Beef Bourguignon Recipe - Food.com butter,    red pepper,    thyme,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    carrot,    onion,    garlic,    salt,    red wine,    flour Hearty, tender beef in a red wine sauce. Serve with a loaf of crusty bread! In Memory of our Julia Child. Serving Size: 1 (359) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 321...

Soused Mushrooms Recipe - Food.com olive oil,    peppercorn,    parsley,    bay leaf,    button mushroom/champignon,    apple cider vinegar Try Soused Mushrooms from Food.com. - 22986 Serving Size: 1 (55) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 11.6   Calories from Fat 1 g 14 %   Total Fat 0.2 g 0 %   Saturated F...

Spaghetti with Meat Sauce Recipe | MyRecipes tomato paste,    beef stock,    ground beef,    pepper,    bay leaf,    button mushroom/champignon,    onion,    garlic,    salt,    seasoning,    pasta Homemade spaghetti sauce doesn't have to simmer all day on the stove to be good. Try our recipe for Spaghetti with Meat Sauce that has simple ingredients and is table-ready in an hour. Instruction...

Cream of Wild Mushroom Recipe - Food.com butter,    vegetable stock,    bay leaf,    portobello mushroom,    button mushroom/champignon,    onion,    garlic,    flour Mushroom lovers, you’re gonna love this rich & creamy soup made from Portobello & Mixed Button Mushrooms! Serving Size: 1 (110) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...

California Pasta Salad Recipe - Food.com red onion,    yellow/orange bell pepper,    pepper cheese,    olive oil,    pepper,    cayenne pepper,    bay leaf,    orange,    lemon,    button mushroom/champignon,    carrot,    tomato,    spinach,    apple cider vinegar,    salt,    pasta Inspired by the California Wine Tasting meetup I recently attended, I prepared an aesthetically pleasing pasta salad that was as delicious as it was beautiful. The cayenne delivers the zing, while it ...

Chunky Mushroom Barley Soup Recipe - Food.com chicken stock,    oil,    barley,    pepper,    bay leaf,    button mushroom/champignon,    onion,    salt,    flour I love mushrooms and this soup is quite good Serving Size: 1 (295) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 181.4   Calories from Fat 76 g 42 %   Total Fat 8.5 g 13 %   Satura...

Mushroom Barley Soup Recipe - Food.com dried shiitake,    porcini mushroom,    vegetable stock,    beef stock,    barley,    thyme,    bay leaf,    crimini mushroom,    button mushroom/champignon,    carrot,    onion,    garlic,    celery,    red wine,    water We ordered out soup the other day and it was mushroom barley soup - I got 2 slices of mushrooms - my co-worker and I stood there - whats this - and there where peas in my soups whats up with that - we...

Autumn Cranberry Beef Stew Recipe | MyRecipes cranberry sauce,    beef stock,    cooking spray,    thyme,    pepper,    bay leaf,    button mushroom/champignon,    onion,    salt,    noodles,    stout,    water,    flour Learn how to make Autumn Cranberry Beef Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine first 3 ingredients in a small bowl;... recipes with the same ingredients... Autumn Beef Cranberry Stew Recipe - Food.com

Herbed Marinated Mushrooms Recipe - Food.com dried shiitake,    olive oil,    thyme,    sage,    parsley,    bay leaf,    button mushroom/champignon,    shallot,    garlic,    balsamic vinegar,    salt The dried shitake mushrooms in this recipe really intensifies the mushroom flavor of the humble button mushroom. Neither too saltey or too sour, this makes a fine addition to an antipasto platter Serv...

Mushroom Barley Soup Recipe - Food.com vegetable stock,    olive oil,    barley,    thyme,    pepper,    bay leaf,    button mushroom/champignon,    carrot,    onion,    garlic,    celery,    salt,    water From the blog of Two Peas and their Pod. I made it and it was really good. Serving Size: 1 (174) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 241   Calories from Fat 43 g 18 %   ...

Greek Mushrooms Recipe by RecipesLover | ifood.tv olive oil,    thyme,    white peppercorn,    parsley,    coriander,    bay leaf,    lemon,    button mushroom/champignon,    onion,    salt,    white wine Slice the mushrooms .   Chop the onions finely .   Heat the oil and cook the onions over low heat for 5 minutes, stirring well.   Add the mushrooms and the wine.   Add the lemon juice to the pan, then add...

French Beef Burgundy for the Crock Pot Recipe - Food.com beef chuck steak,    beef stock,    olive oil,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    onion,    garlic,    salt,    wine,    flour Although I have never tried this recipe, it appears to be a simple meal to fix. Serving Size: 1 (259) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 480.7   Calories from Fat 187 ... recipes with the same ingredients... French Beef Burgundy Recipe - Food.com

Prawn Kebabs Recipe - Australian.Food.com lemon peel,    olive oil,    oil,    pepper,    bay leaf,    button mushroom/champignon,    garlic,    zucchini/courgette,    prawn,    salt,    lemon juice Going through my old handwriiten cookbooks and found this gem. Serving Size: 1 (335) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 560.2   Calories from Fat 506 g 90 %   Total Fat...

Marinated (Canned) Mushrooms Recipe - Food.com pickling spice,    olive oil,    oil,    bay leaf,    basil,    button mushroom/champignon,    garlic,    apple cider vinegar,    red wine vinegar,    salt,    sugar Tangy and delicious! Great party appetizer. Serving Size: 1 (1745) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 54.7   Calories from Fat 44 g 82 %   Total Fat 5 g 7 %   Saturated ...

Mushroom Onion Soup Recipe | CDKitchen.com butter,    chicken stock,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    onion,    rice,    flour A hearty soup made with fresh mushrooms, onions, chicken broth, and rice. Remove the stems from the mushrooms and finely chop them. Slice the mushroom caps 1/4-inch thick. Heat the butter in a saucepa...

Beef and Bacon Pot Pie recipe | Australia's Best Recipes beef chuck steak,    puff pastry,    tomato soup,    bay leaf,    button mushroom/champignon,    carrot,    onion,    bacon,    red wine It's very tasty, takes a while, but my husband loves this one! Preheat the oven to 160C.   Grease a large pan and brown the beef in batches. Set beef aside.   Add bacon and onion to pan and fry unti...

Healthy chicken pie recipe - BBC Food chicken breast,    puff pastry,    oil,    bay leaf,    button mushroom/champignon,    onion,    leek,    broccoli,    bacon,    icing,    milk,    flour This healthy chicken pie is easy to make and still feels like a proper pie - even though it's lower in calories. Serve with steamed veg. Put the chicken breast in a small pan (it needs to be a sma...

Braised Short Ribs (Crock Pot) Recipe - Food.com parsley,    bay leaf,    button mushroom/champignon,    onion,    garlic,    tomato,    beef ribs,    salt,    bread,    red wine This recipe is in the October 2008 issue of Bon Appetit and is absolutely delicious. It is very easy to make but looks and tastes like you spent hours on it. Serving Size: 1 (809) g   Servings Per Reci... recipes with the same ingredients... Braised Short Ribs Recipe | Bon Appetit

Mushroom Soup butter,    chicken,    red pepper,    vegetable stock,    olive oil,    rosemary,    bay leaf,    button mushroom/champignon,    onion,    garlic,    whipped cream This quick and easy soup makes a great rich and savory starter for your holiday dinner. In large saucepan melt butter. Add onion, garlic, bay leaves, and rosemary; cook over medium heat 5 minutes or u...

My Coq Au Vin Recipe - Food.com chicken leg,    tomato paste,    beef stock,    oil,    thyme,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    carrot,    onion,    garlic,    celery,    bacon,    salt,    red wine,    flour I have had this recipe for a while now, I have combined a couple of recipes to suit what I was looking for. I find this recipe really good for company which is when I cook it. Very tasty. I use chicke...

"Feed the Neighbourhood" Beans and Rice Stew Recipe | SparkRecipes chili flavored oil,    tomato sauce,    bulgur wheat,    tomato paste,    bell pepper,    chili dried/powder,    hot sauce,    wild rice,    brown rice,    canola oil,    thyme,    pepper,    paprika,    mustard powder,    dried onion,    dried garlic,    bay leaf,    kidney bean,    lentil,    button mushroom/champignon,    potato,    carrot,    onion,    celery,    bean,    salt,    cajun seasoning,    stock or broth,    water Feeding a gaggle of hungry kids and staff members on a budget can't be easier than this - just remember to soak the dried beans the night before, do a little bit of chopping and let the whole thin...

Savory Stuffing Recipe - Food.com butter,    quinoa,    chicken stock,    pepper,    parsley,    marjoram,    bay leaf,    button mushroom/champignon,    onion,    celery,    bacon,    salt,    seasoning This recipe is based on one from Patricia Green’s and Carolyn Hemming’s book, Quinoa 365. The intro states, “This healthy version of stuffing can be used in place of all ...

Uncle Bill's French Mushroom Soup Recipe - Food.com butter,    egg yolks,    chicken soup,    chicken stock,    thyme,    white peppercorn,    parsley,    bay leaf,    crimini mushroom,    button mushroom/champignon,    spring onion,    whipped cream,    water,    flour The original recipe appeared on Mushrooms Canada website. I made some changes to enhance the soup. This is easy to make and has a very pleasant mushroom flavor. Serving Size: 1 (309) g   Servings Per R...

Mediterranean Pot Roast Recipe - Food.com red potato,    red bell pepper,    chili dried/powder,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    onion,    garlic,    zucchini/courgette,    tomato,    worcestershire sauce,    salt,    seasoning,    red wine,    flour This roast is cooked in a Dutch oven on top of the stove, the sauce is wonderful! Serving Size: 1 (679) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1153.3   Calories from Fat 6...

Chicken Mushroom Barley Soup Recipe - Food.com chicken breast,    chicken stock,    olive oil,    barley,    thyme,    rosemary,    pepper,    bay leaf,    button mushroom/champignon,    carrot,    onion,    leek,    garlic,    celery,    white wine a twist on chicken soup & mushroom barley soup that will literally make your taste buds come alive! These ingredients came together after I cleaned the refrigerator. Serving Size: 1 (424) g   Servi...

Creamy Mushroom Soup with Tarragon Recipe | MyRecipes butter,    porcini mushroom,    vegetables,    thyme,    tarragon,    pepper,    chives,    bay leaf,    crimini mushroom,    button mushroom/champignon,    mushrooms,    onion,    garlic,    salt,    stock or broth,    bread,    white wine,    water,    half and half The bread disappears into the soup to give it body. Dried mushrooms enhance the flavor of the fresh mushrooms. For a nice presentation, sauté some additional sliced button mushrooms to use as a g...

Pasta Sauce With Red Wine Recipe - Food.com ground beef,    olive oil,    pepper,    oregano,    marjoram,    bay leaf,    button mushroom/champignon,    carrot,    onion,    garlic,    celery,    tomato,    sausage,    salt,    sugar,    red wine I made this sauce a couple of days ago and it really turned out nice. I like the smoothness of the tomatoes and the more chuncky vegetables. Serving Size: 1 (413) g   Servings Per Recipe: 8   AMT. PER S...

Easy Coq au Vin Recipe | MyRecipes chicken thigh,    chicken drumstick,    tomato paste,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    carrot,    onion,    garlic,    celery,    bacon,    salt,    red wine This easy version of the classic French chicken recipe features chicken pieces simmered in a mixture of red wine, broth, vegetables and fresh herbs. Serve with noodles, rice, or boiled potatoes. Instr...

Rustic Chicken Stew Recipe - Food.com butter,    chicken thigh,    chicken stock,    thyme,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    potato,    carrot,    onion,    celery,    green beans,    salt,    cream,    milk,    flour A rich and hearty stew that will warm you up on the cold days. It is easy to put together with ingredients that you usually have on hand. If you prefer to have your veggies cut a little smaller, that ...

Tyler's Ultimate Pot Roast Recipe - Food.com beef chuck steak,    olive oil,    thyme,    rosemary,    pepper,    bay leaf,    button mushroom/champignon,    carrot,    onion,    garlic,    celery,    tomato,    salt,    fat,    water I watched him making this pot roast a couple of weeks ago and the end result looked amazing I just had to try it. This is total comfort food. Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Ca...

Sophisticated Mushroom Barley Soup Slow Cooker Recipe - Food.com butter,    porcini mushroom,    beef stock,    barley,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    mushrooms,    spring onion,    onion,    garlic,    soy sauce,    salt,    water Serving Size: 1 (400) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 195.8   Calories from Fat 45 g 23 %   Total Fat 5.1 g 7 %   Saturated Fat 2.8 g 14 %   Cholesterol 10.2 mg 3 %   S...

Intergrated Meatballs In Marinara Sauce Recipe meat balls,    chicken,    tomato paste,    chili dried/powder,    olive oil,    pepper,    parsley,    oregano,    cloves,    bay leaf,    basil,    button mushroom/champignon,    onion,    garlic,    tomato,    eggs,    pork,    beef,    marinara sauce,    salt,    stock or broth,    parmesan cheese,    mozzarella cheese,    bread crumbs,    sugar,    white wine A hearty dish that will please your palate. The Marinara   Pour the olive oil into a pan and heat.   Saute the garlic and onions until transparent. Add in the mushrooms and cook for 2-3 more minutes or ...

America's Test Kitchen Slow Cooker Beef Burgundy Recipe - Food.com beef chuck steak,    tapioca,    tomato paste,    chicken stock,    thyme,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    carrot,    onion,    garlic,    bacon,    soy sauce,    salt,    red wine This recipe is from the America's Test Kitchen slow cooker episode. I'm not a fan of slow cookers, but this Beef Burgundy is soooo delicious and full of rich flavors you would never guess that...

Spiced Beef Stew In A Crock Pot Recipe beef stewing meat,    red potato,    chili dried/powder,    beef stock,    white peppercorn,    celery seed,    cinnamon,    cumin,    bay leaf,    allspice,    button mushroom/champignon,    carrot,    spring onion,    garlic,    tomato,    sweetcorn,    salt,    brown sugar,    red wine,    water,    flour Serve this hearty dish with crusty bread. Combine all ingredients in crock pot. Cook on low for 8-10 hours or high for 6 hours. If thickening is needed, add water & flour and cook on high for 15-3...

Sour Cream Rice Pilaf Recipe butter,    chicken stock,    almond,    pepper,    parsley,    bay leaf,    peas,    button mushroom/champignon,    onion,    salt,    rice,    lemon juice,    sour cream Rice pilaf's are both quick to make and delicious. You can add any ingredients, so clean out the vegetable drawer and get busy! Saute' the almonds in 1 Tbs butter in a small skillet until lig...

Oven-Roasted Pot Roast With Vegetables Recipe - Food.com red potato,    tomato sauce,    beef stock,    olive oil,    thyme,    rosemary,    pepper,    bay leaf,    button mushroom/champignon,    carrot,    onion,    garlic,    celery,    beef,    salt My family loves pot roast. Though I usually use my dutch-oven I find it is too small to cook enough vegetables to feed my large family. So I came up with a way to use my roasting pan to keep it simple...

Spanish Style Paprika Beef With Basmati Rice Recipe butter,    pancetta,    red pepper,    chicken stock,    ground beef,    olive oil,    pepper,    parsley,    paprika,    bay leaf,    button mushroom/champignon,    onion,    leek,    garlic,    celery,    bacon,    salt,    rice,    white wine,    sour cream,    flour Combine flour and paprika together in a little dish;   Heat half the butter and oil in a large pot/pan, add pancetta and cook gently for 3 to 4 minutes until bacon is golden but not crispy;   Add onion,...

Jamie Oliver - Beef and Guinness Stew With Dumplings Recipe - Food.com butter,    beef stewing meat,    tomato paste,    beef stock,    thyme,    nutmeg,    bay leaf,    button mushroom/champignon,    onion,    garlic,    celery,    baking powder,    cheddar cheese,    stout,    milk,    flour There really is nothing like a rich, meaty stew with fluffy dumplings to bring you comfort on a cold winter’s day. The cooking time is long, but is absolutely worth it!! Serving Size: 1 (132...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01