Angelic Lemony Leeks & Sprouts - Vegetarian Society vegetable stock, leek, brussels sprout, seasoning, lemon juice Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Place the leeks in a large saucepan and add the stock. Bring to the bo...
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| Sprouts with thyme butter recipe | delicious. magazine butter, red onion, vegetable stock, thyme, brussels sprout Melt half the butter in a large pan over a medium-low heat. Add the onion and cook gently for 1 minute. Increase the heat and add the sprouts and stock. Season, cover and cook for 8-10 minutes. Drain...
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| Brussels Sprouts Salad Recipe - Food.com vegetable stock, olive oil, thyme, tarragon, pepper, dill, chives, tomato, brussels sprout, white wine vinegar, salt Posted for Zaar World Tour 2005. From a cookbook of countries along the Danube, this came from Germany. The original recipe called for a tablespoon of salt but I cut it down to a teaspoon (particularl...
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| Sauteed Brussels Sprouts With Walnuts Recipe - Food.com vegetable stock, walnut oil, walnut, pepper, nutmeg, garlic, brussels sprout, salt, parmesan cheese A healthy recipe from Chef MD (John La Puma, MD). Recipe published as Diabetic friendly in Walgreen's Diabetes and You. Sounds wonderful. They recommend serving this as a healthy holiday dish. Sta...
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| Brussels Sprouts with Garlic Dill Sauce Recipe - Food.com vegetable stock, chicken stock, cornstarch, white peppercorn, dill, garlic, brussels sprout, salt, white wine, water Quick and easy to prepare. Low in calories and fat too! Serving Size: 1 (137) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 58.1 Calories from Fat 5 g 9 % Total Fat 0.6 g 0 % ...
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| Brussels Sprouts Recipe - Food.com butter, vegetable stock, chicken stock, tarragon, onion, brussels sprout, mustard, vinegar, flour Try Brussels Sprouts from Food.com. - 63230 Serving Size: 1 (191) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 97 Calories from Fat 42 g 44 % Total Fat 4.8 g 7 % Saturated F...
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| Quinoa & Brussels Sprouts Recipe | SparkRecipes quinoa, vegetable stock, chicken stock, olive oil, pepper, onion, garlic, brussels sprout, salt Super fast (35 minutes!), super simple, super nutritious! 17g of protein per serving! Preheat oven to 350F. Arrange brussels sprouts face up on a baking sheet. Put one tablespoon of olive oil over and...
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| Brussels Sprouts with Parmesan and Pine Nuts Recipe | MyRecipes vegetable stock, olive oil, pine nut, pepper, garlic, brussels sprout, salt, parmesan cheese Instructions Checklist Step 1 Heat olive oil in a large frying pan over high heat. Add garlic and brussels sprouts, and cook until brown and softened, stirring occasionally, about 8 minutes. Add bro...
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| Sauteed Brussels Sprouts With Ginger and Parmesan Recipe - Food.com butter, cooking wine, vegetable stock, chicken stock, olive oil, pepper, ginger root, garlic, brussels sprout, salt, parmesan cheese, white wine My hubby and I love love love this recipe! Serving Size: 1 (94) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 168 Calories from Fat 126 g 76 % Total Fat 14.1 g 21 % Saturated...
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| Brussels Sprouts and Walnuts With Fennel and Shallots Recipe - Food.com butter, vegetable stock, chicken stock, walnut, pepper, shallot, onion, fennel, brussels sprout, salt, sugar From the local newspaper a few years ago. Good with the Turkey dinner, or baked ham dinner. Serving Size: 1 (145) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 190.6 Calories f...
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| Savory Brussels Sprouts With Smoked Sausage Recipe - Food.com butter oil, chili dried/powder, vegetable stock, chicken stock, olive oil, pepper, carrot, garlic, brussels sprout, sausage, salt I admit I hated them as a kid too. I was at deer camp a few years ago and one of my uncles brought a bunch he had from the farmers market. Knowing my culinary aptitude, he tossed the bag at me and sai...
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| Risotto with roasted sprouts and taleggio - Recipes - delicious.com.au butter, risotto rice, vegetable stock, olive oil, walnut, sage, onion, garlic, brussels sprout, parmesan cheese, white wine “If taleggio isn’t available, use another washed-rind cheese.” – Silvia Colloca 1. Preheat oven to 200 C. Line an oven tray with baking paper. Place Brussels sprouts on tray, ...
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| Brussels Sprouts With Mustard Sauce Recipe by Chef.at.Home | ifood.tv butter, vegetable stock, chicken stock, brussels sprout, mustard, mayonnaise, milk, flour 1. Bring a saucepan of lightly salted water to the boil, add the sprouts; cook until crisp-tender. 2. Melt butter in a saucepan over moderate heat. Stir in flour. Cook for 1 minute, then gradually ad...
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| Sprout and Stilton soup - Recipes - delicious.com.au stilton cheese, vegetable stock, chicken stock, olive oil, thyme, potato, onion, garlic, celery, brussels sprout, creme freche Whip up this flavour-packed soup to serve as a starter, or enjoy it as a nourishing supper with crusty bread on the side to dunk in. 1. Heat oil in a large, deep saucepan over medium heat. Add onion,...
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| Braised Brussels Sprouts (Rachael Ray) Recipe - Food.com butter, red chicory, vegetable stock, chicken stock, olive oil, sage, pepper, allspice, onion, brussels sprout, salt I saw this on Rachael Ray's talk show. I love Brussels sprouts and want to give this a try soon. Let me know how it is! Serving Size: 1 (138) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VA...
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| Pumpkin and brussels sprouts pasta bake recipe | delicious. Magazine cannellini bean, vegetable stock, olive oil, sage, garlic, pumpkin, brussels sprout, mozzarella cheese, cheddar cheese, bread crumbs, pasta A vegetarian pasta bake which is bound to satisfy, have a go at this pumpkin, brussels sprout, cannellini and sage pasta bake for a warming midweek meal. Heat the oven to 200 C/180 C fan/gas 6. Toss ...
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| Creamy Brussels Sprouts and Cheese Soup Recipe - Food.com butter, vegetable stock, chicken stock, pepper, parsley, paprika, onion, garlic, brussels sprout, salt, cheddar cheese, milk, half and half I love this soup......but I also LOVE Brussels sprouts! Serving Size: 1 (245) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 333.3 Calories from Fat 210 g 63 % Total Fat 23.4 g...
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| German Brussels Sprouts Soup Recipe - Food.com butter, vegetable stock, chicken stock, pepper, nutmeg, marjoram, carrot, onion, brussels sprout, eggs, salt, white wine, half and half, flour A unique kind of soup. I have not tried this yet, but hope to soon. Serving Size: 1 (175) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 162.9 Calories from Fat 74 g 46 % Total...
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| Wild Rice Pilaf with Sweet Potatoes & Brussels Sprouts Recipe | EatingWell tomato paste, yellow/orange bell pepper, wild rice, vegetable stock, olive oil, saffron, pepper, mushrooms, sweet potato, onion, garlic, tomato, brussels sprout, salt, sherry, madeira, water Wild rice is intensely aromatic so it's a great match for the bold flavors of saffron and Madeira in this wild rice pilaf recipe. Roasted sweet potatoes and Brussels sprouts studded on top give it...
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| Braised Seitan With Brussels, Kale and Sun-Dried Tomatoes Recipe - Food.com seitan, vegetable stock, olive oil, thyme, tarragon, pepper, basil, shallot, garlic, sun dried tomatoes, kale, brussels sprout, salt, red wine From the Veganomicon. Serve over mashed potatoes, pasta, rice or polenta. Serving Size: 1 (186) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 170.6 Calories from Fat 69 g 41 % ...
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| Vegetable Shepherd's Pie Recipe | MyRecipes butter, vegetable stock, pepper, parsley, nutmeg, sweet potato, parsnip, onion, fennel, celery, swiss chard, spinach, brussels sprout, salt Make a delicious Shepherd's Pie that focuses on root vegetables. This one-dish meatless meal is a hit with vegetarians and meat lovers alike. Instructions Checklist Step 1 Place the sweet potato...
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| Cream of Winter Vegetable Soup | Love Food Hate Waste vegetable stock, vegetables, olive oil, oil, pepper, coriander seed, cumin, potato, parsnip, carrot, onion, garlic, brussels sprout, salt, bread, honey, maple syrup Add the oil to a large pan and add the chopped onions and garlic. Cook on medium-low heat for 5 minutes, or until the onions are soft. Add the chopped vegetables and saute in the pan for a few minute...
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| Mixed greens with Indian-style green chutney - Recipes - delicious.com.au desiccated coconut, vegetable stock, sunflower oil, cashew, mint, ginger root, coriander seed, coriander leaf, green chili, cumin, coconut milk, lime, onion, garlic, green beans, zucchini/courgette, spinach, brussels sprout, broccoli, lime juice Jill Dupleix gives us a fresh take on an Indian curry, with the spices going in at the end rather than the start for extra freshness. Add chickpeas or lentils for more protein. 1. For the chutney, wh...
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| Chickpea Buddha Bowl Recipe | RecipeLand red onion, vegetable stock, quinoa oil, avocado oil, olive oil, turmeric, chickpea, parsnip, carrot, brussels sprout, tahini, maple syrup, lemon juice, water This delicious vegan dish is perfect for when you don’t have much time. It can be ready in under 30 minutes and is a great way of using up veggies. Preheat the oven to 200C/390F. Place the quin...
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| Brussels Sprouts and Noodle Stir-Fry with Cilantro and Almonds red onion, red pepper, vegetable stock, chicken stock, olive oil, wheat, almond, ginger root, coriander leaf, carrot, garlic, brussels sprout, soy sauce, pasta No need to seek out specialized noodles. This homemade stir fry recipe calls for spaghetti! Coat the pasta, plus plenty of Brussels sprouts and other vitamin-rich veggies, with a simple stir-fry sauce...
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| Brussels Sprouts Stew recipe | Australia's Best Recipes chili dried/powder, vegetable stock, beef stock, sunflower oil, pepper, paprika, nutmeg, caraway, potato, carrot, onion, brussels sprout, salt, water This is a German winter warmer stew. Prepare the Brussels sprouts, carrot, potatoes and onions. Add the sunflower oil to a large pot and heat to medium-high heat. Fry the onion for 1 minute and add t...
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| Superhero Soup Recipe - Food.com vegetable stock, chicken stock, saffron, carrot, bean sprouts, brussels sprout, broccoli a SOUPER meal idea! Serving Size: 1 (132) g Servings Per Recipe: 7 AMT. PER SERVING % DAILY VALUE Calories: 40.4 Calories from Fat 8 g 21 % Total Fat 0.9 g 1 % Saturated Fat 0.3 g 1 % Cholester...
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| Kale Soup Recipe - Food.com cannellini bean, vegetable stock, olive oil, rosemary, pepper, carrot, onion, kale, brussels sprout, salt This is an incredibly tasty soup, despite the fact that the ingredients don't sound that exciting when you first read it. Kale is very nutritious and the soup is low in fat and carbs I believe. It...
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| Braised Chestnuts and Brussels Sprouts Recipe - Food.com chestnut, vegetable stock, chicken stock, brussels sprout, salt, water comes from kids can cook pacific northwest recipies! Serving Size: 1 (514) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 182.2 Calories from Fat 14 g 8 % Total Fat 1.6 g 2 % ...
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| Autumn Barley Stew | Recipes Wiki | Fandom vegetable stock, barley, parsley, oregano, dill, sweet potato, potato, onion, tomato, brussels sprout, soy sauce 13⁄4 cup barley 10 cup vegetable broth 2 onions, chopped in large pieces 3 potatoes, white, chunked 1 large sweet potato, chunked 1 lbs Brussels sprouts 2 tbsp tamari, low sodium 1 tsp parsley f...
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| Angelic Lemony Leeks & Sprouts Recipe - Food.com vegetable stock, leek, brussels sprout, lemon juice From the veg. soc 2006 saints christmas menu Serving Size: 1 (132) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 65.6 Calories from Fat 4 g 7 % Total Fat 0.5 g 0 % Saturated ...
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| Brussels Sprouts With Black Pepper Butter & Hazelnuts Recipe - Food.com butter, vegetable stock, olive oil, hazelnut, pepper, brussels sprout, salt Had this last night, adapted from a recipe from a New Zealand Magazine. Great way to have sprouts Serving Size: 1 (156) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 250.8 Calo...
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| Brussels Sprout Soup Recipe - Food.com vegetable stock, olive oil, pepper, onion, garlic, brussels sprout, parmesan cheese, milk You should never judge a book by its cover or a soup by its main ingredient! This soup is a fantastic blend of flavours with a yummy peppery kick. Possibly the nicest sprouts you'll ever eat. Serv...
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| Autumn Brussels Sprouts Recipe - Food.com butter, chestnut, vegetable stock, pepper, apple, onion, brussels sprout, salt, vegetable fat spread In '1,000 Vegetarian Recipes' by Carol Gelles Serving Size: 1 (75) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 71.2 Calories from Fat 29 g 41 % Total Fat 3.2 g 4 % ...
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| Brussels Sprouts and Saffron Risotto Recipe - Food.com butter, risotto rice, vegetable stock, olive oil, saffron, onion, brussels sprout, salt, parmesan cheese, white wine From the July 8, 2008 Sydney Morning Herald. The vegetable stock may be replaced with chicken stock, and the arborio rice can be replaced with carnaroli or vialone nano. Serving Size: 1 (184) g Servi...
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| Roasted Seitan and Winter Vegetables Recipe - Food.com seitan, vegetable stock, olive oil, thyme, pepper, cayenne pepper, mushrooms, turnip, carrot, garlic, brussels sprout, salt This is a simple vegan dish that's healthy, but filling. You can also serve this over mashed potatoes, rice or your favorite grain. To make a stew like dish do not drain liquid but add an addtiona...
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| Shiitake-Barley Bake | Recipes Wiki | Fandom seitan, shiitake mushroom, vegetable stock, barley, yarrow, pepper, basil, carrot, shallot, brussels sprout, salt . 1 cup quartered Brussels sprouts 2 medium shallots, minced 1 cup cubed seitan 3 cups cooked Barley 1/2 cup finely chopped fresh basil (reserve a few sprigs for garnish) 1 Tbs. arrowroot 1 cup warm v...
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| Pork chop with braised Brussels sprouts, chestnut, red onion and sage recipe - BBC Food pork chop, chestnut, red onion, vegetable stock, olive oil, sage, pepper, brussels sprout, salt, white wine For the sprouts, heat a large frying pan or wok until hot, then add the olive oil and red onion and stir-fry for one minute. Add the Brussels sprouts and sage and stir-fry for a further minute. Add ...
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| Lancaster Bean And Vegetable Soup Recipe by admin | ifood.tv vegetable stock, chicken stock, safflower oil, parsley, marjoram, lima bean, carrot, onion, wholewheat flour, brussels sprout Place the onions and oil in a large heavy-bottom saucepan and cook the onions until lightly browned, stirring often. Stir in the flour. Add the stock, carrots, and marjoram. Bring to a boil, then r...
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