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 shallot

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picture of recipeComforting Quinoa Squash Soup Recipe
chicken breast,    quinoa,    chicken stock,    olive oil,    canola oil,    cumin,    butternut squash,    shallot,    onion,    zucchini/courgette,    apricot juice
A tasty, healthy soup you will enjoy and it will help against the onslaught of the zucchini harvest. But they are so good and versatile that we welcome zucchini into our homes in soups, salads, casser...

recipes with the same ingredients...
Squash-Quinoa Soup Recipe - Food.com


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picture of recipeButternut Squash Soup Recipe - Food.com
butter,    heavy cream,    paprika,    nutmeg,    butternut squash,    shallot,    salt,    brown sugar,    water
I've tried several butternut soups and this is the best of the bunch. Every part of the squash gets used, adding lots of flavor. You can store it in the refrigerator (or so I hear) and reheat, but...


picture of recipeRoasted Squash Salad with Bacon & Pumpkin Seeds Recipe | MyRecipes
salad,    cooking spray,    pepper,    butternut squash,    shallot,    bacon,    mustard,    sherry vinegar,    salt
Buttery squash, crunchy pumpkin seeds, and smoky bacon make this a fall salad you'll want to enjoy often. Serve with pork chops.
Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisemen...


picture of recipeRoasted Butternut Squash and Shallots Recipe - Food.com
olive oil,    pepper,    butternut squash,    shallot,    salt,    brown sugar
The perfect combination, even my kids will inhale this!
Serving Size: 1 (153) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 114.7   Calories from Fat 26 g 23 %   Total Fat 3 g 4 %...


picture of recipeFragrant Chicken and Squash Soup Recipe - Food.com
chicken breast,    chicken stock,    lemongrass,    ginger root,    galangal,    red chili,    butternut squash,    shallot,    spring onion
This is a suprisingly filling soup with lean protein and fresh herbs and vegetables. Good for body and mind :-)
Serving Size: 1 (443) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeRoast Butternut Squash Puree Recipe | MyRecipes
butter,    thyme,    pepper,    butternut squash,    shallot,    salt,    honey
Learn how to make Roast Butternut Squash Puree. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oven to 400 F. Trim the ends from the...

recipes with the same ingredients...
Roast Butternut Squash Puree Recipe | Real Simple


picture of recipeRoasted root vegetables recipe | delicious. Magazine
butter,    olive oil,    butternut squash,    parsnip,    carrot,    shallot
Preheat the oven to 220 C/fan200 C/gas 7.   Drop the parsnips into a pan of boiling salted water and cook for 3 minutes. Drain. Tip into a roasting tin, add the carrots, shallots, butternut squash and ...


picture of recipeMaple-Chili Roasted Butternut Squash Recipe | EatingWell
butter,    chili dried/powder,    butternut squash,    shallot,    balsamic vinegar,    salt,    maple syrup
To give this healthy vegetable side dish recipe a different kind of heat, try a single-chile powder, such as ancho or chipotle. Serve with simple roasted salmon or chicken, or toss into a green salad ...


picture of recipeRitz-Carlton Butternut Squash Soup Recipe | CDKitchen.com
olive oil,    pepper,    nutmeg,    butternut squash,    shallot,    onion,    salt
A recipe for Ritz-Carlton Butternut Squash Soup made with olive oil, shallots, onion, butternut squash, nutmeg, salt and
In large pot, heat oil and saute shallots and onion 2 minutes over medium heat....


picture of recipeFall Harvest Salad Recipe | SparkRecipes
dressing,    salad,    olive oil,    walnut,    butternut squash,    cranberry,    pear,    shallot,    white wine vinegar,    salt
Easy, delicious and healthy Fall Harvest Salad recipe from SparkRecipes. See our top-rated recipes for Fall Harvest Salad.
Toss the butternut squash with 3 Tbsp oil. Bake at 425 for 20-25 minutes unti...


picture of recipeRoasted Butternut Squash & Pear Salad Recipe
butter,    ancho chili,    salad,    olive oil,    pecan,    butternut squash,    pear,    shallot,    mustard,    balsamic vinegar,    salt,    brown sugar
This is an awesome salad !! The butternut squash gives this a very unique taste and it's a great company dish!!
Preheat oven to 450 degrees.   Mix nuts with the butter and sprinkle with the chili p...


picture of recipePasta with Butternut Squash & Sage Brown Butter Recipe | SparkRecipes
butter,    olive oil,    pecan,    sage,    pepper,    butternut squash,    shallot,    salt,    parmesan cheese,    pasta
Easy, delicious and healthy Pasta with Butternut Squash & Sage Brown Butter recipe from SparkRecipes. See our top-rated recipes for Pasta with Butternut Squash & Sage Brown Butter.
Squash cut ...


picture of recipeRoasted Butternut Squash and Shallot Soup Recipe | MyRecipes
chicken stock,    olive oil,    pepper,    ginger root,    chives,    butternut squash,    shallot,    salt
Spicy fresh ginger complements the sweet roasted winter squash and shallots in this easy soup recipe. Serve with a grilled cheese sandwich for a simple supper.
Instructions Checklist   Step 1   Preheat ...

recipes with the same ingredients...
Roasted Butternut Squash and Shallot Soup (Ww Friendly) Recipe - Food.com


picture of recipeButternut Squash Ravioli with Sage Recipe | MyRecipes
butter,    won ton,    pancetta,    ricotta cheese,    sage,    pepper,    nutmeg,    butternut squash,    shallot,    salt,    parmesan cheese
Learn how to make Butternut Squash Ravioli with Sage. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 450 F. Halve squash ...


picture of recipeButternut Squash and Duxelles Casserole Recipe - Food.com
butter,    pepper,    parsley,    nutmeg,    butternut squash,    mushrooms,    shallot,    garlic,    cheese,    milk,    flour
From the February 2010 Fab Five list of Vegetarian Times. (Duxelles is a paste of finely chopped mushrooms and shallots.) This is a wonderful comfort food that is actually fairly low calorie (dependin...


picture of recipeMoroccan-Spiced Roasted Vegetables Recipe - Food.com
butter,    red bell pepper,    olive oil,    coriander seed,    cinnamon,    cumin,    butternut squash,    sweet potato,    shallot,    salt
I love that this recipe uses butternut squash and sweet potatoes. They are so good roasted.
Serving Size: 1 (369) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 279.7   Calories ...


picture of recipeBarefoot Contessa's Butternut Squash Risotto Recipe - Food.com
butter,    risotto rice,    pancetta,    chicken stock,    olive oil,    saffron,    pepper,    butternut squash,    shallot,    salt,    parmesan cheese,    white wine
I saw Ina make this on her food network television show, the episode was entitled Weekend Lunch.
Serving Size: 1 (547) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 885   Calorie...


picture of recipeRoasted Squash, Potatoes, Shallots & Herbs Recipe - Food.com
olive oil,    thyme,    sage,    rosemary,    butternut squash,    potato,    shallot,    garlic
This is wonderful, healthy, warming dish for these cold months. I've also added Sweet potatoes, parsnips, carrots and pearl onions. You can mix and match any root veggie you like.
Serving Size: 1 ...


picture of recipeCreamy parsnip & squash bake recipe | BBC Good Food
butter,    thyme,    butternut squash,    parsnip,    shallot,    onion,    cheese,    double cream
Want to jazz up your traditional Christmas lunch, but still keep Gran happy? This is the one for you. From BBC Good Food.
STEP 1   Place the cream, onion or shallot and the thyme sprig into a small pa...


picture of recipeButternut Squash Stuffing
chicken stock,    sage,    pepper,    butternut squash,    shallot,    celery,    bacon,    salt,    bread
Sweet and savory, this Butternut Squash Stuffing features smoky bacon and fresh sage. This side dish is a must-have on the holiday table.
Step 1 Preheat oven to 325 degrees F. Divide bread between two...


picture of recipeCannellini bean and roast squash salad with basil dressing | olivemagazine
cannellini bean,    olive oil,    basil,    butternut squash,    shallot,    tomato,    mustard,    red wine vinegar
You can roast the squash and tomatoes ahead for this easy salad and make the basil dressing ready for serving as a canape at your next drinks party.
STEP 1   Heat the oven to 200C/fan 180C/gas 6. Put t...


picture of recipeButternut Squash Risotto
risotto rice,    oil,    sage,    pepper,    butternut squash,    shallot,    garlic,    salt,    stock or broth,    parmesan cheese
With a pressure cooker, you can make this impressive risotto recipe in just 6 minutes.
Step 1 In a pressure cooker, heat oil on medium and cook shallots, garlic, sage, and 1/4 teaspoon salt 2 minutes ...


picture of recipeWild Rice with Squash Recipe | MyRecipes
wild rice,    olive oil,    rosemary,    pepper,    butternut squash,    shallot,    salt,    water
Wild Rice with Squash
Instructions Checklist   Step 1   Place water and rice in a saucepan; bring to a boil. Cover, reduce heat, and simmer 30 minutes. Turn off heat; let stand, covered, 25 minutes. Dra...


picture of recipeBraised Pine Nuts with Butternut Squash Recipe
tomato paste,    chicken stock,    orange peel,    olive oil,    pine nut,    saffron,    pepper,    butternut squash,    shallot,    salt,    parmesan cheese,    white wine
In this risotto-like dish, the pressure cooker's intense heat penetrates the pine nuts' outer membranes and makes them soft inside.
Preheat the oven to 350 degrees F. Peel and slice the butter...

recipes with the same ingredients...
Braised Pine Nuts with Butternut Squash Recipe | MyRecipes


picture of recipeRoasted Vegetables Recipe
olive oil,    rosemary,    pepper,    butternut squash,    rutabaga,    parsnip,    carrot,    shallot,    salt
Instead of plain-old white mashed potatoes, get your holiday starch from beta-carotene-rich vegetables such as butternut squash and carrots.
While the turkey roasts, combine the vegetables and rosemar...


picture of recipeBaked basmati rice with squash and chilli recipe | delicious. magazine
vegetable stock,    goat's cheese,    olive oil,    red chili,    butternut squash,    shallot,    garlic,    spinach,    rice
Similar to a pilaf, this flavoursome vegetarian dish bakes basmati rice with squash, spinach, chilli and goat's cheese all in one pan.
Preheat the oven to 180 C/fan160 C/gas 4. Heat the oil in a m...


picture of recipeFarro, Kale & Squash Salad Recipe | EatingWell
pumpkin seeds,    feta cheese,    olive oil,    pepper,    butternut squash,    shallot,    garlic,    kale,    mustard,    red wine vinegar,    salt,    water
After a good charring in the skillet, kale stems add a tender-crisp bite and touch of smokiness to this healthy vegetarian kale salad. Feel free to use this healthy recipe as a guide; swap out the far...


picture of recipeBaked Frittata with Butternut Squash, Kale & Sage Recipe | EatingWell
goat's cheese,    olive oil,    sage,    pepper,    butternut squash,    shallot,    kale,    eggs,    salt,    bread,    water
This easy frittata recipe is full of fall flavors, thanks to creamy butternut squash, plenty of fresh sage, and earthy lacinato kale.
Instructions Checklist   Step 1   Preheat oven to 400 degrees F.   Ad...


picture of recipeLinguine with Butternut Squash, Spinach, and Mussels Recipe | Bon Appetit
red pepper,    seafood stock,    olive oil,    butternut squash,    shallot,    garlic,    spinach,    mussel,    pasta,    white wine
Linguine with Butternut Squash, Spinach, and Mussels Recipe
Step 1   Preheat oven to 400 F. Place squash cubes on rimmed baking sheet. Sprinkle with salt and pepper, then pour 1 tablespoon olive oil ov...


picture of recipeKale Salad With Butternut Squash and Almonds Recipe | Bon Appetit
olive oil,    almond,    pepper,    butternut squash,    shallot,    kale,    mustard,    balsamic vinegar,    salt,    parmesan cheese
Kale Salad with Butternut Squash and Almonds Recipe
Step 1   Preheat oven to 425 . Line a baking sheet with foil. Whisk 5 Tbsp. oil, vinegar, shallot, and Dijon mustard in a small bowl. Season to taste...


picture of recipeButternut Curry Soup Recipe - Food.com
butter,    chicken stock,    curry powder,    chives,    butternut squash,    shallot,    leek,    brown sugar,    sour cream,    yogurt (plain)
Combine the complex flavors of curry with seasonal butternut squash to create a soup that is perfect on your holiday table or any cold weather meal.
Serving Size: 1 (289) g   Servings Per Recipe: 4   AM...


picture of recipeRoasted Squash with Walnuts Recipe
pecorino romano cheese,    olive oil,    walnut,    pepper,    butternut squash,    shallot,    brussels sprout,    salt,    lemon juice
Roasting brings out the natural sweetness of the squash and shallots in this festive side dish.
Step 1 Preheat oven to 400 degrees F.   Step 2 Cut squash into 1/2-inch chunks. In 18" by 12...


picture of recipeButternut Squash Barley Risotto Recipe | SparkRecipes
butter,    vegetable stock,    barley,    thyme,    pepper,    parsley,    butternut squash,    shallot,    salt,    parmesan cheese,    vegetable fat spread,    water
Vegetarian slow cooker risotto. Comfort food for chilly fall nights. (vegans can sub soy alternatives for margarine and cheese)
1) In a large skillet, melt 1 tablespoon margarine on medium heat. Add ...


picture of recipeButternut-Squash-and-Sage Wontons Recipe - Jill Donenfeld | Food & Wine
won ton,    olive oil,    walnut,    sage,    pepper,    butternut squash,    shallot,    garlic,    salt,    parmesan cheese
Instructions Checklist   Step 1   Preheat the oven to 400 . Arrange the garlic cloves and the whole sage leaf on a piece of foil and drizzle with 1 teaspoon of the olive oil. Wrap up the garlic in the f...

recipes with the same ingredients...
Butternut-Squash-and-Sage Wontons Recipe | MyRecipes


picture of recipePithiviers with chard, squash and ricotta | olivemagazine
butter,    puff pastry,    ricotta cheese,    nutmeg,    coriander seed,    red chili,    butternut squash,    shallot,    swiss chard,    eggs
This pithier - a round, enclosed pie of puff pastry - from John Torrode features chard, squash, ricotta and chillies. Delicious served with beans and parsnips.
STEP 1   Heat the oven to 200c/fan 180c/g...


picture of recipeChickpea, Spinach & Squash Gnocchi Recipe | EatingWell
vegetable stock,    olive oil,    sage,    pepper,    chickpea,    butternut squash,    currant (zante),    shallot,    garlic,    spinach,    balsamic vinegar
Currants add a surprising touch of sweetness to this simple saute of chickpeas, spinach, squash and gnocchi. We prefer the texture of shelf-stable gnocchi, but if sodium is an issue for you, opt for f...


picture of recipeFusilli with Veal, Squash, and Sage - Italian Recipes - Dinner - Pasta
chicken,    pecorino romano cheese,    olive oil,    sage,    pepper,    butternut squash,    shallot,    veal,    salt,    pasta,    water
The woodsy, aromatic quality of fresh sage complements the veal and squash in this easy pasta recipe.
Step 1 Heat large covered saucepot of salted water to boiling on high. Add pasta and cook as label...


picture of recipeInstant Pot Butternut Squash Risotto Recipe | EatingWell
risotto rice,    vegetable stock,    chicken stock,    olive oil,    sage,    pepper,    butternut squash,    shallot,    garlic,    salt,    parmesan cheese,    white wine
Making risotto has never been easier, thanks to an electric pressure cooker, like the Instant Pot. In this easy recipe, you don't have to stand over the stove constantly stirring. Just add everyth...


picture of recipeSquash Rounds with Shallot-Cider Sauce Recipe | EatingWell
canola oil,    walnut,    butternut squash,    shallot,    apple cider vinegar,    salt,    brown sugar,    apple cider
A richly flavored caramelized shallot-cider sauce turns baked butternut squash rounds into a beautiful starter or side dish for a fall party.
Instructions Checklist   Step 1   Preheat oven to 350 degree...


picture of recipeButternut Squash Soup with Parsnips and Apples
butter,    chicken stock,    thyme,    pepper,    butternut squash,    apple,    parsnip,    shallot,    celery,    salt,    vegetable fat spread,    yogurt (plain)
Step 1 In 5 1/2- to 6-quart Dutch oven, melt margarine over medium heat. Add shallots and celery; cover and cook about 5 minutes or until softened, stirring occasionally. Stir in squash, parsnips, app...





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