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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 buckwheat
 sage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTibetan roast | Recipes Wiki | Fandom
butter,    buckwheat,    beef stock,    corn oil,    oil,    walnut,    sage,    rosemary,    pepper,    mushrooms,    onion,    spinach,    salt,    red wine
A bold, flavorful Tibetan take on appetizers - buckwheat cooked to clear perfection and mixed with real vegetables is the best Asian meal made the savory way. Peanuts rarely work for this, too. 1 tsp....


picture of recipePa Dutch Ponhaus Recipe - Food.com
liverwurst,    buckwheat,    cornstarch,    sage,    marjoram,    mace,    pork ribs
Ok this isn't traditional. It should be made with scraps of meat because you don't waste a thing when butchering. That scrap may mean the difference between making it thru the winter or not. A...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeMixed Grain Pilaf - Millennium
buckwheat,    wild rice,    brown rice,    vegetable stock,    rye,    barley,    thyme,    savory,    sage,    pepper,    marjoram,    carrot,    onion,    celery,    mustard,    soy sauce,    salt,    rice,    water
Mixed Grain Pilaf - Millennium recipe: Try this Mixed Grain Pilaf - Millennium recipe, or contribute your own.
The restaurant usually combines six grains in a hearty pilaf; basmati rice, wehani rice,...


picture of recipeTibetan Roast Recipe | RecipeLand
buckwheat,    oil,    walnut,    sage,    rosemary,    pepper,    mushrooms,    onion,    spinach,    salt,    stock or broth,    red wine
Preheat oven to 375℉ (190℃).   Heat oil in a skillet and fry the buckwheat for 2 to 3 minutes.   Add onions and mushrooms and cook for a few more minutes.   Pour in the wine and stock and bri...


picture of recipeSoybean Ring Recipe by Fresh.n.Natural | ifood.tv
buckwheat,    green pepper,    oil,    sage,    parsley,    soybean,    celery,    eggs,    salt,    nutritional yeast,    stock or broth,    tomato juice
Blend all ingredients except buckwheat in food blender until smooth.   Combine with buckwheat.   Turn into oiled ring mold and bake at 350a F. for 45 minutes.   Unmold and serve.   Recipe Summary   Difficu...


picture of recipeHow to Make Scrapple, the Hearty Pennsylvania Breakfast Recipe | Extra Crispy | MyRecipes
pig heart,    pork liver,    buckwheat,    cornstarch,    thyme,    sage,    pepper,    onion,    celery,    salt
Say you find yourself at home with a pig's heart and liver, some ground buckwheat and cornmeal, and about an hour and a half to kill. There's absolutely...
Instructions Checklist   Step 1   Brin...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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