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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 buckwheat
 button mushroom/champignon

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBuckwheat and Mushroom Croquettes - NatashasKitchen.com
buckwheat,    semolina,    olive oil,    pepper,    button mushroom/champignon,    carrot,    onion,    eggs,    salt,    bread crumbs
Buckwheat and Mushroom Croquettes have a crisp exterior and hearty, flavorful center. You won't be able to stop at just one! Serve with your favorite sauce.
Cook buckwheat with 1/2 tsp salt (see e...


picture of recipeKasha Wild Mushroom Casserole Recipe - Food.com
butter,    kasha,    buckwheat,    vegetable stock,    chicken stock,    button mushroom/champignon,    mushrooms,    onion,    salt,    sour cream
My husband loves kasha and I don't, so we are always searching for new ways to fix it. This one is great if you love wild mushrooms. It came from a cookbook called Please to the Table (I think).
S...


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picture of recipeBackwoods Forager Mushroom Soup Recipe
kasha,    buckwheat,    sweet onion,    tomato paste,    porcini mushroom,    shiitake mushroom,    vegetable stock,    pepper,    bay leaf,    crimini mushroom,    button mushroom/champignon,    garlic,    tomato,    red wine,    water
You have to love mushrooms to like this soup - three kinds of them bring a meaty richness to a red-wine and vegetable broth laced with onions and kasha.
In a bowl, combine dried porcinis and hot water...

recipes with the same ingredients...
Backwoods Forager Mushroom Soup Recipe | SparkRecipes





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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