe - Food.com brine,    peppercorn,    bay leaf,    allspice,    garlic,    salmon,    soy sauce,    salt,    honey,    brown sugar,    water This is not a difficult recipe to make, but it does require some advanced planning. You may wish to brine the fish the night before serving, setting it out to dry just before bed, and smoke it upon aw...

Brining a Young Turkey Recipe - Food.com brine,    crystallized ginger,    vegetable stock,    canola oil,    sage,    rosemary,    pepper,    cinnamon,    allspice,    apple,    onion,    turkey,    salt,    brown sugar,    water This is one of my favorites. Posting this in lieu of posting in the Brining Class of 8/12/2006 Serving Size: 1 (584) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 84.9   Calories...

Roasted Squash with Fruited Couscous Recipe - Food.com brine,    walnut,    pepper,    nutmeg,    mace,    cinnamon,    cardamom,    allspice,    raisin,    currant (zante),    apricot,    pear,    apple,    salt,    cous cous,    vegetable fat spread,    honey Heavenly holiday fair! Choose winter squash that have the prettiest, most symmetrical shape, such as acorn or even small round pie pumpkins. Enjoy! This came out of Vegetarian Times Cookbook. Serving ...

Roasted Eggplant and Tapenade Tart Recipe by Western.Chefs | ifood.tv brine,    black olive,    heavy cream,    cake,    olive oil,    thyme,    pepper,    parsley,    caper,    allspice,    garlic,    aubergine/eggplant,    anchovy,    eggs,    salt,    dark rum,    milk GETTING READY   1) Preheat the oven to 375 F   2) Line a baking sheet with a parchment paper and brush with oil.   3) Peel and slice the eggplants lengthwise into 1/4 inch thick slices.   4) Separate the ...

Smoky Corned Beef Melt Recipe - Cuisinart.com pickling spice,    brine,    chili dried/powder,    rye bread,    pepper,    mustard seed,    coriander seed,    cloves,    cinnamon,    cardamom,    dried ginger,    bay leaf,    allspice,    mustard,    salt,    brown sugar,    water Learn how to make Smoky Corned Beef Melt at home with this delicious recipe. Place all spices, except ground ginger and cinnamon stick, into a saute pan and toast over medium high heat until just begi...

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