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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 button mushroom/champignon
 leek

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picture of recipeArtichoke Soup Recipe - Food.com
butter,    chicken stock,    green peppercorn,    button mushroom/champignon,    leek,    artichoke,    sherry,    lemon juice
Here is a very fast and easy soup, with a rich, subtle flavour. Note: I adopted this recipe, and made changes to it which are not reflected in the review, as it was done before the changes.
Serving S...


picture of recipeChicken Casserole Recipe - Food.com
chicken breast,    snap/snow peas,    chicken stock,    cornstarch,    olive oil,    thyme,    pepper,    parsley,    button mushroom/champignon,    carrot,    leek,    garlic,    mustard,    white wine,    cream,    water
A nice winter warmer that's quick easy and delicious.
Serving Size: 1 (393) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 603.9   Calories from Fat 240 g 40 %   Total Fat 26.8...


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picture of recipeChinese Pork With Noodles Recipe - Food.com
pork loin,    five-spice powder,    pepper,    button mushroom/champignon,    carrot,    leek,    celery,    tomato,    worcestershire sauce,    salt,    noodles,    red wine
Pork tenderloin with the added flavor of Chinese 5 Spice Powder. Your kitchen will smell wonderful and your meal will taste great. Great crock pot meal.
Serving Size: 1 (684) g   Servings Per Recipe: 4...


picture of recipeMushroom,tomato And Basil Ragout Recipe
orzo pasta,    olive oil,    pepper,    basil,    button mushroom/champignon,    leek,    garlic,    tomato,    salt,    parmesan cheese,    water
This is an easy and quick one pot dish! Serve with a nice salad and a crusty bread and it's perfect for a fast comforting meal. The fresh basil makes this dish.
Slice off and discard the dark gree...


picture of recipeLeek and Mushroom Gratin Recipe - Food.com
butter,    evaporated milk,    swiss cheese,    pepper,    paprika,    button mushroom/champignon,    leek,    salt,    parmesan cheese,    bread crumbs,    cream
Makes a yummy and different side dish.
Serving Size: 1 (209) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 298.1   Calories from Fat 161 g 54 %   Total Fat 17.9 g 27 %   Saturated ...


picture of recipeVegetable stock recipe - BBC Food
olive oil,    pepper,    parsley,    button mushroom/champignon,    carrot,    onion,    leek,    garlic,    fennel,    celery,    tomato
To make the vegetable stock, add the olive oil to a heavy-bottomed pan or stockpot over a medium heat.   Add the onion, leek, carrot and fennel and sweat for 2-3 minutes.   Add enough cold water to gene...


picture of recipeWilted Spinach and Tilapia Salad
olive oil,    thyme,    cayenne pepper,    button mushroom/champignon,    leek,    garlic,    tomato,    spinach,    tilapia,    red wine vinegar,    salt
Frozen tilapia gets all dressed up when paired with wilted spinach and plenty of spices.
Thaw tilapia fillets, if frozen. Preheat broiler. Sprinkle fish with the salt and cayenne pepper. Arrange fish ...


picture of recipeCreamed Leeks and Mushrooms Recipe by Party.Freak | ifood.tv
butter,    pepper,    parsley,    button mushroom/champignon,    leek,    salt,    stock or broth,    vegetable fat spread,    lemon juice,    cream,    flour
MAKING   1. In a sauce pan, melt 10 gms butter.   2. Add mushrooms and lemon juice and mix well. Cover and cook on a medium flame for 3 to 4 minutes or till mushrooms soften. Keep aside.   3. In a large ...


picture of recipePotato Leek & Mushroom Soup Recipe - Food.com
butter,    vegetable stock,    thyme,    pepper,    button mushroom/champignon,    potato,    carrot,    leek,    celery,    salt,    milk,    water
An earthy, delicious soup that's very easy to make. This is a recipe that originally came from The Enchanted Broccoli Forest that I modified to include mushrooms and less milk. For the stock, I pr...


picture of recipeHealthy chicken pie recipe - BBC Food
chicken breast,    puff pastry,    oil,    bay leaf,    button mushroom/champignon,    onion,    leek,    broccoli,    bacon,    icing,    milk,    flour
This healthy chicken pie is easy to make and still feels like a proper pie - even though it's lower in calories. Serve with steamed veg.
Put the chicken breast in a small pan (it needs to be a sma...


picture of recipeBaked chicken and mushroom risotto with a cheesy crust recipe - Recipes - delicious.com.au
butter,    chicken thigh,    risotto rice,    chicken stock,    olive oil,    sage,    lemon,    button mushroom/champignon,    leek,    garlic,    parmesan cheese,    pecorino cheese
“Is it a risotto if you dont stir it? Id love to know your views. Tell me via Insta, Facebook or whichever social-media platform the young people are using these days. Twitters totally dead, rig...


picture of recipeMushroom Leek Soup Recipe - Food.com
butter,    vegetable stock,    chicken stock,    thyme,    rosemary,    pepper,    portobello mushroom,    button mushroom/champignon,    potato,    leek,    garlic,    salt,    white wine
This is an easy broth soup to make. Nice and chunky. Rather low-fat, too.
Serving Size: 1 (205) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 220.1   Calories from Fat 65 g 30 % ...


picture of recipeChicken Mushroom Barley Soup Recipe - Food.com
chicken breast,    chicken stock,    olive oil,    barley,    thyme,    rosemary,    pepper,    bay leaf,    button mushroom/champignon,    carrot,    onion,    leek,    garlic,    celery,    white wine
a twist on chicken soup & mushroom barley soup that will literally make your taste buds come alive! These ingredients came together after I cleaned the refrigerator.
Serving Size: 1 (424) g   Servi...


picture of recipeOtoro's Irish Lamb Stew Recipe - Food.com
butter,    butter oil,    lamb stock,    beef stock,    olive oil,    barley,    thyme,    pepper,    parsley,    marjoram,    button mushroom/champignon,    potato,    carrot,    leek,    celery,    tomato,    lamb,    salt,    stout,    flour
I made this a few days after Easter when I had leftover leg of lamb. Save the bones, along with the green part of the leeks to make lamb stock, if not beef stock can be substituted. It turned out real...


picture of recipeTempeh and Wild Mushroom Fricassee Recipe | MyRecipes
tempeh,    shiitake mushroom,    lemon peel,    vegetable stock,    cooking spray,    thyme,    pepper,    parsley,    cloves,    crimini mushroom,    portobello mushroom,    button mushroom/champignon,    leek,    garlic,    celery,    soy sauce,    salt,    white wine,    lemon juice,    flour
Fricassee often refers to a thick and chunky meat-based stew. Tempeh stands in for the meat in this recipe.
Instructions Checklist   Step 1   Heat a Dutch oven coated with cooking spray over medium-high...


picture of recipeSlow Cooker Chicken Lasagna Recipe - Food.com
butter,    chicken thigh,    chicken stock,    olive oil,    pepper,    oregano,    button mushroom/champignon,    carrot,    leek,    celery,    tomato,    salt,    seasoning,    parmesan cheese,    cream cheese,    cheese,    pasta,    sour cream
Imagine if you will, a lasagna of sorts made in your slow cooker. Start with seared chicken thighs, mushrooms, some fresh veggies, a layer of pasta, and then a delicious creamy tomato sauce simmering ...


picture of recipeSpicy Chinese Pork for the Crock Pot Recipe - Food.com
pork loin,    chili dried/powder,    hot sauce,    hoisin sauce,    dry sherry,    cornstarch,    button mushroom/champignon,    water chestnut,    carrot,    leek,    garlic,    orange marmalade,    soy sauce,    water
This pork comes out tender and delicious, and the sauce has a great combo of sweet and spicy flavors. This is great with fried rice or just plain white rice. (I used a 5 quart crock pot for this recip...


picture of recipeButter Bean and Spring Veggie Saute With Polenta Recipe - Food.com
polenta,    pepper,    parsley,    lima bean,    button mushroom/champignon,    leek,    asparagus,    tomato,    balsamic vinegar,    red wine vinegar,    salt,    stock or broth,    lemon juice
Something I knocked up tonight with whatever I found in the cupboard. Makes 2 generous servings.
Serving Size: 1 (402) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 305.9   Calor...


picture of recipeSpanish Style Paprika Beef With Basmati Rice Recipe
butter,    pancetta,    red pepper,    chicken stock,    ground beef,    olive oil,    pepper,    parsley,    paprika,    bay leaf,    button mushroom/champignon,    onion,    leek,    garlic,    celery,    bacon,    salt,    rice,    white wine,    sour cream,    flour
Combine flour and paprika together in a little dish;   Heat half the butter and oil in a large pot/pan, add pancetta and cook gently for 3 to 4 minutes until bacon is golden but not crispy;   Add onion,...


picture of recipeMushroom Soup By Heston Recipe Video by videojug | ifood.tv
butter,    dried shiitake,    porcini mushroom,    vegetable stock,    pepper,    button mushroom/champignon,    potato,    onion,    leek,    salt,    vermouth,    double cream,    milk
Chef extraordinaire Heston Blumenthal presents this simple but extremely tasty mushroom soup recipe using the Sage Boss Blender. This recipe delivers a hearty soup guaranteed to warm the senses.
MAKIN...


picture of recipeCurried Haddock With Pineapple (Iceland) Recipe - Food.com
red bell pepper,    green bell pepper,    olive oil,    curry powder,    pepper,    paprika,    pineapple,    button mushroom/champignon,    leek,    garlic,    shrimp,    haddock,    worcestershire sauce,    salt,    cream
*Ysurettir Med Ananas og Karri* in Icelandic, this recipe is a veggie-rich, 1-dish meal found in *Cool Cuisine* (Traditional Icelandic Cuisine) by Nanna Rognvaldardottir. Per her intro, A festive fish...


picture of recipeBraised Pork Loin With Savory Vegetables Recipe - Food.com
pork loin,    heavy cream,    vegetable stock,    chicken stock,    cornstarch,    button mushroom/champignon,    carrot,    shallot,    onion,    leek,    garlic,    celery,    white wine
A tender pork loin roast slow cooked with a handful of root vegetables with a cream gravy finish. I created this recipe using simple braising techniques and matched early spring late winter vegetables...


picture of recipeSlow-Cooked Provencal Beef Stew Recipe | EatingWell
beef stewing meat,    red onion,    pancetta,    tomato paste,    orange peel,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    tangerine,    orange,    button mushroom/champignon,    carrot,    leek,    garlic,    celery,    bacon,    salt,    red wine,    wine
The flavors in a slow-cooked beef stew improve as it sits for a day or two, so it is a perfect make-ahead for a dinner party. Buy nicely marbled meat, such as chuck, for this recipe.
Instructions Chec...


picture of recipeChicken & Bacon Meatballs in Cider Broth Recipe - Food.com
chicken thigh,    chicken stock,    olive oil,    tarragon,    parsley,    dried onion,    dried garlic,    button mushroom/champignon,    leek,    bacon,    mustard,    pasta,    apple cider
This is a different twist on a chicken noodle soup. It uses the cheaper
Serving Size: 1 (559) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 700.2   Calories from Fat 235 g 34 % ...


picture of recipeWild mushroom & ricotta rice with rosemary & thyme recipe | BBC Good Food
hard cheese,    vegan cheese,    porcini mushroom,    ricotta cheese,    rapeseed oil,    thyme,    rosemary,    parsley,    button mushroom/champignon,    onion,    leek,    garlic,    balsamic vinegar,    rice,    stock or broth
Dried porcini mushrooms give this risotto-inspired dish an umami flavour hit, finished with creamy ricotta, grated hard cheese and herbs
STEP 1   Put the dried mushrooms in a measuring jug and pour ove...


picture of recipeLow-fat chicken and mushroom pie recipe - BBC Food
chicken breast,    porcini mushroom,    chicken stock,    olive oil,    tarragon,    pepper,    bay leaf,    portobello mushroom,    button mushroom/champignon,    potato,    onion,    leek,    green beans,    salt,    water,    flour
Blending mushrooms for the filling gives a lovely creamy consistency without adding any extra fat and the sliced potato topping is healthier than buttery pastry.
Preheat the oven to 200C/400F/Gas 6. P...


picture of recipeCreamy Chicken and Wild Rice Soup Recipe | EatingWell
chicken thigh,    wild rice,    chicken stock,    olive oil,    thyme,    button mushroom/champignon,    leek,    celery,    salt,    soft tofu,    milk,    water,    flour
Perfect for dinner on a cold evening, this slow-cooker chicken soup is chock full of mushrooms, leeks, celery and wild rice. It gets its creaminess from a blend of low-fat milk and silken-style tofu.
...


picture of recipeTuscan White Bean Soup with Spring Vegetables Recipe | CDKitchen.com
cannellini bean,    vegetable stock,    olive oil,    pepper,    bay leaf,    basil,    peas,    button mushroom/champignon,    carrot,    leek,    garlic,    tomato,    artichoke,    salt,    parmesan cheese
A recipe for Tuscan White Bean Soup with Spring Vegetables made with olive oil, leeks, garlic, carrots, button mushrooms, herbs de Provence, fresh basil
Heat olive oil in a large soup pot over medium ...


picture of recipeChicken, leek & mushroom pie recipe | BBC Good Food
butter,    chicken thigh,    chicken breast,    puff pastry,    chicken stock,    thyme,    parsley,    bay leaf,    button mushroom/champignon,    onion,    leek,    garlic,    tomato ketchup/catsup,    icing,    creme freche,    milk,    flour
John Torode's warming chicken, mushroom & leek pie is sure to be a crowd-pleaser. Enjoy the succulent chicken and crisp puff pastry with a dollop of tomato ketchup
STEP 1   Put the chicken in a...


picture of recipeTurkey, leek and ham pie recipe - BBC Food
butter,    turkey stock,    puff pastry,    chicken stock,    thyme,    tarragon,    pepper,    cayenne pepper,    button mushroom/champignon,    carrot,    onion,    leek,    turkey,    eggs,    ham,    salt,    parmesan cheese,    double cream
Now this is how to use up the leftover Christmas turkey that no one will mind. Make the filling in advance, add the pastry top and bake just before serving.
Preheat the oven to 200C/400F/Gas 6. Heat a...


picture of recipeChicken Chowder Recipe - Food.com
butter,    chicken,    chili dried/powder,    chicken stock,    pepper,    chives,    button mushroom/champignon,    leek,    milk,    water,    flour
This recipe is from the Main Meals In 30 Minutes Or Less cookbook. Serve this hearty soup with warm garlic bread.
Serving Size: 1 (741) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeGrilled Mushrooms and Leeks Recipe | Martha Stewart
olive oil,    pepper,    button mushroom/champignon,    leek,    salt,    parmesan cheese
The sloped sides and perforated surface of a grill wok allow you to grill small foods, such as shrimp and vegetables, that might otherwise slip through the grates.
Instructions Checklist   Step 1   Quar...


picture of recipeMini Vegetable Puffs Recipe - Food.com
butter,    puff pastry,    thyme,    pepper,    mustard powder,    button mushroom/champignon,    sweet potato,    leek,    asparagus,    eggs,    salt,    lime juice
Elegant looks and easy preparation.
Serving Size: 1 (254) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 766.7   Calories from Fat 453 g 59 %   Total Fat 50.4 g 77 %   Saturated Fat...


picture of recipeSausage, Leek and Apple Casserole Recipe - Food.com
pork stock,    apple,    button mushroom/champignon,    carrot,    leek,    bacon,    sausage,    apple cider,    water,    flour
Since (wisely) investing in a slow cooker / crock pot earlier this year, this casserole has hardly been off the menu. I like to use top quality organic sausages (Duchy chipolatas are my fave) but my o...


picture of recipeChicken and Rice Stew Gone Wild Recipe - Food.com
chicken breast,    wild rice,    brown rice,    chicken stock,    mushroom soup,    thyme,    rosemary,    pepper,    button mushroom/champignon,    carrot,    leek
Another easy crock pot meal!
Serving Size: 1 (425) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 278.2   Calories from Fat 52 g 19 %   Total Fat 5.8 g 8 %   Saturated Fat 1.4 g 6 %...


picture of recipeSuper Funghi Mushroom Risotto Recipe - Food.com
butter,    risotto rice,    vegetable stock,    oil,    parsley,    crimini mushroom,    button mushroom/champignon,    leek,    parmesan cheese,    white wine
WARNING: If you don't like mushrooms, just don't try this recipe because it IS mushrooms. I like mushrooms, so I give you mushroom risotto from The Essential Vegetarian Cookbook.
Serving Size:...


picture of recipeMid-Week Chicken Pie Recipe - Food.com
pasta sauce,    chicken breast,    red pepper,    puff pastry,    vegetables,    olive oil,    button mushroom/champignon,    potato,    leek,    eggs,    icing
Full of fresh vegetables, succulent chicken and with a tangy tomato filling, this wholesome pie is surprisingly quick and easy to make. Serve with potatoes and a selection of vegetables.
Serving Size:...


picture of recipeLow Fat Foil Parcel for One Recipe - Food.com
pepper,    parsley,    oregano,    coriander,    button mushroom/champignon,    leek,    garlic,    tomato,    soy sauce,    salt,    parmesan cheese,    cheddar cheese
This is a nice recipe I make if I am alone for lunch. Serve it over freshly cooked noodles or spaghetti.Adapted from the Gulf News cook book. I have added a lot of veges like corn, peppers, etc. to th...


picture of recipeTurkey And Mashed Potato Potpies Recipe | Martha Stewart
turkey meat,    mashed potato,    chicken stock,    thyme,    pepper,    peas,    button mushroom/champignon,    leek,    bacon,    salt,    flour
In the days after Thanksgiving, keep it simple: These turkey potpies combine the supper's surplus with on-hand items for an outstanding Thanksgiving encore that everyone will love.
Instructions Ch...


picture of recipeChunky Veggie and Barley Soup (Crock Pot) Recipe - Food.com
chicken stock,    barley,    herbes de provence,    dried onion,    dried garlic,    bay leaf,    peas,    button mushroom/champignon,    carrot,    leek,    celery,    sweetcorn
This vegetable and barely soup is stuffed full of healthy and tasty
Serving Size: 1 (575) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 359.6   Calories from Fat 48 g 14 %   Tota...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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