Herb Mushrooms Recipe - Food.com butter oil,    red onion,    olive oil,    thyme,    sage,    chili pepper,    mushrooms,    garlic,    salt,    lemon juice Mushroom with fresh sage and thyme. Serving Size: 1 (94) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 86   Calories from Fat 55 g 65 %   Total Fat 6.2 g 9 %   Saturated Fat 3.7 g ...

Butternut Squash Mac and Cheese - Gimme Some Oven butter oil,    vegetable stock,    chicken stock,    olive oil,    sage,    pepper,    butternut squash,    garlic,    salt,    cheddar cheese,    pasta,    milk Bring a large pot of generously-salted water to a boil.   Meanwhile, heat the butter in a separate large saute pan until melted. Add the sage leaves (if using) and saute for 1-2 minutes until crispy. T...

Crustless Quiche Recipe | SparkRecipes butter oil,    coconut oil,    sage,    rosemary,    pepper,    dried onion,    dried garlic,    carrot,    zucchini/courgette,    eggs,    salt,    fat Easy, delicious and healthy Crustless Quiche recipe from SparkRecipes. See our top-rated recipes for Crustless Quiche. 1. Strain the zucchini with a cheese cloth or strainer bag. (This step isn t abso...

Skillet Honey and Sage Cornbread Recipe butter,    butter oil,    cornstarch,    olive oil,    sage,    eggs,    salt,    baking powder,    fat,    honey,    milk,    flour Use a skillet to make this moist and tasty corn bread that is loaded with the fragrance from the sage and honey! Preheat oven to 400 F.   Heat heavy 10-inch-diameter ovenproof skillet or cast-iron in o...

Pumpkin Mashed Potatoes Recipe | EatingWell butter oil,    oil,    sage,    pepper,    potato,    garlic,    pumpkin,    salt,    cream cheese,    cheese,    milk Give ordinary mashed potatoes a delicious lift of color and flavor by adding pumpkin. If you like, serve in mini pumpkins for a special presentation. Instructions Checklist   Step 1   In a covered large...

Roast Turkey With Cornbread Dressing Recipe by Southern.Crockpot | ifood.tv butter oil,    oil,    sage,    orange,    celery,    turkey,    salt,    bread,    vegetable fat spread Remove giblets and neck from turkey; reserve for Giblet Gravy.   Rinse turkey thoroughly with cold water; pat dry.   Sprinkle cavity with salt.   Tie ends of legs to tail with cord or tuck them under fla...

Easy Cabbage Roll Casserole Recipe - Food.com ground pork,    butter oil,    ground beef,    tomato soup,    olive oil,    thyme,    sage,    pepper,    onion,    garlic,    tomato,    cabbage,    worcestershire sauce,    salt,    rice,    brown sugar All the taste of authentic European cabbage rolls with a fraction of the work. Serving Size: 1 (314) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 477.6   Calories from Fat 212 g...

Broccoli Soup (Cream of) The Plan Recipe | SparkRecipes butter oil,    hot sauce,    vegetable stock,    chicken stock,    olive oil,    sage,    celery seed,    cumin,    coconut milk,    avocado,    onion,    zucchini/courgette,    broccoli,    water,    ghee Lyn-Genet claims this is a protein rich soup, but doesn't seem to be. However it is rich in healthy fat. This is slightly adapted from The Plan Cookbook Put the olive oil in a soup pot and heat ov...

Roasted Butternut Squash Sauce, 2 Weight Watcher Points Plus Recipe - Food.com butter oil,    sweet onion,    chicken stock,    cottage cheese,    olive oil,    sage,    pepper,    nutmeg,    butternut squash,    garlic,    salt This recipe takes squash out of the pasta filling and turns it into a delicious, healthy, low-fat sauce. Serving Size: 1 (408) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 223....

Savory Chanterelle Bread Pudding Recipe - Food.com egg yolks,    butter oil,    chanterelle,    olive oil,    lemon thyme,    thyme,    sage,    pepper,    onion,    garlic,    celery,    eggs,    salt,    bread,    milk,    half and half Adapted from a recipe by Kathy Casey at Al Dente. http://bit.ly/aTVuQZ Serving Size: 1 (168) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 258.4   Calories from Fat 138 g 54 %   T...

Vegetarian Stuffed Acorn Squash Recipe - Food.com acorn squash,    butter oil,    croutons,    vegetable stock,    dry sherry,    olive oil,    sunflower seeds,    walnut,    sage,    pepper,    raisin,    mushrooms,    carrot,    onion,    garlic,    celery,    sun dried tomatoes,    salt,    cheddar cheese,    bread Loosely based on the Moosewood's Comprehensively Stuffed Squash Serving Size: 1 (511) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 787.1   Calories from Fat 454 g 58 %   Tota...

Squash, Wild Rice, and Apple Soup With Sage Recipe - Food.com butter oil,    wild rice,    olive oil,    thyme,    sage,    cayenne pepper,    butternut squash,    apple,    onion,    celery,    salt,    milk,    water,    flour From The New Whole Grains Cookbook from Chronicle Books by Robin Asbell Unbleached white flour works best for this recipe as using a whole wheat would make the soup less smooth. Serving Size: 1 (434) ...

Wild Rice, Apple and Hazelnut Stuffing Recipe - Food.com butter oil,    stuffing mix,    wild rice,    vegetable stock,    oil,    walnut,    pecan,    hazelnut,    nuts,    thyme,    sage,    pepper,    apple,    carrot,    onion,    celery,    salt,    bread,    water I made this last year for Thanksgiving and it was a hit! Fresh sage and tart apples make this a little different and definitely give it a harvest taste.I substituted walnuts for the hazelnuts. Leaving...

Sausage, Brown Rice Risotto Recipe - Food.com butter oil,    bell pepper,    brown rice,    chicken stock,    olive oil,    sage,    pepper,    basil,    onion,    garlic,    sausage,    salt,    white wine,    water Flavorful and easy, and not your usual risotto. Serving Size: 1 (283) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 345.9   Calories from Fat 125 g 36 %   Total Fat 13.9 g 21 %   S...

Royal Blend Rice Pilaf Recipe by Fresh.n.Natural | ifood.tv butter oil,    chicken stock,    oil,    thyme,    sage,    pepper,    parsley,    onion,    celery,    rice,    vegetable fat spread It does not take much time to make this Royal Blend Rice Pilaf. However, it is well worth the little effort you put in to make this Royal Blend Rice Pilaf. You will agree it is good! In large skillet,...

Mom’s Roast Turkey Recipe butter oil,    olive oil,    thyme,    sage,    rosemary,    pepper,    parsley,    lemon,    carrot,    onion,    celery,    turkey,    salt The best way to cook a turkey? Roast it breast side down. In this tried and true recipe, we share all you need to know: how to defrost a turkey and how to roast a turkey for your next Thanksgiving! De...

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