Swordfish with Olive, Pine Nut, and Parsley Relish Recipe | Bon Appetit brine,    swordfish,    red pepper,    olive oil,    pine nut,    parsley,    olive,    shallot,    garlic,    white wine This healthy swordfish recipe is beautifully flavored with shallots, garlic, and green olives. Sprinkle fish with 1/2 teaspoon red pepper, salt, and pepper. Heat 1 tablespoon oil in large nonstick ski...

Cold Artichokes Piquant Recipe by Fatfree.n.Guiltless | ifood.tv brine,    sesame seed oil,    olive oil,    coriander,    shallot,    spring onion,    artichoke,    white wine vinegar,    seasoning,    lemon juice Cold Artichokes Piquant is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. Using a sharp knife, cut off the...

Roasted Salmon with Olive-Mustard Butter and Orzo Recipe | Bon Appetit butter,    orzo pasta,    brine,    kalamata olive,    black olive,    olive oil,    parsley,    shallot,    salmon,    mustard,    rice,    pasta Roasted Salmon with Olive-Mustard Butter and Orzo Recipe Step 1   Mix first 5 ingredients in processor until well blended but still slightly chunky, occasionally scraping down sides of bowl. Season but...

Pasta with Spicy Shrimp and Sun-dried Tomatoes Recipe - Food.com brine,    kalamata olive,    black olive,    feta cheese,    red pepper,    olive oil,    basil,    lemon,    shallot,    garlic,    sun dried tomatoes,    tomato,    shrimp,    pasta Try Pasta with Spicy Shrimp and Sun-dried Tomatoes from Food.com. - 55415 Serving Size: 1 (342) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 708.3   Calories from Fat 231 g 33 %...

Fettuccine Using Kitchenaid Pasta Attachment Recipe - Food.com butter,    brine,    pepper,    dried garlic,    shallot,    garlic,    eggs,    salt,    parmesan cheese,    fat,    whipped cream,    water,    flour Fresh homemade fettuccine noodles with a cream shallot garlic bacon infused Alfredo Serving Size: 1 (663) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2272.3   Calories from Fat...

Green Bean and Grape Tomato Salad with Kalamata Vinaigrette Recipe | Bon Appetit brine,    kalamata olive,    black olive,    red pepper,    lemon peel,    olive oil,    thyme,    shallot,    green beans,    tomato,    anchovy,    mustard,    lemon juice Green Bean and Grape Tomato Salad with Kalamata Vinaigrette Recipe Step 1   Combine olives, shallots, lemon juice, mustard, anchovy paste, lemon peel, thyme and dried crushed red pepper in processor. B...

Maple-Cider Brined Turkey with Bourbon-Cider Gravy Recipe | MyRecipes butter,    brine,    gravy,    chicken stock,    orange peel,    cooking spray,    thyme,    sage,    rosemary,    pepper,    parsley,    cloves,    bay leaf,    allspice,    orange,    apple,    shallot,    onion,    garlic,    turkey,    apple cider vinegar,    salt,    maple syrup,    apple cider,    bourbon whisky,    water,    flour Use your largest stockpot for brining the bird, or a brining bag. Instructions Checklist   Step 1   To prepare brine, combine first 9 ingredients in a large stockpot over high heat; cook 6 minutes or un...

Fish & chip traybake recipe | BBC Good Food brine,    cornichon,    rapeseed oil,    mint,    dill,    peas,    lemon,    sweet potato,    shallot,    pollock,    cod,    mayonnaise,    milk,    yogurt (plain) Get that Friday feeling during the week with our healthier twist on takeaway favourite, fish and chips, made with sweet potatoes. Serve with mushy peas STEP 1   Heat the oven to 220C/200C fan/gas 8. To...

Tuna With Peppercorn Sauce Recipe brine,    heavy cream,    seafood stock,    chicken stock,    olive oil,    green peppercorn,    pepper,    shallot,    tuna,    salt,    white wine A very good fish recipe I like my tuna grilled (outside) and it is a meal that is worth the time.   Sprinkle tuna with salt and pepper. Heat 2 teaspoons oil in a grill pan over medium heat for 1 minute...

Linguine With Shrimp and Cheddar Cheese Recipe - Food.com brine,    olive oil,    pepper,    shallot,    shrimp,    mustard,    salt,    cheddar cheese,    pasta,    sherry,    cream This is in no way traditional Italian cooking, but who cares? Adapted from a Tillamook booklet, and credited to Marcel Lasheme of Jakes Restaurant in Portland, Oregon. The shrimp are cooked in the she...

Summer Chicken Saute With Tomato-Basil Sauce Recipe - Food.com chicken breast,    brine,    olive oil,    caper,    basil,    shallot,    tomato,    white wine Serving Size: 1 (204) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 164.7   Calories from Fat 51 g 31 %   Total Fat 5.7 g 8 %   Saturated Fat 0.9 g 4 %   Cholesterol 45.6 mg 15 %   S... recipes with the same ingredients... Summer Chicken Saute with Tomato-Basil Sauce Recipe | Bon Appetit

Chickpea Picatta Recipe - Food.com brine,    vegetable stock,    olive oil,    thyme,    pepper,    caper,    chickpea,    shallot,    garlic,    garden rocket,    bread crumbs,    white wine,    lemon juice Super yummy picatta version from Isa Chandra Moskowitz's book Appetite for Reduction (love this book!). She pairs it with arugula and recommends serving over mashed potates (Caulipots anyone?) ins...

Vegan Chickpea Picatta Recipe - Food.com brine,    vegetable stock,    olive oil,    cooking spray,    thyme,    pepper,    caper,    chickpea,    shallot,    garlic,    garden rocket,    bread crumbs,    white wine,    lemon juice This recipe is from Isa Chandra (post punk kitchen). It's easy, elegant and lemony. Pure Bliss! I tend to double the sauce, just because it is that good. Serve over mashed potatoes. Serving Size: ...

Gordon Ramsay's Pumpkin Risotto With Roasted Mushrooms Recipe - Food.com butter,    brine,    risotto rice,    mascarpone,    vegetable stock,    olive oil,    pepper,    mushrooms,    shallot,    garlic,    pumpkin,    salt,    parmesan cheese,    white wine I got this recipe from the Hell's Kitchen Game. Serving Size: 1 (235) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 331.1   Calories from Fat 61 g 19 %   Total Fat 6.9 g 10 % ...

Green peppercorn sauce brine,    beef stock,    olive oil,    thyme,    green peppercorn,    shallot,    garlic,    mustard,    brandy,    cream A good sauce for beef or steak.   1) Add olive oil to roasting tin after removing beef. Add shallots, garlic, and thyme and saute for 1 to 2 minutes.   2) Take off the heat, pour in brandy and flambe us...

Red Snapper with Thyme, Tomatoes, and Olives Recipe | Bon Appetit red snapper,    brine,    kalamata olive,    black olive,    olive oil,    thyme,    shallot,    tomato,    rice Red Snapper with Thyme, Tomatoes, and Olives Recipe Combine plum tomatoes, shallot, and chopped thyme in small bowl. Season to taste with salt and pepper. Cut 1 sheet of aluminum foil about 18 inches ...

Grilled Salmon with Tomato-Olive Salsa Recipe | Bon Appetit brine,    kalamata olive,    black olive,    olive oil,    caper,    basil,    shallot,    garlic,    tomato,    salmon Grilled Salmon with Tomato-Olive Salsa Recipe Step 1   Combine tomatoes, 4 tablespoons oil, olives, basil, capers, garlic, and shallot in medium bowl; stir to blend. Season salsa to taste with salt and...

Pasta Alla Rusque from 1001Recipes2Send.com Recipes Database butter,    smoked salmon,    brine,    heavy cream,    olive oil,    white peppercorn,    dill,    shallot,    garlic,    oyster,    salt,    vodka 1001Recipes2Send.com, Salmon contains Omega-3 fatty acids, which can have a positive effect on the heart-in more ways than one. - Thousands of recipes at your fingertips now! Recipes, tips, food relat...

Green Bean and Asparagus Salad with Crispy Prosciutto and Warm Lemon Dressing – Recipes Networ brine,    kalamata olive,    dry cured ham,    olive oil,    almond,    pepper,    lemon,    sultana,    raisin,    shallot,    asparagus,    green beans,    salt,    honey Step 1   For the crispy prosciutto:   Step 2   Heat a nonstick saute pan over medium-high heat. Put the prosciutto pieces in the pan and cook until crisp. Remove the prosciutto from the heat and reserve ...

Pasta with Spicy Shrimp and Sun-Dried Tomatoes Recipe | Bon Appetit brine,    kalamata olive,    black olive,    feta cheese,    red pepper,    lemon peel,    olive oil,    basil,    shallot,    garlic,    sun dried tomatoes,    tomato,    shrimp,    pasta Pasta with Spicy Shrimp and Sun-Dried Tomatoes Recipe Step 1   Heat 2 tablespoons oil in heavy large pot over medium-high heat. Add shrimp and saute until pink, about 2 minutes. Using slotted spoon, tr...

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