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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 burdock root
 carrot

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGomoku Umani Recipe | SparkRecipes
dried shiitake,    burdock root,    chicken,    lotus root,    oil,    carrot,    bamboo shoots,    onion,    soy sauce,    mirin,    sugar
Traditional simmered chicken and vegetables. This is a comforting dish, often prepared by Japanese mothers for their offspring.
Cut the chicken into bite size pieces. Soak the shiitake in 100ml water ...


picture of recipeIzakaya Sakura Kinpira Gobo Recipe - Food.com
burdock root,    dashi,    oil,    carrot,    soy sauce,    mirin,    sugar,    sake,    water
This recipe is from a local Japanese restaurant.
Serving Size: 1 (105) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 132   Calories from Fat 62 g 47 %   Total Fat 7 g 10 %   Satura...


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picture of recipeKinpira Gobo (braised Burdock Root) Recipe - Food.com
burdock root,    oil,    sesame seed,    carrot,    soy sauce,    mirin,    sugar,    sake
Honestly, I'm not sure I even expect anybody to try this, but it's one of my favorite side vegies. Gobo (burdock root) is really high in fiber and is a bit like tofu in that it takes on the fl...


picture of recipeChicken Rice, Japanese Style Recipe
dried shiitake,    burdock root,    chicken thigh,    dashi,    ginger root,    gobo,    carrot,    green beans,    eggs,    soy sauce,    rice vinegar,    rice,    water
My Great Auntie Teri always makes this for Thanksgiving.
Poach the carrots, gobo, mushrooms, and green beans in the 3 cups of water, soy sauce & dashi powder.   When the carrot is half cooked add t...


picture of recipeChikuzen Ni (Chicken and Root Vegetables) Recipe - Food.com
dried shiitake,    burdock root,    chicken breast,    lotus root,    dashi,    oil,    taro,    carrot,    soy sauce,    salt,    mirin,    sugar,    sake
The dish hails from the northern part of Fukuoka Prefecture on the southern isle of Kyushu, but over the years it has become a national family favorite. This traditional family meal is often served ov...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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