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Sausage Pasta Recipe - Food.com butter, kielbasa, green pepper, oil, oregano, dried garlic, peas, button mushroom/champignon, onion, broccoli, parmesan cheese, pasta Looking for an easy meal with little time.....well here it is. Serving Size: 1 (175) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 644.8 Calories from Fat 294 g 46 % Total Fat...
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| Creamy Mushroom Chicken and Pasta Recipe - Food.com butter, chicken, heavy cream, olive oil, parsley, peas, button mushroom/champignon, parmesan cheese, pasta I got this from the better homes and garden website.It seems like a good way to use up a rottiserie chicken so I am going to try it at some point so am stashing the recipe here! Serving Size: 1 (442) ...
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Easy Peppered Peas & Mushrooms Recipe - Food.com butter, olive oil, pepper, peas, button mushroom/champignon, onion, salt I just threw this together one night for a side to our grilled steaks. Because it was so good I have since used this recipe many times when in need of a quick & tasty vegetable. Serving Size: 1 (2...
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| Chicken a La King Recipe - Food.com chicken, mushroom soup, peas, button mushroom/champignon, milk, water This is an excellent way to use up the leftover chicken from a Sunday roast! Traditionally this recipe has cream in it, so it's also quite a lot healthier than the original version, so good for th...
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| Creamy Garlic Pasta With Mushrooms and Prosciutto Recipe - Food.com butter, chili dried/powder, dry cured ham, chicken stock, peas, crimini mushroom, button mushroom/champignon, garlic, parmesan cheese, pasta, whipped cream Nice pasta dish that is very versatile. I have added sun-dried tomatoes and different veggies. From Bon Appetit, October 1995. Serving Size: 1 (396) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY...
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| Shepherd's Pie Recipe - Food.com butter, mashed potato, ground beef, pepper, nutmeg, peas, button mushroom/champignon, onion, garlic, worcestershire sauce, salt, cheddar cheese Serving Size: 1 (487) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 831.1 Calories from Fat 343 g 41 % Total Fat 38.1 g 58 % Saturated Fat 19.6 g 98 % Cholesterol 142.3 mg 4...
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| Quick and Creamy Chicken Stew - Paleo Friendly! Recipe - Food.com curry paste, chicken stock, coconut oil, peas, coconut cream, button mushroom/champignon, carrot, spring onion, onion, garlic, celery, whole chicken This stew gets alot thicker than you'd imagine. Makes a ton. I used 4 chicken leg quarters because I like dark meat. Serving Size: 1 (472) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE...
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| Cornish Game Hens In Casserole With Garden Vegetables Recipe by Grannys.kitchen | ifood.tv butter, pepper, peas, button mushroom/champignon, carrot, onion, green beans, hen, salt, white wine, wine Preheat the oven to 450a F. Butter 4 individual casseroles. Melt 3 tablespoons of butter. Place the Cornish game hens, breast up, on a rack in a roasting pan. Brush with the melted butter and spri...
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| Farmer's Omelet Recipe - Food.com pepper, parsley, chives, peas, button mushroom/champignon, potato, eggs, bacon, salt, milk This is a delicious weekend brunch omelet or a special breakfast when you have guests. We serve it with biscuits and fresh fruit slices. You won't leave the table hungry! Serving Size: 1 (344) g ...
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| Peas, Onions & Mushrooms Recipe - Food.com butter, vegetable stock, chicken stock, olive oil, pepper, peas, button mushroom/champignon, onion, salt This dish looks attractive and tastes good too. I like to under cook the onions so they still have some crunch. I like the look of the pearl onions but the recipe is equally tasty using chopped regula...
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| Oven-Roasted Fish with Peas and Tomatoes Recipe | EatingWell olive oil, pepper, dill, peas, button mushroom/champignon, onion, tomato, perch, cod, salt This flavorful one-dish meal is easy enough for a weeknight family meal but special enough to serve at a dinner party. Instructions Checklist Step 1 Rinse fish; pat dry with paper towels. If necessa...
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| Peas Au Gratin Recipe by Cook.the.American.Way | ifood.tv butter, peas, button mushroom/champignon, onion, cheese, crackers, bread crumbs, milk, flour Brown onion in butter in skillet; stir in flour. Add milk gradually, stirring constantly, until smooth and thickened. Add cheese; stir until melted. Add mushrooms and peas. Pour into baking dish. ...
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| Mushroom Mutter (Green Peas) Recipe | SparkRecipes ginger garlic paste, chili dried/powder, garam masala, pepper, fennel seeds, coriander seed, cumin, peas, button mushroom/champignon, onion, tomato, salt, cream This creamy mushroom mutter goes well with Nan, Roti or bread. Full with Indian flavors Make sure you wash mushrooms before slicing and add a pinch of salt and turmeric to the water while washing. Sli...
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| Beer based beef stew (crock pot) Recipe | SparkRecipes beef chuck steak, tomato paste, gravy, thyme, pepper, cloves, peas, button mushroom/champignon, potato, carrot, onion, tomato, salt, beer/lager, flour A robust and hearty stew. Shake beef chunks in four and put on bottom of crock pot. Mix all ingredients in crock pot, except peas. Cook on low for 8 hours. Thaw green peas and add them. Number of Ser...
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| Emeril's Slow Cooker Beef Stew Recipe - Food.com beef stewing meat, creole seasoning, tomato paste, beef stock, olive oil, thyme, pepper, parsley, oregano, basil, allspice, peas, button mushroom/champignon, potato, carrot, onion, salt, yogurt (plain), flour Our favorite stew recipe with a few adjustments. So tasty and SO easy! Serving Size: 1 (499) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 360.8 Calories from Fat 108 g 30 % T...
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| Sour Cream Rice Pilaf Recipe butter, chicken stock, almond, pepper, parsley, bay leaf, peas, button mushroom/champignon, onion, salt, rice, lemon juice, sour cream Rice pilaf's are both quick to make and delicious. You can add any ingredients, so clean out the vegetable drawer and get busy! Saute' the almonds in 1 Tbs butter in a small skillet until lig...
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| No Time Chicken Pot Pie Recipe - Food.com butter, chicken, chicken stock, oil, thyme, pepper, peas, button mushroom/champignon, parsnip, carrot, onion, celery, mustard, seasoning, bread, milk, flour I made this one day when I brought home another rotisserie chicken and just needed to do something different with it. I've also just put the crescent rolls in the oven as per the package direction...
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| Garlic Prawn Risotto Recipe - Food.com risotto rice, vegetable stock, seafood stock, olive oil, saffron, parsley, peas, lemon, button mushroom/champignon, onion, garlic, zucchini/courgette, prawn A quick and easy risotto Serving Size: 1 (489) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 446.8 Calories from Fat 87 g 20 % Total Fat 9.7 g 14 % Saturated Fat 1.6 g 7 % C...
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| Gnocchi Primavera Recipe | MyRecipes butter, heavy cream, vegetable stock, olive oil, pepper, basil, peas, button mushroom/champignon, garlic, asparagus, tomato, salt, parmesan cheese Gnocchi Primavera provides all the ingredients you need for a quick, weeknight dinner. Use frozen gnocchi to whip up this one-dish meal in minutes! Instructions Checklist Step 1 Bring a pot of salte...
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| Stuffed Peppers Recipe by Foodie.Rishika | ifood.tv bell pepper, chili dried/powder, pepper, ginger root, coriander, peas, button mushroom/champignon, potato, onion, garlic, zucchini/courgette, tomato, sweetcorn, salt, mozzarella cheese MAKING 1. In a wok, heat the oil and add onions, ginger and garlic and saute for a while. 2. Add the zucchini and mushroom and cook for 4 minutes. 3. Add the sweet corn, peas, mashed potatoes, chil...
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| Ocean Pie - Mushroom and Tofu Filling Flavoured with Seaweed - Vegetarian Society butter, seaweed, olive oil, pepper, parsley, paprika, cloves, peas, oyster mushroom, button mushroom/champignon, potato, shallot, garlic, soy sauce, salt, tofu, stock or broth, cheese, cream, milk, flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Slice the tofu in to strips and cut diagonally along each edge. Place ...
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| Vegetable biriani with a spiced-pastry lid - Recipes - delicious.com.au puff pastry, turmeric, star anise, saffron, mint, mace, fennel seeds, coriander leaf, green chili, cardamom, basil, peas, button mushroom/champignon, carrot, garlic, pumpkin, salt, rice, yogurt (plain), ghee For perfectly light and fluffy rice, cook your vegetable biriani under a spiced-pastry lid which conveniently doubles as a crunchy serving accompaniment. 1. Place saffron and 3 tablespoons hot water ...
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| Vegetable and Tofu Soup Recipe | EatingWell chicken stock, olive oil, cooking spray, oregano, basil, peas, olive, button mushroom/champignon, garlic, asparagus, sun dried tomatoes, tomato, sweet pepper, seasoning, tofu, parmesan cheese Tofu has a reputation for being bland, but when marinated in Italian seasoning for up to four hours, it's anything but in this veggie-packed soup. Instructions Checklist Step 1 Place tofu in a r...
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| Risotto Primavera Recipe | MyRecipes risotto rice, mascarpone, vegetable stock, olive oil, thyme, pepper, parsley, peas, button mushroom/champignon, onion, garlic, sherry vinegar, salt, parmesan cheese, cream cheese, white wine, water Upgrade option: Soak 1/2 ounce dried porcini mushrooms in 1/2 cup boiling water for 10 minutes. Reserve the liquid, and add to stock in place of water; cook porcini with button mushrooms. Instructions...
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| Veggie Fried Rice (Vegan) Recipe - Food.com textured vegetable protein, brown rice, olive oil, canola oil, turmeric, thyme, sage, pepper, cayenne pepper, dried ginger, edamame, peas, button mushroom/champignon, carrot, onion, garlic, celery, soy sauce, water This fits the bill when I'm craving Chinese take-out minus the MSG. The TVP makes a great substitute for egg and boosts the protein content without adding cholesterol. This is inspired by a recipe...
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| Veggie Orzo Risotto Recipe - Food.com butter, orzo pasta, chicken stock, olive oil, herbes de provence, pepper, cayenne pepper, peas, button mushroom/champignon, onion, salt, parmesan cheese, lemon juice Instead of having vegetables or pasta as a side dish, now you can have them together in this tasty recipe. Serving Size: 1 (386) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 35...
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| Adam Liaw's Chicken pot pie | The Cook Up | SBS Food butter, chicken thigh, puff pastry, chicken stock, thyme, white peppercorn, bay leaf, peas, button mushroom/champignon, carrot, onion, garlic, celery, eggs, salt, white wine, milk, flour There's little more comforting, or satisfying, than sinking into a fresh, hot chicken pie. Using frozen pastry takes the hardest step out of the process, and from there's it's actually qui...
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| Thai Curry Chicken Pie Recipe - Food.com chicken breast, puff pastry, curry paste, canola oil, pepper, kaffir lime leaves, coriander leaf, peas, coconut cream, lime, button mushroom/champignon, spring onion, eggs, salt, flour You will need 4 single serve oven proof bowls or pie dishes for this recipe. Serving Size: 1 (2200) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1375.5 Calories from Fat 860 g...
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| Fried Rice | Australia's Best Recipes light soy sauce, red capsicum pepper, peanut oil, curry powder, peas, button mushroom/champignon, carrot, spring onion, celery, prawn, eggs, ham, salt, rice This dish can be enjoyed as a side or on its own. Eat hot or cold. Prepare rice following packet instructions. Drain, rinse and set aside in a colander to drain all water. When cool, slice up or grat...
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| Grilled Garden Pasta Recipe - Food.com yellow/orange bell pepper, red bell pepper, chili dried/powder, olive oil, pepper, peas, button mushroom/champignon, yellow squash, onion, garlic, asparagus, green beans, zucchini/courgette, tomato, pasta, brown sugar, water I worked at a restaurant that served broiled tomatoes. Yuck. Then I tried them. YUM! I eventually tweaked to my liking and then turned that taste into a meal. This is best grilled over charcoal with y...
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| Shrimp Linguine with Peas & Peppers Recipe - Food.com heavy cream, red pepper, chili dried/powder, lemon peel, olive oil, paprika, dill, peas, button mushroom/champignon, onion, garlic, shrimp, salt, pasta, white wine The ingredients of this dish blend so beautifully together! With great flavor, you can enjoy it in less than 30 minutes... Serving Size: 1 (249) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VAL...
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| Tuscan White Bean Soup with Spring Vegetables Recipe | CDKitchen.com cannellini bean, vegetable stock, olive oil, pepper, bay leaf, basil, peas, button mushroom/champignon, carrot, leek, garlic, tomato, artichoke, salt, parmesan cheese A recipe for Tuscan White Bean Soup with Spring Vegetables made with olive oil, leeks, garlic, carrots, button mushrooms, herbs de Provence, fresh basil Heat olive oil in a large soup pot over medium ...
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| Primavera Risotto Nests with Fried Eggs Recipe | Bon Appetit butter, risotto rice, vegetable stock, olive oil, parsley, peas, button mushroom/champignon, carrot, onion, garlic, asparagus, eggs, parmesan cheese, white wine, water Primavera Risotto Nests with Fried Eggs Recipe Step 1 Melt 1 tablespoon butter in medium skillet over medium-high heat. Add mushrooms; saute until tender, about 5 minutes. Season mushrooms with salt ...
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| Crock Pot Beef Stew Recipe - Food.com beef stewing meat, pepper, bay leaf, peas, button mushroom/champignon, potato, carrot, onion, tomato, sweetcorn, worcestershire sauce, salt Put this hearty stew together in the morning and it will be ready by dinnertime!!! Serving Size: 1 (377) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 601 Calories from Fat 268...
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| Touch of the Wild Rice Recipe - Food.com dried cranberry, shiitake mushroom, wild rice, oil, hazelnut, peas, button mushroom/champignon, onion, celery, soy sauce, water I found this recipe in Midwest Living. It is from the Angry Trout Cafe in Grand Marais. Serving Size: 1 (191) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 210.6 Calories from ...
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| Campfire Stew Recipe - Food.com beef stewing meat, kitchen bouquet, creamed corn, beef stock, cooking spray, pepper, peas, button mushroom/champignon, potato, onion, green beans Slow cooker hearty beef stew variation Serving Size: 1 (340) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 469.7 Calories from Fat 163 g 35 % Total Fat 18.2 g 27 % Saturated ...
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| Tuna Noodle Casserole Recipe butter, pepper, peas, button mushroom/champignon, onion, garlic, celery, tuna, salt, noodles, cheddar cheese, bread crumbs, milk, flour You won't find any canned soup here - only mushrooms, celery, onions and peas make this a fresh, true, homemade dinner. Preheat oven to 375 degrees. Butter a medium sized baking dish with 1 tables...
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| Creamy Garlic Pasta With Mushrooms and Prosciutto Recipe - Food.com butter, red pepper, dry cured ham, chicken stock, peas, crimini mushroom, button mushroom/champignon, garlic, parmesan cheese, pasta, whipped cream From the October 1995 Bon Appetit. Feel free to substitute the peas with broccoli or sundried tomatoes or any other veggie that appeals to you. Serving Size: 1 (395) g Servings Per Recipe: 4 AMT. PE...
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| Shrimp a la King Recipe - Food.com butter, hot sauce, pepper, peas, button mushroom/champignon, carrot, shrimp, worcestershire sauce, salt, milk, flour Can serve in a puffed pastry shell, a hollowed out bread bowl or over rice. Serving Size: 1 (340) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 348.5 Calories from Fat 165 g 47...
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| Spaghetti Squash - 2nd Time Around! Recipe - Food.com butter, tomato sauce, spaghetti squash, pepper, dried garlic, peas, button mushroom/champignon, potato, carrot, salt, seasoning, meat Had a couple of different leftovers and put them together with a few other things for a rather tasty meal! Enjoyed it enough to add it to my recipe book! Serving Size: 1 (142) g Servings Per Recipe: ...
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