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 pine nut

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picture of recipeCauliflower And Brussels Sprout Gratin With Pine Nut And Breadcrumb Topping Recipe
heavy cream,    olive oil,    pine nut,    sage,    parsley,    shallot,    cauliflower,    brussels sprout,    parmesan cheese,    bread crumbs
I came across this recipe recently in one of the major food publications (Food and Wine, Bon Appetit, one of those), and I've made it twice, The flavor is so rich and complex that people invariabl...

recipes with the same ingredients...
Cauliflower and Brussels Sprout Gratin with Pine Nut-Breadcrumb Topping Recipe | Bon Appetit
Cauliflower and Brussels Sprouts Gratin With Pine Nut-Breadcrumb Recipe - Food.com


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picture of recipeBrussels sprouts with chilli, rosemary, pancetta and pine nuts - Recipes - delicious.com.au
butter,    pancetta,    chili dried/powder,    olive oil,    pine nut,    rosemary,    brussels sprout
Brussels sprouts take on a delicious flavour when paired with chilli, pancetta and crunchy pine nuts.
1.   Heat the olive oil in a large frypan over medium-high heat and cook the pancetta and rosemary ...


picture of recipeRoasted Brussels Sprouts With Bacon Recipe - Food.com
lardon,    olive oil,    pine nut,    garlic,    brussels sprout,    bacon,    salt
This is an adaptation of Anne Burrell's recipe. I am a former Brussels Sprouts hater who now loves them! I use frozen sprouts, but fresh would probably be even better!
Serving Size: 1 (123) g   Ser...


picture of recipeBrussels Sprouts with Pancetta and Rosemary - Thanksgiving Recipes
pancetta,    olive oil,    pine nut,    rosemary,    pepper,    brussels sprout,    salt
For sweet, delicious sprouts, simply avoid overcooking. We briefly blanch the sprouts early in the day and saute them to reheat and add flavorings just before serving.
In covered 5- to 6-quart saucepo...

recipes with the same ingredients...
Brussels Sprouts with Pancetta and Rosemary - Thanksgiving Recipes
Brussel Sprouts With Pancetta And Rosemary Recipe


picture of recipeShaved Brussels Sprout and Shallot Saute Recipe | Bon Appetit
butter,    olive oil,    pine nut,    shallot,    garlic,    brussels sprout,    lemon juice
Shaved Brussels Sprout and Shallot Saute Recipe
Step 1   Working in small batches, place brussels sprouts in feed tube of processor fitted with thin slicing disk; slice.   Step 2   Melt butter with olive...


picture of recipeBrussels Sprouts with Bacon
olive oil,    pine nut,    pepper,    garlic,    brussels sprout,    bacon,    salt
Step 1 Trim tough ends from Brussels sprouts. In 4-quart saucepan over high heat, heat 1 inch water to boiling. Add Brussels sprouts; heat to boiling. Reduce heat to low; cover and simmer 5 minutes or...


picture of recipeBalsamic-Roasted Brussel Sprout Recipe by jerryjamesstone | ifood.tv
olive oil,    pine nut,    brussels sprout,    balsamic vinegar,    parmesan cheese
This balsamic-roasted brussel sprouts covered in parmesan cheese and pine nuts makes the perfect side to most any meal. It is super easy to make and full of flavor. It works in the oven or on the gril...


picture of recipeBrussels Sprouts with Currants and Pine Nuts Recipe | MyRecipes
butter,    chicken stock,    pine nut,    thyme,    pepper,    currant (zante),    shallot,    brussels sprout,    salt
Peel away the outer leaves from trimmed fresh Brussels sprouts, reserving the leaves and centers. This technique shortens the cook time and makes a nice presentation.
Instructions Checklist   Step 1   S...


picture of recipeRoasted Brussels Sprouts With Pine Nuts Recipe - Food.com
olive oil,    pine nut,    thyme,    pepper,    oregano,    brussels sprout,    balsamic vinegar,    salt
When I saw this recipe on foodtv, I thought I would give brussels sprouts a try. I LOVED it. I get to craving these & will make a batch just for myself. The cooking time may sound too long, but I ...


picture of recipeHeart Attack Brussels Sprouts Recipe - Food.com
butter,    pecorino romano cheese,    pancetta,    pine nut,    shallot,    garlic,    brussels sprout,    bacon,    parmesan cheese,    fat
The women in my wife’s family go nuts over this. It is based on an Emeril recipe, but I made a bunch of changes. I make some variations, but here’s a good one. Depending on the turnout thi...


picture of recipeBrussels Sprouts with Parmesan and Pine Nuts Recipe | MyRecipes
vegetable stock,    olive oil,    pine nut,    pepper,    garlic,    brussels sprout,    salt,    parmesan cheese
Instructions Checklist   Step 1   Heat olive oil in a large frying pan over high heat. Add garlic and brussels sprouts, and cook until brown and softened, stirring occasionally, about 8 minutes. Add bro...


picture of recipeShaved Asparagus and Brussels Sprout Salad
champagne vinegar,    pecorino romano cheese,    olive oil,    pine nut,    pepper,    shallot,    asparagus,    brussels sprout,    salt,    orange juice
This light salad is a fresh take on veggies that traditionally get the boring steamed treatment; asparagus and Brussels sprouts.
In a medium bowl, whisk together olive oil, vinegar, orange juice, shal...


picture of recipeGarlic-Parmesan Roasted Brussels Sprouts Recipe | EatingWell
olive oil,    pine nut,    thyme,    pepper,    lemon,    garlic,    brussels sprout,    salt,    parmesan cheese
Speed up roasting vegetables, like these lemon-and-thyme-infused Brussels sprouts, by cooking them on two large baking sheets instead of just one. This basic roasting technique also works for other ro...


picture of recipeBrussels Sprouts Parmesan Pasta - Gimme Some Oven
butter,    pine nut,    pepper,    garlic,    brussels sprout,    salt,    parmesan cheese,    pasta
This Brussels Sprouts Parmesan Pasta is made with garlicky shredded Brussels sprouts, toasted pine nuts, and a silky cheese and black pepper sauce.
Cook the pasta. Heat a large stockpot of generously-...


picture of recipeSauteed Brussels Sprouts with Garlic and Pine Nuts Recipe | CDKitchen.com
olive oil,    pine nut,    pepper,    garlic,    brussels sprout,    salt,    parmesan cheese,    water
Want to cook up some brilliant Brussels? Boiled sprouts stirred with oil-toasted pine nuts and garlic get a tangy touch of parmesan that balances the whole thing out perfectly.
Prepare Brussels sprout...


picture of recipeRoasted Brussels Sprouts with Sun-Dried Tomato Pesto Recipe | EatingWell
olive oil,    pine nut,    pepper,    oregano,    garlic,    sun dried tomatoes,    brussels sprout,    red wine vinegar,    salt,    parmesan cheese,    water
Here we toss nutty roasted sprouts with a quick sun-dried tomato pesto.
Instructions Checklist   Step 1   Preheat oven to 400 degrees F.   Advertisement   Step 2   Toss Brussels sprouts with 2 teaspoons oi...


picture of recipeGrill-Roasted Vegetables with Pine Nut Pesto Recipe | SparkRecipes
butter,    olive oil,    pine nut,    thyme,    pepper,    butternut squash,    parsnip,    carrot,    shallot,    garlic,    brussels sprout,    salt,    parmesan cheese
Easy, delicious and healthy Grill-Roasted Vegetables with Pine Nut Pesto recipe from SparkRecipes. See our top-rated recipes for Grill-Roasted Vegetables with Pine Nut Pesto.
12 Servings. 1. In a larg...

recipes with the same ingredients...
Grill-Roasted Vegetables with Pine Nut Pesto Recipe - Grace Parisi | Food & Wine


picture of recipeRoasted Brussels Sprouts with Cabbage and Pine Nuts Recipe - Nicolas Jammet | Food & Wine
red cabbage,    dried cranberry,    chili dried/powder,    olive oil,    pine nut,    pepper,    cayenne pepper,    garlic,    brussels sprout,    mustard,    salt,    parmesan cheese,    honey,    lemon juice
If you're worried about pesticides on your produce, simplify your choices by eating more cabbage and brussels sprouts, which have very little pesticid...
Instructions Checklist   Step 1   Preheat th...

recipes with the same ingredients...
Roasted Brussels Sprouts with Cabbage and Pine Nuts Recipe


picture of recipeBloomed wild rice salad recipe | Vegetarian recipes | SBS Food
wild rice,    olive oil,    pine nut,    pepper,    chives,    peas,    radish,    celery,    brussels sprout,    mustard,    salt,    honey,    lemon juice
You’ll need to start this recipe at least 3 days ahead.   Soaking time: overnight   Sprouting time: 2-4 days   1. Clean wild rice by rinsing and draining. Pour clean rice into a glass container and...


picture of recipeBrussels Sprouts With Marjoram And Pine Nuts Recipe
butter,    chicken stock,    pine nut,    marjoram,    shallot,    brussels sprout,    whipped cream,    cream
Think you don't like brussels sprouts? Think again: These are pretty irresistible.
Melt 1 tablespoon butter in heavy large skillet over medium heat. Add nuts and stir until golden, about 3 minutes...


picture of recipeShredded Brussels Sprouts Recipe - Food.com
butter,    pine nut,    spring onion,    brussels sprout,    bacon,    seasoning
If you turn your nose up at brussels sprouts, at least give these a try. If you already like them, you'll love them! So rich in beta carotene. They go great with so many things.
Serving Size: 1 (1...


picture of recipeRoasted Brussel Sprouts recipe | Epicurious.com
dried cranberry,    olive oil,    pine nut,    brussels sprout,    white wine vinegar,    salt,    sugar
1 - Slice brussel sprouts thinly and place on rimmed baking sheet   2- Generously coat with Olive oil and salt - toss with your hands   3- Broil in oven for approximately 6-8 minutes till sprouts are go...


picture of recipePenne With Brussels Sprouts and Crisp Bacon Recipe - Food.com
chicken stock,    pine nut,    pepper,    brussels sprout,    bacon,    salt,    parmesan cheese,    pasta,    milk,    flour
An unlikely pairing,but quick and tasty.
Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 340.2   Calories from Fat 84 g 25 %   Total Fat 9.4 g 14 %   Saturated ...


picture of recipeBrussels Sprouts with Raisins and Pine Nuts Recipe | MyRecipes
pine nut,    pepper,    raisin,    brussels sprout,    bacon,    apple cider vinegar,    salt,    apple juice
Thought you didn't like Brussels sprouts? Once you try this sweet yet savory side, you're sure to change your mind.
Instructions Checklist   Step 1   Cook Brussels sprouts in boiling water to co...


picture of recipeRoast Vegetables With Pine Nuts and Goats Cheese Recipe - Food.com
goat's cheese,    olive oil,    pine nut,    pepper,    butternut squash,    cauliflower,    brussels sprout,    salt
The vegetables you use are up to you though I do find that some kind Cabbage relative like cauliflower and brussels sprouts work very well along with something sweet like butternut squash. In the end ...


picture of recipeShredded Brussels Sprouts With Pine Nuts and Prosciutto Recipe - Food.com
butter oil,    dry cured ham,    olive oil,    pine nut,    pepper,    garlic,    brussels sprout,    salt
Shredding the sprouts brings on a new look and texture.
Serving Size: 1 (105) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 176.6   Calories from Fat 142 g 81 %   Total Fat 15.8 g...


picture of recipeCitrus Curried Couscous with Brussels Sprouts Recipe | MyRecipes
dressing,    chicken stock,    olive oil,    pine nut,    curry powder,    pepper,    raisin,    carrot,    brussels sprout,    salt,    cous cous,    orange juice,    lemon juice,    water
Learn how to make Citrus Curried Couscous with Brussels Sprouts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   To prepare dressing, comb...


picture of recipeBrussels Sprouts with Marjoram and Pine Nuts Recipe | Bon Appetit
butter,    chicken stock,    pine nut,    marjoram,    shallot,    brussels sprout,    whipped cream
Brussels Sprouts with Marjoram and Pine Nuts Recipe
Step 1   Melt 1 tablespoon butter in heavy large skillet over medium heat. Add nuts and stir until golden, about 3 minutes. Transfer nuts to small bo...


picture of recipeBrussels Sprouts with Smoked Ham and Pine Nuts - Smoky, salty ham and crunchy nuts bring out the bes
lardon,    olive oil,    pine nut,    garlic,    brussels sprout,    ham
Smoky, salty ham and crunchy nuts bring out the best of the brussels.
Drizzle a little olive oil into a pan and heat. Add the brussel sprouts, the crushed garlic and cook for one minute. Add the ham...


picture of recipeBrussels Sprouts Roasted and Fried with Pancetta, Garlic, Dried Cranberries and topped with Toasted
dried cranberry,    pancetta,    olive oil,    pine nut,    pepper,    garlic,    brussels sprout,    balsamic vinegar,    salt
Learn how to make Brussels Sprouts Roasted And Fried With Pancetta, Garlic, Dried Cranberries And Topped With Toasted Pine Nuts at home with this delicious recipe.
1. Toss the Brussels sprouts with 4 ...


picture of recipeBalsamic Brussel Sprouts (Adapted from a similar recipe on food.com) Recipe | SparkRecipes
olive oil,    pine nut,    thyme,    pepper,    oregano,    dried garlic,    brussels sprout,    balsamic vinegar,    salt
This recipe is so great when you need a really flavorful side dish, or to bring to group dinners (like Thanksgiving or Christmas). I get asked to bring it all the time!
Pre-heat oven to 425 degrees. 1...


picture of recipeBrussels Sprout Slaw With Lemon and Pecorino Recipe | Health | MyRecipes
pecorino romano cheese,    olive oil,    pine nut,    thyme,    pepper,    parsley,    cherry,    brussels sprout,    salt,    nutritional yeast,    lemon juice
This low-calorie and vegetarian brussels sprout slaw recipe is the perfect side dish to any meal. Get the brussels sprout slaw recipe here.
Instructions Checklist   Step 1   Whisk together oil, juice, y...


picture of recipeBumped-up Brussels sprouts
pancetta,    olive oil,    pine nut,    pepper,    caper,    raisin,    currant (zante),    brussels sprout,    balsamic vinegar,    salt
1) Preheat the oven to 180C/Gas 4. In a medium pan over a medium heat cook the pancetta and capers. Remove from the pan, reserving a little of the pancetta fat in the pan.   2) Add the Brussels sprouts...


picture of recipeCharred Brussels Sprout Crostini – Recipes Network
crostini,    dried cranberry,    champagne vinegar,    chili dried/powder,    ricotta cheese,    olive oil,    pine nut,    brussels sprout,    salt,    sugar
Step 1   Preheat the broiler to high.   Step 2   Combine the sugar and Champagne vinegar in a small saucepan. Bring to a simmer over medium heat; cook until the sugar is fully dissolved and the mixture h...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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