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 brown rice syrup
 maple syrup

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picture of recipeBanana Nut Granola Recipe | SparkRecipes
barley,    oats,    almond,    flax seed/linseed,    cinnamon,    banana,    coconut,    honey,    maple syrup,    brown rice syrup
I started making my own granola, and I wanted a recipe with no added fat.
Preheat oven to 350 F. Place the almonds in a food processor and process until finely ground, about two minutes. Add banana a...


picture of recipeVegan Brown Rice Pudding Recipe - Food.com
milk substitute,    brown rice,    vanilla,    nutmeg,    cinnamon,    dried ginger,    raisin,    maple syrup,    brown rice syrup,    water
A simple, tasty brown rice pudding for the everyday vegan
Serving Size: 1 (178) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 282.4   Calories from Fat 17 g 6 %   Total Fat 1.9 g ...


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picture of recipeChocolate Almond Coconut Doughballs Recipe | SparkRecipes
chia seed,    coconut oil,    oats,    almond,    flax seed/linseed,    cinnamon,    coconut,    almond butter,    maple syrup,    brown rice syrup,    cocoa powder,    dark chocolate
Easy, delicious and healthy Chocolate Almond Coconut Doughballs recipe from SparkRecipes. See our top-rated recipes for Chocolate Almond Coconut Doughballs.
Grind nuts in a food processor. Add all oth...


picture of recipeOat Crumble Bars with Mixed Berry Jam Recipe | SparkRecipes
chia seed,    oat flour,    rice flour,    bicarbonate of soda,    coconut oil,    oats,    vanilla extract,    berries,    salt,    maple syrup,    brown rice syrup
The perfect addition to your Mother's Day brunch, with leftovers for busy mornings on-the-go!
1. Preheat oven to 350F and line an 8-inch square pan with parchment paper. 2. For the jam: In a mediu...


picture of recipeVegan Vanilla Ice Cream Recipe - Food.com
agar,    oil,    vanilla,    salt,    soft tofu,    maple syrup,    brown rice syrup,    rice milk,    soy milk,    milk,    water
Think: tofutti :-)
Serving Size: 1 (1774) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1106.9   Calories from Fat 279 g 25 %   Total Fat 31 g 47 %   Saturated Fat 4.2 g 21 %   Chol...


picture of recipeApple Cake Recipe
butter,    heavy cream,    bicarbonate of soda,    olive oil,    walnut,    pecan,    vanilla extract,    cinnamon,    raisin,    apple,    eggs,    salt,    maple syrup,    brown rice syrup,    icing,    flour
I have this wonderful cookbook called "Green Market Baking Book" and i am slowly going through it and trying out the recipes...what I love about this book is that it is healthy!! The choices...


picture of recipeSuzanne's Best Pecan Pie Recipe - Food.com
butter,    heavy cream,    wheat,    pecan,    vanilla,    eggs,    salt,    pastry,    maple syrup,    brown rice syrup,    brown sugar,    sherry,    brandy
NO CORN SYRUP! This was my first attempt at pecan pie and will never use another recipe. My mother has been famous for her pecan pie for decades and this beats out hers! My guests and I all agreed thi...


picture of recipePecan Pie with Spiked Cream Recipe | MyRecipes
egg whites,    pecan,    vanilla extract,    eggs,    salt,    fat,    maple syrup,    corn syrup,    brown rice syrup,    sugar,    whipped topping,    bourbon whisky,    lemon juice,    water,    flour
Brown rice syrup is a sweetener with a soft, delicate flavor. It is sold in jars in the baking section of large supermarkets or health-food stores. You can substitute dark corn syrup in its place. You...

recipes with the same ingredients...
Pecan Pie With Spiked Cream Recipe - Food.com


picture of recipeYummy Yam Frosting Recipe - Food.com
butter,    yam,    cream cheese,    maple syrup,    brown rice syrup,    orange juice,    lemon juice
This naturally sweet, beautiful golden-orange frosting is used to top cookies, cupcakes, quick breads, graham crackers, or gingerbread people. This recipe makes enough to frost 2 dozen cookies or a on...


picture of recipeSpicy Soy Hot Chocolate | Recipes Wiki | Fandom
cayenne pepper,    cinnamon,    salt,    maple syrup,    brown rice syrup,    chocolate,    soy milk
. 3 cups thick soy milk (Vitasoy is good) 2/3 cup maple syrup or brown rice syrup 3 oz pure, unsweetened baker's chocolate 1 tbsp ground cinnamon 1 tsp cayenne pepper 1/4 tsp sea salt Place all in...


picture of recipeCashew Creme Pear Tart Recipe - Food.com
rice flour,    cashew nut butter,    almond,    vanilla extract,    cinnamon,    pear,    vegetable fat spread,    maple syrup,    brown rice syrup,    sugar,    water
Adapted from the wonderful 'My Sweet Vegan' cookbook by Hannah Kaminsky.
Serving Size: 1 (118) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 258.7   Calories from Fat 117...


picture of recipeThe Kind Diet Thumbprint Jam Cookies - Alicia Silverstone Recipe Recipe - Food.com
spelt flour,    safflower oil,    corn oil,    oats,    almond,    jam/preserve,    maple syrup,    brown rice syrup
Featured on Oprah, from Alicia Silverstone's recipe - these would be a healthful, fast food alternative to toast and jam or sugar cereals for kids in the morning
Serving Size: 1 (23) g   Servings P...


picture of recipeWhole Wheat Cornbread With Flax & Syrup Recipe - Food.com
egg substitute,    cornstarch,    bicarbonate of soda,    flax seed/linseed,    wholewheat flour,    salt,    baking powder,    maple syrup,    brown rice syrup,    sugar,    soy milk
Here's a recipe for vegan cornbread using whole wheat flour and flax....
Serving Size: 1 (61) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 164.1   Calories from Fat 28 g 17 ...


picture of recipeVegan Strawberry Ice Cream Recipe - Food.com
agar,    oil,    vanilla,    strawberry,    salt,    soft tofu,    maple syrup,    brown rice syrup,    apple juice,    rice milk,    soy milk,    milk
Serving Size: 1 (2012) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1304.6   Calories from Fat 290 g 22 %   Total Fat 32.3 g 49 %   Saturated Fat 4.4 g 21 %   Cholesterol 0 mg 0 % ...


picture of recipeVegan Fudgy Berry Ice Pops Recipe - Food.com
olive oil,    vanilla extract,    strawberry,    salt,    soft tofu,    maple syrup,    brown rice syrup,    cocoa powder
Delish frozen chocolate yumminess. From vegcooking.com. I decided it was not quite sweet enough so added a bit of agave nectar as well. Just test it before you put it into the popsicle molds and adjus...


picture of recipeTarragon Dressing | Recipes Wiki | Fandom
flax seed oil,    olive oil,    tarragon,    cloves,    garlic,    red wine vinegar,    maple syrup,    brown rice syrup,    lemon juice
. 2/3 cup extra virgin olive or flax seed oil 1/3 cup lemon juice or red wine vinegar 1 1/2 tsp dried tarragon 1 tsp maple syrup or brown rice syrup 1 clove minced garlic Place all ingredients in a ja...


picture of recipeVegan Cinnamon Buns Recipe - Food.com
yeast,    vanilla extract,    nutmeg,    cinnamon,    raisin,    salt,    vegetable fat spread,    maple syrup,    brown rice syrup,    brown sugar,    sugar,    water,    flour
Serving Size: 1 (123) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 327.2   Calories from Fat 5 g 2 %   Total Fat 0.7 g 1 %   Saturated Fat 0.1 g 0 %   Cholesterol 0 mg 0 %   Sodium ...


picture of recipeSweet Potato/yam and Quince galette Recipe | SparkRecipes
thyme,    sage,    quince,    sweet potato,    yam,    maple syrup,    brown rice syrup
A beautiful veggie dish for the holidays or just to celebrate the seasonal produce. Sweet, tangy, and delicious.
425 oven toss sliced quince in bowl with .25 c sf maple, 1 T brown rice syrup, 1 tsp. s...


picture of recipeDate Cookies Recipe | SparkRecipes
rice flour,    olive oil,    oats,    walnut,    cinnamon,    date,    fig,    salt,    maple syrup,    brown rice syrup
Vegan cookie recipe
Makes 33-35 tablespoon sized servings. Preheat oven to 325. Spread oats and walnuts side by side on a cookie sheet. Toast in oven for 10 minutes. Put half of the oats and walnuts i...


picture of recipeHealthy Cinnamon Apple Granola Bars Recipe | SparkRecipes
oats,    vanilla,    cinnamon,    apple,    almond butter,    salt,    maple syrup,    brown rice syrup
These are great for breakfast or on the go snacks!
Preheat oven to 350 degrees F and line a 9x13 baking dish with parchment paper. Whisk cashew butter, maple syrup, and brown rice syrup together in a ...


picture of recipeOatmeal Cookies w/ Cocoa Nibs - Wheat Free Recipe | SparkRecipes
rice flour,    apple sauce,    bicarbonate of soda,    oats,    walnut,    vanilla,    flax seed/linseed,    cinnamon,    salt,    baking powder,    maple syrup,    brown rice syrup,    cocoa powder,    water
Wheat free and vegan.
Mix flaxseed and water in small bowl. Mix dry ingredients in separate bowl. Mix wet ingredients into flaxseed bowl. Combine and stir till mixed. Drop by teaspoons onto baking she...


picture of recipeAlmond Granola Recipe | SparkRecipes
chia seed,    pumpkin seeds,    dried cranberry,    coconut oil,    oatmeal,    sunflower seeds,    almond,    vanilla,    hemp,    coconut,    raisin,    almond butter,    salt,    maple syrup,    brown rice syrup
Inspired by recipe from Oh She Glows Everyday
Melt coconut oil. Whisk in next 5 ingredients. Stir in remaining ingredients until well combined. Spread out on two jelly roll sheets. Bake at 300 degrees...


picture of recipeYou Have to Try Amy Chaplin's Triple-Decker Vegan Coconut Cake | Martha Stewart
agar,    bicarbonate of soda,    coconut oil,    yarrow,    vanilla extract,    vanilla pod,    coconut milk,    coconut,    blueberry,    raspberry,    blackberry,    raspberry jam/preserve,    apple cider vinegar,    salt,    baking powder,    maple syrup,    brown rice syrup,    fruit juice,    water,    flour
1. The night before, make the frosting: Combine the coconut milk, agar flakes, salt, maple syrup, and rice syrup in a medium pot. Split the vanilla bean in half lengthwise and scrape the seeds into th...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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