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 butternut squash
 vegetable stock

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picture of recipeButternut Squash Soup Recipe - Food.com
vegetable stock,    oil,    ginger root,    butternut squash,    leek,    celery,    pumpkin,    salt,    tofu
adapted from The Joy of Cooking 75th Anniversary edition. Sent in by Kathleen Kirby-Turner
Serving Size: 1 (257) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 166.8   Calories fr...


picture of recipeWolfgang Pucks Butternut Squash Soup Recipe
butter,    vegetable stock,    curry powder,    white peppercorn,    butternut squash,    potato,    carrot,    onion,    salt,    brown sugar,    lemon juice,    cream
I love making this creamy smooth mellow soup on cool autumn weekends.
In a large pot, melt the butter on low heat.   Add the onions, carrots and squash and cook on low heat, covered, stirring occasion...


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picture of recipeButternut Squash Soup Recipe - Food.com
butter,    vegetable stock,    chicken stock,    ginger root,    butternut squash,    onion,    sour cream
This is a great warming winter meal with some crusty bread. The fresh ginger gives it a nice spicy kick.
Serving Size: 1 (301) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 315....


picture of recipeButternut Squash Soup Recipe
vegetable stock,    cumin,    butternut squash,    sweet potato,    parsnip,    onion,    salt
I'd never even seen a butternut squash or even sweet potatoes until I made this soup this year. I went 'hunting' for the veg and I'm so glad I made the effort.This soup goes nicely wit...


picture of recipeWinter Vegetable Soup Recipe - Food.com
vegetable stock,    olive oil,    pepper,    butternut squash,    apple,    sweet potato,    turnip,    parsnip,    carrot,    onion,    garlic
This recipe is adapted from epicurious.com. It's full of flavor and is one of my favorite soups! I usually double it and freeze it for lunches.
Serving Size: 1 (141) g   Servings Per Recipe: 4   AMT...


picture of recipeSweet Butternut Casserole Recipe - Food.com
vegetable stock,    rosemary,    butternut squash,    sweet potato,    leek,    tomato
A very simple vegetable casserole which is perfect for an autumnal evening. Try serving with rice.
Serving Size: 1 (451) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 182.9   Cal...


picture of recipeChilled Squash and Carrot Soup Recipe - Food.com
evaporated milk,    vegetable stock,    butternut squash,    carrot,    onion,    salt,    sour cream
Although the original of this recipe was found in the 2006 cookbook, Taste of Home Everyday Light Meals, it's been tweaked to be strictly vegetarian! Preparation time does not include time needed ...


picture of recipeCurried Butternut Squash Soup Recipe - Food.com
red onion,    vegetable stock,    olive oil,    curry powder,    coconut milk,    butternut squash,    garlic,    salt,    yogurt (plain)
This is an easy week-night recipe.
Serving Size: 1 (255) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 136.9   Calories from Fat 24 g 18 %   Total Fat 2.7 g 4 %   Saturated Fat 0....


picture of recipeWinter Vegetable Chowder Recipe - Food.com
red potato,    vegetable stock,    olive oil,    thyme,    pepper,    butternut squash,    parsnip,    leek,    celery,    salt,    cream,    water
From Good Housekeeping. Have not tried yet-- just adding it to my files.
Serving Size: 1 (328) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 166.3   Calories from Fat 64 g 39 %   ...

recipes with the same ingredients...
Winter Vegetable Chowder


picture of recipeDelicious, Healthy Butternut Squash Soup Recipe - Food.com
vegetable stock,    canola oil,    paprika,    oregano,    coriander,    cinnamon,    butternut squash,    garlic
A perfect soup for those dark, cold evenings winter brings our way (and when squash is so plentiful). This soup has a very pleasant, complex, yet mild flavor that even kids can enjoy. Originally from ...


picture of recipeAll Year Round Summer Squash Soup Recipe
acorn squash,    vegetable stock,    chicken stock,    pepper,    nutmeg,    butternut squash,    onion,    salt,    vegetable fat spread,    cream
Creamy super simple squash soup great for appetizers or the main dish!
Cut squash in half, brush with margarine and sprinkle with salt and pepper, bake in oven at 350 for 35 minutes   scoop away from ...


picture of recipeButternut Squash and White Bean Soup Recipe - Food.com
vegetable stock,    chicken stock,    oil,    pepper,    cinnamon,    cumin,    navy bean,    butternut squash,    onion,    garlic,    tomato
A nice thick soup in which the many flavours blend together as a result of pureeing. Perfect for a crisp fall, or cold winter day.
Serving Size: 1 (380) g   Servings Per Recipe: 6   AMT. PER SERVING % D...


picture of recipeCurried squash and lentil soup Recipe | SparkRecipes
pomegranate molasses,    sweet onion,    vegetable stock,    curry powder,    garam masala,    cayenne pepper,    cinnamon,    lentil,    butternut squash,    apple,    garlic
Adapted from the Happy Herbivore.com
In a dutch oven or large pot, head oil. Add onions and cook over med-high heat for 2 minutes. Add garlic, then continue to cook until onions are translucent. Add b...


picture of recipeSlow Roasted Vegetable Soup Recipe - Food.com
red onion,    vegetable stock,    olive oil,    rosemary,    pepper,    butternut squash,    sweet potato,    carrot,    garlic,    tomato,    sweet pepper,    yogurt (plain)
The vegetables become really intensely flavoured, sweeter and more mellow. It's lovely served for lunch on a biting cold day with a big chunk of bread and some cheese. Alternatively you can tart i...


picture of recipeRasta Pasta Recipe
butter,    acorn squash,    calabaza,    green pepper,    vegetable stock,    thyme,    white peppercorn,    nutmeg,    ginger root,    coriander seed,    chili pepper,    cumin,    allspice,    coconut milk,    butternut squash,    mushrooms,    onion,    garlic,    zucchini/courgette,    sweetcorn,    pumpkin,    broccoli,    salt,    pasta,    water
Place the pasta in boiling water and cook according to package directions.Drain pasta and chill under running cold water.Set aside.   To make sauce,melt 2 tablespoons butter over medium heat in a large...


picture of recipeButternut Squash Soup Recipe
vegetable stock,    dry sherry,    olive oil,    white peppercorn,    parsley,    paprika,    nutmeg,    bay leaf,    butternut squash,    carrot,    onion,    celery,    salt
This recipe comes from cooks.com. Butternut squash is high in vitamins A & C, high in potassium & fiber and also very low in calories.
Cut butternut squash in half lenghtwise and remove seeds....

recipes with the same ingredients...
Butternut Squash Soup - Vegan Recipe - Food.com


picture of recipeBraised Winter Vegetable Pasta Recipe | EatingWell
vegetable stock,    olive oil,    wheat,    sage,    pepper,    lima bean,    butternut squash,    onion,    garlic,    cauliflower,    salt,    pasta,    white wine
In this vegetable-studded vegan dish we braise cauliflower, butternut squash and pasta in white wine and broth in an unconventional technique that yields delicious results. Serve with a spinach salad ...


picture of recipeBitter Melon /Egg Plant Squash Soup Recipe by You.Nique.Enter.Natural | ifood.tv
vegetable stock,    olive oil,    butternut squash,    bitter melon,    aubergine/eggplant,    salt
Steamed eggplant bitter melon, with pureed butternut squash vegetable broth with a sprinkling of sea salt (optional).
Steam 1-medium bitter melon, 1 small-eggplant and 1 lb-butternut squash until tend...


picture of recipeMushroom Pot Pie Recipe with Squash | olivemagazine
butter,    chestnut mushroom,    puff pastry,    vegetable stock,    butternut squash,    leek,    creme freche
One of our favourites. Topped with golden puff pastry, these individual vegetarian pie are filled with squash and mushrooms in a quick sauce
STEP 1   Cook the leek in a little butter until softened, ab...

recipes with the same ingredients...
Squash And Mushroom Pot Pies Recipe by Holiday.Cook | ifood.tv


picture of recipeCreamy butternut squash and tomato soup recipe | delicious. magazine
butter,    vegetable stock,    butternut squash,    onion,    celery,    tomato,    whipped cream
This fuss-free one-pan creamy butternut squash and tomato soup packs in flavour and simmers gently until the cream ups the comfort factor even further.
Melt the butter in a large saucepan over a mediu...

recipes with the same ingredients...
Creamy Butternut Squash and Tomato Soup Recipe - Food.com


picture of recipeThe Parisian Diet's Butternut Squash Soup
vegetable stock,    pepper,    nutmeg,    butternut squash,    onion,    salt
This nutritious butternut squash soup fills you up and staves off hunger pangs — a win-win dinner plan.
Put butternut squash, broth, and onion into a large soup pot. Cover and bring to a boil ov...


picture of recipeWild Rice with Apples and Butternut Squash Recipe | SparkRecipes
chicken breast,    wild rice,    vegetable stock,    almond,    thyme,    parsley,    butternut squash,    apple,    onion
This recipe makes 10 servings
1. Cook wild rice (according to instructions) 2. Heat olive oil in large skillet 3. Saute onions until transluscent 4. Add squash, apples and thyme. Saute 5 minutes. 5. S...


picture of recipeButternut Squash and Sage Soup Recipe - Food.com
vegetable stock,    chicken stock,    olive oil,    oil,    sage,    pepper,    butternut squash,    salt
Found this in a magazine when trying to find a fall recipe to use up some of the Squash growing in my garden. Pretty simple and very good. Found the mix of sage and squash to be a nice combination.
Se...


picture of recipeButternut Squash Bisque Recipe | SparkRecipes
butter,    vegetable stock,    canola oil,    pepper,    nutmeg,    butternut squash,    carrot,    onion,    salt
Great use for all that early fall vegetable! Nice start for a fall day dinner or lunch.
1)Heat the oil and melt the butter in a large pot over medium heat. Cook and stir the onion in the butter and oi...


picture of recipeCurried Butternut Apple Soup Recipe - Food.com
butter,    vegetable stock,    curry powder,    butternut squash,    apple,    onion,    celery,    apple cider
This is a rich sweet soup. It's great with a dollop of sour cream on the top. I add lots of pepper to mine. Fruit and veggies in one hit.
Serving Size: 1 (348) g   Servings Per Recipe: 10   AMT. PER...


picture of recipeBaja Butternut Squash Soup Recipe | EatingWell
winter squash,    chipotle,    vegetable stock,    canola oil,    pepper,    parsley,    cloves,    chives,    cumin,    butternut squash,    carrot,    onion,    celery,    salt,    yogurt (plain)
This silky-smooth butternut soup gets a hit of spice from chipotle, cloves and cumin. Adapted from Chef Jesús González, Chef of La Cocina Que Canta at Rancho La Puerta.
Instructions Checklis...

recipes with the same ingredients...
Baja Butternut Squash Soup Recipe - Food.com


picture of recipeItalian Butternut Squash and White Bean Soup With Greens Recipe - Food.com
cannellini bean,    vegetable stock,    olive oil,    pepper,    watercress,    butternut squash,    onion,    garlic,    swiss chard,    spinach,    salt,    seasoning
I clipped this from a magazine years ago and just now came across it again. As someone who is allergic to cow's milk, I'm always happy to find tasty, satisfying vegetarian soups that are dairy...


picture of recipeRoasted Butternut Bisque Recipe | SparkRecipes
miso,    vegetable stock,    olive oil,    sage,    butternut squash,    potato,    carrot,    leek,    garlic,    nutritional yeast,    dry vermouth
This is a Vegetarian Times recipe.
1. Preheat oven to 400F. Spray baking sheet with oil. 2. Spray cut surfaces of garlic with oil. Place halves back together, and wrap each tightly in foil. Bake unti...


picture of recipeCarrot & Ginger Soup Recipe | SparkRecipes
vegetable stock,    olive oil,    ginger root,    coconut milk,    butternut squash,    apple,    carrot,    onion,    garlic,    salt,    water
Good served with diced fresh Pear and chives.
In 2 qt. stockpot, heat olive oil. Saute carrots & onion and cook, stirring often till softened. Add garlic, ginger, squash & apple. Saute till ga...


picture of recipeBody Nourishing Comfort Soup Recipe - Food.com
red onion,    vegetable stock,    butternut squash,    mushrooms,    sweet potato,    carrot,    celery,    tomato
This recipe was given to me by my best friend. It is really yummie and good for you too! So simple to make!
Serving Size: 1 (307) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1...


picture of recipeHarvest Butternut Squash Soup Recipe | SparkRecipes
vegetable stock,    olive oil,    pepper,    nutmeg,    chives,    butternut squash,    apple,    carrot,    onion,    celery,    salt,    almond milk,    water
Hearty, Healthy, Tasty Soup!
Step 1 - Peel, chop, slice all veggies. Step 2 - Make your own vegetable broth with these handy dandy cubes by heating 1 Qt. of water and mixing 2 cubes in. Step 3 - Saute...


picture of recipeLentil Stew With Butternut Squash Recipe - Food.com
romano cheese,    vegetable stock,    rosemary,    parsley,    lentil,    butternut squash,    onion,    celery,    parmesan cheese,    water
Good Housekeeping January 2009
Serving Size: 1 (289) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 191.9   Calories from Fat 5 g 3 %   Total Fat 0.6 g 0 %   Saturated Fat 0.1 g 0 ...


picture of recipeEmily's Creamy Butternut Squash, Carrot, & Apple Soup Recipe | SparkRecipes
vegetable stock,    curry powder,    nutmeg,    cinnamon,    bay leaf,    butternut squash,    apple,    carrot,    onion,    almond milk
This warm creamy soup tastes decadent and heavy, without any extra calories or fat.
Makes 4 generous (2 cup) servings. Start by dicing the onion and sauteing in a tiny bit of olive oil. This is best ...


picture of recipeButternut Squash and Cheese Panade Recipe - Food.com
swiss cheese,    sweet onion,    vegetable stock,    olive oil,    thyme,    sage,    pepper,    butternut squash,    salt,    cheese,    bread
Found in the Thanksgiving 2008 edition of Relish Magazine.
Serving Size: 1 (95) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 158.7   Calories from Fat 68 g 43 %   Total Fat 7.6 ...


picture of recipeMoroccan Slow-cooker Stew Recipe
chili dried/powder,    vegetable stock,    cooking spray,    cinnamon,    cumin,    chickpea,    butternut squash,    carrot,    onion,    garlic,    tomato,    salt
Though delicious on its own, our cumin-scented stew can also please heartier appetites when spooned over whole wheat couscous and sprinkled with minced cilantro.
Coat a small skillet with cooking spra...

recipes with the same ingredients...
Ww Moroccan Slow Cooker Stew Recipe - Food.com


picture of recipeSquash, mushroom & gorgonzola pilaf recipe | BBC Good Food
gorgonzola cheese,    vegetable stock,    rapeseed oil,    sage,    parsley,    butternut squash,    button mushroom/champignon,    mushrooms,    onion,    garlic,    rice
Slow cook brown basmati rice in stock and flavour with mushrooms, blue cheese, sage and parsley
STEP 1   Heat the oil in a large non-stick pan, add the onion and garlic, and fry for 5 mins. Tip in the ...


picture of recipeButternut Squash Gratin With Granny Smith Apple Recipe
butter,    vegetable stock,    butternut squash,    apple,    leek,    bacon,    cheese,    bread crumbs,    flour
This is a great Fall & winter dish The recipe is from Wegman's. This is even a take-out meal in their Market Cafe. There are step-by step instructions on how to cut the squash.( Click on pic )...


picture of recipeJapanese Mushroom, Chestnut & Butternut Squash Pilaf Recipe - Food.com
chestnut,    shiitake mushroom,    vegetable stock,    sesame seed,    butternut squash,    soy sauce,    mirin,    rice
Delicious vegetarian recipe from Olive Magazine. You can use any type of mushroom you like, although the Japanese ones may give better flavor. The pre-cooked vacuum packed chestnuts work perfectly in ...


picture of recipeBarley, Butternut Squash, and Shiitake Risotto Recipe | MyRecipes
taleggio cheese,    red onion,    shiitake mushroom,    vegetable stock,    olive oil,    barley,    thyme,    pepper,    butternut squash,    garlic,    salt,    white wine
Like risotto in texture but not in cooking method, this one-dish meal's creaminess is underscored with the addition of Taleggio, a soft Italian cheese. You can substitute Brie if you like.
Instruc...

recipes with the same ingredients...
Barley, Butternut Squash and Shitake Risotto Recipe - Food.com


picture of recipeSpicy Buckwheat-Stuffed Butternut Squash Recipe | SparkRecipes
buckwheat,    feta cheese,    hot sauce,    vegetable stock,    walnut,    parsley,    butternut squash,    spring onion,    broccoli
Easy, delicious and healthy Spicy Buckwheat-Stuffed Butternut Squash recipe from SparkRecipes. See our top-rated recipes for Spicy Buckwheat-Stuffed Butternut Squash.
1. Preheat the oven to 200oC 2. H...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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