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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 butter flavoring
 blueberry

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Dietary Restrictions:

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picture of recipeBlueberry Cheesecake Fudge Recipe | CDKitchen.com
butter,    evaporated milk,    butter flavoring,    vanilla extract,    vanilla,    blueberry,    cream cheese,    sugar,    marshmallow
A recipe for Blueberry Cheesecake Fudge made with butter, sugar, evaporated milk, vanilla chips, cream cheese, marshmallow creme, dried
Line a 9-inch square pan with aluminum foil and set aside. Heat ...


picture of recipeLemon Berry Napoleon Recipe
butter flavoring,    lemon yogurt,    cooking spray,    cinnamon,    cardamom,    blueberry,    raspberry,    blackberry,    lemon curd,    dough,    sugar,    whipped topping,    whipped cream
Raspberries, blueberries, blackberries -- savor their seasonal sweetness in this red, white, and blue triple-decker treat. This is perfect for those July 4th gatherings!
Preheat oven to 350 degrees . ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeOvernight Blueberry Coffee Cake
butter flavoring,    apple sauce,    cornstarch,    bicarbonate of soda,    canola oil,    cooking spray,    cinnamon,    dried ginger,    blueberry,    wholewheat flour,    eggs,    salt,    brown sugar,    sugar,    whipped topping,    yogurt (plain)
Prepare this cake with fat-free Greek yogurt, applesauce, blueberries, and cornmeal, then chill overnight for an easy, make-ahead breakfast.
Lightly coat a 2-quart rectangular baking dish with cooking...


picture of recipeBlueberry Cheesecake Euphoria Fudge Recipe - Food.com
butter,    evaporated milk,    butter flavoring,    vanilla extract,    vanilla,    blueberry,    cream cheese,    vegetable fat spread,    sugar,    marshmallow,    lemon juice
A different kind of fudge! Cook time is the blueberry drying time.
Serving Size: 1 (1301) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4900.1   Calories from Fat 1618 g 33 %   To...


picture of recipeBlueberry Orange Pie Recipe - Food.com
butter flavoring,    orange peel,    cornstarch,    blueberry,    salt,    sugar,    orange juice,    water,    flour
The crust part of this pie is labour intensive but well worth it. I found this recipe in The Province newspaper several years ago and must make it every year during blueberry season. Best made a day a...


picture of recipeCream Cheese And Blueberry Cinnamon Rolls Recipe
butter flavoring,    cinnamon,    blueberry,    dough,    cream cheese,    brown sugar,    sugar,    milk
Easy put together sweet roll recipe, hope you enjoy.
Thaw bread in refrigerator overnight.   Preheat oven to 350 F.   Turn dough out onto a lightly floured surface. Roll dough into 12xl6   rectangle and ...


picture of recipeSugar Free Blueberry Pie | Diabetic Recipe - Diabetic Gourmet Magazine
butter flavoring,    tapioca,    nutmeg,    cinnamon,    blueberry,    pastry,    lemon juice
Recipe for Sugar Free Blueberry Pie from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Line 10" pie plate with crust   Pick over, wash ...


picture of recipeSugar free blueberry pie Recipe | SparkRecipes
egg whites,    butter flavoring,    tapioca,    nutmeg,    cinnamon,    blueberry,    pastry,    lemon juice
I have not tried this yet... I wanted to find out the NI...
Line 10" pie plate with crust, brush with egg white (will keep crust from getting soggy) Pick over, wash and drain berries. Mix next 6 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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