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 Buckwheat Crepes with Caramelized Apple Filling Recipe
butter, buckwheat flour, cane juice, spelt flour, date, apple, eggs, salt, molasses, brandy, lemon juice, milk
Nutritious buckwheat flour gives these buckwheat crepes a rich, nutty flavor. Use three different varieties of apples to create a more flavorful caramelized filling.
To make crepes: Place flours, suga...
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|  Giant Pecan-Buckwheat Pancake with Brown Butter Sauce – Recipes Network
butter, buckwheat flour, cornstarch, bicarbonate of soda, pecan, vanilla extract, eggs, salt, baking powder, sugar, whisky, brandy, bourbon whisky, milk, flour
Step 1 For the sauce: Heat the butter over medium heat in a small saucepan until the milk solids begin to brown and butter smells toasted, about 6 minutes; remove from heat. Pour 6 tablespoons of the...
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