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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 button mushroom/champignon
 red wine vinegar

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picture of recipeMushroom Salad Recipe - Food.com
olive oil,    thyme,    pepper,    parsley,    nutmeg,    basil,    button mushroom/champignon,    shallot,    red wine vinegar,    salt,    parmesan cheese
Nice light tasting salad for mushroom lovers. I love this as a side with BBQued meat.
Serving Size: 1 (51) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 16.3   Calories from Fat ...


picture of recipeMarinated Mushrooms With Shallots and Thyme Recipe - Food.com
olive oil,    thyme,    button mushroom/champignon,    shallot,    red wine vinegar,    salt
These delicious little bites solve all kinds of snacking dilemmas, from last-minute appetizers to late-night fridge raids. You will need to refrigerate these for at least 12 hours, which I did not inc...


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picture of recipeWarm Roasted Vegetable Salad Recipe - Food.com
olive oil,    pepper,    parsley,    horseradish,    button mushroom/champignon,    shallot,    asparagus,    tomato,    red wine vinegar,    salt,    honey
I found this recipe in Cuisine at Home. This wonderful side dish is just a bit different from anything else I have tried. It combines roasted vegetables with a horseradish vinaigrette served atop sala...


picture of recipeMarinated (Canned) Mushrooms Recipe - Food.com
pickling spice,    olive oil,    oil,    bay leaf,    basil,    button mushroom/champignon,    garlic,    apple cider vinegar,    red wine vinegar,    salt,    sugar
Tangy and delicious! Great party appetizer.
Serving Size: 1 (1745) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 54.7   Calories from Fat 44 g 82 %   Total Fat 5 g 7 %   Saturated ...


picture of recipeHearty Kale Salad Recipe | EatingWell
olive oil,    pepper,    button mushroom/champignon,    onion,    kale,    eggs,    bacon,    mustard,    red wine vinegar,    salt
A riff on the classic warm spinach-and-bacon salad, this recipe features thin ribbons of kale instead. Any variety of kale works, but flatter-leaf lacinato kale makes it extra-special.
Instructions Ch...


picture of recipeWilted Spinach and Tilapia Salad
olive oil,    thyme,    cayenne pepper,    button mushroom/champignon,    leek,    garlic,    tomato,    spinach,    tilapia,    red wine vinegar,    salt
Frozen tilapia gets all dressed up when paired with wilted spinach and plenty of spices.
Thaw tilapia fillets, if frozen. Preheat broiler. Sprinkle fish with the salt and cayenne pepper. Arrange fish ...


picture of recipeQuick Vegetable and Navy-Bean Stew Recipe
red potato,    tomato paste,    olive oil,    thyme,    pepper,    navy bean,    button mushroom/champignon,    onion,    spinach,    red wine vinegar,    salt
You don't have to spend a long time in the kitchen to make a full-flavored stew; our potato, bean, and mushroom stew is ready in less than an hour.
In a large nonstick skillet, heat oil over mediu...


picture of recipeSpinach Salad Bacon Egg Recipe
red onion,    olive oil,    button mushroom/champignon,    tomato,    spinach,    eggs,    bacon,    mustard,    red wine vinegar,    salt
Perfect for brunch, lunch, and dinner, this spinach salad incorporates the saltiness of bacon and sweetness of sauteed onions to create a balanced meal.
In a large skillet, cook bacon over medium heat...


picture of recipeTurkey-Barley Soup Recipe - Food.com
turkey meat,    turkey stock,    tomato paste,    canola oil,    barley,    thyme,    pepper,    button mushroom/champignon,    carrot,    onion,    celery,    red wine vinegar,    salt
This is a fabulous recipe, especially when made with my Rescued Turkey Stock (#24576). It also freezes very well.
Serving Size: 1 (117) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeGreek Marinated Mushrooms Recipe - Food.com
olive oil,    thyme,    rosemary,    pepper,    coriander seed,    button mushroom/champignon,    red wine vinegar,    salt
Makes a great appetizer or addition to a Greek salad.
Serving Size: 1 (99) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 51.6   Calories from Fat 34 g 66 %   Total Fat 3.8 g 5 %   ...


picture of recipeKelly's Chicken Marsala Recipe - Food.com
chicken breast,    shiitake mushroom,    chicken stock,    oil,    pepper,    button mushroom/champignon,    shallot,    mustard,    red wine vinegar,    sherry,    fortified wine,    sour cream,    flour
Another recipe from my friend Kelly. This is relatively simple to make. Even though it has a lot of ingredients, it tastes like you are a chef. It is important to use unsalted broth. I made the mistak...


picture of recipeBob's Mushroom Stew Recipe - Food.com
olive oil,    pepper,    parsley,    basil,    button mushroom/champignon,    onion,    garlic,    fennel,    tomato,    mustard,    worcestershire sauce,    red wine vinegar,    salt,    brown sugar,    red wine
Our friend Bob has made this several times and we love it. It is called a stew but it has a nice texture and goes well with steak, chops or even a roast
Serving Size: 1 (250) g   Servings Per Recipe: 4...


picture of recipeButter Bean and Spring Veggie Saute With Polenta Recipe - Food.com
polenta,    pepper,    parsley,    lima bean,    button mushroom/champignon,    leek,    asparagus,    tomato,    balsamic vinegar,    red wine vinegar,    salt,    stock or broth,    lemon juice
Something I knocked up tonight with whatever I found in the cupboard. Makes 2 generous servings.
Serving Size: 1 (402) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 305.9   Calor...


picture of recipeChorizo pasta recipe - BBC Food
tomato paste,    chili dried/powder,    chorizo sausage,    pepper,    basil,    button mushroom/champignon,    garlic,    tomato,    red wine vinegar,    salt,    parmesan cheese,    pasta,    water
Love pasta? Hate washing up? This one-pan chorizo pasta from Eat Well for Less is your dream come true– a quick, simple and speedy dinner.
Heat a large, deep-sided casserole or frying pan over a...


picture of recipeCoq au Vin with Cocoa Powder Recipe | Bon Appetit
butter,    chicken,    olive oil,    thyme,    pepper,    bay leaf,    button mushroom/champignon,    carrot,    onion,    bacon,    red wine vinegar,    salt,    cocoa powder,    red wine,    flour
You’ve heard it before: You can’t rush a good braise. Take your time browning the chicken and mushrooms and building the velvety sauce for this coq au vin recipe.
Step 1   Season chicken al...


picture of recipeMushroom, Tomato and Artichoke Salad - Low Fat Recipe - Food.com
red cabbage,    red capsicum pepper,    pepper,    parsley,    coriander,    button mushroom/champignon,    carrot,    garlic,    celery,    tomato,    artichoke,    red wine vinegar,    white wine vinegar,    salt
This is such a zesty and refreshing salad... a meal in itself! It doesn't take much to make it and the ingredients are easy to come by (either fresh or canned mushrooms and artichokes). Enjoy this...


picture of recipeChicken Scaparella Recipe | CDKitchen.com
chicken breast,    chicken stock,    olive oil,    pepper,    parsley,    button mushroom/champignon,    potato,    onion,    garlic,    bacon,    red wine vinegar,    salt,    flour
A recipe for Chicken Scaparella made with chicken breast, bacon, olive oil, button mushrooms, garlic, chicken stock, red wine
Set a small pot of water on to boil. Boil potatoes for 10 minutes, or unti...


picture of recipeTom Kerridge’s spaghetti Bolognese recipe - BBC Food
beef stock,    oil,    pepper,    oregano,    bay leaf,    button mushroom/champignon,    carrot,    onion,    garlic,    celery,    tomato,    bacon,    beef,    red wine vinegar,    salt,    parmesan cheese,    pasta,    demerara
Tom Kerridge’s delicious spaghetti Bolognese uses restaurant know-how to enhance this cheap-as-chips family favourite.
Preheat the oven to 190C/180C Fan/Gas 5.   Put the beef mince in a colander ...


picture of recipeChicken with Tomatoes and Mushrooms Recipe - Food.com
tomato sauce,    chicken stock,    olive oil,    pepper,    basil,    button mushroom/champignon,    onion,    garlic,    whole chicken,    red wine vinegar,    salt,    flour
This recipe comes from Todays Kitchen, Sounds good.
Serving Size: 1 (435) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 629.7   Calories from Fat 437 g 70 %   Total Fat 48.6 g 74 ...


picture of recipeSpinach Salad with Warm Beet Dressing Recipe | SparkRecipes
olive oil,    pepper,    button mushroom/champignon,    beetroot,    shallot,    spinach,    mustard,    red wine vinegar,    salt,    bread,    sugar
You make your own croutons in this recipe, much healthier than most store-bought fried varieties.
1. Preheat oven to 350 F. 2. Fill a medium sized bowl with water and ice then add onions. Let stand fo...


picture of recipeMushroom Salad Recipe - Food.com
olive oil,    thyme,    tarragon,    pepper,    parsley,    basil,    button mushroom/champignon,    shallot,    red wine vinegar,    salt,    parmesan cheese
Use white or cremini mushrooms for this salad. It can be made up to two hours in advance. You can vary the herbs, just make sure you have some thyme, which is essential. This is a down-right easy to f...


picture of recipePickled Mushrooms Recipe - Food.com
hot sauce,    parsley,    button mushroom/champignon,    spring onion,    worcestershire sauce,    red wine vinegar,    salad dressing
Another one from my mom--these are addictive!
Serving Size: 1 (87) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 14.1   Calories from Fat 1 g 13 %   Total Fat 0.2 g 0 %   Saturate...


picture of recipeSalmon With Bacon and Mushrooms Recipe - Food.com
red onion,    lemon peel,    olive oil,    rosemary,    button mushroom/champignon,    salmon,    bacon,    red wine vinegar,    sugar
With less than 10 ingredients you can create this delicious recipe.
Serving Size: 1 (308) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 641.9   Calories from Fat 388 g 61 %   Tota...


picture of recipeBill Granger's Marinated Mushrooms Recipe - Food.com
olive oil,    oregano,    button mushroom/champignon,    red wine vinegar
Mushrooms are my favorite food and I especially like marinated mushrooms. It is really hard to get marinated mushrooms in the UK though. So, I was really happy to find this recipe in the BBC Good Food...


picture of recipeRoasted Salmon With Potatoes and Mushrooms Recipe - Food.com
olive oil,    pepper,    parsley,    button mushroom/champignon,    potato,    salmon,    mustard,    red wine vinegar,    salt,    honey
This is a recipe from Real Simple Magazine.
Serving Size: 1 (337) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 357.7   Calories from Fat 139 g 39 %   Total Fat 15.5 g 23 %   Satur...

recipes with the same ingredients...
Roasted Salmon With Potatoes and Mushrooms Recipe | Real Simple


picture of recipeWild Rice Salad Recipe - Food.com
red onion,    green pepper,    red pepper,    wild rice,    olive oil,    pepper,    parsley,    coriander leaf,    lemon,    button mushroom/champignon,    garlic,    tomato,    mustard,    red wine vinegar,    salt,    honey
Try this colourful and tasty wild rice salad, flavoured with fresh herbs and an olive oil dressing. Time does not include cooling.
Serving Size: 1 (167) g   Servings Per Recipe: 4   AMT. PER SERVING % D...


picture of recipeJohn's Quick Antipasto Recipe | MyRecipes
tomato sauce,    black olive,    pepper,    button mushroom/champignon,    artichoke,    tuna,    red wine vinegar,    salt,    giardiniera
Notes: Giardiniera is a crunchy mixture of pickled vegetables. You'll find it in jars in the pickle section of the supermarket. Serve this homey appetizer with crackers or bread for scooping up th...


picture of recipeMarinated Mushrooms Recipe - Food.com
olive oil,    parsley,    mustard powder,    button mushroom/champignon,    onion,    garlic,    red wine vinegar,    salt,    brown sugar
I found this on allrecipes. The marinade is zesty.
Serving Size: 1 (118) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 141.5   Calories from Fat 111 g 79 %   Total Fat 12.4 g 19 %...


picture of recipeMarinated Vegetables Recipe - Food.com
red onion,    red bell pepper,    olive oil,    red chili,    button mushroom/champignon,    cauliflower,    broccoli,    red wine vinegar,    salad dressing
This is great for snacking or as a side dish to pasta with tomato sauce. My BF is not a huge vegetable guy, but he couldn't stop sneaking helpings of this from the fridge.
Serving Size: 1 (224) g ...


picture of recipeRaspberry Mushroom Kabobs Recipe - Food.com
pepper,    parsley,    button mushroom/champignon,    garlic,    raspberry jam/preserve,    mustard,    red wine vinegar,    salt
The first time I saw this recipe. I thought yuck, but just had to make it. Now I have to say I really liked it.
Serving Size: 1 (907) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeSpinach Salad with Warm Beet Dressing | Recipes Wiki | Fandom
red onion,    oil,    pepper,    button mushroom/champignon,    beetroot,    shallot,    spinach,    mustard,    red wine vinegar,    salt,    bread,    sugar
Spinach Salad with Warm Beet Dressing from the Public Health Cookbook by the Seattle & King County Department of Public Health—original source of recipe, public domain government resource Se...


picture of recipeInsalata Alla Bourguignonne (Salad W/Bourguignonne Dressing) Recipe - Food.com
turkey breast,    red onion,    hot sauce,    olive oil,    thyme,    white peppercorn,    raisin,    apple,    button mushroom/champignon,    red wine vinegar,    salt
This delicious Italian salad with a red-wine vinegar dressing can be vegetarian or not, depending on the use of the turkey.
Serving Size: 1 (215) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeItalian Marinated Vegetables Recipe - Food.com
broccoli raab,    black olive,    red bell pepper,    green bell pepper,    olive oil,    oil,    thyme,    rosemary,    pepper,    oregano,    basil,    button mushroom/champignon,    carrot,    garlic,    celery,    zucchini/courgette,    artichoke,    cauliflower,    mustard,    red wine vinegar,    salt,    sugar,    lemon juice
Italian Marinated Vegetables are perfect for Summertime. They’re nutritious and delicious. This recipe is similar to giardiniera that I love to use on Italian beef sandwiches, spaghetti and ...


picture of recipeFresh crumpets with fried duck egg recipe - BBC Food
butter,    lardon,    yeast,    pancetta,    olive oil,    pepper,    parsley,    button mushroom/champignon,    duck eggs,    red wine vinegar,    salt,    water,    flour
Treat yourself to a brilliant brunch with homemade crumpets, dripping with butter, and an egg and bacon fry-up.
To make the crumpets, place the yeast into a bowl and whisk in the warm water.   Place th...


picture of recipeRoasted Vegetable Lasagna (Vegetarian) Recipe - Food.com
tomato paste,    yellow/orange bell pepper,    yellow/orange pepper,    green pepper,    red pepper,    cottage cheese,    olive oil,    pepper,    oregano,    nutmeg,    chili pepper,    bay leaf,    basil,    lemon,    portobello mushroom,    button mushroom/champignon,    onion,    garlic,    zucchini/courgette,    tomato,    spinach,    eggs,    red wine vinegar,    salt,    parmesan cheese,    cheese,    pasta
An amazing lasagna that takes time to make, but the results are amazing! This is for a deep dish (big) lasagna pan - if yours isn't so deep, use only one pkg of the Kraft 4 Cheese Italiano, half t...


picture of recipeCrispy haggis and potato pancake with a spinach salad and warm whisky and bacon dressing recipe - BB
pancetta,    olive oil,    pepper,    parsley,    chives,    button mushroom/champignon,    potato,    tomato,    spinach,    eggs,    mustard,    red wine vinegar,    whisky
A perfect introduction to haggis for the uninitiated. You could even forgo the salad to make a delicious breakfast treat.
Preheat the oven to 200C/400F/Gas 6.   Grate the peeled potatoes into a clean t...


picture of recipeSupreme Pizza Pasta Salad Recipe - Food.com
red onion,    tomato paste,    green bell pepper,    pepperoni sausage,    garlic salt,    olive oil,    pepper,    oregano,    basil,    button mushroom/champignon,    tomato,    red wine vinegar,    seasoning,    mozzarella cheese,    pasta,    water
This was a recipe of Rachael Rays that I saw her make on her show ! Looked good & easy and it was! When I made it I added more spices & doubled my dressing! Thats what makes it a great recipe ...

recipes with the same ingredients...
Supreme Pizza Pasta Salad – Recipes Network


picture of recipeBeef Kabobs Recipe (Shish Kebabs!)
beef sirloin steak,    red onion,    bell pepper,    olive oil,    pepper,    ginger root,    button mushroom/champignon,    garlic,    red wine vinegar,    soy sauce,    honey
Call them kabobs, kebabs, or shish kabobs. Either way, what’s a summer grill without them? Marinate sirloin chunks in soy sauce with garlic, ginger, and olive oil. Skewer with veggies and get to...


picture of recipeAsian Style Bean sprout Salad Recipe by Veggie.Lover | ifood.tv
red pepper,    sunflower oil,    sesame seed oil,    ginger root,    button mushroom/champignon,    bean sprouts,    cauliflower,    red wine vinegar,    soy sauce,    apple juice
GETTING READY   1. In a mixing bowl combine the different salad ingredients.   MAKING   2. In a screw top jar put all the dressing ingredients together.   3. Shake to mix well.   SERVING   4. Serve beanspro...


picture of recipeChicken Pieces with Mushrooms and Basil Recipe by Diet.Chef | ifood.tv
butter,    chicken breast,    olive oil,    parsley,    chili pepper,    basil,    button mushroom/champignon,    leek,    sun dried tomatoes,    red wine vinegar,    lime juice
1. Heat oil in a large frying pan over moderate heat, add chicken pieces and cook for 3 minutes, stirring constantly. Remove chicken and keep warm in a low oven.   2. Add butter to pan, then add leeks,...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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