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picture of recipeVegetarian Pineapple Stir Fry Recipe - Food.com
chili dried/powder,    brown rice,    sesame seed oil,    peanut oil,    peanut,    ginger root,    edamame,    soybean,    pineapple,    raisin,    garlic,    soy sauce
This easy and very simple stir fry is different but delicious. I serve it to my vegetarian son, but everyone else enjoys it too.
Serving Size: 1 (346) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...


picture of recipeHearty Black-eyed Pea And Tomato Stew Recipe
brown rice,    tomato soup,    peanut oil,    peanut,    black-eyed pea,    onion,    tomato
Called “kunde,” this hearty vegetarian stew comes from East Africa. Made with protein-rich black-eyed peas and flavorful, vitamin-A rich tomatoes, served over brown rice and topped with pe...


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picture of recipeGeneral Tsao's Chicken Recipe | SparkRecipes
chicken breast,    chili dried/powder,    brown rice,    chicken stock,    cornstarch,    peanut oil,    canola oil,    ginger root,    garlic,    soy sauce,    rice vinegar,    sugar
This Weight Watchers recipe is a family favorite!
Combine garlic, chicken broth, corn starch, sugar, soy sauce, vinegar, ginger, and red pepper flakes in a bowl and set aside. Heat oil in a skillet, a...


picture of recipeAlmost Classic Pork Fried Rice Recipe | MyRecipes
pork loin,    brown rice,    sesame seed oil,    peanut oil,    olive oil,    pepper,    ginger root,    water chestnut,    carrot,    spring onion,    garlic,    celery,    bean sprouts,    eggs,    soy sauce,    salt,    mirin
Why go out to a restaurant when you can make this Asian favorite at home? Almost Classic Pork-Fried Rice is fresh and tasty, plus a healthy alternative to the original.
Instructions Checklist   Step 1 ...


picture of recipePeanut-Squash Stew Recipe | MyRecipes
acorn squash,    chicken breast,    tomato paste,    brown rice,    vegetable stock,    peanut oil,    peanut,    ginger root,    green chili,    cumin,    black-eyed pea,    onion,    garlic,    peanut butter,    salt,    brown sugar
Learn how to make Peanut-Squash Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Prepare the rice according to the label directions. ...

recipes with the same ingredients...
Peanut-Squash Stew Recipe | Real Simple


picture of recipeFried Rice with Pineapple and Tofu Recipe | MyRecipes
red bell pepper,    brown rice,    snap/snow peas,    peanut oil,    peanut,    coriander leaf,    peas,    pineapple,    spring onion,    soy sauce,    salt,    firm tofu
The brown rice in this dish is nuttier-tasting and better for you than white. Long-grain brown rice tends to be a little milder than short-grain, but whichever you use, be sure to start this recipe us...

recipes with the same ingredients...
Fsd - Fried Rice With Pineapple and Tofu Recipe - Food.com


picture of recipeFried Brown Rice Recipe - Food.com
brown rice,    sesame seed oil,    peanut oil,    oil,    peas,    mushrooms,    carrot,    spring onion,    onion,    garlic,    eggs,    soy sauce,    sherry
This is delicious! The original recipe came from the Desperation Dinners column in my newspaper. I used garlic oil instead of peanut oil. You could add some cooked chicken, cooked pork, cooked shrimp ...


picture of recipePeanut-Broccoli Stir-fry Recipe | MyRecipes
sweet chili sauce,    light soy sauce,    brown rice,    vegetable stock,    cornstarch,    sesame seed oil,    peanut oil,    oil,    peanut,    ginger root,    lime,    carrot,    broccoli,    peanut butter,    salt,    firm tofu,    brown sugar,    lime juice
Learn how to make Peanut-Broccoli Stir-fry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place tofu between 2 flat plates. Weight the t...


picture of recipeAsian Inspired Veggie Zucchini Burger Recipe - Food.com
teriyaki sauce,    red bell pepper,    brown rice,    peanut oil,    walnut,    cumin,    dried ginger,    onion,    zucchini/courgette,    eggs,    soy sauce
Who said veggie burgers couldn't be healthy and taste good too? This burger on your choice of bun plus the addition of your favorite condiments is sure to please.
Serving Size: 1 (139) g   Servings...


picture of recipeMalaysian Seitan, Broccoli & Mushroom Fried Rice Recipe | EatingWell
seitan,    shiitake mushroom,    brown rice,    peanut oil,    canola oil,    ginger root,    coconut milk,    spring onion,    garlic,    broccoli,    eggs,    soy sauce
In this healthy vegetarian fried rice recipe, seitan, broccoli and mushrooms are tossed with creamy coconut milk and reduced-sodium soy sauce for a delicious one-bowl dinner. If you don't have lef...

recipes with the same ingredients...
- EatingWell


picture of recipeQuick Fried Brown Rice with Shrimp & Snap Peas Recipe | MyRecipes
hot sauce,    brown rice,    snap/snow peas,    chili paste,    peanut oil,    peanut,    garlic,    shrimp,    eggs,    soy sauce,    salt,    honey
Stir up your weeknight meal routine by serving up 20-minute Quick Fried Brown Rice with Shrimp and Snap Peas.
Instructions Checklist   Step 1   Heat rice according to package directions.   Advertisement ...


picture of recipeGochujang-Glazed Cod & Broccolini Packets Recipe | EatingWell
fermented bean paste,    brown rice,    peanut oil,    canola oil,    pepper,    ginger root,    spring onion,    garlic,    cod,    salt,    mayonnaise
Cooking in packets is a healthy and easy way to make moist fish with minimal cleanup. If you don't already have leftover cooked rice for this fish recipe, look for unseasoned cooked brown rice at ...


picture of recipeEasy Chicken Fried Rice Recipe | EatingWell
chicken thigh,    brown rice,    vegetables,    peanut oil,    canola oil,    ginger root,    spring onion,    garlic,    eggs,    soy sauce
Frozen mixed vegetables make this healthy chicken fried rice recipe quick, easy and economical. If you don't have leftover cooked rice, be sure to thoroughly cool your rice before adding it to the...


picture of recipeEasy Fried Rice Recipe | EatingWell
brown rice,    vegetables,    peanut oil,    canola oil,    ginger root,    spring onion,    garlic,    eggs,    soy sauce
Mixed frozen vegetables make this healthy fried rice recipe quick, easy and economical. If you don't have leftover cooked rice on hand, be sure to thoroughly cool your rice before adding it to the...

recipes with the same ingredients...
- EatingWell


picture of recipeMumbai Rice Salad Recipe | CDKitchen.com
hot sauce,    brown rice,    peanut oil,    cashew,    garam masala,    ginger root,    raisin,    carrot,    celery,    apple cider vinegar,    orange juice
A recipe for Mumbai Rice Salad made with brown rice, peanut oil, orange juice, chili sauce, ginger, garam masala, cider vinegar
Cook rice in boiling salted water, uncovered 25 minutes or till tender, ...


picture of recipePork & Kimchi Fried Rice Recipe | EatingWell
pork loin,    fermented bean paste,    brown rice,    peanut oil,    canola oil,    ginger root,    carrot,    spring onion,    garlic,    zucchini/courgette,    eggs
In this healthy fried rice recipe, zucchini, carrots and kimchi are tossed with Korean gochujang for a delicious one-bowl dinner. If you don't have leftover cooked rice on hand, be sure to thoroug...


picture of recipeJapanese Shrimp & Eggplant Fried Rice Recipe | EatingWell
brown rice,    peanut oil,    canola oil,    ginger root,    edamame,    spring onion,    garlic,    aubergine/eggplant,    shrimp,    eggs,    ponzu
In this healthy fried rice recipe, shrimp, eggplant and edamame are tossed with tangy Japanese ponzu sauce for a delicious one-bowl dinner. If you don't have leftover cooked rice on hand, be sure ...

recipes with the same ingredients...
- EatingWell


picture of recipeVegetable and Beef Stir-Fry With Brown Rice Recipe - Food.com
beef flank steak,    red bell pepper,    brown rice,    snap/snow peas,    dry sherry,    cornstarch,    peanut oil,    ginger root,    red chili,    yellow squash,    spring onion,    garlic,    soy sauce,    honey
From Good Food Magazine, September 1986.
Serving Size: 1 (301) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 520.8   Calories from Fat 190 g 37 %   Total Fat 21.1 g 32 %   Saturate...


picture of recipeWeight Watchers Vegetable-Peanut Stir-Fry - 5 Points Recipe - Food.com
green pepper,    brown rice,    chicken stock,    cornstarch,    peanut oil,    peanut,    mushrooms,    carrot,    onion,    asparagus,    sweet pepper,    bok choy,    broccoli,    soy sauce
This dish will last in the refrigerator for up to 3 days. You may add additional protein by stir-frying skinless, boneless chicken, peeled shrimp and/or firm, cubed tofu with the vegetables (change th...


picture of recipeSpicy Peanut Chicken over Rice Recipe | MyRecipes
chicken breast,    tomato paste,    red pepper,    brown rice,    chicken stock,    peanut oil,    curry powder,    pepper,    cloves,    onion,    garlic,    tomato,    peanut butter,    salt,    yogurt (plain)
This spicy peanut chicken recipe makes enough to freeze leftovers, which keep for up to a month. Spoon single servings into airtight containers; thaw overnight in the refrigerator, and reheat in a sau...


picture of recipeKung Pao Rice With Edamame Recipe - Food.com
red onion,    red bell pepper,    chili dried/powder,    brown rice,    orange peel,    cornstarch,    sesame seed oil,    peanut oil,    pepper,    ginger root,    edamame,    carrot,    garlic,    sweetcorn,    salt,    sugar,    orange juice
Vegetarian Times
Serving Size: 1 (285) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 328.9   Calories from Fat 75 g 23 %   Total Fat 8.4 g 12 %   Saturated Fat 1.2 g 6 %   Cholester...

recipes with the same ingredients...
Kung Pao Rice with Edamame Recipe | SparkRecipes


picture of recipeIndonesian Chicken in Galangal-Tomato Sauce Recipe - Food.com
chicken breast,    tomato sauce,    brown rice,    peanut oil,    macadamia nut,    turmeric,    lemongrass,    galangal,    coriander leaf,    chili pepper,    lime,    shallot,    garlic,    fish sauce,    palm sugar,    brown sugar
A spicy-sweet chicken dish that has a very unique flavor from the galangal root. Galangal can be hard to find, so ginger makes a decent substitute. The dish will taste different though, and the pepper...


picture of recipeBeef and Broccoli Recipe | MyRecipes
beef flank steak,    oyster sauce,    hot sauce,    brown rice,    chili paste,    cornstarch,    peanut oil,    ginger root,    onion,    garlic,    broccoli,    soy sauce,    brown sugar,    sherry
Loaded with the flavors you crave, but packed with enough broccoli and lean flank steak to make it nutritious, this is a great meal for any night of the week. Gluten-free tamari is a delicious stand-i...


picture of recipeVegetable Fried Brown Rice Recipe - Low-cholesterol.Food.com
egg whites,    light soy sauce,    brown rice,    sesame seed oil,    peanut oil,    parsley,    peas,    carrot,    spring onion,    bean sprouts,    cabbage,    salt,    water
Tired of being let down by take-out, I begged this recipe off a coworker's mom who owned a Chinese restaurant, and I have yet to find one that tops it.
Serving Size: 1 (237) g   Servings Per Recipe...


picture of recipeScallion-Ginger Beef & Broccoli Recipe | EatingWell
beef sirloin steak,    red pepper,    brown rice,    chicken stock,    cornstarch,    peanut oil,    canola oil,    ginger root,    spring onion,    garlic,    broccoli,    soy sauce,    brown sugar
Whip up a chef-quality stir-fry recipe at home. This beef and broccoli stir-fry packs in more vegetables and nearly halves the calories of what you would find in a restaurant. And this healthy dinner ...


picture of recipeMango Teriyaki Salmon Brown Rice & Chilli Cucumber Pickle
brown rice,    peanut oil,    sesame seed,    mint,    ginger root,    red chili,    mango,    lime,    spring onion,    garlic,    cucumber,    broccoli,    salmon,    white wine vinegar,    soy sauce,    yogurt (plain)
Delight your family with Jamie Oliver's Mango Teriyaki Salmon from his Super Food Family Classics book. Packing two portions of fruit and veg, this dish is flavoursome and nutritious.
Cook the ric...


picture of recipeCilantro-Ginger Chicken with Peanuts
napa cabbage,    chicken breast,    brown rice,    sesame seed oil,    peanut oil,    peanut,    ginger root,    coriander leaf,    lime,    spring onion,    garlic,    soy sauce,    rice vinegar
Peanut, ginger, soy, and sesame flavors transport this quick chicken skillet recipe to Asia.
In a large heavy skillet heat peanut oil over medium-high heat. Add chicken; cook and stir 2 minutes. Add p...


picture of recipeFarmers' Market Fried Rice Recipe | EatingWell
brown rice,    peanut oil,    canola oil,    white peppercorn,    coriander leaf,    parsnip,    shallot,    garlic,    tomato,    brussels sprout,    eggs,    soy sauce,    salt
This fried rice recipe features a fall mixture of sliced Brussels sprouts and parsnips, but feel free to use whatever is fresh and in season. This recipe works best in a wok-- a skillet is too small f...

recipes with the same ingredients...
- EatingWell


picture of recipeTofu Steak with Coconut and Lemongrass Rice - Vegetarian Society
brown rice,    cornstarch,    sesame seed oil,    peanut oil,    pepper,    lemongrass,    coriander leaf,    soybean,    coconut milk,    spring onion,    soy sauce,    salt,    mirin,    firm tofu,    black sesame seeds
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Place the rice in a colander and rinse well.   Carefully bruise the lem...


picture of recipeKung Pao Beef | Recipes Wiki | Fandom
beef flank steak,    egg whites,    rice wine,    red bell pepper,    brown rice,    chicken stock,    dry sherry,    chili paste,    cornstarch,    sesame seed oil,    peanut oil,    peanut,    ginger root,    chili pepper,    water chestnut,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar,    brown sugar
A beefy version of the Kung Pao - this red-hot Chinese recipe starts off with real beef, spices, and vegetables, and is rich with the bold aroma while cooked to perfection. Chili oil and unsalted pean...


picture of recipeFried Rice with Bacon - Cafe Delites
butter,    oyster sauce,    brown rice,    hoisin sauce,    sesame seed oil,    peanut oil,    olive oil,    peas,    carrot,    spring onion,    onion,    garlic,    eggs,    bacon,    soy sauce,    rice
Fried Rice with crispy bacon and fluffy eggs is better than take out and so easy to make! Why go out when you can have fried rice at home!
Fry bacon in a wok or large skillet over medium-high heat unt...


picture of recipePork (Chicken, or Shrimp) Fried Rice Recipe - Food.com
chicken,    oyster sauce,    brown rice,    chicken stock,    beef stock,    sesame seed oil,    peanut oil,    canola oil,    peas,    carrot,    spring onion,    shrimp,    eggs,    soy sauce,    water
I combined a few recipes together to come up with fried rice that really hits the spot. This recipe is great for using up leftover meat, and I love the bit of flavor from the sesame oil and oyster sau...


picture of recipeNasi Goreng Recipe | EatingWell
yellow/orange bell pepper,    brown rice,    vegetables,    peanut oil,    canola oil,    almond,    chili pepper,    shallot,    spring onion,    garlic,    tomato,    cucumber,    cabbage,    broccoli,    eggs,    soy sauce
Whole almonds add beneficial monounsaturated fats to EatingWell's spin on this Indonesian-style fried rice. For added flavor, texture and nutritional oomph, our Nasi Goreng is brimming with fresh ...


picture of recipeChicken Korma Recipe | olivemagazine
chicken thigh,    chili dried/powder,    brown rice,    peanut oil,    walnut,    almond,    turmeric,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    brown sugar,    yogurt (plain)
Ditch the weekend Indian take away and cook this simple, creamy chicken korma. Our vibrant recipe is low in calories yet packed with plenty of flavour
STEP 1   Mix all the marinade ingredients, toss wi...


picture of recipeShrimp fried Rice Recipe - Food.com
brown rice,    vegetable stock,    sesame seed oil,    peanut oil,    almond,    water chestnut,    spring onion,    garlic,    shrimp,    soy sauce
This is a healthy version of a classic takeout favorite. Delicious!
Serving Size: 1 (246) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 324   Calories from Fat 106 g 33 %   Total ...


picture of recipeBachelor's Fried Rice Recipe - Food.com
egg whites,    chili flavored oil,    seitan,    black bean sauce,    red bell pepper,    chili dried/powder,    brown rice,    chili paste,    sesame seed oil,    peanut oil,    ginger root,    water chestnut,    carrot,    spring onion,    garlic,    green beans,    soy sauce,    tofu
A health-conscious version of the old favorite, with a spicy kick. I'm a vegetarian, but you could easily substitute the tofu or seitan for something more recently clucking or mooing.
Serving Size...


picture of recipeThai Pineapple-Peanut Fried Rice Recipe - Food.com
teriyaki sauce,    red bell pepper,    brown rice,    peanut oil,    peanut,    basil,    pineapple,    spring onion,    firm tofu
A delicious recipe obtained from Kraft foods. This is a great way to introduce tofu to your family.
Serving Size: 1 (293) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 569.5   Ca...


picture of recipePeanut-Broccoli Stir Fry Recipe - Food.com
chicken breast,    sweet chili sauce,    light soy sauce,    brown rice,    chicken stock,    cornstarch,    sesame seed oil,    peanut oil,    oil,    peanut,    ginger root,    lime,    carrot,    garlic,    broccoli,    peanut butter,    salt,    brown sugar,    lime juice
Haven't made this yet, but it sounds promising and I want to record it...original recipe from Southern Living had tofu...I'm substituting chicken because I just can't get on the tofu bandw...


picture of recipeTofu, Mushrooms, & Bell Peppers in Sweet-&-Sour Sauce Recipe | MyRecipes
yellow/orange bell pepper,    red bell pepper,    shiitake mushroom,    brown rice,    peanut oil,    oil,    pepper,    coriander leaf,    button mushroom/champignon,    onion,    garlic,    broccoli,    mustard,    worcestershire sauce,    soy sauce,    firm tofu,    molasses,    white wine,    water
Serve this stew with its dark juices and freshly steamed broccoli over brown rice, soba, or udon noodles.
Instructions Checklist   Step 1   To prepare sauce, combine first 7 ingredients in a bowl.   Adve...


picture of recipeCurried Pork and Squash Rice Cooker Recipe - Food.com
acorn squash,    pork loin,    brown rice,    chicken stock,    peanut oil,    curry powder,    chickpea,    coconut milk,    carrot,    onion,    garlic,    water
A rice cooker invention, I love using it for one pot meals. I tried this and it was tasty, I upped the curry powder because it could use a little more spice. Experiment with this if you want, it shoul...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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