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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bruschetta
 cannellini bean

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeWhite-Bean and Prosciutto Bruschetta - Appetizer Recipes - Italian Recipes
cannellini bean,    bruschetta,    red onion,    dry cured ham,    olive oil,    thyme,    pepper,    parsley,    white wine vinegar,    salt
The salty chew of prosciutto and pungent bite of red onion enliven creamy white beans in this bruschetta topping.
Put the beans in a medium glass or stainless-steel bowl. Using a fork, mash the beans ...


picture of recipeWhite-Bean and Prosciutto Bruschetta Recipe | MyRecipes
cannellini bean,    bruschetta,    red onion,    dry cured ham,    olive oil,    thyme,    pepper,    parsley,    white wine vinegar,    salt,    fat
Strips of prosciutto top each toast and are topped in turn with a mound of creamy white beans and a sprinkling of crisp red onion. If you like, serve these with the Bruschetta Duet to make a tantalizi...


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picture of recipeWhite Bean Prosciutto Bruschetta Recipe - Food.com
cannellini bean,    bruschetta,    red onion,    dry cured ham,    olive oil,    thyme,    pepper,    parsley,    white wine vinegar,    salt,    bread,    fat
Serving Size: 1 (396) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 468.2   Calories from Fat 64 g 14 %   Total Fat 7.1 g 10 %   Saturated Fat 1.3 g 6 %   Cholesterol 0 mg 0 %   Sodi...





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